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Fassica Restaurant Menu : Fassica Special Combination |
| Fassica Special Combination | lean beef, chicken stew, lamb beef, split lentil stew, cabbage stew, collard greens, split-pea stew |
Fassica Restaurant Menu : Vegetarian Dishes |
| Vegetarian Combination | split lentil stew, cabbage stew, split-pea stew, collard greens and salad | |
| Cabbage Stew | long-cut carrots, potatoes, and cabbage cooked in olive oil, mixed with assorted green pepper | |
| Collard Greens | finely chopped collard green steamed and seasoned with olive oil garlic and green pepper | |
| Chickpea Stew | powdered roasted chickpeas sauce, seasoned with assorted spices | |
| Split Pea Stew | steamed split-pea with onions, seasoned with garlic and onions | |
| Split Lentil Stew | split lentil stew simmered in red pepper, onions, garlic and assorted spices | |
| Shiro Fitfit | injera tossed in powdered roasted chickpeas sauce, seasoned with onions, jalapeno and spices |
Fassica Restaurant Menu : Seafood Dishes |
| Fish Tibs | whole fish fried ethiopian style, served with salad. |
Fassica Restaurant Menu : Lamb Dishes |
| Yebeg Tibs | cubes of tender lamb sauteed with ethiopian spiced butter, chopped onions and jalapeno’s | |
| Alicha Fit-Fit | injera tossed in mild lamb stew, delicately spiced with garlic and ginger | |
| Alicha Wot | mild lamb stew delicately seasoned with garlic, ginger and other spices |
Fassica Restaurant Menu : Poultry Dishes |
| Doro Wot | chicken stew simmered in berbere (red pepper sauce), garlic, onions and spiced butter. served with chicken legs and hard boiled eggs. |
Fassica Restaurant Menu : Beef Dishes |
| Kitfo | finely chopped lean beef mixed with ethiopian spiced butter and mitmita (hot chilies). served raw, rare or well done with cottage cheese and injera. | |
| Zilzil Tibs | sauteed strips of tender beef with onions, jalapeno, black pepper in assortment of herbs and spices. | |
| Yebere Siga Tibs | cubes of prime beef sauteed in rosemary, onions and jalapeno. marinated in tej (ethiopian honey wine) and awaze. | |
| Awaze Tibs | injera beef cooked in spices and special red pepper paste (awaze). | |
| Awaze Tibs Firfir | injera tossed in tender beef cooked in spicy flavorful sauce. | |
| Netch Tibs | tender beef cooked in non-spicy sauce, without chili or hot pepper | |
| Ginfil-Fil | seasoned injera pieces tossed in beef stew | |
| Yebere Siga Wot | sauteed chunks of beef braised in red pepper sauce with assorted spices, served with injera |
Fassica Restaurant Menu : Side Dishes |
| Split Lentil Stew | ||
| Cabbage Stew | ||
| Collard Greens | ||
| Split-Pea Stew | ||
| Ethiopian Salad | fresh greens, tomatoes, peppers, tossed with house vinaigrette | |
| Tomatoes Salad | fresh tomatoes, onion and peppers, tossed with house vinaigrette | |
| Tomatoes Fitfit | fresh tomatoes, onion and peppers, mixed with injera |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.