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Peg’s Pizza Cantina Menu : A La Carte |
Guacamole | $3.00 | |
Yellow Rice | $2.00 | |
Black Beans | $2.00 | |
Chips With One Homemade Salsa | $4.00 | |
Or Two Salsas | $4.50 | |
Or Three Salsas | $5.00 | (red, green and chipotle) |
Guacamole & One Salsa | $6.00 | |
A Bowl Of Gazpacho | $3.25 | (a cold vegetable soup) |
Salada Especiale | $6.00 | romaine spinach, tomatoes, black olives, carrots, and cucumbers with a fat-free raspberry vinaigrette on the side. (add ham or bleu cheese for $0.50) |
Traditional Flan | $4.00 | |
Chocolate Cake Flan | $5.25 | |
“Best Of The Beaches” Keylime Pie | $4.00 |
Peg’s Pizza Cantina Menu : Build A Pizza |
to match your mood |
Cheese | $6.31 – $10.05 | |
One Topping | $7.24 – $10.28 | |
Two Toppings | $7.71 – $11.92 | |
Three Toppings | $8.88 – $13.09 | |
Four Toppings | $9.58 – $14.49 | |
Five Or More | $10.28 – $15.98 | |
Choose From These Toppings | sausage, pepperoni, canadian bacon, ground beef, fresh mushroom, onion, green pepper, roasted red pepper, banana pepper, garlic, jalapeno, black or green olive, spinach, and extra cheese. (artichoke |
Peg’s Pizza Cantina Menu : Specialty Pizza |
Grande | $16.12 | large sausage, pepperoni, bell pepper, onion, and mushroom |
Fiesta Vegetarian | $14.25 | large mushroom, roasted red pepper, black olive, and onion |
Peg’s Pizza Cantina Menu : Cantina Menu – Quesadillas |
served with homemade salsa fresca and sour cream |
A Lightly Browned Tortilla | $6.00 | filled with cheddar cheese |
Portabello Mushroom | $7.50 | onion, garlic, spinach and cheese |
Baby Bello Mushrooms | $7.50 | corn, spinach, red and green peppers |
Chicken Or Pork | $7.50 | with spinach and cheese |
Shrimp And Cheese | $8.00 |
Peg’s Pizza Cantina Menu : Cantina Menu – Nachos |
mound of chips topped with your favorites! |
Cheese | $6.00 | |
Add Black Beans & Chipotle | $7.00 | |
Add Chicken Or Pork | $7.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.