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Dogwood Menu : Appetizers |
| Southern Fried Quail | $9.00 | buttermilk spoon biscuit, goat cheese-pepper gravy, red onion marmalade |
| Seared Foie Gras | $15.00 | black pepper brioche french toast, fried quail egg, truffled maple syrup |
| Sauteed Mussels | $10.00 | smoked tomatoes, white wine, garlic, butter |
| Baked Oysters On The 1/2 Shell | $12.00 | wilted greens, ÂbentonÂs bacon, green tabasco hollandaise |
| Cornmeal Dusted Pickled Okra | $12.00 | blue crab-brie fondue, smoked paprika oil |
Dogwood Menu : Soups |
| Roasted Corn And Mussel Chowder, Hushpuppy | $8.00 | |
| Tomato Bisque | $7.00 | fried Âbelle chevre goat cheese, micro basil |
| Soup Of The Day | $8.00 | |
| Soup Flight | $11.00 | (tasting of all three) |
Dogwood Menu : Salads |
| Baby Spinach | $7.00 | fresh tart cranberries, walnuts, poppyseed-creme fraiche dressing |
| Local Lettuces | $8.00 | apples, pecans, blue cheese, champagne vinaigrette |
| ÂBentonÂs Prosciutto | $8.00 | wrapped arugula, grilled country bread, caramelized onions, Âbelle chevre goat cheese, tomato-balsamic vinaigrette |
Dogwood Menu : Main Dishes |
| Soco Glazed Pork Chop | $25.00 | caramelized shallots, sweet corn souffle |
| Grilled NY Strip | $31.00 | Âthomasville tomme cheese whipped potatoes, tiny green beans, brandy-peppercorn sauce |
| Pecan Rubbed Tuna | $27.00 | fingerling potatoes, apple wood smoked bacon, caramelized onion, bar-b-que drizzle |
| Braised Beef Short Rib Stew | $17.00 | pappardelle, smoked tomato jus, mushrooms, sage |
| Pan Seared Atlantic Salmon | $26.00 | spinach-bacon crepes, red verjus reduction, blistered tomatoes |
| Buttermilk Fried ÂSpringer Mountain | $19.00 | chicken breast, baked mac & cheese, braised greens with bacon |
| Grilled Beef Tenderloin | $34.00 | fried oysters, creamed spinach, tomato hollandaise |
| Grilled Georgia Mountain Trout, ÂSea Island | $25.00 | red pea and crab risotto, pea shoot oil |
| Seared Jumbo Sea Scallops | $24.00 | braised cabbage, pork belly, cream, tomatoes |
Dogwood Menu : Grits Bar |
| TodayÂs grits: anson mills blue grits served with choice of |
| Duck Confit And Herb Mustard | $6.00 | |
| Smoked Pumpkin Bar-B-Q Shrimp | $7.00 | |
| Ham And Pimento Cheese | $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.