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Liang’s Menu : Appetizer |
Roast Pork | $7.50 | |
Chinatown Roast Duck (1/4) | $7.95 | |
Shrimp Dim Sum | $6.95 | |
Spring Roll, Veggie Roll Or Egg Roll | $1.75 | |
Pot Sticker Or Steam Dumplings | $6.95 | (Vegetable or pork). |
Bar-B-Q Spare Ribs Chinatown Style (6) | $8.95 |
Liang’s Menu : Soups |
Duck Bone Soup With Veggie | $7.95 | |
Fresh Corn Soup | $7.95 | |
Egg Drop Soup | $1.95 – $4.00 | |
Wonton Soup | $2.50 – $4.95 | |
Hot & Sour Soup | $2.95 – $4.95 | (Plus wonton $0.50 each). |
Liang’s Menu : Salad |
Peking Duck | $9.95 | W/ candied walnuts, hoisin and peach glaze. |
Seasonal Salad | S.P. Mango, strawberry, roasted corn and a mirin mango vinaigrette. |
Liang’s Menu : Noodles And Fried Rice |
Fried Rice Lo Mein | $9.95 – $11.95 | |
Fried Rice Lo Mein – Veggie | $9.50 | |
Fried Rice Lo Mein – Pineapple Chicken Fried Rice | $10.95 | |
Fried Rice Lo Mein – Young Zhou Fried Rice | $11.50 | |
Pan Fried Noodle | $13.95 – $13.95 | |
Pan Fried Noodle – Seafood | $15.95 | |
Pan Fried Noodle – Sub Gum | $14.95 | |
Main Fun Chow Fun | $11.95 – $13.95 | |
Main Fun Chow Fun – Singapore | $11.95 | |
Main Fun Chow Fun – Sub Gum | $11.95 |
Liang’s Menu : Veggies |
Crispy String Beans | $9.95 | (With or without meat). |
Spicy Tofu | $9.95 | |
Sauteed Seasonal Vegetables | $10.95 | (Request with fresh garlic). Baby bok choy, bok choy, spinach, choy sum, chinese broccoli. |
Liang’s Menu : LiangÂs Entrees |
Sesame | $11.95 – $14.95 | (With broccoli). |
Garlic Sauce | $11.95 – $13.95 | (With mixed veggie). |
Garlic Sauce – Eggplant | $10.95 | |
Orange Sauce | $12.95 – $12.95 | (Baby corn & chili). Sliced chicken, sliced beef. |
Black Bean Sauce | $11.95 – $14.95 | |
Broccoli | $11.95 – $13.95 | (With white sauce). Sliced beef (brown sauce). |
Hunan Style | $12.95 – $14.95 | (Bell peppers & snow peas). |
General TsoÂs | $11.95 – $15.95 | (With broccoli). |
Lobster Sauce | $13.95 – $15.95 | (With or without meat). |
Sweet & Sour | $12.95 | (With pickled vegetables). |
Sweet & Sour – Pork | $12.95 | |
Mixed Vegetables | $11.95 – $14.95 | (With white sauce). Sliced beef (brown sauce). |
Mixed Vegetables – Roast Pork | $11.95 |
Liang’s Menu : LiangÂs Lunch Specials |
Monday to saturday : 11:30 am  3:30 pm. After 3:30 pm plus $2.00. Served with pork fried rice, veggie fried, brown rice or white rice. Choice of hot & sour, wonton, egg droop sour or egg roll or house salad. |
Sesame | $5.95 – $7.95 | (With broccoli). |
Garlic Sauce | $5.95 – $6.50 | (With mixed veggie). |
Garlic Sauce – Eggplant | $6.50 | |
Garlic Sauce – Fish Filet | $6.95 | |
Orange Sauce | $6.95 – $6.95 | (Baby corn & chili). |
Black Bean Sauce | $5.95 – $7.95 | |
Broccoli | $5.95 – $7.95 | (With white sauce). |
Chow Mein | $6.50 | |
Hunan Style | $5.95 – $7.95 | (Bell peppers & snow peas). |
General TsoÂs | $5.95 – $5.95 | (With broccoli). |
General TsoÂs – Scallop | $10.95 | |
Lobster Sauce | $7.50 – $10.95 | (With or without meat). |
Lobster Sauce – Scallop | $10.95 | |
Mixed Vegetables | $5.95 – $7.95 | (With white sauce). |
Mixed Vegetables – Roast Pork | $5.95 | |
Roast Or Fried Chicken Wings | $7.95 | |
Roast Duck Or Roast Pork | $7.95 | Over rice. |
Bar-B-Q Spare Ribs (4) | $7.95 |
Liang’s Menu : LiangÂs Summer Special – Early Dinner |
Early dinner special mon-thurs, 4-6 pm. 10% off excludes lunch specials. |
2 Lobsters In One Sauce | $32.00 | |
Lobster | $18.95 | Prepared with one of four styles – ginger scallion, black bean stir fry, garlic soy glaze, canton lobster sauce. |
LiangÂs Mixed Grill | $24.95 | Grass fed angus 6oz strip steak, chinatown bbq spareribs and salt roasted chicken on a bed of onions & bell peppers. |
Corn & Egg Scallion Pancake Wrap | $7.95 | Fresh roasted corn, egg, scallions, cilantro and hoisin sauce rolled up in our famous homemade scallion pancake. |
Summer Shrimp Stir Fry | $7.95 – $15.95 | Baby shrimp, fresh roasted corn, bell peppers and a hint of spicy thai chili lightly stir fried to perfection. Lunch (mon-sat11:30 am 3:30 pm), salad (with mirin vinaigrette), dinner. |
Liang’s Menu : LiangÂs ChefÂs Specials |
Grand Marnier Shrimp | $20.95 | With creamy asian citrus aioli, candied walnuts and broccoli. |
Peking Duck | $19.95 – $37.95 | With scallions, cucumber, hoisin sauce and moo shu wrappers duck bone soup $2.00, person. |
Seasonal Whole Fish | S.P. Served steamed or fried with fresh scallion and ginger sauce please ask about available fresh fish and prices. | |
Moo Shu | $11.95 | Vegetable or choice of with hoisin sauce and moo shu wrappers. Choose between chicken, pork, beef ($2.00) or shrimp ($3.00). |
Two Flavor Shrimp | $20.95 | Szechuan style and mixed veggie stir fry. |
Sub Gum Wonton | $17.95 | Deep fried wonton with jumbo shrimp, roast pork, white chicken, seasonal veggie and brown sauce. |
The Famous Four | $18.95 | Jumbo shrimp, scallop, beef, chicken in white sauce. |
Salt And Pepper Shrimp | $18.95 | Jumbo shrimp dry stir fried with salt and pepper. |
Black Pepper Scallops | $19.95 | Bokchoy and black pepper sauce. |
Fried Bean Curd With Shrimp Stuffing | $14.95 | Fried tofu medallions with shrimp stuffing and a side of spicy scallion infused soy so use. |
Szechuan Shrimp | $19.95 | Onions, bamboo, jumbo shrimp and spicy szechuan sauce. |
Salt Roast Chicken | $7.95 – $14.95 | Local organic chicken rubbed with grandmaÂs salty spice mix. |
Sauteed Squid With Vegetable | $19.95 | Wooer chestnut, carrots, winter bamboo, snow peas with white sauce. |
Prawns With Oyster Sauce | $19.95 | |
Choy Sum With Black Mushroom | $11.95 |
Liang’s Menu : LiangÂs Desserts |
Chocolate Molten Cake | $11.00 | Warm cake with an oozing chocolate center sauce served with a scoop of vanilla ice cream and strawberry cake are baked to order, please allow 12 minutes for preparation. |
Fresh Strawberry Salad On Mousse | $10.00 | Fresh sliced strawberries topped with a fig balsamic reduction and chocolate shavings served on a cut of strawberry mousse. |
Warm Taro Pudding | $8.00 | Homemade taro pudding, vanilla ice cream and cram garnish. |
Lychee Tart | $10.00 | Fresh whip cream, seasonal fruit, lychee and air brushed with gold dust. |
Organic Black Bean & Wild Rice Porridge | $8.00 | Homemade organic red bean, black glutinous rice and coconut milk homemade organic red bean, black glutinous rice and coconut milk served with cold or warm plus vanilla ice cream $2.00. |
Ice Cream | $5.00 | 3 Scoops, please ask your server about available flavors. |
Liang’s Menu : LiangÂs Kitchen – Appetizers |
Spicy Red Oil Wonton | $6.95 | |
Steam Vegetable | $8.95 | |
Pancake Wrap With Beef | $8.95 | |
Pancake Wrap With Pork | $7.95 | |
Pancake Wrap With Perking Duck | $10.95 | |
Pancake Wrap With Vegetable | $6.95 | |
Pancake With Green Onion | $4.95 | |
Gua Bao Soft Steam Bun With Beef | $7.95 | |
Gua Bao Soft Steam Bun With Pork | $7.95 | |
Gua Bao Soft Steam Bun With Vegetable | $5.95 | |
Gua Bao Soft Steam Bun W/ Peking Duck | $9.95 | |
Stewed Tofu | $4.95 | |
Crispy Tofu Medallions | $6.95 | |
Sliced Stewed Bean Curd | $4.95 | |
Stewed Pig Ear | $5.95 | |
Salty Pork Stuffed Chili | $6.95 | |
Stewed Bamboo Shoots | $4.95 | |
Stewed Bitter Melon | $4.95 | |
Cold Cucumbers | $4.95 | |
Ginger Squids | $7.95 | |
Sesame Bun With Beef | $4.95 | |
Sesame Bun With Pork | $3.95 | |
Sesame Bun With Duck | $5.95 | |
Sesame Bun With Veggie | $2.95 | |
Mixed Combination | $6.95 | |
Salt Roasted Chicken | $7.95 | (Half chicken). |
Liang’s Menu : LiangÂs Kitchen – Noodle Rice |
(Classic or hand pulled). |
Beef Tendon Noodle Soup | $8.95 | |
Beef Noodle Soup | $7.95 | |
Dry Beef Tendon Noodle | $8.95 | |
Dry Beef Noodle | $7.95 | |
Sichuan Cabbage Pork Noodle Soup | $6.95 | |
Snow Vege Pork Noodle Soup | $7.95 | |
Black Bean Dry Noodle | $7.95 | |
Spicy Bean Noodles | $7.95 | |
Tomato Pork Dry Noodle | $6.95 | |
Sour Cabbage Dry Noodle | $6.95 | |
Special Oil Onion Noodle With Egg | $6.95 | |
Special House Cold Noodle | $7.95 | |
Special House Cold Noodle With Chicken | $8.95 | |
Stew Oxtail Rice, Noodle | $9.95 | |
Dan Dan Noodles | $5.95 | |
Minced Pork Rice, Noodle | $7.95 | |
Fried Pork Cutlet With Rice, Noodle | $8.95 | |
Salt Roasted Chicken Over Rice, Noodle | $7.95 | |
Beef Soup With Onion Pancake | $8.95 | |
Beef Tendon Soup With Onion Pancake | $9.95 | |
Three Tasty Chicken With Rice | $9.95 | |
Basil Leaf Ground Pork Rice With Egg | $8.95 | |
Coke Stewed Pig Feet Over Rice | $4.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.