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Persepolis Menu : Appetizers |
| Baba | $8.00 | baked eggplant purée, kashk (persian goat cheese) walnut, and onion |
| Eggplant Mirza | $8.00 | roasted eggplant purée, mint, tomato, garlic, and tangy yogurt |
| Eggplant Halim | $8.00 | roasted eggplant purée, lentil, and tangy yogurt |
| Eggplant Trio | $18.00 | tasting of above three eggplants |
| Cheese And VegetablE | $8.00 | platter of feta cheese, fresh mint, tarragon, cucumber, tomato and scallion |
| Yogurt & Cucumber | $6.00 | home made yogurt with cucumber and mint |
| Yogurt & Shallots | $7.00 | home made yogurt, aged shallots |
| Borani | $6.00 | home made yogurt with spinach and garlic |
| Yogurt Trio | $14.00 | tasting of above three yogurts |
| Yogurt & Beets | $8.00 | home made yogurt, beets, walnut, and raisin |
| Hummus | $7.00 | chickpeas, tahini, olive oil, and garlic |
| Soup Of The Day | $7.00 | persian style barley or lentil soup |
| Tabuleh Salad | tomatoes, cracked wheat, chopped parsley, and scallions, with citrus jus | |
| Shirazi Salad | cucumber, tomato, and parsley with citrus jus | |
| Yogurt & Cucumber | home made yogurt with cucumber, and mint | |
| Hummus | chickpeas, tahini, olive oil, and garlic | |
| Olivieh Salad | persian pickles, chicken, potato, english peas, cucumber, eggs and mayonnaise | |
| Dolmeh | vegetarian stuffed grape leaves | |
| Soup Of The Day |
Persepolis Menu : Salads |
| Shirazi Salad | $7.00 | cucumber, tomato, parsley with citrus juice |
| Tabuleh Salad | $7.00 | diced tomatoes, cracked wheat, chopped parsley, and mint with olive, and citrus juice |
| Beet Salad | $7.00 | roasted beets, feta cheese, lettuce with cherry vinaigrette |
| Salad Trio | $14.00 | tasting of above three salads |
| Olivieh Salad | $8.00 | persian pickles, chicken, potato, english peas, cucumber, eggs & mayonnaise |
| House Salad | $7.00 | lettuce, cucumber, and tomato |
| Greek Salad | $10.00 | romaine lettuce, tomato, cucumber, feta cheese, onion, & stuffed grapes leaves with balsamic vinaigrette |
| Caesar Salad | $9.00 | romaine lettuce, parmesan cheese, croutons with home made dressing |
| Pineapple Salad | $8.00 | marinated pineapple, beets, cucumber, mint with cherry vinaigrette sauce |
Persepolis Menu : Entrées |
| Entrees Served With Your Choice Of Rice: 1. Polo Sefid (Steamed Basmati Rice), 2. Polo Baghali (Basmati Rice With Dill, Fava Beans), 3. Polo Shirin (Basmati Rice With Almond And Orange), 4. Polo Albalo (Basmati Rice With Sour Cherries) |
| Saffron Chicken | $17.00 | boneless breast of chicken kebab, marinated in saffron and onion |
| Cornish Hen | $18.00 | saffron marinated cornish hen on skewer |
| Lemon Chicken | $16.00 | pan roasted chicken breast in lemon butter sauce |
| Ground Chicken Kubideh | $17.00 | marinated tender ground chicken kebab, seasoned with sweet bell pepper and herbs |
| Ground Beef Kubideh | $17.00 | skewers of marinated ground aged sirloin kebab |
| Baby Lamb Barg | $22.00 | marinated tender lamb kebab |
| Sirloin Barg | $22.00 | marinated sirloin kebab |
| Filet Mignon Barg | $26.00 | marinated filet mignon kebab |
| Caspian | $22.00 | duo of saffron chicken and kubideh kebab |
| Soltani Sirloin | $25.00 | due of sirloin barg and kubideh kebab |
| Soltani Lamb | $25.00 | duo of baby lamb barg and kubideh kebab |
| Soltani Filet Mignon | $29.00 | duo of saffron chicken and baby lamb barg |
| Taj Kebab | $26.00 | duo of saffron chicken & baby lamb barg |
| Vermont Lamb Shank | $22.00 | lamb shank braised in herbs, served over raisin couscous |
| Shandiz | $26.00 | saffron marinated rack of lamb, served with baked eggplant and tangy yogurt |
Persepolis Menu : Stews |
| Khoresht Ghormeh Sabzi | $16.00 | filet mignon, green leafy vegetable, green herbs, red beans and dried lime |
| Khoresht Fesenjan | $17.00 | chicken with pomegranate and walnuts |
| Khoresht Gaimeh | $16.00 | filet mignon, split peas, cinnamon, dried lime and tomato sauce |
Persepolis Menu : Seafood Entrées |
| White Fish | $20.00 | filet of pan roasted white fish, with lemon butter sauce, served over you choice of rice |
| Grilled Jumbo Shrimp | $25.00 | saffron marinated shrimp, served over sautéed spinach with your choice of rice |
| Salmon Kebab | $21.00 | marinated filet of salmon, served over rice |
Persepolis Menu : Vegetarian Entrées $15 |
| Khoresht Gaimeh Bademjan | split pea, eggplant, and tomato stew, served over your choice of rice | |
| Khoresht Ghormeh Sabzi | green leafy vegetables, herbs, red beans, and dried limes, served over your choice of rice | |
| Market Vegetable | chef’s choice of steamed or sauteed vegetable platter, served over your choice of rice |
Persepolis Menu : Side Dishes |
| Grilled Onion | $4.00 | |
| Persian Pickled Cucumbers | $6.00 | |
| Torshi | $6.00 | pickled vegetables |
| Aged Garlic Torshi | $8.00 | pickled garlic |
| Sautéed Or Steamed Spinach | $7.00 | |
| Sautéed Or Steamed Broccoli | $7.00 | |
| Sautéed Or Steamed Mixed Vegetables | $7.00 | |
| Sautéed Eggplant | $7.00 | |
| Sautéed Carrots And Raisins | $6.00 |
Persepolis Menu : Entrees |
| Beef Stew | filet mignon, green vegetable, red beans and dried lime served over steamed basmati rice | |
| Ground Chicken Kebab | single skewer of marinated ground chicken, seasoned with sweet red pepper and herbs served over rice with dill and fava beans | |
| Vegetarian Stew | split pea, eggplant, and tomato stew served over steamed basmati rice | |
| Lemon Chicken | roasted chicken breast in lemon butter sauce served over basmati rice with dill and fava beans | |
| Chicken Stew | chicken with pomegranate and walnuts served over steamed basmati rice | |
| Ground Beef Kebab | single skewer of marinated ground sirloin served over rice with dill and fava beans | |
| Fish Of The Day |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.