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Billy Sunday Menu : Snacks |
Artisanal Bread | with local butter & sea salt | |
Clam Chowder | with oyster crackers & palo cortado sherry | |
Pig Ears | white cheddar, pickled jalapeño | |
Steak Tartare | with egg yolk & mustard chips | |
Carrots | with caraway & horseradish dip | |
Casserole | brussels sprouts, cremini mushrooms, fried shallots | |
Relish Tray | seasonal pickles & cures |
Billy Sunday Menu : Things In Jars |
Crab Dip | with green tomato & cheddar cheese | |
Sweet Onion & Eggplant | marmalade | |
Bread & Butter Pickles | with pepperoncini & dill | |
Pimento Cheese | with aged white cheddar | |
Chicken Liver | curried raisin mostarda & quail egg | |
Tomatoes | burgundy, oven roasted with olive oil |
Billy Sunday Menu : Supper |
Handcranked Cavatelli | butternut squash, tuscan kale, pecorino | |
Pot Pie | short rib, root vegetables, rosemary biscuit |
Billy Sunday Menu : Sweets |
Warm Brownie | frozen custard, fernet caramel, macadamia nuts | |
Butterscotch | pot de crème, streusel & honeycrisp apple |
Billy Sunday Menu : Draught Beers |
BrekleÂs Brown Ale | san francisco, ca | |
Resin | ipa. sixpoint brewery, brooklyn, ny | |
Schlitz | milwaukee wi | |
Krankshaft | kölsch. metropolitan brewing, chicago il |
Billy Sunday Menu : Bottles & Cans Beers |
Rayon Vert | pale ale. green flash brewing, san diego ca | |
Downtown Brown Ale | lost coast, eureka, ca | |
White Rascal | avery brewing, boulder co | |
Founder’s Porter | grand rapids, mi | |
Golden Monkey | belgian ale. victory brewing, downingtown pa | |
St. Feuillien Saison | le roeulx, belgium | |
Cuvée Des Jacobins Rouge | sour. brouwerij bockor n.v, belgium | |
Tucher | hefe weizen. nuremberg, germany. | |
Praga Pilsner | ceské budejovice, czech republic | |
Omer Blond | ale. brewery bockor, belgium |
Billy Sunday Menu : Mixed |
Bijou | rhum agricole, vermouth di torino, centerbe, angelica bitters | |
The Victorian | dutch gin, fernet, amaro, sirop de capillaire, wormwood bitters | |
One Step | genever, spring tisane, lime, blume marillen, crème de cacao | |
Last Of An Ancient Breed | jamaican black rum, st. lucian 7 year rum, quince, maywine, cedar. served hot. | |
HoarÂs Frost | london dry gin, orange curaçao, lemon, london dock rum, grenadine | |
Handle W/Care | reposado tequila, high proof falernum, tonka bean bitters in black glass | |
Box Lunch | goatÂs milk, genepì, palo cortado, oatmeal spices | |
Cocktail | malted rye, spanish brandy, ambergris laced palm sugar, water, north bay bitters | |
Old Fashioned | bourbon, rabarbaro, cube sugar, essential oils | |
Know Your Magi | cognac, almond & myrrh honey, lemon, egg white, cappelletti, cider bitters | |
Grapes, Rice, & Wrath | pisco acholado, nama genshu reduction, ransom vermouth, lime, spiced kola nut |
Billy Sunday Menu : Tonics |
Octli | blanco tequila, sweet woodruff, wormwood, safflower, cedar berry | |
Hart | demerara rum, goji berry, wild cherry bark, gentain root, flax seed | |
Aquinas | bonded rye, burdock, dandelion, ramon nut, carob, quassia | |
Kent | navy strength gin, cinchona bark, lemongrass, allspice, citrus |
Billy Sunday Menu : Other Beloveds |
The Good Book | please inquire to see a book of our back bar, focusing on rare amari & scotch whisky. | |
Booze Sodas | rotating placement of house-bottled carbonated beverages in a crown cap bottle | |
Shift Drink | 16oz metropolitan krankshaft kölsch & 2oz elijah craig 12-year | |
Rainwater | barbeito 1995 single cask “freitas” madeira | |
“Funaguchi” | nama genshu honjozo sake #goforguch! |
Billy Sunday Menu : Chosen Ones |
Amari & Apollinaris | fratelli branca cherry 1960Âs, martini, rossi & sola fernet 1970Âs, mineral water. carbonated, served from a caged 750ml champagne bottle | |
Daiquiri | silver seal enmore 23-year demerara rum, batavia arrack, okinawan, black sugar, lime | |
Rusty Nail | ransom “the emerald 1865” american whiskey & 1950Âs drambuie “isle of skye” |
Billy Sunday Menu : White |
Schloss Gobelsburg | grüner veltliner “gobelsburger” 2011 | |
La Bastide Saint Dominique | côtes du rhône 2012 |
Billy Sunday Menu : Red |
Finca San Martin | crianza 2010 | |
Pardi Montefalco | rosso 2010 |
Billy Sunday Menu : Sparkling |
Tissot Crémant Du Jura | extra brut nv | |
H. Blin | brut nv | |
“Cuvée St. Anne” | chartogne-taillet, brut nv | |
“Blanc De Blancs 1er Cru” | p. gimonnet, brut nv |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.