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Parq Bar Menu : Soup |
| Roasted Fennel & Tomato | (v). | |
| Soup Of The Day | ||
| Montage Matzo Ball | $15.00 | chicken, egg noodles |
Parq Bar Menu : Catch |
| Hamachi | $24.00 | radish, scallions |
| Salmon Sashimi | $24.00 | salmon caviar, lemon oil |
| Scallop | $24.00 | house-made ponzu, lemon zest |
| Yellowtail Tostada | $18.00 | avocado, slaw, spicy mayo |
| Spicy Tuna Roll | $22.00 | avocado, cucumber, eel sauce |
| Montage Roll | $22.00 | crab, salmon, soy paper |
| Half Dozen Oysters | $18.00 | mignonette, horseradish, lemon |
Parq Bar Menu : Garden |
| Maggie Farm Mixed Greens | $16.00 | (v). shaved local carrots, fennel, beets, watermelon radish truffle vinaigrette |
| Quinoa Tabouleh | $18.00 | (v). avocado purée, cucumber, pickled red onion, mint parsley, citrus, extra virgin olive oil |
| Lobster Chopped Salad | $29.00 | gem lettuce, avocado, corn, marcona almonds tomatoes, chipotle dressing |
| Baby Kale & Pickled Golden Raisins | $22.00 | (v). gloriaÂs strawberries, toasted sunflower seeds pecorino romano, white balsamic vinaigrette |
| Octopus Salad | $24.00 | confit pee wee potatoes, celery, organic grapefruit parmigiano regiano dressing |
Parq Bar Menu : Sandwiches |
| Jamón Ibérico & Teleme Cheese | $24.00 | baguette |
| Braised Short Rib | $24.00 | tuttie fruttie tomato, arugula, grilled sourdough open-faced or panini |
| “TBB” | $20.00 | heirloom tomato, di stefano burrata, fresh basil baguette, open-faced |
| Salsa Verde Marinated MaryÂs Chicken | $24.00 | cilantro slaw, thyme roasted tomato, pretzel bun open-faced |
| The Tiffin Box | $26.00 | changes daily |
| Egg Salad | celery, chive, arugula, white bread | |
| Chicken Salad | crisp fiji apples, toasted pecans, grapes sunflower seed rye bread | |
| Smoked Salmon | crème fraîche, basil, zucchini muffin | |
| Roasted Beef | candied shallot-date marmalade cheddar cheese biscuit | |
| Vegetable Crêpe | grilled vegetables, eggplant purée, chickpea crêpe | |
| English Cucumber | butter, watercress, artisan pumpernickel bread |
Parq Bar Menu : Suite 100 |
| Panzanella Salad | $18.00 | (v). tomato, cucumber, croutons herbs, lemon oil, sherry vinegar |
| Chilled Crab Tower | $26.00 | lump crab, tomato, avocado lemon oil, herbs |
| The Parq Burger | $28.00 | grass fed 8 oz beef, white cheddar tomato, watercress |
Parq Bar Menu : French Fries |
| French Fries | $8.00 | (v). |
| Truffle Parmigiano | $10.00 | |
| Garlic & Parsley | $8.00 | |
| Jalapeno & Paprika Dust | $8.00 |
Parq Bar Menu : Large Plates |
| Three Cheese Tortellini | $28.00 | pomodoro sauce |
| Pan Seared Salmon | $34.00 | braised lentils, charred lemon, tzatziki sauce |
| Kobe Flat Iron Steak | $36.00 | confit pee wee potatoes, summer onions chimichurri sauce |
Parq Bar Menu : Small Plates |
| Edamame | $8.00 | (v). fleur de sel |
| Castelvetrano Olives | $8.00 | (v). sheeps feta |
| Grilled Artichokes | $14.00 | (v). anejo balsamic, rustic garlic bread |
| Truffle Mac & Cheese | $12.00 | herb crust |
| Artisanal Cheese Board | $23.00 | fruit compote, honeycomb |
| Charcuterie Selection | $25.00 | pickled vegetables, whole grain mustard |
Parq Bar Menu : Montage Exclusive Blend |
| Golden Pomegranate (Organic) | naturally caffeine-free rooibos, rosehips, orange peel, lemon myrtle tart, smooth & sweet |
Parq Bar Menu : English Breakfast |
| English Breakfast (Organic) | classic blend of north & south indian black tea |
Parq Bar Menu : Earl Grey |
| Royal Earl Grey (Organic) | darjeeling, assam & chinese black tea blend natural bergamot oil |
Parq Bar Menu : Green |
| Jasmine Chin Hao (Organic) | subtle jasmine, floral scents | |
| Samurai Sencha | light-steamed japanese sencha, smooth green grass | |
| Japanese Goddess | japanese sencha, toasted brown rice, popped corn | |
| Coconut Sunrise | japanese sencha, tropical & refreshing, coconut, ginger |
Parq Bar Menu : White |
| White Tangerine (Organic) | white peony style leaves, peach, orange, tangerine oils jasmine, osthmanthus | |
| White Calypso (Organic) | italian pear, mango, pineapple |
Parq Bar Menu : Herbal |
| Up All Night (Organic) | citrus chamomile, hibiscus, orange peel tranquil & relaxing | |
| Ginger Mint (Organic) | valencia orange, chinese ginger root, egyptian mint soothing & refreshing |
Parq Bar Menu : Pastries |
| Raspberry Lemon Macaron | ||
| Seasonal Fruit Tart | ||
| Strawberry Shortcake Profiterole | ||
| Chocolate Hazelnut Opera Torte |
Parq Bar Menu : Scones |
| Traditional Butter | ||
| Cranberry Orange |
Parq Bar Menu : Accompaniments |
| Lemon Curd | ||
| Raspberry Jam | ||
| Vanilla Devonshire Cream |
Parq Bar Menu : Oolong |
| Phoenix Oolong Taiwan (Organic) | deep apricot notes, subtle white peach |
Parq Bar Menu : Rooibos |
| Rooibos Bourbon (Organic) | caramel, vanilla, cinnamon | |
| Winter Wonderland (Organic) | vanilla, caramel, mint |
Parq Bar Menu : Tisane |
| Passionberry Fruit | peach, apricot, apple, hibiscus, raspberry |
Parq Bar Menu : Black |
| Yunnan Black (Organic) | chinese yunnan black tea, vanilla bean | |
| Masala Chai (Organic) | cinnamon, ginger green, cardamom | |
| Darjeeling Estate (Organic) | first flush from tumsong estate | |
| Russian Caravan | lapsang souchong, smokey aroma & flavor |
Parq Bar Menu : Tea Levels |
| Tradtional Tea | $55.00 | six sandwiches, two scones, four pastries |
| Royal Tea | six sandwiches, two scones, four pastries choice of champagne, pomegranate or kir royale | |
| Royal Tea | $70.00 | with montage cuvee |
| Royal Tea | $75.00 | veuve clicquot |
| GentlemanÂs Tea | $58.00 | house scotch, sliders, pie & cake |
| Young AdultÂs Tea | $30.00 | nutella sandwich, peanut butter & jelly, grilled cheese assortment of pastries |
| Young RoyalÂs Tea | $38.00 | nutella sandwich, peanut butter & jelly, grilled cheese assortment of pastries, “champagne” mocktail |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.