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Phu Khang Menu : Appetizers |
| Vietnamese Sausage, Fresh Egg, Fried Shrimp | $4.50 | Wrapped on paper rice |
| Shredded Pork Rolls | $4.00 | |
| Spring Rolls | $3.95 | |
| Shrimp on Sugar Cane | $5.50 | |
| Fried Bean Curd Sheet Rolled in Shrimp Paste | $4.95 | |
| Summer Rolls (Choose One) | $3.95 | Chicken & shrimp or shrimp only, pork & shrimp, chicken & tofu or tofu only |
| Chicken in Sate Sauce, Thai Style | $5.00 | |
| Grilled Meat Balls Rolls | $4.50 | |
| BBQ Pork Rolls | $4.50 | |
| Roast Quail | $8.95 | |
| Crispy Stir Fried Tofu | $7.95 | |
| Vietnamese Stir Fried Baby Clam | $8.95 | With sesame rice crackers |
| Stir Fried Seafood | $10.95 | With sesame rice crackers |
| Hoanh Thanh Chien (6 Pcs) | $6.95 | Vietnamese stir fried wonton |
| Wonton Soup (Small) | $4.50 | |
| Soup Tom Chua | $4.50 | Shrimp in sour soup, thai style |
| Chicken in Milk Coconut Soup | $4.50 | Thai style |
| Large Intestine of Pig was Crispied | $8.95 | |
| Banh Cubn – Chi Lua | $7.50 | Team rice rolls or round pork with choose one. Vietnamese meat loaf |
| Banh Cubn – Biet Nem Nurong, Nem Chua, Cha Lya | $9.50 | |
| Banh Cubn – Nem Nurong | $8.50 | Grilled meat balls |
| Steam Rice Paper | $7.50 | With BBQ pork & vietnamese meat loaf. Add shredded pork $2.00, BBQ pork $2.00. Add shrimp on sugar can $2.00, tau hfi ky $3.00 |
| Fried Chicken Wings Glazed Fish Sauce | $7.95 | |
| Stir Fried Nails with Lemon Grass or Milk Coconut | $9.95 | |
| Pan Fried Cubed Rice Cake | $6.75 | |
| Vietnamese Crepe with Pork & Shrimp | $7.95 | |
| Vietnamese Crepe with Tofu & Vegetable | $7.50 | |
| Vietnamese Crepe with Seafood | $9.95 |
Phu Khang Menu : Salad |
| Smoked Veal Salad | $13.95 | |
| Lotus Root Salad | $10.95 | With shrimp & pork or chicken |
| Papaya Salad | $9.95 | With shrimp & pork or chicken |
| Papaya Salad with Beef Jerk | $8.95 | |
| Papaya Salad with Tofu | $8.50 | |
| Chicken (or Duck) with Cabbage Salad | $8.95 | |
| Thin Sliced Beef | $9.95 | With lemon juice |
| Grilled BeefTenderloin | $12.95 | With papaya salad, thai style |
| Papaya Salad | $7.50 | with fried shrimp on type of fish sauce, thai style. Extra grilled beef charge $3.00 |
| Clear Noodle & Seafood Salad, Thai Style (Spicy) | $14.95 |
Phu Khang Menu : Beef Noodle Soup |
| Pho with Chicken | $7.50 | |
| Pho with Seafood or Shrimp | $8.50 | |
| Pho with Tofu & Vegetable | $7.50 | |
| Special Combo | $7.95 | With eye round steak, well done flank, brisket, tendon and tripe |
| Pho (Choose up to Three) | $7.50 | Tai : Eye round steak rare. Chin : Eye round steak medium rare. Nam : Well done brisket. Gin : Flank steak. Sach : Tripe. Bo : Vien beef meatballs |
| Filet Mignon | $8.95 | Extra topping : Eye round rare $2.50, onion $1.00, beef meat ball $2.00 |
| Pho Have No Meat | $4.50 |
Phu Khang Menu : Noodle Soup |
| Rice Noodles Soup | $7.50 | With shrimp & pork |
| Rice and Egg Noodle Soup | $7.50 | With shrimp & pork |
| Egg Noodles Soup | $7.50 | With shrimp & pork |
| Nam Vang Style Noodle Soup | $7.50 | |
| Rice Noodle (Egg Noodles) with Seafood | $7.50 | |
| Rice Noodles | $7.95 | With wonton, shrimp & pork |
| Rice Noodle Soup | $7.50 | With fresh chicken |
| Clear Noodle Soup | $7.50 | With shrimp, squid and pork |
| Roast Duck with Egg Noodle Soup | $8.50 | |
| Rice Noodle with Beef, Shrimp in Spicy Soup | $8.50 | |
| Beef Stew with Rice Noodles | $7.50 | |
| Beef Stew with Egg Noodle | $7.50 | |
| Needle Noodle Soup with Crab Meat | $7.50 | |
| Needle Noodle Soup | $7.50 | With shrimp & pork |
| Needle Noodle Soup | $7.50 | With pork leg |
| Needle Noodle Soup | $8.50 | With shrimp & crab meat |
| Needle Noodle Soup with Seafood | $8.50 | |
| Curry Goat Served with Egg Noodle | $8.50 |
Phu Khang Menu : Soup |
| Wanton Soup | $6.95 | |
| Beef Meat Ball Soup | $6.95 | |
| Crab Meat & Asparagus Soup | $9.95 | |
| Seafood Soup (Shrimp, Scallop, Squid, Celery & Tomato) | $9.95 | |
| Soup | $9.95 | With crab meat, chicken, egg quail & com |
| Soup with Fish Maw | $10.95 |
Phu Khang Menu : Fine Rice Vermicelli |
| All items below served with carrot, cucumber, basil, peppermint, lettuce, rice paper & ground peanuts |
| Shrimp on Sugar Cane | $29.95 | Beef in grape leaves & grilled meatball |
| Beef Wrapped in Wild Betal Leaves | $10.95 | With vermicelli |
| Ground Shrimp Around Sugar Cane | $11.95 | With vermicelli |
| Grilled Pork Meatball | $9.95 | With vermicelli |
| BBQ Shrimp | $9.95 | With vermicelli |
| BBQ Pork | $8.95 | With vermicelli |
| BBQ Shrimp & Pork | $11.95 | With vermicelli |
Phu Khang Menu : Rice Platters |
| Extra suon $3.00, tau hu ky $3.00, bi, chii, com $1.00 |
| BBQ Pork Chop on Broken Rice | $7.50 | |
| Broken Rice | $7.50 | With BBQ pork chop, shredded pork & egg quiche |
| Combination Broken Rice | $7.95 | With pork chop |
| Grilled Sliced Pork on Broken Rice | $7.50 | |
| Broken Rice | $7.50 | With BBQ pork, shredded pork & egg quiche |
| Combination Broken Rice | $7.95 | With BBQ pork |
| BBQ Chicken with Broken Rice | $7.50 | |
| Combination Broken Rice with BBQ Chicken | $7.95 | |
| Broken Rice | $7.95 | With fried bean curd skin wrap with shrimp |
| Broken Rice | $7.95 | With pork chop & fried bean curd sheet wrapped in shrimp paste |
| Broken Rice | $7.95 | With BBQ pork & crispy bean curd sheet wrapped in shrimp paste |
| Grilled Shrimp on Broken Rice | $7.95 | |
| BBQ Beef with Broken Rice | $8.50 | |
| Steam rice with Boiled Duck & Ginger Fish Sauce | $8.50 | |
| Steam Rice | $7.95 | With boiled chicken & ginger sauce, hai nam style |
Phu Khang Menu : Rice Vermicelli Noodle Soup |
| Rice Noodle Soup | $8.50 | With chicken or duck, bamboo shoot |
| Hue Style Rice Vermicelli Soup with Spicy Beef | $7.50 | |
| Rice Vermicelli Soup | $7.50 | With tomatoes & crab meat flavor paste |
| Rice Vermicelli Soup | $8.95 | With tomatoes & fish filled flavor paste |
| Rice Vermicelli Soup and Water Spinach | $7.50 | |
| Traditional Vietnamese Fish Paste Noodle Soup | $7.95 | |
| Rice Vermicelli Noodle Soup | $8.50 | With fish fillet, shrimp & crab meat |
| Rice Vermicelli Noodle Soup | $8.50 | With curry chicken bone |
| Vermicelli Noodle Soup | $8.50 | With slices of pig’s feet & fried fish |
Phu Khang Menu : Rice Vermicelli Noodle |
| Hanoi Style Kebat Rice Noodle | $9.50 | |
| Rice Vermicelli | $7.95 | With lemon grass beef |
| Rice Vermicelli | $7.50 | With lemon grass chicken |
| Rice Vermicelli with BBQ Beef | $8.50 | |
| Rice Vermicelli with BBQ Shrimp | $7.95 | |
| Rice Vermicelli | $7.50 | With grilled meat ball |
| Rice Vermicelli | $8.50 | With grilled meat ball, shrimp, spring roll and chicken |
| Rice Vermicelli with BBQ Pork | $7.50 | |
| Rice Vermicelli with BBQ Chicken | $7.50 | |
| Rice Vermicelli | $7.95 | With fried bean curd skin wrap with shrimp |
| Rice Vermicelli with Spring Roll | $7.00 | |
| Rice Vermicelli | $9.95 | With beef wrapped in wild betal leaves |
| Rice Vermicelli | $10.95 | With shrimp on sugar cane. Extra topping : BBQ pork, shredded pork $2.00. Grilled meatball, tofu $3.00 |
| Rice Vermicelli | $7.00 | With shredded pork |
Phu Khang Menu : Pan Fried Noodle |
| Stir Fried Flat Rice Noodle (Egg Noodle) | $11.95 | With seafood |
| Stir Fried Flat Rice Noodle (Egg Noodle) | $10.95 | With beef & vegetables |
| Stir Fried Flat Rice Noodle (Egg Noodle) | $10.95 | With chicken, shrimp, squid & vegetable |
| Stir Fried Flat Rice Noodle (Egg Noodle) | $9.95 | With chicken |
| Stir Fried Flat Rice Noodle (Egg Noodle) | $10.95 | With shrimp |
| Stir Fried Flat Rice Noodle (Egg Noodle) | $9.95 | With tofu & vegetable |
| Make Your Own Over Pan Fried Noodle | $12.95 | Choose followings : Beef, chicken shrimp, seafood $2.00 each. Combination $1.00 |
| Thai Style Make Your Pan Fried Noodle | $12.95 | With shrimp or chicken or seafood $2.00 |
Phu Khang Menu : Thin Soup |
| All items below will be served with steamed rice |
| Vietnamese Catfish or Shrimp Sour Soup | $12.95 | |
| Sweet and Sour Soup | $12.95 | With fresh chicken |
| Water Spinach in Sweet and Sour Soup | $12.95 | With shrimp or beef |
| Ground Pork & Shrimp, Mustard Green in Broth | $9.95 | |
| Ground Pork & Shrimp, Bitter Melon in Broth | $9.95 | |
| Pickled Mustard Green | $12.95 | With beef or pork spare ribs in broth |
Phu Khang Menu : Fish |
| All items will be served with steamed rice or vermicelli and some vegetable |
| Caramelize Catfish | $11.95 | Filled served in hot pot boneless |
| Ca Chien Gion (Phi le) | $14.95 | With deep fried fish fillet with orange sauce |
| Steamed Whole Strip Bass | With ginger & scallion | |
| Deep Fried Fish Fillet | $18.95 | With thai sauce |
| Fresh Fish with Bone | ||
| Vietnamese Hanoi Style Turmeric Fish with Dills | $22.95 | |
| Vietnamese Shaking Salmon | $16.50 | |
| Grilled Fish in Silver Paper | $32.95 – $42.95 | |
| Baked Fish with Green Onion on Top | $32.95 – $42.95 |
Phu Khang Menu : Pork |
| All items below will be served with steamed rice |
| Charbroiled Pork Chop Salad | $9.95 | With vinaigrette dressing |
| Charbroiled Pork Salad | $9.95 | With vinaigrette dressing |
| Spare Ribs Sauteed in House Sauce | $9.95 | |
| Spare Ribs Sauteed with Ginger | $9.95 | |
| Pork Stewed in the Clay Pot | $9.95 |
Phu Khang Menu : Chicken |
| All items below will be served with steamed rice |
| Chicken Sauteed (Vietnamese Style) | $9.95 | With lemon grass |
| Chicken Sauteed with Curry | $9.95 | |
| Chicken Sauteed | $9.95 | With ginger & onion |
| Chicken Sauteed | $9.95 | With mixed vegetables |
| Chicken Sauteed | $9.95 | With pepper, onion and sate sauce |
| Chicken Sauteed | $10.95 | With eggplant in black bean sauce |
| Vietnamese Shaking Chicken | $10.95 | Sauteed chicken with fresh vegetables |
Phu Khang Menu : Beef |
| All items below will be served with steamed rice |
| Vietnamese Shaking Beef | $10.95 | Sauteed flank steak with fresh vegetables |
| Beef Sauteed in Sate Sauce (Spicy) | $11.95 | |
| Beef Sauteed in Curry | $11.95 | |
| Beef Sauteed | $11.95 | With black bean sauce |
| Beef Sauteed | $11.95 | With tofu and brown sauce |
| Beef Sauteed | $10.95 | With chinese broccoli |
| Beef Sauteed | $10.95 | With mixed vegetables |
| Beef Sauteed with String Bean | $10.95 | |
| Beef Sauteed with Water Spinach | $11.95 | |
| Grilled Eggplant | $13.95 | Topped with sauteed beef and tomatoes sauce |
Phu Khang Menu : Seafood |
| All items below will be served with steamed rice |
| Salt and Pepper Seafood | $13.95 | |
| Seafood Sauteed with Black Bean Sauce | $13.95 | |
| Salt and Pepper Shrimp | $10.95 | |
| Shrimp Sauteed | $10.95 | With mixed vegetables |
| Salt and Pepper Squid | $10.95 | |
| Squid Sauteed | $9.95 | With bean sprout and chives |
| Clam Sauteed | $12.95 | With black bean sauce |
| Salt and Pepper Pan Fried Crab | ||
| Pan Fried Crab with Tamarind Sauce | ||
| Lobster Sauteed | With ginger and scallion | |
| Pan Fried Lobster | With tamarind sauce | |
| Soft Shell Crab Lightly Batter Sauteed with Butter |
Phu Khang Menu : Vegetarian Dishes |
| Tofu Vegetarian Summer Rolls | $3.95 | |
| Crispy Stir Fried Tofu | $7.50 | |
| Tofu Vietnamese Crepe -Vegetarian | $7.50 | |
| Rice Vermicelli | $7.50 | With stir fried tofu & lemon grass |
| Stir Fried Flat Rice Noodle | $8.95 | With tofu & vegetable |
| Crispy Egg Noodle | $9.95 | Topped with tofu and mixed vegetables |
| Pan Fried Soft Egg Noodle | $8.95 | With tofu and mixed vegetables |
| Curry Tofu Sauteed | $8.95 | With curry sauce |
| Tofu Sauteed | $7.95 | With lemon grass |
| Tofu and Eggplant Sauteed | $9.95 | With some vegetables |
| Tofu in Sweet and Sour Soup | $8.95 | |
| Mushrooms Sauteed in Hot Pot | $8.50 | |
| Cit Tim Kilo To | $8.50 |
Phu Khang Menu : Vietnamese Hoagies |
| All items below will be charged more $1.00 for french bread |
| Cold Cut Hoagie | $4.00 | |
| BBQ Pork Hoagie | $4.50 | |
| BBQ Chicken Hoagie | $4.50 | |
| BBQ Beef Hoagie | $6.50 | |
| Shredded Pork Hoagie | $4.00 | |
| Tofu Hoagie | $3.75 | |
| Meatball Sauteed in Tomatoes Sauce Hoagie | $6.50 | |
| Grilled Meatball Hoagie | $4.50 | |
| Omelette | $6.95 | Served with french bread, pate & vietnamese meat loaf |
| Red Pork Hoagie (Fat) | $4.00 | |
| Char Siu | $4.50 | Served with french bread |
| Beef Stew | $6.95 | Served with french bread |
| Curry Chicken | $7.50 | Served with french bread |
| Curry Goat | $7.50 | Served with french bread |
| Curry Fish Fillet | $7.50 | Served with french bread |
Phu Khang Menu : Ld Dac Biet – Specialties |
| Seafood and Beef Hot Pot (2) | $23.95 | |
| Mam Kho Rau Song | $14.95 | |
| Sour Bamboo Shoot Hot Pot with Whole Fish | $32.95 | |
| Fish Cake Soup | $32.95 | |
| Sour and Sweet Soup | $22.95 | With seafood, beef, thai style |
| Goat in Hot | $28.95 |
Phu Khang Menu : Beverages |
| All items below will be charged more $1.00 for bubble or jelly |
| Hot or Iced VIetnamese Coffee | $3.00 | |
| Hot or Iced VIetnamese Coffee | $3.75 | With condensed milk |
| Lemonade | $3.50 | |
| Salted Lemon Drink | $3.50 | |
| Fresh Coconut Drink | $3.50 | |
| Centella Leaves Drink | $3.50 | |
| Mixed Drink: Centella Leaves & Green Mung Bean | $4.50 | |
| Lemon or Salt Lemon with Soda | $4.50 | |
| Fresh Orange Juice | $4.50 | |
| Mixed Drink: Egg in Condensed Milk & Soda | $5.00 | |
| Fresh Sugar Cane Drink | $4.50 | |
| Pina Colada (Non Alcoholic) | $4.00 | |
| Thai Tea or Green Tea | $3.50 | With milk |
| Vietnamese Yogurt | $4.00 | Topping with red syrup |
| Taro Milk Shake | $4.00 | |
| Vietnamese Yogurt Shakes | $4.50 | |
| Sweet Red Bean or Green Mung Bean Milk Shake | $4.50 | |
| Sorbet Coffee | $5.00 | |
| Water Melon Shake | $4.50 | |
| The Dried Meat of Coconut Milk Shake | $4.50 | |
| Seasonal Fruit Smoothies | $4.00 | Trai ba, avocado, sau rieng, durian, xoai, mango, dau tay, strawberry, mit, jack fruit, trai vai, lichee, mang cau, custard apple, dau xanh, muna bean, khom, pineapple, dua gang, honeydew |
| Soft Drink | $1.50 | Coke, diet coke, pepsi, sprite, 7up |
Phu Khang Menu : Fried Rice |
| Deluxe Fried Rice | $9.95 | |
| Seafood Fried Rice | $9.95 | |
| Salted Fish Fried Rice | $9.95 | |
| Shrimp Fried Rice | $9.95 | |
| Chicken Fried Rice | $7.95 | |
| Beef Fried Rice | $9.95 | |
| Roasted Chicken | $10.95 | Served with stir fried rice |
| Beef Chunk Steak | $11.95 | Served with fried rice |
Phu Khang Menu : Rice Congee |
| Fish Rice Congee | $7.00 | |
| Chicken or Duck Rice Congee | $7.00 | |
| Beef Rice Con gee | $7.00 | |
| Pork Intestine Rice Congee | $7.00 | |
| Seafood Rice Congee | $7.00 | |
| Pork Blood Rice Congee | $7.00 | |
| Duck or Chicken Salad | $14.95 | Served with rice congee |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.