Research and order delicious food from the up-to-date
Kohan Menu : Appetizer |
| Spicy Lemon Lobster | $12.00 | half grilled lobster with celery and lightly spicy lemon garlic sauce with red tobiko |
| Asparagus Beef Roll | $8.00 | mouth-watering pan-fried asparagus rolled in top-grade sirloin beef in sweet, sweet teriyaki sauce with mozzarella cheese |
| Hotate Crab Cake | $12.00 | crab cake made with mixed jalapeno, onions, cilantro with wasabi mayo, teriyaki sauce with jalapeno salsa |
| Rack Of Lamb | $13.00 | grilled lamb with couscous some dried tomatoes brush with special chef sauce and rosemary wine vinegar |
| Beef Gyoza | $6.00 | hot, ground beef dumpling, pan-fried to golden brown perfection |
| Filet Tataki | $14.00 | thin slice filet mignon with roll tomatoes and wasabi mayo ponzu sauce with tomato salsa |
| Shrimp Shumai | $6.00 | juicy steamed shrimp dumplings |
| Blacken Seared Tuna | $12.00 | slices of delicious big-eye tuna with asparagus , jalapeno and cilantro served with mustard su-miso |
| Edamame | $3.00 | fresh plump, young green soybeans, boiled and salted. |
| Kohan Chicken Roll | $9.00 | cream cheese, assorted vegetables, a pinch of ginger, deep fried roll with ginger dressing and teriyaki sauce |
| Jalapeno Bomb | $8.00 | deep fried jalapeno with spicy tuna & cream cheese stuffing, drizzled with spicy mayo, sweet soy sauce & masago |
| Orange Yellowtail | $14.00 | yellowtail, avocado, and orange slice topped with spicy ponzu. a fresh and flavorful taste. |
| Soft Shell Crab | $10.00 | deep fried soft shell crab tossed with wasabi aioli, & spring mix |
| Bacon Wrapped Scallop Cake | $11.00 | minced scallop blue crab with jalapeno, cilantro and onions with teriyaki sauce |
| Lemon Butter Garlic Tilapia | $11.00 | garlic butter cream with asparagus and jalapeno salsa on top of baked tilapia |
| Shrimp Tempura | $12.00 | 6 pcs meaty tiger shrimps, delicately deep-fried to a golden-brown to deliver a perfect crunch,, served with sweet tempura sauce |
| Tempura Combo | $9.00 | 7pcs of fresh vegetables and 2pcs of meaty tiger shrimps, delicately deep-fried to a golden-brown to deliver a perfect crunch,, served with sweet tempura sauce |
| Sauteed Scallop | $11.00 | 6 pcs scallop seared with green beans and creamy lemon butter with jalapeno on top |
| Crispy Calamari | $7.00 | deep fried calamari with tomato salsa and ponzu sauce |
| Mushroom Stuff W/ Crab Meat | $11.00 | mushroom stuffed with snow crab meat with chopped vegetables and lightly battered jalapeno mayo sauce |
| Vegetable Tempura | $5.00 | 7 pcs of assorted vegetable tempura |
| Kushi Yaki Chicken | $7.00 | bite-size grilled chicken skewer, delicately marinated by sweet teriyaki sauce |
| Kohan Kushi Yaki | $8.00 | teriyaki glazed skewers choice of steak (2skewers) or shrimp (4pcs of jumbo tiger shrimp in 1 skewers) |
| Kohan Kushi Yaki | $1.00 | for shrimp, golden sauce available for added |
Kohan Menu : Salad |
| Salmon Salad | $8.00 | salad with cherry tomato and slice of fresh salmon with jalapeno dressing |
| Goma-Ae | $6.00 | blanched & chilled spinach or asparagus topped with black sesame dressing |
| Kohan House Salad | $6.00 | spring mix, cucumber, tomato, carrots & beets with japanese ginger dressing |
| Sashimi Salad | $12.00 | spring mix salad of chefÂs choice of sashimi, cucumber & daikon, served with house vinaigrette dressing |
| Wakame Salad | $6.00 | seasoned ocean seaweed topped with daikon & ponzu |
Kohan Menu : Entree |
| Served With Steamed Rice And Choice Of Miso Soup Or Salad. Additional $2 For Fried Rice |
| Filet Mignon | $23.00 | 8oz filet mignon with assorted sautéed vegetables and potato crackers served with steak sauce |
| Grilled Teriyaki Salmon | $19.00 | 8oz salmon mignon with assorted sautéed vegetables and potato crackers served with teriyaki sauce |
| Chilean Sea Bass | $23.00 | 7oz sea bass with assorted sautéed vegetables and a pinch of seaweed salad with wasabi mayo and little bit of teriyaki sauce |
| Chicken Teriyaki | $16.00 | 7oz grilled chicken with assorted sautéed vegetables and potato crackers served with teriyaki sauce |
| Grilled Steak Teriyaki | $19.00 | 8oz n.y. steak with assorted sautéed vegetables, potato crackers with teriyaki sauce and sautéed mushroom, onion on top |
| Kohan Lobster Tail | $27.00 | 7oz lobster tail with assorted sautéed vegetables and potato crackers served with baked couscous, crab and creamy lobster sauce |
| Seafood Duo | $26.00 | flavorful scallop and top-grade jumbo shrimp, prepared to golden brown served with sauteed vegetables and potato crackers |
| Vegetable & Tofu Delight | $15.00 | sauteed vegetables with fried tofu and potato crackers, teriyaki sauce glazed |
| Add Fried Rice | $2.00 | fried rice substitution for steamed rice at the cost of |
Kohan Menu : Dinner Boat |
| Love Boat | $38.00 | juicy chicken teriyaki, succulent korean bbq ribs (kalbi), california roll crispy tempura combo of shrimps and vegetables, mouth-watering gyoza, and assortment of fresh fruits, served with 2 miso sou |
Kohan Menu : Korean Entree |
| Served With Miso Soup |
| Yakiniku Kalbi | $20.00 | raw korean bbq short ribs, marinated in sweet soy-based sauce, cooked right at the table-top grill along with fresh vegetables. served with miso soup, steamed rice, and korean side dishes. minimum or |
| Yakiniku Kalbi | $8.00 | add 3 jumbo shrimp or 3 sea scallop |
| Don Katsu | $15.00 | thick, breaded and deep-fried pork cutlet, served with rice, salad, and sweet and tangy katsu sauce |
| Kimchee-Jjigae | $13.00 | spicy korean stew, made with kimchi (fermented cabbage), diced pork, tofu, scallions, and various vegetables, served with rice and side dishes |
| Beef Bulgogi | $15.00 | sweet and juicy thin slices of sirloin beef , marinated in garlic soy sauce and pan-grilled, served with rice and korean side dishes. |
| Bibimbop | $10.00 | various sautéed and seasoned vegetables, such as soybean sprouts, spinach, mushrooms, zucchini, daikon, stir fried ground beef, and egg, served over steamed rice seasoned with sesame oil and hot chil |
| Harry & Sally | $20.00 | korean style marinated squid and pork bulgogi served with rice, miso soup, and korean side dishes |
| Dolsot Bibimbop-Vegetable | $11.00 | sautéed and seasoned vegetables and egg over rice served in a hot stone bowl, so hot that anything that touches it sizzles in a minute! coated with sesame oil, it makes the layer of rice that is gold |
| Dolsot Bibimbop-Seafood | $15.00 | sautéed and seasoned vegetables and egg over rice served in a hot stone bowl, so hot that anything that touches it sizzles in a minute! coated with sesame oil, it makes the layer of rice that is gold |
| Dolsot Bibimbop-Kimchee | $13.00 | sautéed and seasoned vegetables and egg over rice served in a hot stone bowl, so hot that anything that touches it sizzles in a minute! coated with sesame oil, it makes the layer of rice that is gold |
| Dolsot Bibimbop-Beef | $13.00 | sautéed and seasoned vegetables and egg over rice served in a hot stone bowl, so hot that anything that touches it sizzles in a minute! coated with sesame oil, it makes the layer of rice that is gold |
Kohan Menu : Noodle |
| Tempura Udon | $8.00 | japanese noodle soup with shrimp and vegetable tempura |
| Nabeyaki Udon | $10.00 | japanese noodle soup with chicken, spinach, egg, fish cakes, fried tofu and shrimp tempura |
| Yakisoba | $10.00 | pan fried japanese thin noodles with chicken and vegetables |
| Yaki Udon | $10.00 | pan fried japanese thick noodles with chicken and vegetables with teriyaki sauce |
Kohan Menu : Dessert |
| Sweet Heaven | $10.00 | deep fried apple with vanilla ice cream in center lightly batter with banana vodka glazed and sprinkle chocolate powder! |
| Mochi Trio | $6.50 | 3 pieces of japanese rice cakes (mochi), filled with sweet ice cream. vanilla, strawberry, green tea. |
| Banana Crisp | $10.00 | fresh banana wrap with chocolate and deep fried with choice of a scoop of ice cream and banana vodka sauce |
| Green Tea Glazed Cheesecake | $8.00 | home-made cheese cake with oreo cookies and green tea creamy glazed |
| MJ Banana Maki | $8.00 | fresh banana light batter into chocolate and vanilla ice cream with banana creamy glazed on top |
| JB Mango Express | $9.00 | fresh sliced mango with pound cake wrap with ice cream deep fried lightly battered mango creamy glaze |
| Crispy Ice Cream Hand Rol | $7.00 | choice with assorted ice cream: red bean, green tea or vanilla |
Kohan Menu : Sushi |
| A La Carte Sashimi | premium cuts of fresh fish |
Kohan Menu : Nigiri Sushi |
| 2 Pcs Per Order |
| O-Toro | $20.00 | fattest part of blue fin tuna |
| Ama Ebi | $8.00 | sweet shrimp |
| Ebi Q | $4.00 | shrimp |
| Hamachi | $6.00 | yellowtail |
| Hirame | $6.00 | flounder |
| Hokigai | $4.00 | surf clam |
| Hotategai | $6.00 | scallop |
| Ikura | $6.00 | salmon roe |
| Kani | $8.00 | king crab |
| Kanikama | $4.00 | crabstick |
| Maguro | $7.00 | big eye tuna |
| Masago | $5.00 | smelt roe |
| Saba | $4.00 | mackerel |
| Nama Sake | $5.00 | fresh salmon |
| Shiro Maguro | $6.00 | super white tuna |
| Smoked Salmon | $6.00 | |
| Suzuki | $5.00 | sea bass |
| Tako | $4.00 | octopus |
| Tamago | $4.00 | japanese sweet omelet |
| Tobiko | $6.00 | flying fish roe |
| Unagi | $6.00 | fresh water eel |
| Uni | $10.00 | sea urchin |
Kohan Menu : Sushi Combo |
| Served With Miso Soup |
| Sushi Regular | $19.00 | chef’s choice 7pcs premium nigiri & california roll |
| Sushi Deluxe | $25.00 | chef’s choice 9pcs premium nigiri & tuna roll |
| Sushi Special | $39.00 | 15 pieces of chefÂs choice sushi plus a california roll & a tuna roll |
| Sashimi Combo 20 | $20.00 | chefÂs choice of freshest and most scrumptious pieces of premium sashimi |
| Sashimi Combo 30 | $30.00 | chefÂs choice of freshest and most scrumptious pieces of premium sashimi |
| Sashimi Combo 50 | $50.00 | chefÂs choice of freshest and most scrumptious pieces of premium sashimi |
| The Titanic | $150.00 | assortment of premium sushi and/ or sashimi of chefÂs choice, made-to-order |
Kohan Menu : Donburi |
| Chirashi Sushi | $17.00 | chefÂs choice of 9pcs premium sashimi, served over sushi rice |
| Sake Don | $18.00 | 7 pieces of our premium salmon sashimi, served over sushi rice |
| Una Don | $18.00 | roasted and smothered eel, grilled with sweetened and savory sauce over rice. |
| Sashimi-Don | $17.00 | thinly slices of assortment of fresh sashimi, various vegetables such as lettuce, cucumber, sesame leaves, nori, served over hot steamed rice, with sesame oil and sweetened hot chili sauce |
Kohan Menu : Basic Maki |
| California Maki | $5.00 | crab meat, avocado, cucumber |
| Tekka | $5.00 | fresh big eye tuna |
| Sake | $5.00 | fresh alaskan salmon |
| Negi Hamachi | $5.00 | yellowtail, scallion |
| Boston | $7.00 | shrimp, cucumber, avocado |
| Unagi Maki | $7.00 | broiled fresh water eel, cucumber |
| Anchorage | $7.00 | salmon,cucumber, avocado |
| Tuna & Avocado | $6.00 | |
| Tempura California | $8.00 | deep fried california roll |
| Salmon & Avocado | $6.00 | |
| Spider | $9.00 | soft shell crab, avocado, cucumber, masago |
| Salmon Skin | $6.00 | broiled salmon skin, cucumber |
| Spicy Tuna | $6.00 | spicy tuna, scallion |
| Spicy Salmon | $6.00 | spicy salmon, scallion |
| Spicy Scallop | $7.00 | spicy scallop, scallion, masago |
| Philadelphia | $6.00 | smoked salmon, avocado, cream cheese |
| Calamari Tempura Maki | $7.00 | deep fried calamari, avocado, cucumber |
| Shrimp Tempura Maki | $8.00 | deep fried shrimp avocado, cucumber |
Kohan Menu : Kohan Premium Maki |
| Our House Premium Makis Are Made With Freshest Fish And Ingredients Carefully Selected And Prepared By Top Specialists. Sauces Used Are Signature To Kohan, And May Be Spicier And More Savory Than Previously Experienced. |
| W3! Roll | $16.00 | shrimp tempura, crab, avocado, and mango topped with ebi (shrimp) along with slices of lemon, the roll is lit on fire for a wonderful smoky, lemon infused taste. a fun and festive choice (on nbc &quo |
| Ninja Turtle | $16.00 | unagi, avocado, tempura crunch topped with tiger shrimp wasabi tobiko, wasabi mayo and sweet soy sauce. a fun and cooked, choice for sushi first timers |
| CesarÂs Spring | $12.00 | spring mix, avocado, asparagus, cucumber, crab, shrimp rolled in soybean and rice paper |
| Langosta Loca | $18.00 | grilled lobster complimented with asparagus, cilantro, avocado and spicy mayo topped with wasabi tobiko a great choice for those who enjoy a combination of fresh flavors |
| Mango Maki | $8.50 | crab, cucumber, avocado topped with mango, drizzled with sweet sauce |
| Super Spider | $20.00 | deep fried spicy tuna roll, topped with chopped soft shell crab and variety of house spicy sauces |
| Half Way Maki | $14.00 | shrimp tempura, crab, cucumber, avocado, topped with spicy tuna with sweet soy & spicy mayo sauce |
| Y H Maki | $13.00 | shrimp tempura, crab, avocado, cucumber, topped with spicy crab, drizzled with sweet soy & spicy mayo sauce |
| Alaskan | $16.00 | king crab, soft shell crab, avocado, topped with fresh salmon, masago, wasabi mayo |
| Mexico City | $14.00 | tomato & cilantro over tuna, salmon, yellowtail, avocado & jalapeno with wasabi mayo |
| Osaka Flame | $12.00 | fresh tuna over spicy tuna with ponzu sauce. great for tuna lovers!!! |
| Philly Crunch | $10.00 | deep fried smoked salmon, avocado, cream cheese, with sweet soy & spicy mayo sauce |
| Caterpillar | $12.00 | avocado over cucumber, fresh water eel with sweet soy sauce |
| Original Volcano | $14.00 | fresh salmon baked over snow crab, cream cheese & avocado with spicy mayo, sweet soy sauce, and mozzarella cheese |
| Rainbow | $12.00 | crab, avocado, cucumber, topped with 5 kinds of assorted fish sashimi. taste the best of everything! |
| Shrimp Tempura Crunch | $10.00 | shrimp tempura, crab, avocado, topped with tempura crunch, sweet soy& spicy mayo sauce |
| Sunflower | $14.00 | eel, sunflower seeds, chili sauce, topped with fresh super white tuna and jalapeño slices, sweet soy & spicy mayo sauce |
| Chicago Crazy | $13.00 | tuna, salmon, super white tuna, lettuce, avocado & cucumber with wasabi mayo |
| Kohan Dynamite | $15.00 | king crab, spicy tuna & avocado wrapped in soy bean paper with spicy mayo & sweet soy sauce |
| Maxwell Street | $15.00 | deep fried spicy tuna & cream cheese, asparagus, crab, avocado wrapped in soy bean paper with wasabi mayo & sweet soy sauce |
| UIC | $10.00 | spicy tuna, snow crab, avocado, asparagus roll , deep fried with sweet soy & spicy mayo sauce |
Kohan Menu : Dragon Slayers |
| Kohan Signature Roll Made With Shrimp Tempura, Avocado, And Cucumber Topped With Following Assorted Fresh Fish And Complimenting Sauces |
| Double Dragon | $14.00 | deep fried soft shell crab, spicy scallop, asparagus, avocado wrapped with soybean paper with sweet soy & spicy mayo sauce |
Kohan Menu : Dragon $14 |
| Red | tuna, spicy mayo | |
| Orange | salmon, wasabi mayo | |
| White | super white tuna, wasabi mayo | |
| Young | broiled freshwater eel, sweet soy sauce |
Kohan Menu : Vegetable Maki |
| Asparagus Maki | $4.00 | |
| Avocado Maki | $4.00 | |
| Kanpyo Maki | $4.00 | squash |
| Kappa Maki | $4.00 | cucumber |
| Oshinko Maki | $5.00 | yellow radish |
| Vegetable Maki | $5.00 | mixed fresh vegetables |
| Vegetable Tempura Maki | $6.00 | mixed vegetable tempura with sweet soy sauce |
Kohan Menu : Lunch Buffet |
| Mon-Fri: 12:00pm-2:30pm. Japanese & Korean Hot Dishes With Or Without All You Can Eat Maki Rolls |
| Buffet | $7.95 | japanese & korean hot dishes buffet (miso soup & hot tea served upon request) |
| Buffet With Maki Rolls | $13.95 | all hot dishes, plus all you can eat maki rolls |
Kohan Menu : Lunch Bento Box |
| Served With Miso Soup, Steamed Rice, Salad And Tempura -1 Shrimp, 3 Vegetable |
| Chicken Teriyaki | $7.99 | |
| Salmon Teriyaki | $9.99 | |
| Bulgogi | $8.99 | bbq beef |
| Don Katsu | $8.99 | pork cutlet |
| Kalbi | $10.99 | korean bbq ribs |
| Steak Teriyaki | $8.99 |
Kohan Menu : Lunch Entree |
| Served With Steamed Rice And Choice Of Miso Soup Or Salad |
| Grilled Chicken Teriyaki | $7.99 | |
| Grilled Salmon | $8.99 | |
| Chilean Sea Bass | $10.99 | |
| Filet Mignon | $10.99 |
Kohan Menu : Lunch Sushi Box |
| Served With Miso Soup |
| Sushi Box | $12.95 | chef’s choice of 5pcs nigiri sushi & california roll |
| Maki Combo Box | $11.95 | california, spicy tuna, shrimp tempura roll |
| Sashimi Box | $13.95 | chef’s choice 9pcs sashimi & california roll |
Kohan Menu : Daily Specials |
| Premium Maki 1/2 Off 3pm-5pm. |
| Monday | $3.00 | japanese beer |
| Tuesday | $5.00 | large hot sake |
| Wednesday | $15.00 | sangria decanter |
| Thursday | ||
| Friday | ||
| Saturday | ||
| Sunday | $3.00 | japanese beer |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.