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Bao Las Olas Menu : Bowls |
| Select One Of Each |
| A. 5 Spice Chicken | $12.00 | grilled all natural chicken breast, basil soy |
| A. Lemon Grass Shrimp | $13.00 | grilled black tiger shrimp |
| A. Crispy Tofu | $10.00 | tossed with wheat free tamari soy |
| A. Korean Spiced Skirt Steak | $13.00 | natural black angus beef, chili garlic-asian chimichurri |
| A. Scottish Salmon | $14.00 | grilled herb crusted |
| A. Kurobata Pork Belly | $12.00 | snake river farms slow braised pork |
| B. Sides | jasmine rice, chilled soba noodles, brown rice, salad | |
| C. Veggies | cauliflower, green beans, chinese eggplant, roasted mushrooms | |
| D. Garnish | papaya & mango salad, fresh herb salad, apple kimchee, pickled vegetables | |
| E. Toppings | crushed peanuts, fresh chilies, toasted sesame seeds, crispy shallots and garlic |
Bao Las Olas Menu : Bao Buns |
| Artisan Steamed Buns, Made Fresh Daily With Your Choice Of Meat Or Tofu. Topped With Pickled Cucumbers, Fresh Herbs, And Your Choice Of Sweet Potato Fries Or Asian Salad. (2 Bao Buns Per Order). |
| All Natural Chicken | $9.00 | grilled all natural chicken breast, basil soy |
| Korean Spiced Skirt Steak | $10.00 | natural black angus beef, chili garlic-asian chimichurri |
| 5 Spice Tofu | $10.00 | tossed with wheat free tamari soy |
| Blackened Catch Of The Day | $9.00 | grilled herb crusted |
| Kurobata Pork Belly | $10.00 | snake river farms slow braised pork |
| Kurobuta Pork Belly | $10.00 | |
| Black Angus Skirt Steak | $10.00 | |
| Ashley Farm All Natural Chicken | $9.00 | |
| Blackened Fish Catch Of The Day | $9.00 | |
| Five Spice Tofu | $8.00 |
Bao Las Olas Menu : Small Plates |
| Edamame | $5.00 | sea salt |
| Lettuce Wraps | $10.00 | chicken, jicama, shitake mushrooms, hoisin |
| Pork Dumplings | $8.00 | meyer lemon soy, hot chili oil, fresh herbs |
| Blue Crab Rangoon | $10.00 | blue crab, macadamia, sweet chill sauce |
| Chinese Sticky Ribs | $9.00 | st. louis pork ribs, apple kimchee, arugula |
| Bao Fried Rice | $12.00 | jasmine rice, chicken, pork belly, shrimp, peas |
| Truffled Mushroom Rice | $10.00 | brown rice, roasted wild mushrooms, haricot vert |
| Seafood Tumeric Rice | $13.00 | jasmine rice, scallop, shrimp, salmon, veggies |
Bao Las Olas Menu : Snacks |
| Edamame With Truffle Salt | $8.00 | |
| Togarashi Sweet Potato Fries | $6.00 | |
| House Pickles | $5.00 | |
| Cassava & Wonton Chips | $4.00 | |
| Apple And Napa Kimchee | $6.00 |
Bao Las Olas Menu : Rice |
| Bao Fried Rice | $12.00 | jasmine rice, chicken, pork belly, shrimp, peas |
| Truffled Mushroom Rice | $11.00 | brown rice, roasted wild mushroom, haricot vert |
| Seafood Turmeric Rice | $13.00 | jasmine rice scallop, shrimp, salmon, green peas, beans sprouts |
Bao Las Olas Menu : Raw |
| Ahi Poke | $16.00 | big eye tuna, sweet onions, sea weed, sesame |
| Tropical Ceviche | $12.00 | fresh seafood, mango, jalapeno, passion fruit |
| Wild Sock Eye Salmon Tartar | $13.00 | caviar, shallots, olives, white soy, wasabi, cream |
| Japanese Hamachi Sashimi | $12.00 | mango, fresno peppers, yuzu, cilantro |
| Kamikazi Tuna | $15.00 | brown rice tempura, avocado, chipotle, aioli |
| Hamachi Guacamole | $14.00 | edamame, fresno peppers, shiro shoyu |
| Tuna Tataki | $16.00 | petite salad, avocado, tamari balsamic vin |
| Chinese Sticky Ribs | $11.00 | st. louis pork ribs, apple kimchee, arugula |
Bao Las Olas Menu : Tapas |
| Organic Miso Soup | $6.00 | shitake mushrooms, tofu, scallions |
| Charred Octopus | $14.00 | thai papaya mango salad, thai vinaigrette |
| Har Gow Dumpling | $10.00 | wild gulf shrimp, chili oil, crispy shallots |
| Pork Dumplings | $9.00 | lemon soy, hot chili oil |
| Blue Crab Rangoon | $10.00 | blue crab, macadamia, sweet chill sauce |
| Popcorn Tofu | $9.00 | crispy tofu, five spice, sweet tamari soy |
| Lettuce Wraps | $11.00 | minced chicken, jicama, shitake mushroom |
| Chinese Sticky Ribs | $11.00 | st. louis pork ribs, apple kimchee, arugula |
| Vietnamese Chicken Wings | $10.00 | lemon grass, chili, fresh herbs |
| Sake Steamed Clams | $13.00 | ginger, miso, togarashi crostini |
| Thai Beef Salad | $14.00 | grilled skirt steak, arugula, water cress, radish, roasted tomato vinaigrette |
| Korean Street Tacos | $10.00 | barbequed skirt steak, napa cabbage slaw |
| Artisanal Salad | $9.00 | heirloom tomatoes, avocado, ginger miso dressing |
| Lobster Tempura | $19.00 | maine lobster tail, corn, avocado, mango, chipotle aioli and singapore black pepper sauce |
| Kurobuta Yakitori | $13.00 | snake river farm pork belly, cauliflower puree |
Bao Las Olas Menu : Large Plates |
| Miso Bronzed Chilean Sea Bass | $32.00 | eggplant, baby bok choy, balsamic tamari reduction |
| Shaking Beef Tenderloin | $34.00 | strauss all natural grass fed beef, red watercress, shallots, mushrooms |
| Herb Crested Salmon | $26.00 | black “forbidden” rice, baby carrots, macadamia, edamame, coconut and carrot puree |
| Togarashi Spiced Rib-Eye | $47.00 | 16oz bone in all natural certified black angus beef yuzu, mashed potatoes, roasted seasonal vegetables, garlic soy |
| 5 Spice Chicken | $25.00 | grilled joyce farm chicken, onion tempura, black “forbidden” rice, basil soy |
| Filipino Pancit Canton | $21.00 | ramen noodle, bok choy, pork belly, shrimp, chicken |
| Soba With Crispy Tofu | $19.00 | steamed seasonal vegetables, roasted mushrooms, edamame, organic soba noodles, sweet organic tamari soy |
| Galbi Korean Barbecue | $26.00 | marinated all natural black angus short rib with korean condiments |
| Sesame Chicken | $19.00 | crispy all natural chicken breast, crispy rice noodle, blood orange caramel sauce |
| Vietnamese Lemon Grass Pork | $24.00 | 14oz all natural pork chops, vietnamese salad, heirloom tomato |
| Crispy Whole Fish | watercress, mango, papaya, fresh herb with thai sweet chill, chinese black bean, vietnamese lemon grass sauce |
Bao Las Olas Menu : World Of Beer |
| Sapporo | $10.00 | japan |
| Kirin Ichiban | $7.00 | japan |
| Kirin Light | $7.00 | japan |
| Asahi | $7.00 | japan |
| Chang | $7.00 | thailand |
| Stella Artois | $6.00 | belgium |
| Heineken | $6.00 | holland |
| Corona | $6.00 | mexico |
| Miller Lite | $5.00 | usa |
| Bud Light | $5.00 | usa |
| Red Nectar | $7.50 | usa |
| Dogfish Head 60Min IPA | $8.00 | usa |
| Left Hand Milk Stout | $7.50 | usa |
| Krombacher Pils | $7.00 | german |
| Innis & Gunn Rum Barrel | $8.00 | scotland |
| Ommegang Witte | $9.00 | usa |
| Rekorderlig Pear Cider | $9.50 | sweden |
Bao Las Olas Menu : Signature Cocktails |
| Each Cocktail Is Hand Crafted By Our Bar Tenders And Made To Bring You Happiness. Extras: Rocks Pour $3, Double Pour – 2x The Price, Redbull $2. |
| Spiced Raspberry Mojito | $15.00 | fresh muddled raspberries with mint, lime, captain morgan spiced rum topped with chambord raspberry |
| Pom-Tini | $12.00 | absolut vodka shaken with pomegranate juice and lime |
| Abhita | $12.00 | bacardi rum mixed with banana liqueur and pineapple juice topped with a splash of midori |
| Asian Sunrise | $13.00 | fresh oranges muddled with orange vodka and pomegranate juice |
| Bangkok Basil | $13.00 | absolut vodka muddled with fresh basil and ginger topped with sprite |
Bao Las Olas Menu : Champagne & Sparkling Wine By The Glass |
| La Marca | $12.00 | |
| Innocent Bystander | $10.00 |
Bao Las Olas Menu : White Blends |
| Beringer | $8.00 | |
| Conundrum | $12.00 | |
| Colome | $10.00 |
Bao Las Olas Menu : Riesling |
| Chat. St Michelle | $10.00 |
Bao Las Olas Menu : Pinot Grigio |
| Caposaldo | $8.00 | |
| Santa Margherita | $14.00 |
Bao Las Olas Menu : Chardonnay |
| Walnut Crest | $8.00 | |
| Educated Guess | $10.00 | |
| La Crema | $12.00 |
Bao Las Olas Menu : Sauvignon Blanc |
| Oyster Bay | $8.00 |
Bao Las Olas Menu : Red Blend |
| The Riddler | $10.00 |
Bao Las Olas Menu : Pinot Noir |
| Noble Vines | $8.00 | |
| Meiomi | $10.00 | |
| Carmel Road | $12.00 |
Bao Las Olas Menu : Malbec |
| Tintonegro | $8.00 | |
| Don David | $10.00 |
Bao Las Olas Menu : Shiraz |
| Layer Cake | $10.00 |
Bao Las Olas Menu : Port |
| Fonseca Bin 27 | $12.00 |
Bao Las Olas Menu : Merlot |
| Walnut Crest | $8.00 | |
| Hook & Ladder | $12.00 | |
| Frog’s Leap | $14.00 |
Bao Las Olas Menu : Cabernet Sauvignon |
| William Hill | $8.00 | |
| Louis Martini | $10.00 | |
| Black Stallion | $12.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.