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Lao Dong Bei Menu : Appetizer |
Green Bean Sheet Jelly | $9.50 | * |
Special Cold Dish | $8.50 | * |
Jelly Fish | $9.50 | with special vinegar |
Country Style Cucumber | $5.50 | |
Shredded Cucumber | $5.50 | * |
Mushroom | $5.95 | * with cucumber |
Sliced Pork Stomach | $7.50 | * |
Cold Fish | $10.50 | * |
Beef | $10.50 | with cucumber |
Pork Elbow | $9.50 | with cucumber |
Pig’s Ear | $8.50 | |
Roast Beef | $10.50 | |
Appetizer Platter | $9.50 | |
Tiger Vegetable | $5.50 | * |
Sliced Stomach In Hot Oil | $7.50 | * |
Sliced Conch In Hot Oil | $13.50 | * |
Sliced Lamb | $13.50 | * |
Marinated Spine | $7.50 | |
Country Style Pork Chop | $6.95 | |
Skin Jelly | $6.50 |
Lao Dong Bei Menu : Soup |
Hot & Sour Soup | $5.50 | * |
Lamb Soup | $7.50 | |
Tomato & Egg Drop Soup | $4.95 | |
Winter Melon & Seaweed Egg Drop Soup | $4.95 | |
Baby Cabbage | $4.95 | with tofu soup |
Baby Cabbage | $7.50 | with meat ball soup |
Seafood | $7.50 | with corn |
Seafood | $7.50 | with blotch soup |
Homemade Style Blotch Soup | $6.50 | |
Pork Stomach | $7.50 | with soup cabbage soup |
Beef & Tomato Soup | $8.50 |
Lao Dong Bei Menu : Pork |
Fried Pork In Orange Sauce | $9.95 | |
Pork Tender | $10.95 | with sweet & sour cream |
Deep Fried Boneless Spare Ribs | $9.95 | with salt & pepper |
Soft Fried Boneless Spare Ribs | $9.95 | with salt & pepper |
Sliced Pork | $9.95 | with brown sauce |
Pork In Sweet & Sour Cream | $9.95 | |
Spicy Double Cooked Pork | $9.99 | |
Sliced Pork | $7.95 | * with hot garlic sauce |
Spicy Sliced Pork | $7.95 | * |
Shredded Pork | $8.95 | with black bean sauce |
Braised Ribs | $10.95 | |
Hot & Spicy Ribs | $10.50 | * |
Braised Pork | $7.95 | |
Pork | $10.95 | with dry bean curd |
Braised Pork | $11.95 | with mushrooms |
Sliced Pork | $11.95 | with mushrooms |
Shredded Dry Tofu | $8.95 | with pork and chive |
String Beans | $10.95 | with pork & vermicelli |
Chinese Cabbage | $10.95 | with pork & vermicelli |
Pork | $11.95 | with sour cabbage & rice noodle |
Pickled Vegetable | $7.95 | with rice noodle |
Deep Fried Eggplant | $7.95 | with grounded pork |
Sliced Pork | $7.95 | * with vermicelli |
Shredded Pork | $7.95 | with celery |
Braised Pork Elbow | $10.95 | |
Special Pork Elbow | $10.95 | * |
House Pork Elbow | $9.95 | |
Pork Bellies | $10.95 | with dry salt cabbage |
Lao Dong Bei Menu : Poultry |
Chicken’s Intestines | $8.50 | * with fresh hot pepper |
Chicken | $14.50 | with mushroom & vermicelli |
Chicken | $8.50 | with broccoli |
Chicken Breast | $8.50 | with hot garlic sauce |
Sesame Chicken | $8.50 | |
Chicken In Orange Flavor | $8.50 | * |
Diced Chicken | $8.50 | with cashew nuts |
Diced Chicken | $8.50 | * with peanuts |
Chicken In Chongqing Style | $11.50 | * |
Crispy Chicken’s Intestines | $8.50 | * |
Beef Duck | $12.50 | * |
Duck | $12.50 | with pickle vegetable |
Duck | $12.50 | with potato |
Spicy Quail | $14.50 | * |
Lao Dong Bei Menu : Casserole |
Sour Cabbage | $10.90 | with rice noodle in casserole |
Pork | $10.90 | with sour cabbage |
Spicy Beef In Casserole | $11.95 | |
Spicy Intestine In Casserole | $11.95 | * |
Tofu & Seafood In Casserole | $10.95 | |
Tofu Stew In Casserole | $10.95 | with sour cabbage & pork |
Baby Cabbage | $9.95 | with pork in casserole |
Fish In Casserole | * | |
Sauteed Pork Intestine | $9.95 | |
Intestine In Fresh Hot Pepper | $9.95 | * |
Stir-Fried Intestine | $10.95 | * |
Sauteed Pork Stomach | $8.95 | |
Triple Pork Intestines | $8.95 | |
Sauteed Pork Liver | $7.95 | |
Sauteed Pork Kidney | $8.95 | |
Hot & Spicy Pork Kidney | $9.95 | * |
Pork Kidney | $8.95 | * with fresh hot pepper |
Hot & Spicy Pork Stomach | $8.95 | * |
Pork Stomach | $9.95 | * with fresh hot pepper |
Lao Dong Bei Menu : Seafood |
Vancouver Crab | ||
Any Style Lobster | ||
Steamed Crab | ||
Crab In Spicy Sauce | * | |
Crab | with ginger & scallion | |
Sea Cucumber In Brown Sauce | $19.50 | |
Sea Cucumber | $19.50 | with scallion |
Sea Cucumber | $18.50 | with pork elbow |
Sea Cucumber | $18.50 | with pork tender |
Sauteed Shrimp | $12.50 | with vinegar sauce |
Kung Pao Shrimp | $12.50 | * |
Sesame Shrimp | $12.99 | |
Shrimp | $12.50 | with cashew nuts |
Braised Big Shrimp | $16.50 | |
Shrimp | $16.50 | with salt & pepper |
Conch Cutlet | $16.50 | with scallions |
Squid Piece | $10.50 | with celery |
Sizzling Squid | $12.50 | |
Sizzling Seafood | $13.50 | |
Squid | $10.50 | with leek |
Sauteed Squid Leg | $10.50 | * |
Seafood | $16.50 | with leek |
Braised Saury | $11.95 | |
Pan Fried Saury | $11.95 | |
Braised Yellow Fish | $14.50 | |
Yellow Fish In Hot Bean Pasta | $15.50 | * |
Dry Fried Yellow Fish | $14.50 | |
Fried Baby Yellow Fish | $9.50 | |
Sliced Fish In Fresh Hot Pepper | $12.50 | * |
Sliced Fish In Sweet & Sour Sauce | $12.50 | |
Crispy Sliced Fish | $12.50 | * with cumin |
Fish Fillet | $12.50 | with vinegar sauce |
Fish Fillet | $12.50 | with sweet & sour sauce |
Frog In Fresh Hot Pepper | $14.95 | |
Frog | $13.90 | * with pepper & salt |
Spicy Frog | $13.50 | * |
Sizzling Frog | $13.50 | |
Braised Fish | $19.50 | |
Fresh Fish In Hot Bean Pasta | $19.50 | * |
Home Style Fish | $20.50 | * with minced pork |
Steamed Fish | $18.50 | |
Squirrel Fish | $20.50 |
Lao Dong Bei Menu : Beef & Lamb |
Shredded Beef Fresh Hot Pepper | $11.50 | * |
Shredded Lamb Fresh Hot Pepper | $11.50 | * |
Shredded Pork Fresh Hot Pepper | $10.50 | * |
Beef | $7.50 | with broccoli |
Shredded Beef | $10.50 | * with hot pepper |
Shredded Beef | $11.50 – $10.50 | * with spicy sauce |
Spicy Cow Tendon | $12.50 | * |
Cow Tendon In Brown Sauce | $12.50 | |
Bee & Potato | $10.50 | with brown sauce |
Special Beef | $12.50 | * |
Cumin Beef | $11.50 | * |
Fried Beef | $11.50 | with scallion |
Sizzling Beef | $11.50 | |
Fatty Beef | $11.50 | with scallion |
Cumin Lamb | $11.50 | * |
Fried Lamb | $10.50 | with scallion |
Lamb | $11.50 | * with garlic |
Sizzling Lamb | $11.50 | |
Fried Lamb Kidney | $12.50 | * with chili pepper |
Fried Lamb Kidney | $12.50 | with scallion |
Lamb Chop In Xinjiang Style | $21.50 | * |
Lao Dong Bei Menu : Tofu |
Dry Bean Curd | $7.50 | * with hot pepper |
Homemade Style Bean Curd | $6.50 | |
Braised Bean Curd | $7.50 | |
Crispy Bean Curd | $8.50 | * with garlic sauce |
Ma Po Bean Curd | $6.50 | * |
Lao Dong Bei Menu : Vegetable |
Eggplant | $7.50 | with brown sauce |
Triple Delight Vegetable | $7.50 | |
Eggplant | $8.50 | * with hot garlic sauce |
Eggplant | $10.95 | with potato |
Sauteed String Beans | $7.50 | |
Sauteed Pea Stem | $12.50 | |
Pea Stem | $12.90 | with garlic |
Sauteed Chinese Watercress | $8.95 | |
Sauteed Chinese Watercress | $8.95 | with garlic |
Chinese Watercress | $8.95 | with garlic & shrimp paste sauce |
Chinese Watercress | $8.95 | with bean curd sauce |
Sauteed Spinach | $7.50 | |
Spinach | $7.50 | with garlic |
Sauteed Fungus | $6.65 | with napa |
Sauteed Chinese Cabbage | $7.95 | with tofu |
Mixed Vegetable | $9.95 | |
Shanghai Mushroom | $6.95 | with garlic |
Shredded Pork | $7.95 | with string bean |
Chinese Cabbage | $6.95 | with fresh garlic |
Sauteed Chinese Cabbage | $6.95 |
Lao Dong Bei Menu : Noodle Rice |
Any Style Fried Rice | $4.95 | |
Seafood Noodle Soup | $5.95 | |
Yangchuan Noodles | $3.95 | |
Homemade Style Noodles | $4.95 | |
Braised Beef Noodle | $5.95 | |
Pork | $4.95 | egg thick noodle soup |
Noodle | $4.95 | with minced meat sauce |
Noodle | $4.95 | with shredded pickle |
Beef Lo Mein | $5.95 | |
Pork Lo Mein | $5.95 | |
Chicken Lo Mein | $5.95 | |
Any Style Dumpling | $6.95 | |
Shrimp Lo Mein | $5.95 |
Lao Dong Bei Menu : Desserts |
* Hot & Spicy. |
Corn | $10.50 | with pine nut |
Sweet Potato | $9.95 | with hot syrup |
Taro | $10.50 | with hot syrup |
Mixed Vegetable | $10.50 | with hot syrup |
Apple | $10.95 | with hot syrup |
Banana | $10.95 | with hot syrup |
Chinese Yam | $12.95 | with hot syrup |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.