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B44 Menu : Tapas & Salads |
| Mixed Greens | $6.00 | spanish olives / garlic bread crust / red wine vinaigrette |
| Red And Gold Beets | $10.00 | arugula / goat cheese / onions / p.x. vinaigrette |
| Romaine Hearts | $8.00 | shaved idiazabal / croutons / romesco dressing |
| Seared Scallops | $12.00 | baby white bean salad / parsley picada / baby greens |
| “Pa Amb Tomaquet” Catalan Toast | $9.00 | jamon serrano |
| Plate Of Cured Meats | $12.00 | mixed chorizos / sobrasada |
| Spanish Iberico Ham | $18.00 | |
| Spanish Cheese | $12.00 | quince paste / fig bread |
| Ceviche B44 | $11.00 | white shrimp / octopus / scallop / tomato |
| Escalivada | $8.00 | warm toasted vegetables / cabrales / pinenuts / garlic oil |
| Warm Octopus | $11.00 | fingerling potatoes / pimenton oil |
| Boquerones | $8.00 | cured white anchovies / pears / idiazabal |
| Patatas Bravas | $7.00 | with sofrito and alioli |
| Tortilla Espanola | $10.00 | spanish omelet / onions and potatoes |
| White Gulf Of Mexico Shrimp | $11.00 | sauteed with garlic and adobo |
| Sauteed Mussels | $11.00 | sofrito / pancetta / green peas / tarragon |
| Grilled Morcilla Sausage | $9.00 | baby white beans / mortar alioli |
| Roasted Chorizo Rio Jano | $11.00 | garbanzos / pickled onions / chimichurri |
| Roasted Angus Beef Brisket Canelones | $12.00 | manchego mushrooms bechamel |
| Pincho Moruno | $9.00 | grilled leg of lamb brochette cucumber salad / spicy red pepper sauce |
| Fire Roasted Piquillo Peppers | $12.00 | stuffed with local dungeness crab meat |
B44 Menu : Paellas, Arrosos & Fideus |
| Paella B44 | $19.00 | saffron rice / chorizo / chicken / shrimp / squid / mussels / clams / vegetables |
| Paella Hortelana | $18.00 | saffron rice / mushrooms / vegetables / red bell pepper / pinenuts / currants |
| Paella Barceloneta | $20.00 | saffron rice / monkfish / squid / sepia / shrimp / mussels / clams / green peas |
| Arros Cacadora | $20.00 | chicken / rabbit / pancetta / mushrooms / rosemary / parsley picada |
| Arros Negre | $20.00 | squid / clams / sepia / green peas / green ball pepper / squid ink / mortar alioli |
| Fideua | $19.00 | noodle paella / monkfish / sepia / squid / shrimp / pimenton / mortar alioli |
| Fideua Negre | $19.00 | noodle paella with shrimp / squid / sepia / squid ink / mortar alioli |
| Arros Parellada | $22.00 | saffron rice / shrimp / squid / mussels / sepia / pork lion / sausage vegetables |
| Arros Cacadora | $22.00 | chicken / rabbit / pancetta / mushrooms / rosemary / parsley picada |
| Arros Negre | $22.00 | squid / clams / sepia / green peas / green bell pepper / squid ink / mortar alioli |
| Arros Blanc | $22.00 | bacalao / shrimp / monkfish red & green bell peppers / onions / nyora / picada / mortar alioli |
| Arroz Con Bogavante | $24.00 | saffron rice / main lobster / aqua gem clams / caldereta stock |
| Paella B44 | $22.00 | saffron rice / chorizo / chicken / shrimp / squid / mussels clams / vegetables |
| Paella Hortelana | $18.00 | saffron rice / mushrooms / vegetables / red bell pepper / pine nuts / currants |
| Paella Barceloneta | $22.00 | saffron rice / monkfish / squid / sepia / shrimp / clams / green peas |
| Fideua | $22.00 | noodle paella / monkfish / sepia / squid / shrimp / pimenton / mortar aïoli |
| Fideua Negre | $22.00 | noodle paella with shrimp / squid / sepia / squid ink / mortar alioli |
B44 Menu : Fish & Meat |
| Seared Ahi Tuna | $20.00 | avocado & baby lentil salad / soy and cava vinaigrette |
| Roasted Sea Bass | $20.00 | arroz caldoso / caramel sauce / orange salt |
| Pollastre El Forn | $18.00 | half roasted chicken / mushrooms / mashed potatoes / chicken jus |
| Grilled Beef Fillet | $20.00 | with chimichurri / vegetables and french fries |
| Pork Prime Rib | $19.00 | potato onion gratin / braised cabbage / pimenton mustard glaze |
B44 Menu : Express Menu |
| Grilled Chicken Breast Salad | $14.00 | lemon couscous / baby greens / almonds |
| Grilled Steak Salad | $14.00 | salsa verde / avocado / pickle onions / baby greens |
| Roasted Vegetables Sandwich | $12.00 | parsley picada / manchego gratin olives / baby greens |
| King Salmon Sandwich | $14.00 | a la plancha with watercress / alioli / olives and baby greens |
| Creek Stone Angus Beef & Chorizo Hamburger | $15.00 | idiazabal gratin / french fries |
| Grilled Steak Sandwich | $15.00 | salsa verde / pickled onion / french fries |
B44 Menu : Amanides |
| Salads |
| Mixed Greens | $7.00 | spanish olives / garlic bread crust / red wine vinaigrette |
| Empedrat Salad | $8.50 | bacalao and baby white bean salad / olivada |
| Xato Salad | $10.00 | frisee / spanish bonito tuna / bacalao / anchovies / tomatoes / olives |
| Red And Gold Beets | $11.00 | arugula / goat cheese / onions / p.x. vinaigrette |
| Romaine Hearts | $9.00 | idiazabal / croutons / romesco dressing |
| Catalan Salad | $12.00 | jamon serrano / chorizo / manchego / asparagus / egg / greens / olives |
B44 Menu : Tapas |
| Appetizers |
| “Pa Amb Tomaquet” Catalan Toast | $10.00 | jamon serrano |
| Spanish Iberico Ham | $19.00 | |
| Plate Of Cured Meats | $13.00 | mixed chorizos / sobrasada |
| Spanish Cheese | $13.00 | plate / quince paste / fig bread |
| Pastas Bravas | $8.00 | with sofrito and alioli |
| Boquerones | $9.00 | cured white anchovies / pears / idiazabal |
| Ceviche B44 | $12.00 | white shrimp / octopus / scallop / tomato |
| Escalivada | $9.00 | warm roasted vegetables / cabrales / pine nut roasted garlic oil |
| Sauteed Aqua Gem Clams | $12.00 | chorizo / chorizo rio ja / anchor stem beer / baby white beans |
| Chipirones | $10.00 | local baby squid stuffed with fennel sausage and cooked in its own ink |
| Seared Scallops And Whole Shrimp | $13.00 | with romesco sauce |
| Pulpo | $12.00 | warm octopus, fingerling potatoes, pimenton oil |
| Gambas Al A Jillo | $12.00 | white gulf of mexico shrimp sauteed with garlic and adobo |
| Sauteed Mussels | $11.00 | sofrito / pancetta / green peas / tarragon |
| Fire Roasted Piquillo Peppers | $13.00 | stuffed with dungeness crab meat |
| Pincho Moruno | $10.00 | grilled leg of lamb brochette / cucumber salad / spicy red pepper sauce |
| Grilled Moreilla Sausage | $11.00 | baby white beans / mortar alioli |
| Roasted Chorizo Rio Jano | $12.00 | garbanzos / pickled onions / chimichurri |
| Roasted Angus Beef | $12.00 | brisket canelones / manchego / mushrooms / bechamel |
B44 Menu : Plates Principals |
| Main Dishes |
| Suquet De Rap | $23.00 | atlantic monkfish / shrimps / clams / roasted pinenuts picada |
| Roasted Sea Bass | $24.00 | arroz caldoso / caramel sauce / orange salt |
| Ahi Tuna | $23.00 | a la plancha / avocado / baby lentil salad / soy & cava vinaigrette |
| Pollastre Al Forn | $19.00 | half roasted chicken / mushrooms / mashed potatoes / chicken jus |
| Cassola D’Hivern | $22.00 | leg of duck confit / fennel sausage / morcilla / baby white beans |
| Grilled Angus Beef Filet | $22.00 | with chimichurri / vegetables / french fries |
| Pork Prime Rib | $20.00 | potato onion gratin / braised cabbage / pimenton mustard glaze |
| Rack Of Lamb | $24.00 | potato panadera / roasted vegetables and p.x reduction |
B44 Menu : Amigo $19.95 |
| A Glass Of Sangria Included |
| Soup Of The Day | ||
| Romaine Hearts | shaved idiazabal, romesco dressing | |
| Sautéed Mussels | sofrito, pancetta, green peas, tarragon | |
| Half Roasted Chicken | mushrooms, vegetables, chicken jus | |
| Paella Hortelana | saffron rice, mushrooms, vegetables, red bell pepper, pine nuts, currants | |
| Grilled Angus Steak Sandwich | salsa verde, pickled onion, french fries | |
| Salmon A La Plancha | lemon couscous baby greens, sherry vinaigrette |
B44 Menu : Beer |
| Bottle | $5.00 | estrella damm barcelona lager |
| Bottle | $6.00 | moritz barcelona |
| Bottle | $5.00 | paulaner pilsner |
| Bottle | $5.00 | amstel light |
| Bottle | $7.00 | la fin du monde triple fermentation |
| Draught | $5.00 | anchor steam |
| Draught | $6.00 | pyramid hafeweisen |
| Draught | $8.00 | chimay trappiste ale |
B44 Menu : Sherry |
| Tio Pepe Fino | $7.00 | |
| La Gitana Manzanilla | $33.00 – $6.00 | |
| Hidalgo Palo Cortado | $9.00 | |
| El Maestro Sierra Amontillado 12 Anos | $42.00 – $13.00 |
B44 Menu : B44 Signature Cocktails |
| Hemingway | $10.00 | bacardi rum, luxardo maraschino, lime juice, grapefruit juice. shaken and served on the rocks |
| Alma De Tierra | $11.00 | los nahuales mezcal, fresh basil, pineapple, lime juice, agave nectar, beet bitters. served up |
| Lorca | $10.00 | absolut pear vodka, st. germain elder flower, pear puree, lemon juice, fresh berries |
| Sazerac | $10.00 | builleit rye whiskey, pernod adsinthe, peychaud bitters, simple syrup, served up |
| The Gypsy | $9.00 | junipero gin, muddled strawberries, grapefruit juice, agave nectar, orange bitters. served on the rocks |
| La Ley Del Deseo | $11.00 | pimm’s muddled cucumber and raspberries, st. germain elder flower, lemon juice, splash of cava. served on the rocks |
| B44 Magnum | $11.00 | maker’s mark bourbon, tia maria, valencia ornages, orange bitters. served up |
| Gaudi | $10.00 | homemade cucumber-infused vodka, lime juice, simple syrup, float of cava |
| Pisco Punch | $9.00 | huamami pisco, homemade pineapple syrup, lemon juice. shaken and served on the rocks |
| House-Made Sangria | $9.00 – $36.00 | red wine, brandy, triple sec, oranges, apples, cinnamon, star anise. served by the glass or by the pitcher |
B44 Menu : Non-Alcoholic Beverages |
| Pellegrino | sparkling | |
| Evian | still | |
| Iced Tea | ||
| Lemonade | ||
| Ginger Lemonade | ||
| Shirley Temple | ||
| Fever Tree Ginger Beer | ||
| Orange Juice | ||
| Cranberry Juice | ||
| Coca Cola | ||
| Diet Coke | ||
| Sprite | ||
| Ginger Ale |
B44 Menu : Bottle |
| Estrella Damm | $5.00 | |
| Moritz | $6.00 | |
| Xingu | $5.00 | |
| La Fin Du Monde | $7.00 | |
| Thomasbrau | $5.00 |
B44 Menu : Draught $5 |
| Estrella Damm | ||
| Anchor Steam | ||
| Blue Moon | ||
| Affligem |
B44 Menu : Sparkling |
| 10 Naveran Brut Res. | $8.00 | penedes p, c, m |
| NV Gloria Ferrer Blanc De Noir | $9.00 | rose sonoma |
B44 Menu : White |
| 11 Rosa De Azul Y Garanza | $7.00 | navarra. tempra, garn |
| 11 Albert I Noya Classic | $7.00 | penedes. xarel, lo |
| 11 Blanco Nieva | $9.00 | rueda. verdejo |
| 11 Pinord | $9.00 | penedes. chardonnay |
| 11 Arregi Getariako | $10.00 | txacolina. hondarribi zuri |
| 11 Gramona Gessami | $10.00 | penedes. muscat, sauvig blanch |
| 11 Pazo De Senorans | $11.00 | rias baixas. albarino |
B44 Menu : Red |
| 10 Albet I Noya Classic | $8.00 | penedes. tempranillo |
| 09 Valdehermoso Roble | $9.00 | ribera duero. tinta del pais |
| 08 Prado Del Rey Ribera | $10.00 | del duero. tinta del pais |
| 10 Camins | $11.00 | priorat. garnacha, carline, cabsauvignon |
| 05 Vina Lanciano Reserva | $12.00 | rioja. tempranillo |
| 09 Capcanes Vall Del Calas | $12.00 | montsant merlot garna |
| 10 Comunica | $13.00 | montsant. garnacha, syrah |
| 09 Ponce P.F. | $13.00 | manchuela. bobal |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.