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Mulu Ethiopian Carryout Menu : Beverages |
Canned Soda | $1.00 | |
Mango Juice | $1.50 | |
Perrier Water | $1.50 |
Mulu Ethiopian Carryout Menu : Breakfast |
Scrambled Egg | $5.99 | With or without meat. |
Kinche | $5.99 | Crushed wheat cooked to tender, seasoned with Ethiopian butter and mitmita. |
Teff Chechebsa | $6.99 | Thin Teff bread pieces mixed with Ethiopian kibe (butter) and mitmita. |
Dulet | $7.99 | Breakfast portion. Spicy country style ground beef, leaver and tripe, mixed with butter (kibe). |
Yequanta Firfir | $6.99 | Crispy beef cubes mixed with seasoned sauce and injera. |
Yesga Firfir | $5.99 | Tender and spiced beef mixed with pieces of injera. |
Kitfo Sandwich | $5.99 | Fresh ground lean beef mixed with or without Ayib (homemade white curd cheese) and seasoned with mitmita and seasoned butter served on fresh bread. |
Mulu Special Beef Burger | $5.99 | Spicy country style ground beef, mixed with special butter (kibe), peppers and onion, served with fresh bread. |
Breakfast Combination | $9.99 | Kinche, Chechebsa and Yesiga Firfir. |
Mulu Ethiopian Carryout Menu : Lunch and Dinner |
Yawaze Tibs | $10.75 | Strip of beef sauteed in seasoned butter, hot peppers, onions and our special awaze paste. |
Lega Tibs | $10.75 | Tender beef cubes sauteed with rosemary, onion and green peppers with a mint of our specialty seasoned butter. |
Tibs Fitfit | $10.75 | Pieces of spiced beef cooked and served with pieces of injera all mixed together. |
Special Tegabino Firfir | $10.99 | Pieces of spiced beef cooked and mixed with injera and served with an egg on top. |
Yametade Tibs | $11.99 | Cubed beef sauteed until crisp and seasoned with onion, red pepper and served with our special awaze paste and tomato salad. |
Special Zilzil Tibs | $11.99 | Strip of tender beef sauteed in purified butter, seasoned with onions, green pepper and fresh rosemary. |
Dereq Tibs | $10.99 | Cubed beef sauteed until crisp and seasoned with onion, red pepper and served with a tomato salad. |
Mulu Special Kitfo | $10.99 | Fresh ground lean beef seasoned with mitmita and special butter (kibe). Served with collard greens or our specially prepared “aybe” cheese. (Order rare, medium, or well done) |
Dulet | $10.75 | Spicy country style ground beef, leaver and tripe, mixed with butter. (Order rare, medium, or well done) |
Beef Dulet | $10.75 | Spicy country style ground beef, mixed with special butter (kibe) and peppers. |
Gored Gored | $10.95 | Chunk of raw, fresh beef mixed with seasoned butter and mitimita. |
Fifty Fifty | $12.99 | Choose two of the following options. (Awaze tibs, Lega tibs, Kitfo and Tibs fitfit) |
Combination Sampler | $14.99 | A combination of two meat and two vegetarian entrees. (Awaze tibs, Laga tibs, Kitfo, Yesiga fitfit, cabbage, split lintels, yellow peas, collard greens.) |
Qurt (Saturday and Sunday Only) | $11.00 | Raw meat served with our special awaze paste. |
Bozena Shiro | $9.99 | Crisp cubed beef simmered with shiro wot. |
Gomen Besiga | $10.75 | Chopped collard greens simmered in mild sauce with garlic, onion and green pepper mixed with beef. |
Mulu Ethiopian Carryout Menu : Pasta and Rice |
Classic Pasta | $8.99 | Classic Ethiopian meat sauce served on a bed of spaghetti pasta. |
Spaghetti and Meat Balls | $9.99 | Spaghetti served with meatballs and sauce. |
Chicken with Rice | $9.75 | Tender marinated pieces of chicken cooked with peppers, onions, garlic, tomato, a touch of rosemary and other spices, sauced and with rice. |
Pasta with Injera | $10.75 | Spaghetti mixed with Ethiopian meat sauce, served with injera fitfit. |
Mulu Ethiopian Carryout Menu : Vegetarian |
Miser Wot | $6.99 | Cracked lentils in a spicy red pepper sauce (berbere) served with salad and your choice of cabbage or collard greens or tomato salad. |
Kik Alicha | $6.99 | Cracked yellow peas cooked in tumeric sauce served with your choice of cabbage or collard greens or tomato salad. |
Vegetarian Combination | $10.75 | Our vegetarian platter served with collard greens, split lentils, cracked yellow peas, and cabbage. |
Mulu Special Shiro | $9.75 | Onions and pea flour simmered with berebere to create a thick flavorful sauce. |
Firfir | $9.99 | Injera mixed with tomato, onion, green pepper and garlic. |
Timatim Fitfit | $7.75 | Pieces of injera mixed with fresh tomatoes, onions and green pepper blended in original Ethiopian spices, served cool. |
Vegi Pasta | $7.99 | Spaghetti mixed with tomato sauce. |
Tomato Salad | $5.55 | Diced tomatoes tossed with onions and peppers in a dressing of olive oil and fresh lime juice. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.