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Li’s Great Wall Menu : Appetizers |
| Egg Roll | $1.90 | deep fried rolls filled with minced meat & vegetable |
| Fried Won Ton | $1.80 | |
| Crab Rangoon | $2.60 | crab meat blended with cream cheese wrapped inside won ton skin & fried |
| Fantail Shrimp | $4.25 | deep fried jumbo shrimp dipped in a special batter |
| Pot Stickers | $3.95 | |
| Shrimp Toast | $4.25 | |
| Bar-B-Q Spareribs | $4.25 | |
| Satay Beef | $4.25 | marinated slices of barbecued beef on skewers |
| Fried Chicken Beef | $2.95 | |
| Assorted Hot Appetizers | $6.95 | egg rolls , crab rangoon , satay beef, fantail shrimp & chicken drumsticks |
Li’s Great Wall Menu : Soup |
| Hot & Sour | $2.50 – $1.25 | |
| Egg Drop | $2.50 – $1.25 | |
| Chicken Sizzling Rice Soup | $3.95 | golden rice sizzles in a rich chicken broth with minced chicken & vegetables |
| Shrimp Sizzling Rice Soup | $4.95 | golden rice is set sizzling into a soup of shrimp , mushroom & vegetables |
Li’s Great Wall Menu : Vegetables |
| Mixed Vegetables | $6.25 – $4.25 | |
| Snow Pea Pods W/Water Chestnuts | $6.95 – $4.25 | snow pea pods sauteed with water chestnuts & carrots in rich white sauce |
| Yu-Hsiang Broccoli | $6.25 – $4.25 | fresh broccoli, mushrooms & water chestnuts in a spicy sauce |
| Family Style Bean Curd | $6.95 | deep fried bean curd sauteed with bamboo shoots , carrots , mushrooms, napa , broccoli in a brown sauce |
| Szechuan Bean Curd | $6.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.