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Peking-Tokyo Express Menu : CHINESE CUISINE – APPETIZERS |
| Includes: egg roll, B.B.Q. rib, chicken wing, teriyaki beef stick, fantail shrimp & crabmeat cheese wonton (minimum order for 2 more) |
| EGG ROLL | $1.25 | |
| FRIED WONTONS | $3.50 | |
| CRABMEAT CHEESE WONTONS | $5.50 | |
| PEKING STYLE FRIED CHICKEN WINGS | $3.95 | |
| TOKYO STYLE BEEF TERIYAKI | $3.95 | |
| CHINESE FRIED OR STEAMED DUMPLINGS | $5.50 | |
| FANTAIL SHRIMP | $6.25 | |
| BBQ RIBS | $6.25 | |
| BBQ PORK | $6.25 | |
| PAO PAO PLATTER | $11.25 |
Peking-Tokyo Express Menu : CHINESE CUISINE – SOUP |
| EGG DROP SOUP | $2.25 – $3.95 | |
| WONTON SOUP | $2.25 – $3.95 | |
| HOT & SOUR SOUP | $2.25 – $3.95 | |
| GOLDEN SEAFOOD SOUP | $6.25 | |
| COMBO SEAFOOD SOUP | $6.25 | |
| VIETNAMESE MANG CUA SOUP | $6.25 | Crabmeat w/asparagus soup |
| VEGETABLE TOFU SOUP | $5.75 |
Peking-Tokyo Express Menu : CANTONESE FRIED NOODLES |
| BEEF FRIED NOODLES | $9.75 | |
| CHICKEN FRIED NOODLES | $9.75 | |
| PORK FRIE NOODLES | $9.75 | |
| SHRIMP FRIED NOODLES | $10.25 | |
| COMBINATION FRIED NOODLES | $10.25 |
Peking-Tokyo Express Menu : CHINESE CUISINE – FAMILY STYLE DINNER |
| (Minimum of two people). APPETIZER: PAO PAO PLATTER, SOUP: ASSORTED SEAFOOD SOUP, ENTREE: CHOICE OF ONE ENTREE PER PERSON |
| CHICKEN WITH CASHEW NUTS | $15.95 | |
| CHICKEN WITH ALMOND NUTS | $15.95 | |
| LEMON CHICKEN | $15.95 | |
| MOO GOO GAI PAN | $15.95 | |
| MONGOLIAN BEEF | $15.95 | |
| HUNAN BEEF | $15.95 | |
| PORK WITH GARLIC SAUCE | $15.95 | |
| SHRIMP WITH LEMONGRASS | $15.95 | |
| SWEET AND SOUR SHRIMP | $15.95 | |
| HAPPY FAMILY | $15.95 |
Peking-Tokyo Express Menu : CHINESE CUISINE – CHEF’S SPECIAL |
| GENERAL TAO CHICKEN | $9.95 | |
| FISH FILLET WITH BLACK BEAN SAUCE | $10.50 | |
| FISH FILLET SZECHUAN STYLE | $10.50 | |
| FISH FILLET WITH GARLIC SAUCE | $10.50 | |
| SWEET & SOUR FISH FILLET | $10.50 | |
| SAUTEED SCALLOPS WITH BEEF | $11.75 | |
| KUNG PAO THREE DELIGHT | $11.75 | chicken, scallop, shrimp |
| SIZZLING SEAFOOD PLATTER | $12.75 | |
| SCALLOPS WITH SESAME SAUCE | $12.75 | |
| SAUTEED SCALLOPS & PRAWNS | $12.75 | |
| SZECHUAN SHRIMP | $10.95 |
Peking-Tokyo Express Menu : CHINESE CUISINE – DINNER SPECIALS |
| Served with Soup (Egg Drop, Hot & Sour or Wonton Soup), One Egg Roll, Fried Rice, Steamed Rice or Brown Rice for $1.00 more |
| SLICED CHICKEN WITH VEGETABLES | $10.75 | |
| SESAME CHICKEN | $11.25 | |
| SHREDDED CHICKEN WITH GARLIC SAUCE | $10.75 | |
| BROCCOLI WITH PORK IN GARLIC SAUCE | $10.75 | |
| SLICED PORK WITH VEGETABLES | $10.75 | |
| TWICE COOKED PORK | $10.75 | |
| BEEF WITH VEGETABLES | $10.75 | |
| SHRIMP WITH SNOW PEAS | $11.25 | |
| KUNG PAO HOT & SPICY SHRIMP | $11.25 | |
| HAPPY FAMILY | $11.25 | |
| BEEF WITH ORANGE FLAVOR | $11.25 | |
| SHRIMP DELIGHT | $13.50 | |
| TOFU WITH VEGETABLES | $10.50 | |
| CRISPY DUCK | $10.95 | |
| WEST LAKE DUCK | $10.95 | |
| ALMOND DUCK | $10.95 | |
| SWEET & SOUR COMBO | $10.95 | Shrimp, Chicken, Pork |
| SEAFOOD DELIGHT | $13.50 | |
| ALMOND SHRIMP | $11.25 | |
| HUNAN BEEF | $11.25 | |
| CASHEW BEEF | $11.25 | |
| BEEF WITH BLACK BEAN SAUCE | $11.25 | |
| BEEF WITH SCALLOPS | $13.50 | |
| CHICKEN WITH ORANGE FLAVOR | $11.25 |
Peking-Tokyo Express Menu : CHINESE CUISINE – SEAFOOD DISHES |
| SWEET & SOUR SHRIMP | $9.95 | |
| HOT & SPICY SHRIMP | $10.50 | |
| MOO SHU SHRIMP | $10.50 | With Pancakes |
| SHRIMP WITH CASHEW NUTS | $10.50 | |
| SHRIMP WITH LOBSTER SAUCE | $10.50 | |
| SAUTEED SHRIMP | $10.50 | |
| TUNG TING LAKE SHRIMP | $10.50 | |
| PRAWNS WITH GARLIC SAUCE | $10.50 | |
| SHRIMP | $10.50 | WITH BLACK BEAN SAUCE |
| MOO GOO SHRIMP | $10.50 | |
| VEGETABLE SHRIMP | $10.50 | |
| SHRIMP | $10.95 | WITH SESAME SAUCE |
Peking-Tokyo Express Menu : CHINESE CUISINE – CHICKEN DISHES |
| SWEET & SOUR CHICKEN | $8.75 | |
| TOKYO STYLE CHICKEN TERIYAKI | $8.75 | |
| ALMOND CHICKEN | $8.75 | |
| KUNG PAO HOT & SPICY CHICKEN | $8.75 | |
| MOO SHU CHICKEN | $8.75 | with Pancakes |
| CHICKEN WITH CASHEW NUTS | $8.75 | |
| SZECHUAN HOT & SPICY CHICKEN | $8.75 | |
| CHICKEN WITH BROCCOLI | $8.75 | |
| SLICED CHICKEN WITH SNOW PEAS | $8.95 | |
| MOO GOO GAI PAN | $8.95 | |
| CANTON STYLE LEMON CHICKEN | $9.50 |
Peking-Tokyo Express Menu : CHINESE CUISINE – BEEF DISHES |
| SLICED BEEF WITH SNOW PEAS | $8.95 | |
| HUNAN STYLE HOT & SPICY BEEF | $8.95 | |
| BELL PEPPER BEEF | $8.95 | |
| SZECHUAN STYLE HOT & SPICY BEEF | $8.95 | |
| KUNG PAO HOT & SPICY BEEF | $8.95 | |
| SLICED BEEF WITH BROCCOLI | $8.95 | |
| MOO SHU BEEF | $8.95 | with Pancakes |
| STEAK CUBES WITH GARLIC SAUCE | $9.75 | |
| TOKYO STYLE BEEF TERIYAKI | $9.75 | |
| MONGOLIAN BEEF | $9.75 | |
| STEAK CUBES WITH SESAME SAUCE | $9.75 | |
| BEEF WITH BLACK BEAN SAUCE | $9.75 |
Peking-Tokyo Express Menu : CHINESE CUISINE – PORK DISHES |
| SWEET & SOUR PORK | $8.75 | |
| MOO SHU PORK | $8.75 | with Pancakes |
| SHREDDED PORK WITH GARLIC SAUCE | $8.75 | |
| B.B.Q. PORK WITH VEGETABLES | $8.75 |
Peking-Tokyo Express Menu : CHINESE CUISINE – VEGETABLES |
| ASSORTED VEGETABLES | $7.75 | Served with your choice of brown or white sauce |
| SAUTEED SNOW PEAS | $7.75 | |
| SAUTEED BROCCOLI | $7.75 | |
| BROCCOLI WITH GARLIC SAUCE | $7.75 |
Peking-Tokyo Express Menu : CHINESE CUISINE – CHOW MEIN DISHES (CRISPY NOODLES) |
| VEGETABLE CHOW MEIN | $7.75 | |
| CHICKEN, PORK OR BEEF CHOW MEIN | $8.25 | |
| SHRIMP CHOW MEIN | $8.75 | |
| COMBINATION CHOW MEIN | $8.75 | Beef, Chicken & Shrimp |
Peking-Tokyo Express Menu : CHINESE CUISINE – EGG FOO YOUNG |
| BEEF, PORK OR CHICKEN EGG FOO YOUNG | $8.25 | |
| SHRIMP EGG FOO YOUNG | $8.75 | |
| COMBINATION EGG FOO YOUNG | $8.75 | Beef, Chicken & Shrimp |
Peking-Tokyo Express Menu : CHINESE CUISINE – FRIED RICE |
| VEGETABLE FRIED RICE | $7.25 | |
| BEEF FRIED RICE | $7.50 | |
| PORK FRIED RICE | $7.50 | |
| CHICKEN FRIED RICE | $7.50 | |
| SHRIMP FRIED RICE | $7.75 | |
| COMBINATION FRIED RICE | $7.75 |
Peking-Tokyo Express Menu : CHINESE CUISINE – LO MEIN (SOFT NOODLES) |
| VEGETABLE LO MEIN | $7.75 | |
| BEEF, PORK OR CHICKEN LO MEIN | $8.25 | |
| SHRIMP LO MEIN | $8.75 | |
| COMBINATION LO MEIN | $8.75 |
Peking-Tokyo Express Menu : CHINESE CUISINE – RICE NOODLES |
| PORK RICE NOODLES | $9.75 | |
| BEEF RICE NOODLES | $9.75 | |
| CHICKEN RICE NOODLES | $9.75 | |
| SHRIMP RICE NOODLES | $10.25 | |
| COMBINATION RICE NOODLES | $10.25 |
Peking-Tokyo Express Menu : VIETNAMESE CUISINE – APPETIZERS |
| Vegetable Spring Roll | $3.75 | Rice noodles, lettuce & bean sprouts wrapped in soft rice pepper. Served w/peanut sauce. |
| Spring Roll | $3.95 | Steamed shrimp, B.B.Q. pork, lettuce, rice noodles and bean sprouts wrapped in soft rice paper. Served w/peanut sauce. |
Peking-Tokyo Express Menu : VIETNAMESE CUISINE – APPETIZERS – CHA GIO (Vietnamese Egg Roll) |
| All served with lettuce, cucumbers, bean sprouts, cilantro and house sauce (nuoc mam) your choice of: |
| VEGETARIAN ROLL | $5.75 | |
| PORK ROLL | $6.25 | |
| SHRIMP ROLL | $7.50 | |
| STUFFED CHICKEN WINGS | $7.50 | Boneless chicken wings stuffed with pork meat |
| Soft Shell Crabs (2) | Served with lettuce, cucumber, cilantro, bean sprouts and house sauce (nuoc mam). |
Peking-Tokyo Express Menu : VIETNAMESE CUISINE – CHEF’S SPECIALS |
| Scallops In Curry Sauce | $10.75 | Scallops sauteed with lemongrass, yellow curry and a touch of coconut and chili topped with peanuts. |
| Scallops in lemon butter sauce | $10.75 | |
| Mussels with curry sauce | $10.75 | |
| Mussels | $10.75 | w/lemon butter sauce |
| Seafood Special | $14.75 | A combination of clams, scallops, shrimp, crab and mussels sauteed in lemongrass, coconut and a touch of chili. |
| Chef’s Clay Pot | $14.75 | A combination of scallops, shrimp, crab, clams and mussels sauteed with spicy ginger sauce. |
Peking-Tokyo Express Menu : VIETNAMESE CUISINE – CHICKEN |
| Chicken & Crispy Vernicelli | $9.75 | Chicken and pinenuts stir fried with crispy noodles. |
| Chicken with Curry Sauce | $9.75 | Chicken breast sauteed in curry and lemongrass with a touch of coconut, chili and peanuts. |
| Chicken with Lemongrass | $9.75 | Marinated chicken breast with lemongrass and touch of chili |
| Grilled Chicken Lemongrass | $9.75 | Marinated chicken breast with lemongrass and chili grilled to perfection. |
| Chicken Salad | $9.75 | Chicken breast and shredded cabbage tossed with House sauce and topped with peanuts. |
| Pineapple Chicken | $9.75 |
Peking-Tokyo Express Menu : VIEVIETNAMESE CUISINE – PORK |
| Spicy Pork & Shrimp | $10.75 | Sliced tender pork & shrimp in traditional sauce |
| Spicy Pork | $9.75 | Sliced tender pork sauteed in traditional sauce |
| Curry Pork | $9.75 | Pork sauteed with curry, lemongrass, spices with a touch of Coconut, chili and topped with peanuts |
| Pork with Lemongrass | $9.75 | |
| Grilled Pork Lemongrass | $9.75 | Marinated pork w/lemongrass and grilled to perfection |
Peking-Tokyo Express Menu : VIEVIETNAMESE CUISINE – BEEF |
| Beef Wine Vinaigrette | $9.75 | Sliced tender beef sauteed in wine vinaigrette and black pepper sauce served over tomatoes & lettuce |
| Beef & Crispy Vermicelli | $9.75 | Beef and pinenuts stir-fried with crispy noodles |
| Beef with Curry Sauce | $9.75 | Beef sauteed with lemongrass, curry, a touch of coconut, chili and peanuts |
| Beef | $9.75 | with combination vegetables |
| Lemon Beef Salad | $9.75 | Sliced beef with tomatoes, onions, cucumbers and cabbage tossed with lemon and a touch of chili |
| Beef with Lemongrass | $9.75 | Beef sauteed with lemongrass and a touch of chili |
| Grilled Beef with Lemongrass | $9.75 | Marinated beef with lemongrass and grilled to perfection |
Peking-Tokyo Express Menu : VIEVIETNAMESE CUISINE – SHRIMP |
| Shrimp in Curry Sauce | $10.75 | Jumbo shrimp sauteed with coconut, bean thread, mushroom, spices and a touch of chili and peanuts |
| Shrimp in Spicy Sauce | $10.75 | |
| Shrimp w/lemongrass | $10.75 | |
| Garlic Shrimp | $10.75 | Jumbo shrimp sauteed with garlic and black pepper. Served with crispy noodles |
| Shrimp & Crispy Vermicelli | $10.75 |
Peking-Tokyo Express Menu : VIEVIETNAMESE CUISINE – SQUID |
| Squid in Curry Sauce | $10.50 | topped w/peanuts |
| Squid with Vegetables | $10.50 | |
| Squid with Lemongrass | $10.50 | Squid with lemongrass, onions, bell peppers and a touch of chili |
| Squid in Lemon & Butter Sauce | $10.50 |
Peking-Tokyo Express Menu : VIEVIETNAMESE CUISINE – DUCK |
| Pineapple Duck | $10.50 | |
| Duck with Lemongrass | $10.50 | |
| Traditional Curry Duck | $10.50 | Cooked with onions, potatoes & carrots in curry sauce |
| Duck Salad | $10.50 | Shredded duck and cabbage topped with house sauce and crushed peanuts |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.