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Palace Cafe Menu : Appetizer |
Lobster Corndog | $16.00 | Tender lobster dipped in our house made batter fried to golden, mustard & ketchup |
Chevre Lollipops | $9.00 | Fried goat cheese, lavender honey & cherry chutney |
Palace Cafe Menu : Greens & Soup |
Potato Leek Soup | $5.00 – $7.00 | Creamy & delicious |
Gazpacho | $5.00 – $7.00 | Local tomatoes & cucumber, spicy tomato broth, poached shrimp |
Palace Greens | $6.00 – $4.00 | Organic greens, focaccia, cherry tomato, parmesan, reduced balsamic & virgin olive oil |
Grilled Caesar | $7.00 – $4.50 | Anchovy aioli, preserved lemon, shaved parmesan |
Summer Melon Salad | $8.00 – $5.00 | Layered with proscuitto, arugula & shaved 12 yr gouda, reduced balsamic drizzle |
Beet Salad | $10.00 – $6.00 | Shaved onion, spicy nuts, arugula, orange vinaigrette |
Palace Cafe Menu : Entree |
Chili Lime Chicken | $21.00 | Local & free range, hand processed in tahlequah, summer roasted veggies, chili lime sauce |
Scallop Linguini | $22.00 | Roasted roma tomato, wilted spinach & smoked bermuda onion, madeira cream, frizzled leeks |
Smoked Pork Tenderloin | $20.00 | Ham brined & grilled with maple glaze, served with berry compote, truffled yukon gold potatoes |
Wood Grilled Salmon | $22.00 | Braised fingerling potatoes with corn & bacon, topped with apple fennel slaw |
Lobster Taglitelle | $24.00 | House made pasta, maine lobster, grape tomato, asparagus tips & wild mushroom, served over fresh greens |
Fettuccini Bolognese | $18.00 | Hand made noodles with basil pesto & spinach, topped with classic italian meat sauce & parmesan cheese |
Daily Catch | $26.00 | Delivered from bodean seafood daily |
Flank Steak Gremolata | $22.00 | Fried yukon potato, asparagus, gremolata |
Wood-Grilled Tenderloin | $30.00 | House cut ½ lb certified premium, bleu scallop potato, bourbon onion, wild mushrooms, cabernet glace de viande |
Palace Cafe Menu : Bento |
Mini Soup & Sandwich | $3.00 – $15.00 | Grilled cheese & tomato bisque |
Maple Quail Breast | $3.00 – $15.00 | Fresh herb polenta & wilted spinach |
Shrimp Shiitake Pot Sticker | $3.00 – $15.00 | Sake dipping sauce |
ChefÂs Bento | $3.00 – $15.00 | Seasonal & fresh |
Mini Filet Mignon | $3.00 – $15.00 | Grilled & served over bourbon onions |
Spicy Grilled Shrimp | $3.00 – $15.00 | Corn pancake |
Palace Cafe Menu : Dessert Bites |
Single serving sweets. Just 2 bites |
Snickers Bar | $4.00 | Chocolate layered with peanuts & caramel |
Snapping Turtle Sundae | $4.00 | Vanilla custard, spicy pecans, chocolate ganache, bourbon caramel |
Carrot Cake | $4.00 | Cream cheese icing |
House Made Sorbet | $4.00 | Two scoop serving |
Mini Chocolate Cake | $4.00 | Warm ganache |
Mini BaileyÂs Brulee | $4.00 | |
Tiny Key Lime Tart | $4.00 | Shortbread crust |
Banana Creme Brulee Boat | $10.00 | Vanilla bean creme brulee, candied bananas, serves two |
Palace Cafe Menu : Coffee Espresso |
Doubleshot Espresso | $3.00 | |
Latte, Mocha or Cappuccino | $5.00 | |
Americano | $3.00 | |
Cappuccino | $5.00 | |
Espresso Macchiato | $3.00 | |
French Press Doubleshot Coffee | $5.00 – $8.00 |
Palace Cafe Menu : Mighty Leaf Loose Leaf Tea |
Choose from the following 7 varieties. Presented in a cast iron kettle |
African Nectar | $5.00 | No Caffeine |
Vanilla Bean | $5.00 | Black tea, full caffeine |
Chamomile Citrus | $5.00 | No Caffeine |
Organic Earl Grey | $5.00 | Black tea, full caffeine |
Mountain Spring Jasmine | $5.00 | Light Caffeine |
Organic Mint Melange | $5.00 | No Caffeine |
Green Tea Tropical | $5.00 | Light caffeine |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.