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Delta’s Menu : Appetizers |
Philly Cheesesteak Eggrolls | $11.95 | Thinly sliced orast beef, onions, peppers, and Jack & Cheddar cheeses fried in eggroll papper served with our Sizzle Sauce |
Black Eyed Pea Hummus | $8.95 | Black eyed peas pureed with Tahini, served with warm pita bread |
Crab Cakes | $17.95 | Lump and Jumbo Lump crab meat with peppers and onions served over a corn salsa |
Soul Folks Dumplings | $9.95 | Savory dumplings served with a trio of sauces |
Delta’s Tastin | $16.95 | Tilapia fingers, philly cheesesteak eggrolls, and peach ribs. |
Peach BBQ Ribs | $13.50 | Tender pork ribs brushed with a tangy peach BBQ sauce |
Collard Green Dip | $10.95 | Collard greens, cream cheese, melted mozzarella cheese, and sour cream, baked and served with warm tortilla chips |
Fried Gator | Succulent pieces of alligator coated in spicy breading and fried golden brown seasonal. | |
Cajun Calamari | $9.95 | Tender calamari dredged in flour seasoned with Cajun spices, fried golden brown, and served with BBQ marinara sauce. |
Buffalo Wings | $8.95 | Very spicy wings with blue cheese dip |
Catfish Fingers | $10.95 | Seasoned morsels of catfish served with tartar sauce |
Delta’s Menu : Salad and Gumbo |
Mixed Greens & Arugula Salad | $8.50 | Crumbled Blue Cheese, praline pecans, and a strawberry vinaigrette |
Chicken, Shrimp and Sausage Gumbo | $8.50 | A dark roux with chicken, shrimp, spicy andouille sausage, okra, peppers and onions |
House Salad | $6.50 | Seasonal greens, tomatoes, cucumbers, and black-eyed peas marinated in balsamic vinaigrette |
Delta’s Menu : Entrees |
All entrees include your choice of two sides |
Smothered Pork Chops | $18.95 | Smothered in skillet gravy and onions |
Ox Tails | $23.95 | Served with bourbon or BBQ sauce |
Chicken and Rib Combo | $24.95 | Fried chicken and baby back ribs combine to make one of our most popular entrées |
Herb Roasted Chicken | $18.95 | Seasoned with fresh garlic, herbs and spices. May also be served with BBQ sauce |
Fried Chicken | $17.95 | |
Smothered Turkey Wings | $18.95 | Braised and smothered with gravy and onions |
Fried Whiting over Shrimp & Chicken Jambalaya Grits | $24.95 | Whiting over grits with chicken, shrimp, spicy andouille sausage, red and green peppers, and onions |
Catfish | $19.95 | Farm raised catfish served fried, broiled, or blackened |
Beef Short Ribs | $24.95 | |
Fried Pork Chops | $17.95 | Tossed in seasoned flour and fried |
Pecan Crusted Salmon | $24.95 | Salmon filet rolled in crushed pecans and served with a Dijon sauce. May be ordered blackened or baked without pecans or sauce |
Baby Back Ribs | $26.95 | |
Smothered Chicken | $18.95 | Tender chicken smothered in onion gravy |
Chicken and Sweet Potato Waffle | $18.95 | Crispy fried chicken served over a sweet potato waffle |
Turkey Chop – Fried | $17.95 | Turkey breast cut diagonally with the bone in. These chops taste more like meat than poultry and are delicious fried or smothered |
Turkey Chop – Smothered | $18.95 | Turkey breast cut diagonally with the bone in. These chops taste more like meat than poultry and are delicious fried or smothered |
Fried Whiting | $18.95 | Flaky white fish battered and fried golden brown |
Fried Seafood Medley | $24.95 | Fried Whiting, jumbo fried shrimp and hush puppies |
Fried Seafood Medley – Substitute Catfish for Whiting | $25.95 |
Delta’s Menu : Hand Held |
All served with French fries or sweet potato fries |
BLT Burger | $13.95 | Classic bacon burger served on a fresh Brioce bun with Cheddar cheese, lettuce, and tomato topped with fried onions |
Shrimp Po’ Boy | $16.95 | Buttemilk battered fried shrimp, remoulade, romaine lettuce, and tomatoes served on toasted French bread |
Crabby | $18.95 | Double sized, pan seared crab cake, served on a toasted bun with an oven roasted tomato remoulade, topped with mustard green slaw |
Tino’s Ragin Jacun Chicken Sandwich | $14.95 | Grilled chicken breast served on a toasted bun with Cajun Ranch dressing, romaine lettuce, tomato, and fried onions |
Delta’s Menu : Additional Sides |
Macaroni & Cheese | $6.00 | |
Potato Salad | $5.00 | |
Mashed Potatoes | $5.00 | |
Sweet Potato Fries | $5.00 | |
Cabbage | $5.00 | |
Collard Greens | $5.50 | |
Hush Puppies | $4.00 | |
Fried Okra | $5.00 | |
Grilled Asparagus | $5.50 | |
Candied Yams | $5.00 | |
Black-Eyed Peas & Rice | $5.00 | |
String Beans | $5.00 | |
Rice & Gravy | $3.50 |
Delta’s Menu : Specials |
Berry Summer Salad | $8.50 | Bibb lettuce, blueberries, strawberries, and toasted pecans with an herb buttermilk vinaigrette |
Jerk Salmon | $24.95 | 8oz Salmon filet baked in a jerk seasoning rub, served with two sides of your choice. |
Sweat Tea Chops | $19.95 | Your choice of turkey or pork chops marinated in a sweet tea brine and grilled, served with two sides of your choice. |
Delta’s Menu : Sides |
Baked Beans | $5.00 | |
Mustard Green Slaw | $5.00 | |
Wilted Collard Greens | $6.00 |
Delta’s Menu : Dessert Menu |
Delta’s Own Sweet Potato Cheesecake | $8.00 | |
Red Velvet Cake | $6.50 | Moist cocoa flavored cake with rich cream cheese icing |
Sweet Potato Pie | $5.50 | |
Peach Cobbler | $7.50 | Served warm with ice cream |
Chocolate Bundt Cake | $7.50 | Rich, warm chocolate cake drizzled with chocolate sauce, and served with vanilla ice cream |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.