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P.J. Clarke’s at Lincoln Square Menu : Raw Bar |
Today’s Selection Of East & West Coast Oysters | ||
Long Island Littleneck Clams (1/2 Doz) | ||
Long Island Cherrystone Clams (1/2 Doz) | ||
Jumbo Shrimp Cocktail | $19.25 | |
Baker’s Dozen Oyster Sampler | $36.25 | |
Raw Sampler Platter | $39.00 | 4 oysters, 4 jumbo gulf shrimp, 4 littlenecks, 4 cherrystones |
The Grand Sampler | $75.00 | 1 lb. lobster, 4 littlenecks, 4 cherrystones, 6 assorted oysters, 6 jumbo shrimp |
The Royale | $145.00 | 12 oysters, 6 jumbo shrimp, 5 littlenecks, 5 cherrystones, jumbo lump crab cocktail, 1 lb. maine lobster |
Today’s Selection Of East & West Coast Oysters | ||
Long Island Littleneck Clams (1/2 Doz) | ||
Long Island Cherrystone Clams (1/2 Doz) | ||
Jumbo Shrimp Cocktail | $19.25 | |
Baker’s Dozen Oyster Sampler | $36.25 |
P.J. Clarke’s at Lincoln Square Menu : Soups |
French Onion Gratinée | $9.20 | |
New England Clam Chowder | $10.55 | |
Creamy Tomato Soup | $9.30 | farmstead cheddar toast |
French Onion Gratinée | $9.20 | |
New England Clam Chowder | $10.55 | |
Creamy Tomato Soup | $9.30 | farmstead cheddar toast |
P.J. Clarke’s at Lincoln Square Menu : Appetizers |
Crisp Parmesan Tater Tots | $8.85 | spiced tomato ketchup |
Maryland Jumbo Lump Crab Cake | $17.85 | tartar sauce, parsley oil |
Mott Street Pork Buns | $10.10 | pickled red cabbage & onion, sliced radish slaw |
Crisp Point Judith Calamari | $13.55 | traditional or rhode island style |
Yellowfin Tuna Tartare Tacos | $10.65 | avocado, lime crema |
Iceberg Wedge | $10.05 | bacon, tomato, buttermilk bleu cheese |
Chopped Kale & Avocado Salad | $9.85 | feta, sweet & spicy walnuts, lemonette dressing |
Classic Caesar | $10.65 | kitchen croutons |
Crisp Parmesan Tater Tots | $8.85 | spiced tomato ketchup |
Maryland Jumbo Lump Crab Cake | $17.85 | tartar sauce, parsley oil |
Mott Street Pork Buns | $10.10 | pickled red cabbage & onion, sliced radish slaw |
Crisp Point Judith Calamari | $13.55 | traditional or rhode island style |
Yellowfin Tuna Tartare Tacos | $10.65 | avocado, lime crema |
Iceberg Wedge | $10.05 | bacon, tomato, buttermilk bleu cheese |
Chopped Kale & Avocado Salad | $9.85 | feta, sweet & spicy walnuts, lemonette dressing |
Classic Caesar | $10.65 | kitchen croutons |
P.J. Clarke’s at Lincoln Square Menu : Hamburgers’ Deluxe |
Hamburger Au Poivre | $17.10 | cracked pepper sauce, cabot cheddar cheese, jimmy peppers & onions |
“The Cadillac” | $17.85 | smoked country bacon, american cheese |
BBQ Bleu Burger | $17.85 | crispy shallots, buttermilk bleu cheese, bbq sauce |
The Cheeseburger | $16.65 | roma tomatoes, cheese, lettuce, half fried pickles |
Wild Mushroom Cheddar Burger | $16.35 | wild mushrooms, whiskey onion sauce, cabot cheddar |
Organic Turkey Burger | $17.25 | pickled tomato jam, sweet potato fries |
Hamburger Au Poivre | $17.10 | cracked pepper sauce, cabot cheddar cheese, jimmy peppers & onions |
“The Cadillac” | $17.85 | smoked country bacon, american cheese |
BBQ Bleu Burger | $17.85 | crispy shallots, buttermilk bleu cheese, bbq sauce |
The Cheeseburger | $16.65 | roma tomatoes, cheese, lettuce, half fried pickles |
Wild Mushroom Cheddar Burger | $16.35 | wild mushrooms, whiskey onion sauce, cabot cheddar |
Organic Turkey Burger | $17.25 | pickled tomato jam, sweet potato fries |
P.J. Clarke’s at Lincoln Square Menu : P.J. Clarke’s Hamburgers |
Simply On A Bun | $9.90 | |
Mini Cheeseburgers & Fries | $16.75 | |
Cheese | $17.75 | vermont cabot cheddar, buttermilk bleu, wisconsin american, roth baby swiss |
Simply On A Bun | $9.90 | |
Mini Cheeseburgers & Fries | $16.75 | |
Cheese | vermont cabot cheddar, wisconsin american, buttermilk bleu, roth baby swiss |
P.J. Clarke’s at Lincoln Square Menu : Entrée Salads |
Cobb Salad, Classic Caesar or Chopped Kale Market Salad | $19.55 | grilled chicken |
Cobb Salad, Classic Caesar or Chopped Kale Market Salad | $27.25 | maryland crab cake |
Cobb Salad, Classic Caesar or Chopped Kale Market Salad | $25.25 | sliced skirt steak |
Cobb Salad, Classic Caesar or Chopped Kale Market Salad | $24.55 | skuna bay salmon |
3rd Ave Jumbo Shrimp Chopped Salad | $21.55 | |
Cobb Salad, Classic Caesar Or Chopped Kale Market Salad | $19.55 | grilled chicken |
Cobb Salad, Classic Caesar Or Chopped Kale Market Salad | $27.25 | maryland crab cake |
Cobb Salad, Classic Caesar Or Chopped Kale Market Salad | $25.25 | sliced skirt steak |
Cobb Salad, Classic Caesar Or Chopped Kale Market Salad | $24.55 | skuna bay salmon |
P.J. Clarke’s at Lincoln Square Menu : Sandwiches |
Classic Maine Lobster Roll | old bay chips | |
Stacked Corned Beef Reuben | $16.80 | homemade ‘kraut & swiss’ |
Bel-Air Country Club | $17.55 | natural roast turkey, smoked country bacon, gruyere, fried egg, avocado, mayonnaise |
Buffalo Chicken Breast | $17.40 | melted blue cheese, lettuce, pickled carrots |
Maryland Jumbo Lump Crab Cake | $19.25 | chunky tartar sauce, old bay chips |
P.J. Clarke’s at Lincoln Square Menu : Eggs |
Irish Salmon Scramble | $14.70 | irish smoked salmon, cream cheese, chives |
Eggs Benedict | $15.20 | english muffin, poached eggs, hollandaise |
Irish Salmon Scramble | $15.70 | irish smoked salmon, cream cheese, chives |
Eggs Benedict | $16.70 | english muffin, poached eggs, hollandaise |
P.J. Clarke’s at Lincoln Square Menu : Entrées |
Free Range Chicken Pot Pie | $20.80 | |
King George Shepherd’s Pie | $18.75 | |
Grilled Chicken Pillard | $22.85 | arugula & parmesan salad |
Cast Iron Macaroni & Cheese | $18.45 | with peas and bacon |
Tottenham Fish & Chips | $22.90 | brooklyn lager remoulade |
Montauk Fish Tacos | $19.65 | cured cucumber, chili & onion salsa, lime crema |
Dry Aged Skirt Steak Frites | $29.90 | sauce béarnaise, classique, roquefort, or neat |
Strassburger Bone-In Filet | $48.55 | heritage breed specific, raised in pennsylvania and nebraska |
Free Range Chicken Pot Pie | $20.80 | |
King George Shepherd’s Pie | $18.75 | |
Grilled Chicken Paillard | $22.85 | arugula & parmesan salad |
Cast Iron Macaroni & Cheese | $18.45 | with peas & bacon |
Tottenham Fish & Chips | $22.90 | brooklyn lager rémoulade |
Montauk Fish Tacos | $19.65 | cured cucumber, chili & onion salsa, lime crema |
P.J. Clarke’s at Lincoln Square Menu : Seafood |
Fulton Fish Market | chef’s pick | |
Black Pot PEI Mussels Frites | $19.65 | classic mariniere, shallots, white wine, garlic & thyme provenc,’al, diced tomatoes, olive oil, garlic, saffron |
Fulton Fish Market | chef’s pick | |
Black Pot PEI Mussels Frites | $19.65 | classic mariniere, shallots, white wine, garlic & thyme provençal, diced tomatoes, olive oil, garlic, saffron |
P.J. Clarke’s at Lincoln Square Menu : Sides |
Onion Strings | $6.85 | |
Rosemary | $6.15 | fennel & shallot home fries |
Hand Cut Sweet Potato Fries | $6.55 | |
Creamed Or Sautéed Spinach | $6.85 | |
Shoestring Fries | $6.20 | |
Mashed Potatoes | $5.90 | crème fraîche & chives |
Jumbo Grilled Asparagus | $8.35 | |
Brussels Sprouts | $7.25 | smoked bacon |
Crispy Leek & Cheddar Bubble & Squeak | $8.85 | |
Onion Strings | $6.85 | |
Rosemary | $6.15 | fennel & shallot home fries |
Hand Cut Sweet Potato Fries | $6.55 | |
Creamed Or Sautéed Spinach | $6.85 | |
Shoestring Fries | $6.20 | |
Mashed Potatoes | $5.90 | crème fraîche & chives |
Jumbo Grilled Asparagus | $8.35 | |
Brussels Sprouts | $7.25 | smoked bacon |
Crispy Leek & Cheddar Bubble & Squeak | $8.85 |
P.J. Clarke’s at Lincoln Square Menu : Desserts |
Whiskey Bread Pudding | $7.95 | |
New York Cheesecake | $10.25 | blueberry compote |
Apple & Boysenberry Cobbler | $9.05 | |
1955 Butterscotch Pudding | $7.55 | |
Chocolate Fudge Brownie Sundae | $9.15 | |
Strawberries Romanoff | $7.35 | |
Whiskey Bread Pudding | $7.95 | |
New York Cheesecake | $10.25 | blueberry compote |
Apple & Boysenberry Cobbler | $9.05 | |
1955 Butterscotch Pudding | $7.55 | |
Chocolate Fudge Brownie Sundae | $9.15 | |
Strawberries Romanoff | $7.35 |
P.J. Clarke’s at Lincoln Square Menu : Thea’s English Standard Ice Teas $4 |
Black Rose | ||
Green Honey | ||
Red Mango | ||
Dandelion Mint | ||
Black Rose | ||
Green Honey | ||
Red Mango | ||
Dandelion Mint |
P.J. Clarke’s at Lincoln Square Menu : Supper Sandwiches |
Classic Maine Lobster Roll | old bay chips | |
Buffalo Chicken Breast | $17.40 | melted bleu cheese, lettuce, pickled carrots |
Maryland Jumbo Lump Crab Cake | $19.25 | chunky tartar sauce |
P.J. Clarke’s at Lincoln Square Menu : USDA Black Angus Steaks |
Dry Aged Skirt Steak Frites | $29.90 | |
Prime Dry Aged N.Y Sirloin | $44.80 | |
Crown Cut Filet Mignon Au Poivre | $39.65 | |
Strassburger Bone-In Filet | $48.55 |
P.J. Clarke’s at Lincoln Square Menu : Blackboard Specials |
Monday – Six Hour Pot Roast | $17.35 | root vegetable, creamy horseradish sauce |
Tuesday – Mile High BBQ Brisket | $19.90 | celery root slaw |
Wednesday – Amish Roast Chicken Breast | $25.25 | kale sautée, roasted root vegetables |
Thursday – Black Angus Beef Short Rib | $25.75 | crispy mac & cheese |
Friday – Maine Lobster Macaroni & Cheese | cast iron baked | |
Saturday | $39.85 | ‘saloon style’ rib eye steak |
Sunday | $19.95 | smokey bbq baby back ribs |
P.J. Clarke’s at Lincoln Square Menu : Bar Food |
Short Rib & Cheddar Spring Rolls | $6.10 | |
Crispy Mac & Cheese Squares | $5.20 | with spicy ranch sauce |
Country Bacon Wrapped Dates | $9.20 | coach farms goat cheese |
Skirt Steak Sliders | $8.80 | creamed horseradish sauce |
Mezze Plate | $14.35 | fava bean hummus, cucumber dill yogurt, carrot cumin, pita toast, olives |
Deviled Eggs | $6.75 | house pickled relish |
House-Made Potato Chips | $7.20 | buttermilk blue cheese dip |
P.J. Clarke’s at Lincoln Square Menu : Classic Cocktails |
Patrick Joseph Clarke Sidecar | hennessy vs cognac, cointreau, fresh lemon juice | |
Woodford Classic Old Fashioned | reserve bourbon, angostura bitters, sugar cube, orange wedge, maraschino cherry | |
Templeton Rye Perfect Manhattan | fee brothers cherry bitters, noilly pratt sweet & dry vermouth, amarena cherry | |
Bee’s Knees | brooklyn’s own hand crafted gin, fresh lemon juice, sorel artisanal liqueur, honey simple syrup, lemon garnish | |
Passionate Cosmopolitan | stoli citrus, passion fruit puree, cointreau, cranberry juice, fresh lime juice | |
Tommy Collins | fifty pounds gin, luxardo maraschino liqueur, simple syrup, lemon juice, club soda | |
Tall English Redhead | thea’s red mango tea, spiced rum, splash of pineapple & lime, mint garnish, meyer’s float |
P.J. Clarke’s at Lincoln Square Menu : Prosecco Cocktails |
Clarke’s Punch | fresh fruit juices, sprig of thyme, lemon, prosecco | |
The Pinup | stoli razberi vodka, prosecco, amerena cherry | |
Little Witch | brooklyn sorel artisanal liqueur, with hints of clove, cassia, ginger & hibiscus, pama liqueur, prosecco | |
St. Germain Fizz | st. germain elderflower liqueur, fresh mint leaves, fresh lime juice, prosecco | |
Bellini | peach puree, prosecco |
P.J. Clarke’s at Lincoln Square Menu : Bloody’s |
Bloody Standard | juice of tomato, clarke’s proprietary spice mix, old bay rim | |
Bloody Mary #7 | juice of tomato, clarke’s spice mix, guinness topper | |
Bloody Madras Mary | juice of tomato, green tabasco, worcestershire, madras curry, kaffir lime powder, celery salt rim | |
Sister Mary Walks Funny | juice of tomato, huy fong sriracha, worcestershire, sea salt, blue cheese olives | |
Bloody Bull Shot | juice of tomato, clarke’s spice mix, beef bouillon |
P.J. Clarke’s at Lincoln Square Menu : Tap Beer |
Blue Moon Belgian Wheat Ale | $6.00 | |
Brooklyn Lager | $7.00 | |
Goose Island English Style IPA | $7.00 | |
Guinness | $8.00 | |
Hennepin | $8.00 | |
Stella Artois | $6.00 |
P.J. Clarke’s at Lincoln Square Menu : Craft Beer |
Allagash White | $9.00 | me |
Captain Lawrence Captain’s Kolsch | $8.00 | ny |
Firestone Walker Union Jack IPA | $8.00 | ca |
Lagunitas Little Sumpin’ Sumpin’ Ale | $9.00 | ca |
Peak Organic Fresh Cut Pilsner | $8.00 | me |
The Traveler Curious Traveler Shandy | $7.00 | vt |
Troegs Dreamweaver Wheat | $8.00 | pa |
P.J. Clarke’s at Lincoln Square Menu : Bottled Beer |
Amstel Light | $6.00 | |
Budweiser | $5.00 | |
Bud Light | $5.00 | |
Coors Light | $5.00 | |
Corona | $7.00 | |
Heineken | $7.00 | |
Magners Irish Cider | $7.00 | |
Michelob Ultra | $6.00 | |
O’Douls (Non-Alcoholic) | $6.00 |
P.J. Clarke’s at Lincoln Square Menu : Wines By The Glass |
Chardonnay | $12.00 | cht. ste. michelle 2012 columbia valley |
Chardonnay | $12.00 | annabella 2012 napa |
Gavi | $11.00 | stefano massone 2013 piedmont |
Pinot Grigio | $12.00 | circa 2013 veneto |
Sancerre | $14.00 | la foret des dames 2013 loire |
Sauvignon Blanc | $12.00 | mapuche 2013 central valley |
Barbera | $11.00 | piage 2012 piedmont |
Cabernet Sauvignon | $12.00 | owens and vaughn 2012 california |
Cabernet Sauvignon | $14.00 | columbia crest ‘h3’ 2012 wa |
Malbec | $12.00 | tinto negro 2013 mendoza |
Pinot Noir | $12.00 | angeline 2013 california |
Pinot Noir | $14.00 | row eleven ‘vinas 3’ 2009 california |
Syrah ‘Cuvee’ | $12.00 | anne pichon 2011 rhone |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.