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Brandy’s Restaurant Menu : Breakfast |
daily untill 11.00 am |
Sauce Poisson | $7.00 | fish in sauce |
Foi Dure | $5.00 | (beef liver) |
Ragout | $5.00 | (cow feet) |
Served with Mais a Pois | $5.00 | (grits with beans) or banane bouillie (boiled plantains) |
Bouillon | $5.00 | (beef stew) |
Spaghetti | $6.00 |
Brandy’s Restaurant Menu : Saturday Only |
Bouillon Tete Cabrit | $5.00 | (goat head stew) |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.