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Mari Vanna Menu : Appetizers |
| Cured Herring | $12.00 | cured herring with chopped eggs, carrots,white onions, sour cream and beets, served on rye bread |
| Soleniya | $12.00 | (vg). assortment of traditional rissian pickled vegetables |
| Eggplant Caviar | $13.00 | roasted eggplant, zucchini, tomatoes, peppers, with a side of home-made feta, cherry tomatoes and tarragon, served on toasted pita bread |
| Pirozhok | $4.00 | small russian pie stuffed with meat, cabbage or potatoes |
| Homemade Blinis | $29.00 | served with red caviar. 50gr and traditional condiments |
Mari Vanna Menu : Soups |
| Borscht | $12.00 | the masterpiece of russian cuisine: flavorful beet soup with beef, served with sides of garlic, fresh herbs, rye bread and salo |
| Mushroom Soup | $13.00 | porcini and portobello soup with leeks, carrots and egg noodles |
| Chicken Consomme | $11.00 | with mari vannaÂs home-made egg noodles |
| Borscht | $12.00 | the masterpiece of russian cuisine: flavorful beet soup with beef, served with sides of garlic, fresh herbs, rye bread and salo |
| Mushroom Soup | $13.00 | porcini and portobello soup with leeks, carrots and egg noodles |
| Chicken Consomme | $11.00 | with mari vannaÂs home-made egg noodles |
Mari Vanna Menu : Salads |
| Olivier Salad | $12.00 | melange of roasted vegetables with mayonnaise, topped with quail eggs. choice of bologna, chicken or vegetarian |
| Vinegret | $12.00 | (vg). refreshing beet & vegetable salad dressed with sunflower oil. vegan. |
| Garden Salad | $14.00 | tomatoes, cucumbers,radishes,sorrel, scallions, dill and parsley. choice of sunflower oil, evoo or sour cream. |
| Artichoke Salad | $17.00 | (vg). marinated artichoke hearts, avocado,tomatos and bell peppers seasoned with fresh basil, lime and evoo. vegan |
| Sunflower Salad | $14.00 | (vg). crisp vegetables and arugala seasoned with light vinaigrette and toasted sunflower seeds ( vegan) |
| Herring Under A Fur Coat | $15.00 | layers of chopped herrring, roasted carrots, beets, potatoes and scallions with a touch of mayonnaise and hard boiled eggs |
| Olivier Salad | $12.00 | melange of roasted vegetables with mayonnaise, topped with quail eggs choice of bologna, chicken or vegetarian. historic moscow favorite invented by lucien olivier for hermitage restaurant in 1860’s |
| Vinegret | $12.00 | (vg). refreshing beet & vegetable salad with house vinaigrette |
| Garden Salad | $14.00 | tomatoes, cucumbers,radishes,sorrel, scallions, dill and parsley choice of sunflower oil, evoo or sour cream. |
| Sunflower Salad | $15.00 | (vg). crisp vegetables and arugala seasoned with a light vinaigrette and toasted sunflower seeds |
| Artichoke Salad | $17.00 | (vg). marinated artichoke hearts, avocado,tomatos and bell peppers seasoned with fresh basil, lime and evoo |
| Herring Under A Fur Coat | $15.00 | layers of chopped herrring, roasted carrots, beets, potatoes and scallions with a touch of mayonnaise and hard boiled eggs |
Mari Vanna Menu : Entrees |
| Home Style Potatoes | $19.00 | crispy russian style potatoes with button and oyster mushrooms |
| Chicken Stroganoff | $22.00 | served with buckwheat kasha, mashed or fingerling potatoes |
| Chicken Kotletki | $25.00 | organic free-range chicken patties, served with buckwheat kasha, mashed or fingerling potatoes |
| Pelmeni | traditional russian handmade dumplings in light herb butter, served boiled or in chicken broth | |
| Veal Pelmeni | $19.00 | |
| Siberian Pelmeni | $19.00 | pork and beef stuffing |
| Vareniki With Potatoes | $19.00 | traditional handmade russian dumplings in light herb butter, served with sour cream |
| Beef Kotletki | $25.00 | traditional beef patties served with mashed potatoes and salad of pickled green tomatoes and onions |
| Salmon | $25.00 | roasted fillet of salmon with creamy sauce on the side |
| Beef Stroganoff | $29.00 | filet mignon strips in creamy mushroom sauce served with buckwheat kasha, mashed or fingerling potatoes |
| Traditional Chicken Kiev | $27.00 | served with herb butter, fingerling potatoes and grilled vegetables |
| Homestyle Potatoes | $19.00 | crispy russian style potatoes with button and oyster mushrooms |
| Grilled Lamb Chops | $34.00 | served with a side of lecho sweet pepper stuffed with carrots and onions and aromatic fresh herbs |
| Golubtzi | $25.00 | cabbage leaves stuffed with ground filet mignon and rice, braised with carrots, tomatoes and herbs |
| Chicken Kotletki | $25.00 | organic free-range chicken patties, served with buckwheat kasha, mashed or fingerling potatoes |
| Oven Roasted Sea Bass Filet | $32.00 | served on a bed of spinach with white wine sauce |
| Veal Pelmeni | $19.00 | |
| Siberian Pelmeni | $19.00 | pork and beef stuffing |
| Potato Vareniki: | $19.00 | served in light mushroom sauce with sautéed onions |
| Beef Kotletki | $25.00 | traditional beef patties served with mashed potatoes and salad of pickled green tomatoes and onions |
| Salmon | $25.00 | roasted fillet of salmon with creamy sauce on the side |
| Chicken Tabaka | $27.00 | pressed and roasted poussin chicken with kavkazskiy sauce tomatoes and garlic |
Mari Vanna Menu : Hot Appetizers |
| Pirozhok | $4.00 | small russian pie stuffed with meat, cabbage or potatoes |
| Homemade Blinis With Mushrooms | $12.00 | |
| Homemade Blinis With Ground Beef | $14.00 | |
| Otzharskoe Khachapuri | $14.00 | |
| Khachapuri Po Migrelski | $14.00 |
Mari Vanna Menu : Cold Appetizers |
| Cured Herring | $12.00 | herring fillet, served with boiled potatoes and mini rye toasts |
| Soleniya | $12.00 | (vg). assortment of traditional russian pickled vegetables |
| Eggplant Caviar | $13.00 | roasted eggplant, zucchini,tomatoes, peppers, with a side of home-made feta, cherry tomatoes and tarragon, served on toasted pita bread |
| Chilled Oysters: | $3.00 | kumamoto, west coast |
| Salo Plate | $19.00 | traditional assortment of salt cured pork fatback with onions, garlic, russian mustard and rye toasts |
| Smoked Fish Plate House Cured Salmon | $23.00 | smoked nova salmon, smoked butter fish and smoked turbot |
| Meat Plate | $18.00 | assortment of veal tongue, headcheese, moscow kolbasa, tverskaya, moscow and cherkizovskaya salami |
Mari Vanna Menu : Caviar |
| Stack Of 10 Blinis | $36.00 | with red caviar, house cured salmon and traditional condiments |
| Homemade Blinis | $29.00 | with red caviar 50gr. and traditional condiments |
| Golden Osetra Black Caviar | $100.00 | |
| Platinum Osetra Black Caviar | $175.00 | |
| Palladium Osetra Black Caviar | $275.00 | |
| Troyka | $425.00 | trio of all three black caviars. 30gr each. and a 500 ml carafe of house infused vodka |
| Red Square | $195.00 | black caviar. platinum ostera 30gr, red caviar 50gr and round of house infused vodka shots |
Mari Vanna Menu : Sides |
| Grilled Vegetables | $8.00 | |
| Sauteed Spinach | $8.00 | |
| Fingerling Potatoes | $8.00 | |
| Mashed Potatoes | $6.00 | |
| Buckwheat | $6.00 | |
| Sauteed Mushrooms With Herbs | $9.00 | |
| Grilled Asparagus | $8.00 |
Mari Vanna Menu : Desserts |
| Blinis | $12.00 | russian crepes served with sweetened condensed milk |
| Stack Of 10 Blinis | $16.00 | with sweet condiments assorted jams, honey, sweetened condensed milk, nutella and nuts |
| Medovik | $13.00 | |
| Berries | $15.00 | selection of berries with mari vanna’s signature homemade cream |
| Smetannik | $12.00 | |
| Onegin | $12.00 | spounge cake with layers of vanilla cream, apricots, prunes, raisins and almonds |
| Napoleon | $12.00 | layers of puffy pastry, napoleon cream and pine nuts |
| Fruit And Berry Platter | $25.00 | for the table |
| Blini Cake | $10.00 | layered blini cake with chocolate creme and raspberry sauce on the side |
| Bird’s Milk | $12.00 | a soft-covered cake filled with soft milk souffle |
Mari Vanna Menu : Drinks |
| Kvas | $5.00 | russian style root beer |
| Mors | $5.00 | homemade berry punch |
| Evian Water | $12.00 | |
| Perrier Sparkling Water | $12.00 | |
| Freshly Squeezed Juice: | $12.00 | apple, beet, carrot, celery, grapefruit, pineapple, orange, top model carrot, celery, cucumber. |
| Elderflower Lemonade | $6.00 | |
| Coffee | $5.00 | |
| Espresso | $7.00 – $5.00 | |
| Cappuccino | $6.00 | |
| Glass Of Tea | $4.00 | |
| Grand Tea Pot | $14.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.