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Azzara’s Italian Restaurant Menu : Antipasti |
Carciofo Alla Siciliana | $9.75 | Artichoke stuffed with olive oil, butter, romano cheese, & Italian bread crumbs. |
Funghi Ripieni | $8.50 | Mushroom caps stuffed with hot italian sausage, roasted peppers, onions, bread crumbs, and romano cheese. |
Calamari Della Casa | $10.75 | Calamari steak, lightly breaded, pan-fried, & served with tomato sauce, basil pesto, and bechamel cream. |
La Bruschetta | $7.75 | Grilled ciabatta bread topped with fresh tomatoes, basil, olive oil, & a balsamic reduction. |
Vongole En Brodo | $13.75 | Fresh baby clams steamed in a white wine, butter, fresh herb & garlic broth. |
Spinaci E Pomodoro Ricotta | $7.25 | Creamy spinach, ricotta and sun-dried tomato dip baked with romano cheese and served with toasted ciabatta bread. |
Azzara’s Italian Restaurant Menu : Insalata |
Insalata Mista | $5.50 – $8.50 | Fresh baby greens, red onions, & tomatoes with choice of italian, papaya seed vinaigrette, or bleu cheese. Add bleu cheese crumbles for $1.50. |
Caesar | $6.50 – $9.50 | Traditional caesar salad with crisp romaine lettuce, grated romano cheese, croutons, & caesar dressing. add grilled chicken for $5.00 or grilled prawns for $7.00. |
Azzara’s Italian Restaurant Menu : Pizza |
Choose one of our specialty pizzas or create your own. |
AzzaraÂs Special | $15.95 – $21.95 | Pepperoni, sausage, Canadian bacon, mushrooms, bell peppers, red onions, & tomatoes with mozzarella cheese and tomato sauce. |
Vegetarian | $14.95 – $20.95 | Olives, mushrooms, red onions, bell peppers, zucchini, & fresh tomatoes with mozzarella cheese and tomato basil sauce. |
Chicken And Garlic | $15.95 – $21.95 | Grilled chicken, tomatoes, zucchini, & roasted garlic cream sauce. |
Margherita | $12.95 – $18.95 | Fresh tomatoes, mozzarella, & sweet basil, drizzled with olive oil. |
Salsiccia | $15.95 – $21.95 | Italian sausage, caramelized onions, mozzarella & fresh tomatoes. |
Azzara’s Italian Restaurant Menu : Pasta Al Dente |
All dinners served with soup or salad and garlic bread. Caesar salad add $3.75. Substitute whole wheat pasta for $2.00 |
Cappellini Pomodoro | $16.75 | Angel hair pasta tossed with fresh tomatoes, garlic, basil, & extra virgin olive oil. |
Farfalle Con Salsiccia | $18.75 | Bow-tie pasta sautéed with spicy italian sausage, artichoke hearts, zucchini, & mushrooms. |
Penne Vodka | $19.75 | Chicken & mushrooms with penne pasta in a vodka tomato cream sauce. |
Penne Alla Norma | $17.75 | Sicilian summer sauce with eggplant, garlic, tomatoes, basil, olive oil and romano cheese over penne pasta. |
Linguine San Marco | $19.75 | Extra virgin olive oil, garlic, peas, broccoli, sweet roasted red peppers, chicken, and romano cheese. |
Gnocchi Con Pesto | $17.50 | Potato dumplings tossed with fresh basil pesto and topped with pecorino romano cheese. |
Azzara’s Italian Restaurant Menu : Classicos |
All dinners served with soup or salad and garlic bread. Caesar salad add $3.75. Substitute whole wheat pasta for $2.00 |
Spaghetti Della Casa | $15.75 | Served with our tomato basil sauce, grilled italian sausage $4.00 or meatballs add $3.00. |
Melanzane Alla Parmigiana | $18.75 | Lightly breaded eggplant, pan-fried and baked with mozzarella & parmesan cheeses and tomato basil sauce. |
Ravioli Di Pollo | $17.75 | Filled with grilled chicken & three cheeses and served with tomato basil sauce. |
Lasagne Al Forno | $18.75 | Sheets of lasagna pasta layered with hearty bolognese meat sauce, and ricotta, romano, & mozzarella cheeses. |
Pollo Alla Parmigiana | $19.75 | Parmesan & herb crusted chicken breast pan-fried and baked with mozzarella cheese and tomato basil sauce. |
Spaghetti Alla Bolognese | $18.75 | Spaghetti pasta with our traditional homemade bolognese meat sauce. |
Azzara’s Italian Restaurant Menu : Specialita Della Casa |
All dinners served with soup or salad and garlic bread. Caesar salad add $3.75. Substitute whole wheat pasta for $2.00 |
Saltimbocca Alla Romana | $21.75 | Chicken breast layered with prosciutto di parma and provolone cheese, sauteed with a fresh sage and ground mustard sauce and served with pasta & vegetables. |
Vitello Alla Marsala | $23.75 | Thinly sliced veal sauteed with olive oil, butter, mushrooms, and a marsala wine sauce, served over cappellini pasta with sauteed vegetables. |
Pollo Carbonara Al Forno | $20.75 | Chicken breast baked with spaghetti pasta, prosciutto, peas, and a roasted garlic cream sauce. |
Cannelloni Alla Romana | $17.75 | Fresh crepes stuffed with spinach, chicken, & veal, baked with tomato basil & bechamel cream sauces. |
Pollo Alla Capperi | $20.75 | Almond & herb crusted chicken breast sauteed with olive oil & a lemon caper butter sauce served over cappellini pasta with sauteed vegetables. |
Osso Buco Alla Milanese | $26.75 | Veal shank slowly braised with tomatoes, garlic, white wine, & fresh herbs, served with risotto & vegetables. |
Azzara’s Italian Restaurant Menu : Frutti De Mare |
All dinners served with soup or salad and garlic bread. Caesar salad add $3.75. Substitute whole wheat pasta for $2.00 |
Linguine Con Vongole | $20.75 | Fresh baby clams sauteed with olive oil, garlic, fresh herbs and tossed with linguini pasta. |
Gamberi Fra Diavolo | $23.75 | Prawns sauteed with olive oil, garlic, spicy crushed chipotles & fresh tomatoes, served over cappellini pasta with a side of vegetables. |
Ravioli Di Aragosta | $23.75 | Jumbo raviolis filled with maine lobster and fresh tarragon and served with a lemon, chablis cream sauce. |
Fettuccini Alla Pescatore | $27.50 | Fresh clams, mussels, calamari, shrimp & scallops over fettuccini pasta in a light red herb sauce. |
Azzara’s Italian Restaurant Menu : Azzara’s Bambinos |
(12 & Under only). |
Spaghetti Or Cheese Ravioli | $8.00 | |
Lasagne Or Fettuccini Alfredo | $9.50 | |
KidÂs Ice-Cream Sundae | $3.50 | Vanilla ice-cream topped with chocolate syrup, whipped cream and a cherry. |
Azzara’s Italian Restaurant Menu : Homemade Desserts |
Cannoli Siciliana | $6.75 | Flakey pastry shell filled with a sweet ricotta cream and chocolate chips. |
Specialty Mousse Cheesecakes | $7.00 | |
Tiramisu | $7.75 | Ladyfingers dipped in liqueur, layered with a delectable cream filling, sprinkled with cocoa powder and served with a vanilla rum sauce. |
Gelato | $5.75 | Rich italian-style ice creams. |
Sorbetto | $5.50 | Refreshing fruit sorbet. |
Cappuccino | $4.75 | |
Espresso | $3.75 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.