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Old Lisbon Menu : Appetizers |
Appetizer |
Bolinhos de Bacalhau | $10.99 | Codfish croquettes served with black eye peas. |
Chourico Assado | $10.99 | Grilled Portuguese sausage. |
Sardinhas Grelhadas | $9.99 | Grilled Portuguese sardines. |
Sardinhas Fritas | $9.99 | Sauteed Portuguese sardines. |
Camarao Ao Alho | $11.99 | Shrimp in garlic. |
Camarao com Molho Picante | $11.99 | Shrimp served with our special homemade spicy sauce. |
Presunto com Queijo | $13.99 | Prosciutto served with Portuguese cheese. |
Polvo Grehado | $15.99 | Grilled octopus served with garlic and olive oil. |
Mozarella com Tomate | $9.99 | Mozarella with tomato slices. |
Mexilhoes a D. Francisco | $10.99 | Mussels in tomato consomme with Portuguese sausage medallions. |
Mexilhoes Acores | $10.99 | Mussels in a garlic, olive oil and ground pepper sauce, served in a hot plate. |
Lulas Grelhadas | $10.99 | Sauteed squid served with garlic, wine and olive oil. |
Ameijoas a Bolhao Pato | $12.99 | Clams in a white wine, garlic and lime consomme. |
Polvo a Vinagreta | $14.99 | Octopus with vinaigrette sauce. |
Old Lisbon Menu : Soups and Salads |
Soups and Salad |
Caldo Verde | $7.99 | Potato soup with collard greens, Portuguese sausage topped with a swirl of olive oil. |
Sopa de Peixe | $9.99 | Fish soup. |
Sopa a Marinheira | $14.99 | A variety of seafood combination with clams, mussels shrimp, squid and fish soup. |
Salada Portuguesa | $10.99 | Traditional Portuguese salad, lettuce, carrots, tomatoes, cheese, parsley and slices of boiled egg. |
Old Lisbon Menu : Land |
Land |
Bife a Old Lisbon | $26.99 | 14 oz. beef wit a creamy garlic sauce topped with an egg, served with rice and fried potatoes. |
Bife a Portuguesa | $25.99 | 12 oz. beef, fried with laurel, garlic, olive oil, served with prosciutto, fried egg and thin slices Portuguese style fries. |
Bife de Churrasco | $24.99 | Baby flank steak served with rice and fried potatoes. |
Peito de Frango Grelhado | $18.99 | Grilled chicken breast served with rice and fried potatoes. |
Carne de Porco a Alentejana | $21.99 | Sauteed pieces of tender pork loin, clams, potatoes and pickles all in white wine garlic sauce. |
Costoletas de Cordeiro a Mediterranea | $31.99 | Grilled lamb chops, sauteed potato chips and vegetables served in a creamy garlic sauce. |
Filet Mignon | $36.99 | 8 oz. tenderloin served with a succulent mushroom sauce and sliced fried potatoes. |
Costela de Vitela | $21.99 | 8 oz. veal tenderloin stew, with onion, garlic, olive oil and fine herbs, served with french fries and white rice. |
Old Lisbon Menu : Vegetarian |
Vegetarian |
Paelha de Legumes | $15.99 | Rice and vegetable stew. |
Berinjela Gratinada Ao Forno | $16.99 | Oven cooked, tomato and cheese stuffed eggplant, served with fried potatoes. |
Espargos Gratinados Ao Forno | $17.99 | Asparagus served in a tomato topped sauce. |
Old Lisbon Menu : Sea |
Sea |
Arroz de Marisco | $23.99+ | Seafood rice with clams, shrimp, mussels and squid. |
Feijoada de Marisco | $25.99 | Seafood mixed with clams, shrimp, mussels and squid and sausage in a white bean stew served with rice. |
Parrilhada de Mariscos | $32.99+ | A combination of lobster, jumbo scallops, shrimp, mussels, salmon, squid and steamed potatoes. All items are grilled and sauteed in a white wine and garlic sauce. |
Paelha a Marinheira | $27.99+ | Seafood rice with main lobster, clams, shrimps, mussels and squid. |
Polvo Grelhado | $27.99 | Octopus grilled in tomato sauce, served with steamed potatoes and vegetable. |
Polvo Estufado | $27.99 | Octopus stewed in tomato sauce, served with steamed potatoes and vegetable. |
Pargo Grelhado Guarnecido com Camarao | $22.99 | Grilled snapper fillet with shrimp served with garlic sauce, steamed potatoes and vegetable. |
Caldeirada de Peixes e Mariscos | $26.99 | Seafood combination of clams, mussels, shrimp, squid and fish stew served with steamed potatoes. |
Cataplana de Frutos de Mar e Terra | $36.99 | A wonderful stew of seafood with a lobster, shrimp, clams, mussels and slices of beef, served with steamed potatoes. |
Sardinhas Assadas com Pimentos | $19.99 | Grilled Portuguese sardines with roasted peppers with steamed potatoes and vegetables. |
Salmao Grelhado Guarnecido com Camarao | $22.99 | Grilled salmon fillet with shrimp served with garlic sauce, steamed potatoes and vegetable. |
Arroz de Polvo | $26.99 | Octopus rice. |
Camaroes Ao Creme de Alho | $22.99 | Shrimp in a creamy garlic sauce served with rice and fried potatoes. |
Camarao Tigre Grelhado | $39.99 | Grilled tiger shrimp, served with steamed potatoes and vegetables. |
Old Lisbon Menu : Codfish |
Codfish |
Bacalhau a Old Lisbon | $24.99 | Light breaded, served with mashed potatoes, olive oil, garlic and onions. |
Bacalhau a Lagareiro | $24.99 | Grilled, served with oven roasted punched potatoes, roasted peppers, olive oil, garlic and onions. |
Bacalhau Assado Na Brasa | $23.99 | Grilled, served with steamed potatoes olive oil, garlic and onions. |
Caldeirada de Bacalhau | $23.99 | Stewed in a succulent tomato sauce served with steamed potatoes, peppers, onions, garlic and olive oil. |
Bacalhau a Moda de Braga | $24.99 | Deep fried, covered in onions served with pickles and sliced fried potatoes. |
Bacalhau Na Cataplana com Ameijoas | $26.99 | Stewed, served in a succulent tomato sauce with clams, peppers, onions, garlic and olive oil. |
Bacalhau a Nortenha | $25.99 | Deep fried, with shrimp served with mashed potatoes and a creamy garlic sauce. |
Old Lisbon Menu : Codfish (Shredded) |
Codfish (Shredded) |
Bacalhau com Natas | $22.99 | Served with potatoes, topped with cheese in a succulent garlic and onion creamy sauce. |
Bacalhau a Gomes Sa | $21.99 | Mixed with steamed potatoes, boiled eggs, garlic, onions and olive oil. |
Bacalhau a Bras | $21.99 | Mixed with a strips of fried potatoes, scrambled eggs, garlic, onions and olive oil. |
Arroz de Bacalhau | $23.99 | Codfish rice stew. |
Old Lisbon Menu : Typical Homemade Desserts |
Typical Homemade Dessert |
Delicia de Fatima | $8.50 | Egg yolk custard crumbled with Maria cookies topped with white cream. |
Mousse de Chocolate | $8.50 | Homemade chocolate mousse. |
Pudim Portugues com Vinho do Porto | $8.50 | Port wine flavored cream caramel. |
Peras com Niho do Porto | $8.50 | Pears cooked in port wine. |
Pastesi de Nata | $8.50 | Custard pastry. |
Pao de lo de Ovar | $8.50 | Sponge cake with sweet egg cream filling. |
Tarte de Amendoa | $8.50 | Almond tart. |
Molotoff com Molho de Baunilha | $8.50 | Egg white meringue with peach and vanilla cream sauce. |
Gelado | $8.50 | Daily choice of ice cream. Please call the restaurant for daily selection. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.