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PerryBrook Foods Menu : Beverages |
| Beverages |
| 8.45 oz. San Pellegrino Water | $1.50 | |
| 20 oz. Schweppes Ginger Ale | $1.50 | |
| 16 oz. Snapple Lemon Ice Tea | $1.50 | |
| 16 oz. Snapple Raspberry Ice Tea | $1.50 | |
| 16 oz. Poland Spring Water | $1.00 |
PerryBrook Foods Menu : Salads |
| Kale Salad | $7.00 | Kale, jicama, parmigiano reggiano, french vinaigrette. |
| Quinoa Salad | $9.00 | Walnuts, peas, rosemary, onions, peppers, gluten free low sodium soy sauce, gluten free low sodium vegetable broth. |
PerryBrook Foods Menu : Entrees |
| Entrees |
| Baked Ziti | $9.00 | Eggplant, tomato sauce, onions, peppers, gluten-free pasta, sea salt. Non dairy mozzarella cheese Served with two sides. Vegan, vegetarian and gluten-free. |
| Bean (Patty) Burger | $7.00 | No bun and no cheese. Beans corn, onions, sea salt, pepper and mom’s secret spice. Served with two sides. Vegan, vegetarian and gluten-free. |
| BBQ Tofu | $8.00 | Tofu, gluten free /vegan BBQ sauce and mom’s secret spice. Served with two sides. Vegan, vegetarian and gluten-free. |
| Maple Glazed Tempeh | $8.00 | Tempeh, maple syrup, garlic, ginger, chili powder, gluten-free low sodium soy sauce, brown sugar and lemon juice. Served with two sides.Vegan, vegetarian and gluten-free. |
| Stir Fry | $8.50 | Gluten free/vegan noodles, broccoli, tofu, onions, peppers, gluten free low sodium soy sauce, pepper and tumeric. Served with two sides. Vegan, vegetarian and gluten-free. |
| General Tso | $10.00 | Tempeh, ginger, rice vinegar, orange juice, gluten free low sodium soy sauce, garlic, chili flakes, gluten free arrow root and agave. Served with two sides. Vegan, vegetarian and gluten-free. |
| Spicy Boneless Hot Wings | $9.00 | Seitan, garlic, onion, chili flakes, hot sauce and non-dairy margarine. Vegan, vegetarian. |
| Philly Cheese Steak | $12.00 | Seasoned seitan, ketchup, mustard, onions, BBQ sauce, non- dairy nacho cheddar cheese. Comes on a baguettes. Served with two sides.Vegan, vegetarian. |
| Spicy Peanut Tofu | $8.00 | Tofu, gluten free arrow root, pepper, crunchy peanut butter, non-dairy coconut milk, garlic, gluten free low sodium soy sauce, gluten free ketchup and chili flakes. Vegan, vegetarian, gluten-free. |
| Sweet and Sour Tempeh | $10.00 | Tempeh, ginger, garlic, gluten free low sodium soy sauce, gluten free arrow root, onions, peppers apple cider vinegar, maple syrup, chili flakes and corn. Vegan, vegetarian and gluten-free. |
PerryBrook Foods Menu : Daily Specials |
| The Egg Sandwich | $7.00 | Vegan, vegetarian and gluten-free. Egg and cheese, comes on gluten-free English muffin. Tofu, non-dairy nacho cheddar cheese, non dairy margarine, sea salt, pepper. |
| Seasoned Tofu | $5.00 | Sea salt, pepper and tumeric. Vegan, vegetarian and gluten-free. |
PerryBrook Foods Menu : Sides |
| Sides |
| Quinoa | $4.00 | vegan/vegetarian/gluten free. |
| Potato Salad | $3.00 | vegan/vegetarian/gluten free. |
| Fried Rice | $3.50 | vegan/vegetarian/gluten free. |
| Baked Beans | $3.00 | vegan/vegetarian/gluten free. |
| Mac and Cheese | $4.00 | vegan/vegetarian/gluten free. |
| Apple Fritter Fries | $3.00 | vegan/vegetarian/gluten free. |
| Southwestern Rice | $3.00 | vegan/vegetarian/gluten free. |
| Tropical Sweet Potato | $3.00 | vegan/vegetarian/gluten free. |
| Mexican Zucchini | $3.50 | vegan/vegetarian/gluten free. |
| Kale Greens | $3.00 | vegan/vegetarian/gluten free. |
| Roasted Brussels Sprouts | $3.00 | vegan/vegetarian/gluten free. |
| Spinach with Apples and Onions | $4.00 | vegan/vegetarian/gluten free. |
| Brown Rice | $2.00 | vegan/vegetarian/gluten free. |
PerryBrook Foods Menu : Lunch Special |
| Lunch Special |
| Lunch Baked Ziti and 1 Side | $6.00 | Eggplant, tomato sauce, onions, peppers, gluten-free pasta, sea salt and extra virgin olive oil. Non dairy mozzarella cheese and non dairy Parmesan cheese. |
| Lunch Bean (Patty) Burger and 1 Side | $56.00 | No bun and no cheese. Beans corn, onions, sea salt, pepper and mom’s secret spice. Vegan, vegetarian and gluten-free. |
| Lunch BBQ Tofu and 1 Side | $6.00 | Tofu grilled with house secret spice and dipped in gluten-free BBQ sauce. Vegan and gluten-free. |
| Lunch Maple Glazed Tempeh and 1 Side | $6.00 | Tempeh, maple syrup, gluten-free soy sauce, water, sea salt, garlic, ginger, red chili powder, maple syrup, gluten-free soy sauce, lemon juice and raw sugar. Vegan and gluten-free. |
| Lunch Stir Fry and 1 Side | $6.00 | Gluten free/vegan noodles, broccoli, tofu, onions, peppers, gluten free low sodium soy sauce, pepper and turmeric. Vegan, vegetarian and gluten-free. |
| Lunch General Tso and 1 Side | $8.00 | Tempeh, ginger, rice vinegar, orange juice, gluten free low sodium soy sauce, garlic, chili flakes, gluten free arrow root and agave. Vegan, vegetarian and gluten-free. |
| Lunch Spicy Boneless Hot Wings and 1 Side | $6.00 | Seitan, garlic, onion, chili flakes, hot sauce and non-dairy margarine. Vegan, vegetarian. |
| Lunch Philly Cheese Steak and 1 Side | $8.00 | On a gluten-free baguette with seasoned seitan, gluten-free ketchuup and non-dairy nacho cheese. Vegan and gluten-free. |
| Lunch Spicy Peanut Tofu and 1 Side | $6.00 | Tofu, gluten free arrow root, pepper, crunchy peanut butter, non-dairy coconut milk, garlic, gluten free low sodium soy sauce, gluten free ketchup and chili flakes. Vegan, vegetarian, gluten-free. |
| Lunch Sweet and Sour Tempeh and 1 Side | $8.00 | Tempeh, ginger, garlic, gluten free low sodium soy sauce, gluten free arrow root, onions, peppers apple cider vinegar, maple syrup, chili flakes and corn. Vegan, vegetarian and gluten-free. |
PerryBrook Foods Menu : Dessert |
| Peach Cobbler | $3.00 | vegan/vegetarian/gluten free. 8 oz. Brown sugar, vegan butter, soy milk and peaches. |
| 2 Chocolate Chip Cookies | $1.50 | vegan/vegetarian/gluten free. |
| 2 Snicker Doddle Cookies | $1.50 | vegan/vegetarian/gluten free. |
| Chocolate Pudding | $4.00 | vegan/vegetarian/gluten free. |
| 4 Deviled Egg | $2.00 | vegan/vegetarian/gluten free. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.