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Even Flow Rock N Roll Grill Menu : Appetizers |
| Onion Rings | $7.00 | |
| Perogies | $7.00 | |
| Mozzarella Sticks | $8.00 | |
| Zucchini Sticks | $7.00 | |
| Sweet Potato Fries | $7.00 | |
| Chicken Fingers | $7.00 | |
| Jalapeno Poppers | $8.00 | |
| Broccoli Bites | $8.00 | |
| Falafel | $8.00 | |
| French Fries | $5.00 | |
| Waffle Fries | $7.00 | |
| Mac N Cheese Bites | $8.00 | |
| Chili w/Cheese | $5.00 | |
| Steve O Fries | $8.00 | |
| Kate’s Parm Garlic Fries | $8.00 | |
| Loaded Nachos | $11.00 |
Even Flow Rock N Roll Grill Menu : Wing Selections |
| Wing Selections | Classic hot or mild, chocolate chipotle raspberry, spicy orange marmalade , peanut butter and jelly, go big, sweet chili, asian soy and carribean jerk , spicy or reg teryaki, hot honey, pineapple, co |
Even Flow Rock N Roll Grill Menu : Burger Menu |
| All burger selections are served with a choice of waffle fries, french fries, onion rings, or sweet potato fries. Add bacon, cheese, or sauteed onions for $1.00 |
| The Classic | $9.00 | 1/2 lb angus burger l/t/o |
| The Even Cheesier | $13.00 | 1/2 lb angus burger, placed between 2 grilled cheese sandwiches, topped with bacon |
| The Smokey McSmokowitz | $11.00 | 1/2 lb angus burger, seasoned with liquid smoke, topped with jack and cheddar cheese and ancho chipotle sauce |
| The Terror Burger | $11.00 | 1/2 lb angus burger, topped with 1,000,000 scolville thai chili sauce |
| The Guac | $12.00 | 1/2 lb angus burger, topped with guacamole, red onions, and jack and cheddar cheeses |
| The Pizza Burger | $10.00 | 1/2 lb angus burger, topped with marinara and mozzarella |
| The Mushroom Swiss | $11.00 | 1/2 lb angus burger, topped with mushrooms and swiss. |
| The Texan | $13.00 | 1/2 lb angus burger, topped with jack cheddar cheese, egg over easy, salsa, guacomole, bacon, on texas toast. |
| The Greek | $11.00 | 1/2 lb angus burger, topped with black olives, letuce, tomato, red onions, and feta tossed in greek dressing |
Even Flow Rock N Roll Grill Menu : Hot Dogs |
| Chicago Style | $4.00 | Chopped onion, sweet relish, dill pickle, sport peppers, tomato wedge, celery salt, and mustard. |
| The Vietnamese | $4.00 | Pickled carrot and radish with siracha mayo |
| The Foot Long | $4.00 | Topped with chili and cheese. |
| The Bacon-Wrapped | $4.00 | Wrapped in bacon, topped with cheese and jalapenos |
| Mushroom Swiss | $4.00 | Wrapped in swiss cheese and topped with mushrooms |
| Fire In The Hole | $4.00 | 1,000,000,000 scoville chili cheese and sour cream |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.