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Fusion Kitchen Menu : Appetizers |
| Edamame | $5.00 | Young green soybeans steamed and seasoned. |
| French Fries | $5.00 | |
| Fusion Onion Rings | $5.00 | |
| Crispy Egg Roll | $5.00 | Deep fried tradition crispy roll served with sweet sour sauce. |
| Harumaki (Spring Roll) | $5.00 | Deep fried crispy roll served with sweet sour and sweet chili sauce. |
| Shrimp Steamed Roll | $7.00 | |
| Scallion Roti | $7.00 | Scallion pancake. Pan fried pancakes filled with scallions. Served with house ginger sauce. |
| Chicken Wings (10pc) | $9.00 | Fried crispy chicken wings served with sweet sour and sweet chili sauce. |
| Crab Rangoons | $8.00 | Deep fried crispy wontons skin filled with crabmeat and cream cheese. |
| Lobster Rangoons | $10.00 | Deep fried crispy egg roll skin filled with lobster meat and cream cheese. |
| Indian Pan Cake | $7.00 | Choice of tofu, chicken, beef or shrimp served with roti paratha bread. |
| Gyoza (Dumpling) | $9.00 | Pork or seafood, japanese dumplings steamed or pan fried. |
| Asian Calamari | $9.00 | Tender calamari flash fried and tossed with peppers salt and a sweet and spicy asian sauce. |
| Soft Shell Crab (1) | $10.00 | Fried soft shell crab with spicy sweet sauce. |
| Singapore Mussels | $13.00 | Mussels sautéed with tomatoes, garlic, basil and lemon grass with sake wine sauce. |
| BBQ Roasted Pork | $9.00 | Chinese style bbq roasted pork with house honey sauce. |
| Crisp Wrap Godlen Shrimp | $9.00 | |
| Country Chicken Strips | $8.00 | White meat chicken tenderloins, breaded with tempura batter and fried, served with house sweet sour sauce. |
| Yakitori Chicken (5) | $8.00 | Asian bamboo skewer chicken served with teriyaki glaze. |
| Yakitori Beef (5) | $8.00 | Asian bamboo skewer beef served with teriyaki glaze. |
| Birds Nest Kakiage (5pc) | $8.00 | Vegetable & shrimp tempura cake, onion, carrot, kale, shrimp and deep fried with tempura batter. |
| Vegetables Tempura | $10.00 | Assorted seasonal vegetables. |
| Shrimp Tempura | $13.00 | Shrimp and assorted seasonal vegetables. |
| Golden BBQ Baby Back Ribs | $13.00 | Our ribs are slow-roasted in a specialty golden glaze until tender & bursting with flavor. |
| Lemon Honey Wings | $9.00 | Yummy chicken wings glazed with house lemon honey sauce. |
Fusion Kitchen Menu : Salad |
| House Salads | $6.00 | Spring green mix, cherry tomatoes, radish and cucumber drizzled with creamy gona dressing, sesame salad dressing or mustard & shoyu dressing, mustard-soy dressing. |
| Avocado Kani Salad | $9.00 | Avocado, crabmeat & mixed greens with house, creamy gona dressing, sesame salad dressing or mustard & shoyu dressing. |
| Seaweed Salads | $9.00 | Sesame seaweed salads and green mix served with creamy gona dressing or mustard & shoyu dressing |
| Pepper Tuna Green Salad | $12.00 | Fire seared tuna & mixed green with yuzu sauce. |
| Thai Grilled Beef or Chicken Salad | $10.00 | Sliced grilled beef or chicken and green mix, served with thai spicy dressing. |
Fusion Kitchen Menu : Soup |
| Egg Drop Soup | $4.00 | |
| Hot & Sour Soup | $4.00 | |
| Seafood Hot & Sour Soup | $6.00 | |
| Miso Soup | $4.00 | Traditional japanese miso soup with tofu, seaweed, green onions and mushrooms. |
| Royal Wonton Soup | $6.00 | Homemade wonton with ground shrimp and pork in chicken broth. |
| Tom Yum Goong Soup | $4.00 | Thai style hot and sour soup with shrimp, bamboo shoot and mushroom |
Fusion Kitchen Menu : Noodle Soup Bowls |
| Beef or Chicken Noodle Soup Bowl | $9.95 | Beef & chicken broth with wheat flour noodle udon or asian thin noodle. |
| Spicy Sate Beef Noodle Soup | $9.95 | Sliced beef with sauce. |
| Seafood Noodle Bowl | $12.00 | |
| Chicken Veget Noodle Soup | $9.95 |
Fusion Kitchen Menu : Special Entree |
| Asian Beef Stir-Fry | $11.95 | Marinated asian beef, stir fired in asian style sauce. Served with miso soup, rice and vegetables in teriyaki sauce. |
| Asian Chicken Stir-Fry | $11.95 | Marinated asian chicken, stir-fried in asian style sauce. Served with miso soup, rice and vegetables in teriyaki sauce. |
| Thai Carry Fish | $11.95 | Lightly battered, deep-fried fish filet in thai carry sauce with vegetables. Served with miso soup and rice. |
| Tokyo Ribs | $11.95 | Marinated pork, in a delicate batter, stir-fried in special tokyo bbq sauce. Served with miso soup and rice. |
| Thaiman Stir-fry | $11.95 | Choice of chicken, beef or shrimp. Stir-fried string beans, red pepper & onion with thai country sauce. Served with miso soup and rice. |
| Beef or Chicken Teriyaki Entree | $11.95 | Selected item prepared in japanese style teriyaki. Served with miso soup, rice and vegetables in teriyaki sauce. |
| Beef or Chicken Teriyaki Somen Noodles | $11.95 | Selected item prepared in japanese style teriyaki. Served with somen noodles and miso soup |
| Japanese Steamed Dumpling | $11.95 | Choice of seafood or pork steamed traditional japanese style hand made dumpling served with miso soup. |
| Grilled Salmon Teriyaki | $11.95 | Grilled salmon prepared in japanese style teriyaki. Served with miso soup, sunflowers seeds rice and vegetables in teriyaki sauce. |
| Lobster Sauce Tofu Skin | $11.95 | Marinated pork, shrimps and vegetables in a tofu skin, stir fried in special oyster sauce. Served with miso soup and rice. |
Fusion Kitchen Menu : Vegetable Lighter Fare |
| Moo Shu Vegetable | $11.00 | |
| Broccoli with Garlic Sauce | $11.00 | |
| Szechuan String Bean | $11.00 | |
| Szechuan Tofu | $11.00 | |
| Home Style Tofu with Veg | $11.00 |
Fusion Kitchen Menu : Sushi & Sushimi – Nigiri Shshi |
| Tuna or Maguro | $6.00 | |
| Strip Bass | $6.00 | |
| White Tuna or Mutsu | $6.00 | |
| Salmon or Sake | $6.00 | |
| Smoked Salmon or Kunsei | $6.00 | |
| Yellowtail or Hamachi | $6.00 | |
| Halibut or Hirame | $6.00 | |
| Snapper or Izumi Tai | $6.00 | |
| Mackerel or Saba | $6.00 | |
| Shrimp or Ebi | $6.00 | |
| Scallop or Kaibashira | $6.00 | |
| Crab Stick or Kanikama | $6.00 | |
| Eel or Unagi | $6.00 | |
| Squid or Ika | $6.00 | |
| Octupus or Tako | $6.00 | |
| Egg or Tamago | $6.00 | |
| Flying Fish Roe or Tobiko | $6.00 | |
| Salmon Roe or Ikura | $6.00 | |
| Inari Sweet Bean Curd | $6.00 |
Fusion Kitchen Menu : Sushi & Sushimi – Maki Mono |
| Roll |
| Cucumber Roll (Kappa Maki) | $6.00 | |
| Avocado Roll | $6.00 | |
| Oshinko Roll | $6.00 | Yellow pickled radish |
| Sweet Potato Roll | $7.00 | |
| Tuna Roll (Maguro) | $9.00 | |
| Spicy Tuna Roll | $9.00 | |
| Spicy Salmon Roll | $8.00 | |
| Spicy Shrimp Roll | $8.00 | |
| Spicy Yellowtail Roll | $8.00 | |
| Spicy Real Crab Meat Roll | $11.00 | |
| Spicy Scallop Roll | $11.00 | |
| White Tuna Roll | $9.00 | |
| Salmon Roll (Sake) | $8.00 | Salmon, cucumber, avocado |
| Salmon Skin Roll | $7.00 | Cucumber, avocado, salmon skin. |
| Yellowtail Roll (Hamachi) | $8.00 | Yellowtail, cucumber, avocado. |
| Shrimp Roll (EBI) | $8.00 | Shrimp, cucumber, avocado. |
| Crab Stick Roll (Krab) | $8.00 | Crab stick, cucumber, avocado. |
| Octopus Roll (Tako) | $8.00 | Octopus, cucumber, avocado. |
| California Roll | $8.00 | Crabmeat, cucumber, avocado and fish roe. |
| Boston Roll | $8.00 | Shrimp, cucumber and yellow pickled radish |
| Philadelphia Roll | $8.00 | Salmon, scallion and cream cheese |
| Futo Maki | $9.00 | Crab stick, avocado, cucumber, tamago, pickles & fish roe. |
Fusion Kitchen Menu : Combination Plates |
| Choose any three time for $9.75 |
| Egg Rolls | $3.25 | |
| Spring Rolls | $3.25 | |
| Scallion Pancakes | $3.25 | |
| Chicken Wings | $3.25 | |
| Fried Shrimp | $3.25 | |
| Crab Rangoon | $3.25 | |
| Pork Dumplings | $3.25 | |
| Seafood Dumplings | $3.25 | |
| BBQ Roasted Pork | $3.25 | |
| Asian Chicken Strips | $3.25 | |
| Chicken Yakitori | $3.25 | |
| Beef Yakitori | $3.25 | |
| Pork Chow Mein | $3.25 | |
| Pork Chop Suey | $3.25 | |
| Pork Fried Rice | $3.25 | |
| Orange Chicken | $4.95 | |
| General Tso’s Chicken | $4.95 | |
| Beef Broccoli | $4.95 | |
| Pork Lo Mein | $4.95 | |
| Lobster Rangoons | $4.95 | |
| Egg Foo Young | $4.95 | |
| House Special Fried Rice | $4.95 |
Fusion Kitchen Menu : Sushi & Sushimi – Sashimi |
| Tuna and Maguro | $15.00 | |
| Strip Bass | $15.00 | |
| White Tuna and Mutsu | $15.00 | |
| Salmon and Sake | $15.00 | |
| Smoked Salmon and Kunsei | $15.00 | |
| Yellowtail and Hamachi | $15.00 | |
| Halibut and Hirame | $15.00 | |
| Snapper and Izumi Tai | $15.00 | |
| Mackerel and Saba | $15.00 | |
| Shrimp and Ebi | $15.00 | |
| Scallop and Kaibashira | $15.00 |
Fusion Kitchen Menu : Vietnamese Vermicelli or Rice Plate |
| Served with green salad and house sauce. Over vermicelli or rice |
| Grilled Beef with Vermicelli or Rice | $9.95 | |
| Grilled Chicken with Vermicelli or Rice | $9.95 | |
| Grilled Pork with Vermicelli or Rice | $9.95 | |
| Grilled Shrimp with Vermicelli or Rice | $12.95 | |
| Grilled Combo with Vermicelli or Rice | $14.95 | Grilled beef, chicken and pork served with green salad and house sauce over vermicelli or rice. |
Fusion Kitchen Menu : Sushi & Sushimi – Sushi Bar Entree |
| California Platter | $21.00 | 3 California maki |
| Vegetable Maki Combo | $15.00 | Avocado maki, cucumber maki and oshinko maki, yellow pickled radish |
| Spicy Maki Combo | $22.00 | Spicy tuna maki, spicy salmon maki and spicy yellow tail maki. |
| Maki Combo A | $22.00 | Tuna maki, salmon maki and california maki. |
| Maki Combo B | $22.00 | Eel maki, boston maki and spicy tuna maki. |
| Maki Combo C | $21.00 | Boston maki, california maki and philadelphia maki. |
| Salmon Lover | $24.00 | 6Pcs salmon sushi & spicy salmon maki. |
| Tuna lover | $24.00 | 6Pcs tuna sushi & spicy tuna maki. |
| Beginner’s Combo | $20.00 | 5 Pieces of cooked sushi and california maki, shrimp, crab stick, tamago, egg, eel and octopus |
| Sushi Combo A | $29.00 | Chefs selection of 8 pieces nigiri sushi, tuna maki. |
| Sushi Combo B | $34.00 | 6 Nigiri sushi, 4 pieces sashimi and california maki. |
| Sushi Regular | $28.00 | 8 Pieces of sushi and california maki. |
| Sushi Deluxe | $29.00 | 9 Pieces of sushi and tuna maki. |
| Sashimi Lover | $53.00 | 16 Pieces of fresh raw fish sashimi. |
| Captain’s Sushi & Sashimi Special | $85.00 | Chefs selection of 10 pcs of sushi, 16 pcs of sashimi and fusion kitchen maki. |
Fusion Kitchen Menu : Asian Menu – Sizzling Teriyaki |
| Served with miso soup, green salad and rice |
| Chicken Sizzling Teriyaki | $15.00 | |
| Shrimp Sizzling Teriyaki | $18.00 | |
| Salmon Sizzling Teriyaki | $18.00 | |
| Beef Steak Sizzling Teriyaki | $16.00 | |
| Seafood Sizzling Teriyaki | $19.00 | |
| Green River Maki | $12.00 | Prepared fresh eel wrapped in a green soybean sheet with avocado, cucumber, daikon sprouts and tobiko. |
Fusion Kitchen Menu : Asian Menu – Bento Box |
| Served with miso soup, salad, california maki, shumai, seasonal tempura & rice |
| Teriyaki Chicken | $15.00 | |
| Teriyaki Salmon | $18.00 | |
| Teriyaki Shrimp | $18.00 | |
| Teriyaki Beef | $16.00 |
Fusion Kitchen Menu : Asian Menu – Beef |
| Moo Shu Beef | $11.00 | |
| Beef with Broccoli | $11.00 | |
| Beef with Mixed Veg | $11.00 | |
| Beef with Black Bean Sauce | $11.00 | |
| Szechuan Beef | $11.00 | |
| Beef with Garlic Sauce | $11.00 | |
| Mandarin Beef | $11.00 | |
| Kung Pao Beef | $11.00 | |
| Thai Curry Beef | $11.00 | |
| Mango Beef | $16.00 | |
| Orange Beef | $13.00 | |
| Sesame Beef | $13.00 | |
| Hawaii Beef | $13.00 |
Fusion Kitchen Menu : Asian Menu – Poultry |
| Moo Shu Chicken | $11.00 | |
| Chicken with Broccoli | $11.00 | |
| Chicken with Mixed Veg | $11.00 | |
| Chicken with Black Bean Sauce | $11.00 | |
| Szechuan Chicken | $11.00 | |
| Chicken with Garlic Sauce | $11.00 | |
| Mandarin Chicken | $11.00 | |
| Kung Pao Chicken | $11.00 | |
| Thai Curry Chicken | $13.00 | |
| Mango Chicken | $16.00 | |
| Orange chicken | $12.00 | |
| Sesame Chicken | $12.00 | |
| General Tso’s Chicken | $12.00 | |
| Hawaii Chicken | $12.00 |
Fusion Kitchen Menu : Asian Menu – Pork |
| Moo Shu Pork | $11.00 | |
| Shredded Pork with Garlic Sauce | $11.00 | |
| Twice Cooked Pork | $11.00 | |
| Sliced Pork with Veg | $11.00 | |
| Mandarin Pork | $11.00 |
Fusion Kitchen Menu : Asian Menu – Seafood |
| Lobster Sauce | $11.00 | |
| Shrimp with Lobster Sauce | $13.00 | |
| Moo Shu Shrimp or Scallop | $13.00 | |
| Shrimp or Scallop with Broccoli | $13.00 | |
| Shrimp or Scallop with Mixed Veg | $13.00 | |
| Szechuan Shrimp or Scallop | $13.00 | |
| Shrimp or Scallop with Black Bean Sauce | $13.00 | |
| Shrimp or Scallop with Garlic Sauce | $13.00 | |
| Kung Pao Shrimp or Scallop | $13.00 | |
| Thai Curry Shrimp or Scallop | $13.00 | |
| Mandarin Shrimp or Scallop | $14.00 | |
| Mango Shrimp or Scallop | $19.00 | |
| Hawaii Shrimp or Scallop | $14.00 |
Fusion Kitchen Menu : Asian Menu – Fried Rice |
| Pork Fried Rice | $9.00 | |
| Chicken Fried Rice | $9.00 | |
| Beef Fried Rice | $9.00 | |
| House Special Fried Rice | $11.00 | |
| Shrimp Fried Rice | $11.00 | |
| Pineapple Fried Rice | $12.00 |
Fusion Kitchen Menu : Asian Menu – Lo Mein and Noodles |
| Singapore Style Rice Noodle | $12.00 | Stir-fried, well-known rice noodle dish with curry, shrimp, roasted pork, egg, onion, bells pepper, bean sprouts and scallions |
| Pad Thai | $12.00 | Choice of tofu, chicken, beef or shrimp. Stir fried, well known thai noodle dish with thai spices, egg, ground peanuts, bean sprouts and scallions |
| House Double Pan Fried Noodles | $15.00 | Seafood, beef and chicken with veggies in house light sauce. Over the crisp double pan fried noodles. |
| Pork Lo Mein | $9.00 | |
| Beef Lo Mein | $9.00 | |
| Chicken Lo Mein | $9.00 | |
| House Special Lo Mein | $11.00 | |
| Garlic Pan Fried Noodle | $9.00 |
Fusion Kitchen Menu : Asian Menu – Egg Foo Young |
| Pork Egg Foo Young | $9.00 | |
| Chicken Egg Foo Young | $9.00 | |
| Beef Egg Foo Young | $9.00 | |
| Shrimp Egg Foo Young | $9.00 | |
| House Egg Foo Young | $11.00 |
Fusion Kitchen Menu : Asian Menu – Chow Mein or Chop Suey |
| Pork Chow Mein | $9.00 | |
| Beef Chow Mein | $9.00 | |
| Chicken Chow Mein | $9.00 | |
| Shrimp Chow Mein | $9.00 | |
| Pork Chop Suey | $9.00 | |
| Beef Chop Suey | $9.00 | |
| Chicken Chop Suey | $9.00 | |
| Shrimp Chop Suey | $9.00 |
Fusion Kitchen Menu : A La Carte From Kitchens |
| Thai Beef Pepper | $13.00 | Thai spicy sauce with fresh peppers, mushroom, onion and scallions |
| Seafood In The Nest | $19.00 | Freshly prepared seafood with veggies, in light house sauce over a crisp nest. |
| Dancing Seafood | $19.00 | Freshly prepared seafood in hot chili and spices thai sauce with veggies. |
| Honey Walnut Shrimp or Scallops | $19.00 | House stir-fry with shrimp or scallops in light sauce, topped with honey and roasted walnut. |
| Fusion Roasted Duck | $16.00 | Half duck delicately prepared and roasted duck, topped with special house roast sour sauce |
| Crisp Duck | $15.00 | |
| Triple Delight | $14.00 | Jumbo shrimp, beef, chicken and mix veg. In rich brown sauce |
| Four Seasons | $18.00 | Lobster, scallop, shrimp and chicken with seasonal veggies in house oyster sauce. |
Fusion Kitchen Menu : House Specialty Maki |
| Patriots Maki (Lobster Roll) | $15.00 | A chefs signature roll with lobster, cucumber and avocado. Finished with tuna, white tuna and tobiko on top galzed with sweet sauce and spicy mayo |
| Water Stream Maki | $12.00 | Shrimp tempura wrapped in a green soybean sheet with avocado, cucumber, daikon sprouts and tobiko. |
| Dragon Maki (Roll) | $12.00 | Prepared fresh eel and avocado over california roll. |
| Rainbow Maki | $12.00 | Kani, crab stick, cucumber and avocado roll. Topped with tuna, salmon and white tuna. |
| Spider Maki | $12.00 | Soft shell crab tempura wrapped with cucumber, tobiko & avocado and glazed with sweet sauce & spicy mayo. |
| Hawaiian Maki | $12.00 | Freshly prepared tuna on top of kani, crab stick, cucumber, avocado |
| Shrimp Tempura Maki | $12.00 | Lightly battered shrimp tempura, kani, crab stick, cucumber, avocado |
| Dinosaur Maki | $12.00 | Shrimp tempura in the roll, topped with eel and avocado. |
| Golden Dragon Maki (Roll) | $12.00 | Shrimp tempura roll topped with sliced mango and special fruit sauce. |
| Pink Lady | $12.00 | Spicy tuna, salmon, avocado, cucumber daikon sprouts and tobiko wrapped in a pink soybean sheet. |
| Lion King Maki | $14.00 | Beef teriyaki, cucumber, sesame seed and mayo wrapped in a yellow soybean sheet. |
| Garden Maki | $12.00 | Seasonal veg, cucumber, lettuce, avocado and daikon sprouts. |
| Fusion kitchen Maki | $14.00 | Freshly prepared tuna, yellowtail, avocado, shrimp tempura wrapped in a sesame soybean sheet with avocado, daikon sprouts and tobiko. |
| Black Jack Roll | $14.00 | Spicy tuna, shrimp tempura, avocado with black caviar on top. |
| Latin Heat Roll | $14.00 | Spicy white tuna and avocado. Topped with white fish and tobiko. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.