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Peppermint Thai Cuisine Menu : Noodles & Fried Rice |
| Pad Thai | $7.95 | Thin rice noodles stir fried with chicken, shrimp, egg, scallion, bean sprout, and ground peanuts. |
| Pad Thai Country Style | $7.95 | Our spicy version of Pad Thai with chicken, tofu, shrimp, egg, scallion, bean sprout and ground peanuts. |
| Tofu Pad Thai | $7.95 | Thin rice noodles stir fried with tofu, egg, scallion and ground peanut. |
| Vegetable Pad Thai | $7.95 | Thin rice noodles stir fried with assorted vegetables, egg, scallion and ground peanut. |
| Vegetable Fried Rice | $7.95 | An assortment of fresh vegetables stir fried with rice and egg. |
| Crazy Noodle | $7.95 | A typical Bangkok dish of soft wide rice noodles pan fried with chicken, shrimp, egg, onion, carrot, broccoli and basil leaves. |
| Peppermint Fried Rice | $7.95 | Fried rice with chicken, shrimp, egg, onion, red pepper, snow peas, baby corn, green peas, raisins and tomato. |
| Basil Fried Rice | $7.95 | Delicious fried rice with ground chicken, onion, hot pepper, egg and fresh basil leaves. |
Peppermint Thai Cuisine Menu : Noodle Soup |
| Malay Curry Noodle | $7.95 | Tender beef with boiled rice noodles with bean sprouts and red onion in M=malay curry sauce. |
| Boat Trip Noodle Soup | $7.95 | Country style noodle soup with tender beef, accented with bean sprouts and aromatic basil. |
| Duck Noodle Soup | $7.95 | Roasted duck with vermicelli, bean sprouts and broccoli in a flavorful brown broth. |
| Hot & Sour Noodle Soup | $7.95 | Ground chicken with bean sprouts and broccoli in a simmering hot & sour broth, topped with peanuts. |
Peppermint Thai Cuisine Menu : From The Grill |
| Served with jasmine or brown rice. |
| Garlic Salmon | $10.95 | Barbequed salmon marinated in garlic sauce, white pepper, coriander root, and soy sauce, garnished with crispy basil leaves. |
| Grilled Salmon Teriyaki | $10.95 | Grilled salmon in delicious teriyaki sauce, served with steamed vegetables. |
| Monalisa De Pepper Pike | $10.95 | Grilled salmon served on a bed of asparagus in a classic mustard cream sauce. |
Peppermint Thai Cuisine Menu : Rice Dishes |
| Served with jasmine or brown rice. |
| Peppermint Garden Chicken | $7.95 | Boiled chicken, broccoli, green bean, carrot, potato, snow pea, zucchini, summer squash, baby corn and napa cabbage. Served with peanut sauce. |
| Thai Style Basil | $8.95 | Spicy minced chicken sautéed with onion, mushroom, straw mushroom, basil leaves, red and green pepper in a Thai style chili sauce. |
| Chicken Ginger | $7.95 | Sauteed slices of chicken with onion, mushroom, straw mushroom, scallion, baby corn, ginger and red pepper. |
| Chicken or Beef Basil | $7.95 | Sauteed with fresh minced hot pepper, basil leaves, mushroom, onion, red and green pepper. |
| Chicken or Beef Broccoli | $7.95 | Sauteed with broccoli, carrot, straw mushroom and oyster sauce. |
| Chicken Cashew Nuts | $7.95 | Sliced chicken sautéed with onion, red pepper, mushroom, scallion, zucchini, summer squash, snow pea, pineapple, cashew nuts. |
| Sweet and Sour Chicken | $7.95 | Chicken sauteed with assorted vegetables in a sweet and sour sauce. |
Peppermint Thai Cuisine Menu : Vegetarian Corner |
| Served with jasmine or brown rice. |
| Vegetable Rainbow | $7.95 | Stir fried assorted vegetables and tofu in a light soy sauce. |
| Peppermint Green Garden | $7.95 | Steamed broccoli, carrot, potato, green bean, snow pea, zucchini, summer squash, baby corn and tofu. Served with a side of peanut sauce. |
| Tofu Tamarind | $7.95 | Stir fried tofu with baby corn, pineapple, carrot, tomato, snow pea and onion in our tamarind sauce. |
| Vegetable Curry | $7.95 | Assorted vegetables in a red coconut milk curry. |
| Tofu Royal | $7.95 | Stir fried tofu with snow pea, straw mushroom, carrot, bean sprouts, scallion, baby corn, mushroom, in a light ginger brown sauce. |
| Tofu String Beans | $7.95 | Sauteed tofu with green beans, cashew nuts, peanuts, snow pea and pepper in a mild curry sauce. |
Peppermint Thai Cuisine Menu : Signature Dishes |
| Served with jasmine or brown rice. |
| Under The Sea | $8.95 | Sauteed shrimp, sea scallop, squid, mussel, with colorful vegetables, mushroom in a special curry sauce. |
| Seafood Delight | $8.95 | Combination of shrimp, scallop, squid, mussel sautéed with assorted fresh vegetables in a special brown sauce. |
| Mango Curry | $8.95 | Dices of ripe mango simmered with chicken, shrimp, straw mushroom, red pepper, onion, carrot and summer squash, in a yellow curry. |
| Coventry RD. Madness | $8.95 | Sauteed shrimp, scallop, squid, mussel, onion, mushroom, green and red pepper, in a spicy thai basil sauce. |
| Salmon Choo Chee | $8.95 | Steamed salmon in a choo chee curry sauce with red and green pepper, straw mushroom, carrot, tomato, green pea, kaffir lime leaves and basil leaves. |
| Landerwood String Bean | $7.95 | Sauteed sliced chicken with green bean, red and green pepper, snow pea, cashew nuts and peanuts in a mild curry. |
| Romantic Fish | $9.95 | Steamed filet of walleye in a mild Malay curry sauce. Served on top of fresh assorted steamed vegetables. |
Peppermint Thai Cuisine Menu : Curry Dishes |
| Served with jasmine rice and brown rice. |
| Red Curry | $7.95 – $8.95 | Bamboo, red pepper, japanese pumpkin, carrot, eggplant, green pea and basil leaves. |
| Yellow Curry | $7.95 – $8.95 | Onion, carrot, summer squash, japanese pumpkin, potato, straw mushroom, baby corn and pineapple. |
| Green Curry | $7.95 – $8.95 | Green pepper, bamboo shoots, zucchini, avocado, eggplant, green bean, green pea and basil leaves. |
| Masaman Curry | $7.95 – $8.95 | Red and green pepper, onion, avocado, potatoes, carrot and roasted peanut. |
| Panang Curry | $7.95 – $8.95 | Red and green pepper, straw mushroom, green bean, eggplant and kaffir lime leaves. |
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