Research and order delicious food from the up-to-date
Pastor Chef Menu : Main Courses |
| “The Feast” | $12.50 | a meat & seafood stew with a little bit of everything from shrimps, mussels, sausages, chicken dijon & fresh vegetables cooked in herbs & a delicious broth |
| Salmon In Lemon Garlic Butter Sauce | $9.25 | served with steamed rice and cole slaw |
| Seared Ahi Salad | $10.50 | ahi tuna with mixed greens dressed with balsamic vinaigrette or oriental dressing |
| Grilled Salmon Salad | $9.25 | salmon with mixed greens dressed with balsamic vinaigrette or oriental dressing |
| Chicken Breast Salad | $8.25 | grilled chicken breast with mixed greens dressed with balsamic vinaigrette or oriental dressing |
| Chicken Marsala | $9.75 | skinless chicken breast cooked with mushrooms in marsala wine with spinach pasta or steamed rice on the side |
| Fettuccine Alfredo With Chicken | $7.50 | pasta cooked with alfredo sauce topped with a breast of chicken |
| Chicken Dijon | $7.95 | 2pcs. of skin-on boneless chicken thigh cooked with dijon mustard served with coleslaw and choice of steamed rice or pasta |
| D’Original “Sisig” | $9.95 | grilled pork belly, jowls & ears with onions, vinegar, citrus juice and cooked the original way |
| “Sisig” Tacos | $5.25 | 3pcs. of our “sisig” served with corn or flour tortilla with our own salsa |
| Pinoy Pride “Chicken Adobo” | $7.25 | 2pcs. of skin-on chicken thigh braised with vinegar, soy sauce, garlic & onions served with steamed rice and coleslaw |
| Porkchop With Veloute Sauce | $9.95 | 2pcs. of seared porkchops served with steamed rice, coleslaw and with mushroom gravy on top |
| Lechon Kawali | $9.95 | crispy pork. the real bacon, crispy deep fried skin-on pork belly cut in cubes |
| Chicken BB-Q | $7.50 | served with macaroni and corn on the cobb |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.