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Bennett Pointe Grill & Bar Menu : Appetizers & Soups |
Soup of the Day | $4.95 – $3.95 | |
Farmer’s Market Soup | $4.25 – $3.25 | Old fashioned soup with corn, potatoes, peas, okra, carrots, celery and more in a light tomato broth |
Home-Made Chili | $4.95 – $3.95 | Loaded with meat, black beans, red beans and topped with cheddar |
Housemade Pimento Cheese | $6.75 | With flatbread crackers |
Sweet Potato Fries | $6.75 | A plate full of shoe string sweet potato fries with mango habanero dipping sauce |
Bleu Cheese Chips | $7.95 | Home-style fri ed potato chips topped with melted bleu cheese |
Low Country Oysters | $9.50 | Fresh select oysters fried ser ved with cajun tar tar sauce |
Fried Mushrooms | $6.95 | Fresh and hand- battered served with horseradish ranch sauce |
Bacon Wrapped Scallops (5) | $8.75 | Seared on the grill and served with cocktail sauce |
Boneless Buffalo Bites (10) | $8.25 | With celery and blue cheese dressing choose mild, boney mild, hot, sweet & spicy red chili or teriyaki glaze |
Bennett Pointe Grill & Bar Menu : Entree Salads |
Add to any salad: Grilled or fried chicken $3.00, grilled or fried shrimp $4.00, fried oysters $5.00, grilled salman $7.00 |
Plaza Salad | $6.95 | Mixed greens, diced tomatoes, chopped bacon, boiled egg wedges and shredded cheese |
Caesar Salad | $6.95 | Crisp romaine lettuce, parmesan and croutons tossed with caesar dressing |
Mandarin Walnut Salad | $6.95 | Mixed greens with mandarin oranges, walnuts and red grapes |
Spinach Salad | $6.95 | Baby spinach, diced tomatoes, bacon, boiled egg wedges and red onion with warm bacon dressing |
Wedge Salad | $6.95 | A wedge of iceberg with chopped bacon, diced tomatoes, bleu cheese crumbles and blue cheese dressing |
Chicken Salad Plate | $8.25 | House made chicken salad served ·with pasta salad, tomato slices, cucumbers, boiled egg wedges and banana peppers |
Additional | Salad dressings: ranch, bleu cheese, cucumber dill, thousand island, honey mustard balsamic vinaigrette, warm bacon dressing, vidalia onion vinaigrette, fat free italian, fat free sun-dried tomato vi |
Bennett Pointe Grill & Bar Menu : Lunch Entrees |
Add house salad or caesar salad $3.95 |
Low Country Shrimp & Grits | $9.95 | The house favorite of tender shrimp sauteed with smoked sausage in a blend of wine, butter and spices served over cheese grits |
Fried Catfish & Cheese Grits | $9.95 | Farm -raised catfish fried golden brown ser ved with cheese grits and vegetables |
Low Country Flounder | $9.95 | Southern style fried flounder with fries and coleslaw |
Dixie Chicken & Grits | $9.95 | Chicken sauteed with smoked sausage, shoepeg corn and sweet red peppers in a blend of wine, butter and spices ser ved over cheese grits |
Chicken Tenders Plate | $9.95 | Fried chicken tenders, fries, coleslaw with two sauces |
Bennett Pointe Grill & Bar Menu : Pasta |
Add chicken $3.00, add shrimp $4.00, add scallops $4.00 |
Peasant’s Pasta | $6.95 | Angel hair pasta tossed with diced tomatoes, green onions, mushrooms, herbs, garlic and topped with parmesan |
Fettuccini Alfredo | $6.95 | Fettuccini tossed in a smooth, rich parmesan cr eam sauce |
Pasta Carbonara | $6.95 | Pemle pasta tossed in a cream sauce flavored with smoked bacon, green onions & garlic |
Bennett Pointe Grill & Bar Menu : Sub |
All of our subs, burgers, sandwiches and wraps are served with pasta salad, french fries, house salad, caesar salad or farmer ‘s market soup. Add $0.75 for homestyle chips or sweet potato fries |
Club Sub | $8.50 | Honey ham, roasted turkey, bacon, cheddar, lettuce, tomato, onion and mayo |
White Hot Turkey Bleu | $8.50 | Roasted turkey layered between bleu cheese and white cheese with a dab of our caesar dressing |
Oyster or Shrimp Po Boy | $9.75 | Louisiana- style sub with fried oysters or shrimp, shredded lettuce, diced tomatoes and cajun tartar sauce |
Bennett Pointe Grill & Bar Menu : Burgers |
All of our subs, burgers, sandwiches and wraps are served with pasta salad, french fries, house salad, caesar salad or farmer ‘s market soup. Add $0.75 for homestyle chips or sweet potato fries fresh with lettuce, tomato, onion & pickle |
Bennett Pointe Burger | $8.75 | Topped with monterey jack cheese |
Bacon, Swiss, Mushroom Burger | $9.25 | |
Pimento Cheese Burger | $8.95 | Topped with house made pimento cheese |
Black Jack Bacon Burger | $9.25 | Basted with our house made sauce using jack daniel’s topped with bacon and cheddar cheese |
Bennett Pointe Grill & Bar Menu : Sandwiches & Wraps |
Honey Ham | $8.25 | Served with pimento cheese and bacon panini. Served on sourdough |
Grilled Pimento Cheese | $7.95 | The best in town made with a 3 cheese blend and served on sourdough |
B.L.T. | $8.25 | Apple cider cured smoked bacon, lettuce and tomato on toasted sourdough with mayo |
Crab Cake Sandwich | $8.95 | House made crab cake with cajun mayo, lettuce, tomato and onion |
Grilled Chicken Sandwich | $8.75 | Lettuce, tomato, onion, monterey jack cheese and herbed mayo |
Bacon Cheddar Chicken Sandwich | $9.25 | Apple cider cured smoked bacon and wisconsin cheddar, lettuce, tomato, onion and herbed mayo |
Chicken Salad Sandwich | $7.95 | The best chicken salad in town piled high on wheat with lettuce and tomato |
Chicken Salad Wrap | $7.95 | Rolled in a honey wheat wrap with lettuce and tomato |
Bacon Chicken Ranch Wrap | $8.95 | With apple cider cured smoked bacon, mozzarella, lettuce, tomato and drizzled with Ranch dressing in a honey wheat wrap |
Veggie Wrap | $8.25 | Sauteed onions, mushxooms, tomatoes, sweet peppers and zucchini with shredded lettuce and feta cheese |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.