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EuroAsia Menu : Cold Starters |
| 1. Lightly Salted Herring | $10.00 | boiled potatoes, onions purred with oil. |
| 2. Allsorts Fish | $19.00 | capitan and gently marinated salmon. |
| 3. Meat Plate | $16.00 | cured ham, beef tongue. |
| 4. Ukrainian Pork Belly | $13.00 | with bread, garlic and onions. |
EuroAsia Menu : Soups |
| 1. Ukrainian ”Borsch” | $3.50 – $6.00 | with pork, garlic bread and sour cream. |
| 2. Georgian Style ”Kharcho” | $4.00 – $7.00 | |
| 3. ”Uha” | $4.00 – $7.00 | delicious fish soup. |
| 4. Chuchvara | $7.00 – $4.00 | uzbek style dumplings in beef bouillon. |
| 5. Shurpa | $6.00 – $3.50 | uzbek national soup. |
| 6. Lagman | $6.00 – $10.00 | hand-extended noodles, served with beef and vegetables, dressing in beef bouillon. |
EuroAsia Menu : Salads |
| 1. ”Neptune” Salad | $13.00 | seafood salad with tails of river crawfish, shrimp, eel, baby mix greens, with special dressing and sesame sunflower seeds. |
| 2. Fresh Salad | $9.00 | made of fresh salad leaves, tomatoes, cucumbers, dill, and feta cheese. |
| 3. ”Village” Salad | $10.00 | tomatoes, cucumbers, salad leaves, dressed with sour cream and garlic sauce, powdered with crispy potato mini fries. |
| 4. ”Nature Gifts” | $11.00 | uncut vegetables, green mix, cheese and olives. |
| 5. Pickles Combo | $13.00 | |
| 6. Marinated Mushrooms And Peppers | $13.00 | roasted on a grill. |
| 7. Assorted Korean Salads | $11.00 | |
| 8. Shrimp Salad In Pineapple | $18.00 | |
| 9. Achik- Chuchuk | $10.00 | traditional salad made of fresh tomatoes and onions mixed in spicy dressing. |
| 10. Suzma | $7.00 | ground garlic and dill mixed with original yogurt. |
| 11. Tashkent Salad | $9.00 | white radish in yogurt and beef with fried onions on the top. |
| 12. ”Navruz” Salad | $9.00 | yogurt, cucumbers, reddish and greens. |
| 13. Bulgarian Salad | $10.00 | fresh cucumber, tomato, 3 colors bell peppers, onions, feta cheese and olives. |
| 14. French Salad | $13.00 | beef, red beets, carrots, cabbage, cucumbers, fried potato, walnuts, and mayo. |
| 15. Smoked Eel Salad | $15.00 | baby green mix, smocked eel fish, and special seafood dressing. |
EuroAsia Menu : Dough Dishes |
| 1. Chicken Pelmeni (Russian Style Dumplings) | $12.00 | served with sour cream, vinegar or spicy sauce. |
| 2. Beef Pelmeni (Russian Style Dumplings) | $12.00 | served with sour cream, vinegar or spicy sauce. |
| 3. Varenniki With Potato | $11.00 | boiled or fried on unsalted butter, served with sour cream or fried onions. |
| 4. Vareniki With Cottage Cheese | $12.00 | |
| 5. Nalistnik | $14.00 | crepes stuffed with chicken, served with mushroom sauce and mozzarella cheese. |
| 6. Beef ”Chuchvara” | $13.00 | made of unleavened dough squares, filled with meat, served with original yogurt or special tomato sause. |
| 7. Manti | $13.00 | big dumplings consisting of beef in a dough wrapper, steamed |
| 8. Khanum | $13.00 | dough wrapper stuffed with potato and grounded beef, served with vegetable sauce. |
| 10. Chebureki | $12.00 | |
| 11. Somsa | $3.00 | round pastry shell filled with mixed beef and lamb. |
EuroAsia Menu : Dishes On Brazier |
| 1. Sturgeon Kebab | $22.00 | served with odorous garnet sauce. |
| 2. Pork Kebab | $14.00 | |
| 3. BBQ Pork Ribs | $15.00 | |
| 4. Lamb Kebab | $22.50 | |
| 5. Lamb Chops | $24.50 | |
| 6. Lamb Lula | $17.00 | |
| 7. Chicken Kebab | $14.00 | |
| 8. Chicken Lula | $13.00 |
EuroAsia Menu : Hot Entries |
| 1. Chicken ”Tabaka” | $16.00 | greased with garlic dressing. |
| 2. Chicken Kiev | $16.00 | |
| 3. Meat Stir-Fry With Vegetables | $16.00 | |
| 4. Vegetarian Stir-Fry | $14.00 | fried vegetable mix. |
| 5. Beef Stroganoff | $16.00 | |
| 6. Liver Fried With Onions In Kazan | $13.00 | uzbek pan. |
| 7. Plov | $13.00 | dish in which rice is cooked in a seasoned broth (zirvak) with meat and carrots. |
| 8. Skirt Steak | $17.00 | |
| 9. Kavurma Lagman | $13.00 | hand extended noodles, fried in a special sause made of meat and vegetables |
| 10. Home Made Jarkoe | $14.00 |
EuroAsia Menu : Seafood Plates |
| 1. Tempura Shrimps | $16.00 | |
| 2. Gentle Salmon With Massaga | $16.00 | |
| 3. White Fish Fillet | $15.00 | fried on oil or baked with cheese. |
| 4. Fried Flounder Fish | $16.00 | |
| 5. Shrimp Cocktail | $16.50 | |
| 6. Mussels | $14.00 | stuffed with crab meat and mozzarella. |
| 7. Fried Trout | $14.00 | |
| 8. Baked Trout | $17.00 | stuffed with crab meat, fried onions and mozzarella. |
| 9. Stuffed Water Shrimps | $19.00 |
EuroAsia Menu : Side Dishes |
| 1. Fried Potato With Garlic And Dill | $4.50 | |
| 2. Mashed Potatoes | $4.50 | |
| 3. Rice | $4.50 | |
| 4. Steamed Vegetables | $4.50 | |
| 5. Bread | $2.50 |
EuroAsia Menu : Beverages $1.99 |
| Coke | ||
| Diet Coke | ||
| Orange Soda | ||
| Dr. Pepper | ||
| Sprite | ||
| Bottled Water |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.