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Live Sushi Bistro Menu : Bento Combos |
Tekka (6pcs) | tuna roll | |
California Roll (6pcs) | ||
Avocado Roll (6pcs) | ||
Spicy Tuna Roll (6pcs) | ||
Gyoza (4pcs) | veg. | |
Mix Tempura | ||
Yasai Tempura | ||
Chicken Katsu | ||
Sake Maki (6pcs) | ||
Tonkatsu | ||
Chicken Teriyaki | ||
Beef Teriyaki | ||
Salmon Teriyaki | ||
Saba Shioyaki | ||
Deep Fried Tofu | ||
Tekka (6pcs) | tuna roll | |
California Roll (6pcs) | ||
Avocado Roll (6pcs) | ||
Spicy Tuna Roll (6pcs) | ||
Gyoza (4pcs) | veg. | |
Mix Tempura | ||
Yasai Tempura | ||
Chicken Katsu | ||
Sake Maki (6pcs) | ||
Tonkatsu | ||
Chicken Teriyaki | ||
Beef Teriyaki | ||
Salmon Teriyaki | ||
Saba Shioyaki | ||
Deep Fried Tofu |
Live Sushi Bistro Menu : Appetizers |
Gomae | $7.50 | steamed spinach with crushed sesame crusting |
Hiya Yakko | $7.95 | hiya yakko cold tofu served in cold tempura sauce |
Ika Sansai | $7.95 | squid salad |
Ohitashi | $7.50 | steamed spinach with light soy sauce |
Oyster On The Half Shell | $14.95 | 6pcs served over ice |
Seafood Salad | $11.95 | our assorted raw fish chopped and marinated with our chef’s special sauce |
Tako Or Ebi Sunomono | $9.95 | octopus or shrimp with cucumber in sweet vinegar sauce |
Wakame Salad | $6.95 | marinated seaweed salad |
Agedashi Tofu | $8.50 | deep fried tofu |
Bluefin Kama | grilled bluefin cheek | |
Chicken Karaage | $9.95 | japanese style fried chicken pieces |
Grilled Black Cod | $9.95 | miso glazed |
Gyoza | $8.95 | pan fried vegetable dumplings |
Hamachi Kama | $15.95 | grilled yellowtail cheek |
Mix Tempura | $11.95 | deep fried shrimp and vegetables |
Short Rib Teriyaki | $10.95 | grilled and marinated bone-in beef |
Soft Shell Crab | $9.95 | deep fried with special dipping sauce |
Tiger Prawns Teppanyaki | $13.95 | seared tiger prawns with japanese cocktail sauce |
Sake Kama Miso Yaki | $10.95 | miso marinated salmon cheek |
Yaki Ika | $11.95 | grilled squid |
Gomae | $7.50 | steamed spinach with crushed sesame crusting |
Hiya Yakko | $6.95 | hiya yakko cold tofu served in cold tempura sauce |
Ika Sansai | $7.95 | squid salad |
Ohitashi | $7.50 | steamed spinach with light soy sauce. |
Oyster On The Half Shell | $14.95 | 6pcs served over ice |
Seafood Salad | $11.95 | our assorted raw fish chopped and marinated with our chef’s special sauce |
Tako Or Ebi Sunomono | $9.95 | octopus or shrimp with cucumber in sweet vinegar sauce |
Wakame Salad | $6.95 | marinated seaweed salad. |
Agedashi Tofu | $8.50 | deep fried tofu. |
Bluefin Kama | grilled bluefin cheek | |
Chicken Karaage | $9.95 | japanese style fried chicken pieces. |
Grilled Black Cod | $9.95 | miso glazed. |
Gyoza | $8.95 | pan fried vegetable dumplings |
Hamachi Kama | $15.95 | grilled yellowtail cheek. |
Mixed Tempura | $11.95 | deep fried shrimp and vegetables. |
Short Rib Teriyaki | $10.95 | grilled and marinated bone-in beef. |
Soft Shell Crab | $9.95 | deep fried with special dipping sauce. |
Tiger Prawns Teppanyaki | $13.95 | seared tiger prawns with japanese cocktail sauce |
Sake Kama Miso Yaki | $10.95 | miso marinated salmon cheek |
Live Sushi Bistro Menu : Chef’s Special Rolls |
Behind The Green Door | $13.95 | shrimp tempura, bonito fish and onions, topped with creamy sauce |
Bergschneider Roll | $13.95 | unagi and avocado topped with sake |
Cucumber Sashimi Roll | $14.95 | hamachi, maguro, sake, avocado inside wrapped in a thin cucumber slices |
DJ Roll | $16.95 | avocado, cucumber, and shrimp tempura inside, topped with walu and jalapeno seared with creamy sauce |
Family Affair Roll | $15.95 | maguro and avocado wrapped with soybean paper with albacore and creamy sauce on top |
Romeo & Juliet Roll | $15.95 | sake, avocado, and shrimp tempura topped with hamachi and spicy unagi sauce |
SFPD Roll | $16.95 | shrimp tempura, spicy tuna, imitation crab meat and avocado, topped with unagi |
The Chef Roll | $22.95 | kobe beef with avocado, crab meat and asparagus |
The Roll | $14.95 | unagi, cucumber and avocado, topped with albacore |
Behind The Green Door | $13.95 | shrimp tempura, bonito fish and onions, topped with creamy sauce. |
Bergschneider Roll | $13.95 | unagi and avocado topped with sake. |
Cucumber Sashimi Roll | $14.95 | hamachi, maguro, sake, avocado inside wrapped in a thin cucumber slices |
DJ Roll | $16.95 | avocado, cucumber, and shrimp tempura inside, topped with walu and jalapeno seared with creamy sauce |
Family Affair Roll | $15.95 | maguro and avocado wrapped with soybean paper with albacore and creamy sauce on top. |
Romeo & Juliet Roll | $15.95 | sake, avocado, and shrimp tempura topped with hamachi and spicy unagi sauce |
SFPD Roll | $16.95 | shrimp tempura, spicy tuna, imitation crab meat and avocado, topped with unagi. |
The Chef Roll | $22.95 | kobe beef with avocado, crab meat and asparagus. |
The Roll | $14.95 | unagi, cucumber and avocado, topped with albacore |
Live Sushi Bistro Menu : Rolls |
49er Roll | $13.50 | shiso, avocado, and tobiko topped with sake and lemon |
#29 Roll | $13.50 | deep fried hamachi, sake and shrimp, topped with scallions and maguro |
Caterpillar Roll | $11.95 | unagi and cucumber, topped with avocado |
Crazy Monkey Roll | $9.95 | hamachi, unagi and avocado topped with hot unagi sauce |
Crunchy Tuna Roll | $10.95 | spicy tuna, avocado and crunchy pieces wrapped with soybean paper |
Crunchy California Roll | $10.95 | breaded and deep fried california roll topped with bonito |
Double Hamachi Roll | $15.95 | hamachi topped with hamachi, tobiko, and scallions outside |
Dragon Roll | $15.95 | shrimp tempura and cucumber, topped with unagi and avocado |
Dynamite | $11.95 | breaded and deep fried yellow tail |
Futo Maki | $12.95 | tamago, spinach, japanese squash and shitake mushrooms |
Philadelphia Roll | $9.95 | smoked sake and cream cheese |
Power Roll | $10.95 | breaded and deep friend spicy tuna and avocado |
Rainbow Roll | $14.95 | shrimp tempura and cucumber, topped with assorted fish |
Salmon Skin Roll | $7.95 | crunchy sake skin with mixed vegetables |
Spider Roll | $12.95 | deep fried soft shell crab, mix vegetables and scallions |
Swamp Roll | $11.95 | spicy maguro, topped with seaweed salad |
Sweet Potato Roll | $8.95 | sweet potato tempura style |
Veggie Caterpillar Roll | $9.95 | shitake mushrooms and cucumber, topped with avocado |
Veggie Swamp Roll | $8.95 | cucumber and avocado topped with seaweed salad |
Veggie Temp Roll | $10.95 | potatoes, zucchini, green beans, and carrots wrapped with soybean paper |
Viper Roll | $8.95 | battered and deep fried spicy tuna roll |
49Er Roll | $13.50 | shiso, avocado, and tobiko topped with sake and lemon |
#29 Roll | $13.50 | deep fried hamachi, sake and shrimp, topped with scallions and maguro. |
Caterpillar Roll | $11.95 | unagi and cucumber, topped with avocado |
Crazy Monkey Roll | $9.95 | hamachi, unagi and avocado topped with hot unagi sauce |
Crunchy Tuna Roll | $10.95 | spicy tuna, avocado and crunchy pieces wrapped with soybean paper. |
Crunchy California Roll | $10.95 | breaded and deep fried california roll topped with bonito |
Double Hamachi Roll | $15.95 | hamachi topped with hamachi, tobiko, and scallions outside |
Dragon Roll | $15.95 | shrimp tempura and cucumber, topped with unagi and avocado. |
Dynamite | $11.95 | breaded and deep fried yellow tail |
Futo Maki | $12.95 | tamago, spinach, japanese squash and shitake mushrooms |
Philadelphia Roll | $9.95 | smoked sake and cream cheese. |
Power Roll | $10.95 | breaded and deep friend spicy tuna and avocado |
Rainbow Roll | $14.95 | shrimp tempura and cucumber, topped with assorted fish. |
Salmon Skin Roll | $7.95 | crunchy sake skin with mixed vegetables. |
Spider Roll | $12.95 | deep fried soft shell crab, mix vegetables and scallions |
Swamp Roll | $11.95 | spicy maguro, topped with seaweed salad. |
Sweet Potato Roll | $8.95 | sweet potato tempura style |
Veggie Caterpillar Roll | $9.95 | shitake mushrooms and cucumber, topped with avocado |
Veggie Swamp Roll | $8.95 | cucumber and avocado topped with seaweed salad |
Veggie Temp Roll | $10.95 | potatoes, zucchini, green beans, and carrots wrapped with soybean paper |
Viper Roll | $8.95 | battered and deep fried spicy tuna roll |
Live Sushi Bistro Menu : Something Unique |
Aji Tataki | $20.95 | lightly seared horse mackerel with special sauce |
Albacore Tataki | $12.95 | seared white tuna with special sauce |
Ankimo | $11.95 | steamed monk fish liver with ginger and onion, drizzled with ponzu sauce |
Crab Napoleon | $15.95 | layers of crab, avocado, sake, and tuna topped with yuzu wasabi sauce |
Hamachi Passion | $13.95 | thinly sliced with avocado topped with avocado, onions, tobiko and mayo |
Hamachi Tartare | $15.95 | yellowtail with onions and avocado on shrimp chips |
Island Poki | $12.95 | cucumber, avocado, and tuna |
Kobe Beef Tataki | $26.95 | light seared kobe beef with yuzu ponzu |
Live Scallop | $20.95 | served in two parts: nigiri style, and tempura fried muscles with onions |
Nemo | $11.95 | seared sake wrapped scallops with a garlic butter dipping sauce |
Sunrise | $10.95 | sake wrapped rice topped with tobiko and quail egg |
Uni / Oyster Shooter | $9.95 | masumi okuden sake with chef’s special |
Aji Tataki | $20.95 | lightly seared horse mackerel and bone to deep-fry |
Albacore Tataki | $12.95 | seared white tuna with special sauce. |
Ankimo | $11.95 | steamed monk fish liver with ginger and onion, drizzled with ponzu sauce |
Crab Napoleon | $15.95 | layers of crab, avocado, sake, and tuna topped with yuzu wasabi sauce |
Hamachi Passion | $13.95 | thinly sliced with avocado topped with avocado, onions, tobiko and mayo |
Hamachi Tartare | $15.95 | yellowtail with onions and avocado on shrimp chips. |
Island Poki | $12.95 | cucumber, avocado, and tuna |
Kobe Beef Tataki | $26.95 | light seared kobe beef with yuzu ponzu |
Live Scallop | $20.90 | served in two parts: nigiri style, and tempura fried muscles with onions |
Nemo | $11.95 | seared sake wrapped scallops with a garlic butter dipping sauce. |
Sunrise | $10.95 | sake wrapped rice topped with tobiko and quail egg |
Uni Or Oyster Shooter | $9.95 | masumi okuden sake with chef’s special |
Live Sushi Bistro Menu : Temaki |
#1 Hand Roll | $11.95 | seared salmon skin, uni, avocado, and shiso with ikura and quail egg |
Live Uni Hand Roll | $10.95 | uni and shiso with ikura and quail egg |
Negi Toro Hand Roll | $9.95 | toro with green onion and tobiko |
Potrero Hill Hand Roll | $8.95 | crab meat, avocado, and cucumber |
Salmon Skin Hand Roll | $8.95 | seared salmon skin, cucumber, and yamagobo |
Spicy Scallop Hand Roll | $8.95 | scallop, avocado, green onion with tobiko and spicy sauce |
#1 Hand Roll | $11.95 | seared salmon skin, uni, avocado, and shiso with ikura and quail egg |
Live Uni Hand Roll | $10.95 | uni and shiso with ikura and quail egg. |
Negi Toro Hand Roll | $9.95 | toro with green onion and tobiko |
Portrero Hill Hand Roll | $8.95 | crab meat, avocado, and cucumber |
Salmon Skin Hand Roll | $8.95 | seared salmon skin, cucumber, and yamagobo |
Spicy Scallop Hand Roll | $8.95 | scallop, avocado, green onion with tobiko and spicy sauce |
Live Sushi Bistro Menu : Entrees |
Chicken Teriyaki | $10.95 | chicken filet with teriyaki sauce |
Beef Teriyaki | $11.95 | beef broiled with teriyaki sauce |
Salmon Teriyaki | $11.95 | broiled salmon with teriyaki sauce |
Saba Shioyaki | $11.95 | mackerel filet lightly salted and broiled |
Short Rib Teriyaki | $11.95 | grilled marinated beef short-rib |
Tonkatsu | $11.95 | pork cutlet breaded and deep fried |
Chicken Katsu | $11.95 | chicken cutlet breaded and deep fried |
Yasai Tempura | $10.95 | battered and deep fried vegetables |
Seafood Tempura | $13.95 | battered and deep fried shrimp and fish |
Unagi Don | $12.95 | served over steamed rice and topped with special sauce |
Live Sushi Bistro Menu : Nigiri Sushi |
Aji | $7.50 | horse mackerel |
Albacore | $5.50 | white tuna |
Albacore Toro | $7.95 | fatty white tuna |
Amaebi | $7.95 | sweet prawn |
Awabi | abalone | |
Ebi | $4.50 | cooked prawn |
Hamachi | $5.95 | yellow tail |
Hirame | $6.50 | halibut |
Hokki-Gai | $4.50 | surf clam |
Hotategai | $5.50 | scallop |
Ika | $4.50 | squid |
Ikura | $5.50 | salmon roe |
Inari | $3.50 | |
Iwashi | $4.50 | sardine |
Kampachi | $7.95 | amberjack |
Kani | $6.50 | imitation crab meat & mayo |
Katsuo | $5.50 | bonito |
Kobe Beef | ||
Medai | japanese butterfish | |
Maguro | $5.95 | tuna |
Mirugai | long neck clam | |
Saba | $4.50 | mackerel |
Sake | $4.95 | salmon |
Sawara | spanish mackerel | |
Smoked Salmon | $4.95 | |
Tai | $5.50 | red snapper |
Tako | $4.50 | octopus |
Tamago | $3.95 | omelet |
Tobiko | $4.95 | flying fish roe |
Toro | fatty tuna | |
Unagi | $4.95 | barbecued eel |
Uni | sea urchin | |
Walu | $5.50 | escolar |
Aji | $7.50 | horse mackerel |
Albacore | $5.50 | white tuna. |
Albacore Toro | $7.95 | fatty white tuna. |
Amaebi | $7.95 | sweet prawn. |
Awabi | abalone | |
Ebi | $4.50 | cooked prawn. |
Hamachi | $5.95 | yellowtail. |
Hirame | $6.50 | halibut |
Hotategai | $5.50 | scallop. |
Ika | $4.50 | squid. |
Ikura | $5.50 | salmon roe. |
Inari | $5.50 | |
Kampachi | $7.95 | amberjack |
Kani | $6.50 | imitation crab meat & mayo |
Katsuo | $5.50 | bonito |
Kobe Beef | $7.95 | |
Medai | japanese butterfish | |
Maguro | $5.95 | tuna. |
Mirugai | long neck clam | |
Saba | $4.50 | mackerel. |
Sake | $4.95 | salmon. |
Sawara | spanish mackerel | |
Smoked Salmon | $4.95 | |
Tai | red snapper | |
Tako | $4.50 | octopus. |
Tamago | $3.95 | omelet. |
Tobiko | $4.95 | flying fish roe. |
Toro | fatty tuna | |
Unagi | $4.95 | barbecued eel. |
Uni | $8.95 | sea urchin |
Walu | $5.50 | escolar. |
Live Sushi Bistro Menu : Sushi & Sashimi Combinations |
Deluxe Sushi | $14.95 | 7pcs of nigiri sushi and california roll |
The Live Sushi | $17.95 | 6pcs of nigiri sushi and 4pcs of sashimi and 6pcs of spicy tuna roll |
Roll Combo | $13.95 | california roll, tuna roll and cucumber roll |
Chirashi | $17.95 | assorted fresh raw fish over sushi rice |
Tekka Don | $17.95 | sliced fresh raw tuna over sushi rice |
Green Combo | $14.95 | 6pcs veggie california roll, 6pcs veggie swamp roll and 4pcs futo maki roll |
Fusion Combo | $41.95 | 2pcs sake, 2pcs maguro, 2pcs hamachi, 2pcs unagi, dragon roll and rainbow roll |
Lovers Boat | $47.95 | california roll, avocado roll, 12pcs chef choice sashimi, 8pcs nigiri |
Sushi Party | $70.95 | california roll, avocado roll, 18pcs sashimi, 12pcs nigiri, and spicy tuna roll |
Maguro Sashimi | $13.95 | |
Albacore Sashimi | $13.95 | |
Hamachi Sashimi | $16.95 | |
Sake Sashimi | $13.95 | |
Assorted Sashimi | $19.95 | chef’s choice |
Chirashi | $20.95 | assorted fresh raw fish over sushi rice. |
Green Combo | $18.95 | 6pcs veggie california roll, 6pcs veggie swamp roll and 4pcs futo maki roll |
Live Sushi | $20.95 | 7pcs of nigiri, 4pcs of sashimi, and spicy tuna roll |
Tekka Don | $18.95 | sliced fresh raw tuna over sushi rice |
Live Sushi Bistro Menu : Udon Soba & Ramen |
Tori | $9.95 | your choice of noodle in broth with chicken |
Vegetable | $9.95 | your choice of noodle in broth with assorted vegetables |
Mix Tempura | $10.95 | your choice of noodle in broth with mix tempura served along aside |
Beef | $10.95 | your choice of noodle in broth with beef |
Nabeyaki | $12.95 | your choice of noodle in broth with shrimp tempura, grilled chicken, squid and eggs |
Cha Shu | $9.95 | your choice of noodle in broth with barbecued pork |
Zaru Soba | $9.95 | served cool in tempura sauce |
Ten Zaru | $10.95 | soba noodles served cool in tempura sauce with a side of mix tempura |
Live Sushi Bistro Menu : Deluxe Combinations |
Fusion Combo | $40.95 | 2 pcs of sake, 2 pcs of maguro, 2 pcs of hamachi, 2 pcs of unagi, dragon roll and rainbow roll. |
Lovers Boat | $46.95 | california roll, avocado roll and 12 pcs of sashimi and 8 pcs of nigiri sushi. |
Sushi Party | $69.95 | california roll, avocado roll, 18 pieces sashimi, 12 pieces nigiri and spicy tuna roll. |
Live Sushi Bistro Menu : Entrées |
Chicken Teriyaki | $12.95 | chicken filet with teriyaki sauce |
Beef Teriyaki | $13.95 | beef broiled with teriyaki sauce. |
Salmon Teriyaki | $13.95 | broiled salmon with teriyaki sauce. |
Saba Shioyaki | $13.95 | mackerel filet lightly salted and broiled. |
Short Rib Teriyaki | $13.95 | grilled marinated beef short-rib |
Tonkatsu | $12.95 | pork cutlet breaded and deep fried. |
Chicken Katsu | $12.95 | chicken cutlet breaded and deep fried. |
Yasai Tempura | $11.95 | battered and deep fried vegetables. |
Seafood Tempura | $16.95 | battered and deep fried shrimp and fish. |
Unagi Don | $17.95 | served over steamed rice and topped with special sauce |
Live Sushi Bistro Menu : Sashimi |
Maguro | $21.95 – $14.95 | |
Albacore | $20.95 – $11.95 | |
Sake | $17.95 – $11.95 | |
Tai | $21.95 – $14.95 | |
Saba | $16.95 – $10.95 | |
Walu | $21.95 – $14.95 | |
Hamachi | $21.95 – $14.95 | |
Amaebi | $19.95 – $34.95 | |
Toro | ||
Assorted | $61.95 – $31.95 | chef’s choice |
Live Sushi Bistro Menu : Udon, Soba & Ramen |
Beef | $11.95 | your choice of noodle in broth with beef. |
Cha Shu | $10.95 | your choice of noodle in broth with barbecued pork. |
Mixed Tempura | $11.95 | your choice of noodle in broth with mix tempura served along aside |
Nabeyaki | $14.95 | your choice of noodle in broth with shrimp tempura, grilled chicken, squid and eggs. |
Ten Zaru | $15.95 | saba noodles served cool in tempura sauce with a side of mix tempura |
Tori | $10.95 | your choice of noodle in broth with chicken. |
Vegetable | $10.95 | your choice of noodle in broth with assorted vegetables. |
Zaru Soba | $11.95 | served cool in tempura sauce. |
Live Sushi Bistro Menu : Beer |
Sapporo | ||
Asahi Dry | ||
Kirin |
Live Sushi Bistro Menu : Red |
Snap Dragon Pinot Noir | $9.50 | california |
Live Sushi Bistro Menu : Sparkling |
Domaine Chandon Brut Sparkling | $8.00 | napa & sonoma |
Live Sushi Bistro Menu : White |
New Harbor Sauvignon Blanc (Marlborough, New Zealand) | $9.50 | ruby grapefruit and fragrant honeysuckle |
Chalone Chardonnay (Monterey) | $9.50 | bright pear, apple and citrus with hints of floral |
Langetwins Viognier (Clarksburg) | $10.00 | aromas and flavors of white peach, pear and pineapple |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.