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Baba’s Mediterranean Kitchen Menu : Mediterranean Salads |
| Add chicken for $6, or lamb for $8 |
| Greek | $7.00 | Romaine lettuce, feta cheese, kalamata olives, tomato, cucumbers, oregano, onions |
| CousCous | $7.00 | CousCous (grain), garbanzo beans, apples, raisins, tomatoes |
| Garden Quinoa | $7.00 | Quinoa, roasted red peppers, artichokes, cucumbers, tomatoes, red onions, feta |
| The Trio | $9.50 | A sampler of each of the three (3) above |
| Tabouleh Quinoa | $7.00 | Finely chopped parsley, quinoa, diced tomatoes, onions, mint, olive oil & lemon dressing |
| Caprese | $7.00 | Fresh mozzarella, ripe tomatoes, vinegar/olive oil reduction |
| House | $7.00 | Romaine lettuce, tomato, cucumbers, red onions |
Baba’s Mediterranean Kitchen Menu : Pita Pockets |
| Served on a bed of rice or in a pita. Baba’s platters – Add $3.25 to any items. Platters include Hummus and a side salad. Items may be served in a pita or on a bed of rice. |
| Fareed’s Falafel in a Pita | $6.00 | With tahini, lettuce, tomato |
| Chicken Kabobs | $7.50 | Marinated and grilled chicken kabobs |
| Lamb Kabob | $8.50 | Marinated and grilled lamb kabobs |
| Shrimp Ouzo Over Rice | $8.50 | Pan tossed marinade over a bed of rice |
| Rosemary Beef | $7.50 | Grilled, rosemary-rubbed beef top round w/a creamy mushroom sauce |
| B’s Burger | $6.00 | Kafta burger seasoned and with scallions and parsley, topped with tahini |
| Veggie Pocket | $6.00 | Basil, roasted red pepper, feta, artichoke, cucumbers, tomatoes, red onions |
| Baba’s Pita | $6.00 | Baba Ghannouge, hummus, tomato |
Baba’s Mediterranean Kitchen Menu : Baba’s Plates |
| Mezza or appetizer; dips come with pita bread |
| The Hummus | $4.50 | Blended dip with sesame seed paste, chick peas, garlic, lemon juice |
| Dolmas (5) | $4.50 | Stuffed vegetarian grape leaves |
| Baba’s Ghannouge | $4.50 | Blended dip with roasted eggplant, tahini, garlic |
| Spanokopita (5) | $4.50 | Spinach and feta cheese in crispy filo dough shell |
| Falafel (4) | $4.50 | Falafel drizzled with tahini |
| Med-ley Plate | $8.50 | Dolmas (2), falafel (2), spanokopita (2), hummus, olives |
| Med-ley 3 | $12.50 | Dolmas (3), falafel (3), spanokopita (3), hummus, olives |
Baba’s Mediterranean Kitchen Menu : Pita Pizzas |
| Served on a 9″ pita; add chicken for $4.50 |
| Italian | $7.00 | Mozzarella & parmesan cheese, oregano, garlic, tomato sauce |
| Greek | $7.00 | Feta, olives, red onions, olive oil/vinegar, basil |
| Falafel (Mena-Eesh) | $7.00 | Fareed’s falafel, mozzarella, w/tahini on the side |
| Mediterranean | $7.00 | Artichoke heart, roasted red pepper, spinach leaves, olives, feta, basil |
Baba’s Mediterranean Kitchen Menu : Takeout |
| Cardamom Coffee | $10.50 | |
| Sumac Pita Chips | $2.25 |
Baba’s Mediterranean Kitchen Menu : Sides |
| Mediterranean Rice with Orzo | $3.00 | |
| Zucchini Fries | $4.00 | |
| Olives & Feta | $3.00 | |
| Dill Ebnee | $3.00 | Strained yogurt, sour cream, and dill |
Baba’s Mediterranean Kitchen Menu : Dessert Plates |
| Baklava | $3.00 | |
| Mamoul – Date Pastry | $3.00 | |
| Knafe | $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.