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Piatto Osteria Italiana Menu : Lunch Appetizers |
| Lunch Arancine | $7.00 | Sicilian rice balls with peas and caciocavallo and Pecorino cheeses. |
| Lunch Polpettine | $7.00 | Mini meatballs in tomato sauce. |
| Lunch Caponata Bruschetta | $7.00 | Roasted garlic bread topped with eggplant, olives, capers, tomatoes, basil, balsamic vinegar and pine nuts. |
| Lunch Calamari Fritti | $10.00 | Fried calamari with marinara sauce. |
| Lunch Battilarda | $6.00 – $8.00 | Italian cured meats. Prosciutto, mortadella, cacciatorini, olives and grana padana. |
| Lunch Eggplant Parmigiana | $8.00 | Layers of eggplant with mozzarella and Parmigiano cheeses, tomatoes and basil. |
| Lunch Crespella Piatto | $11.00 | Crepe with shrimp and scallops in a brandy rose cream sauce. |
| Lunch Broccoli di Rabe | $10.00 | With cherry peppers. |
| Lunch Octopus Luciano | $12.00 | Slowly cooked in tomato sauce and oregano. Served with toasted garlic bread. |
Piatto Osteria Italiana Menu : Appetizers |
| Arancine | $9.00 | Sicilian rice balls with peas and caciocavallo and Pecorino cheeses. |
| Polpettine | $9.00 | Mini meatballs in tomato sauce. |
| Caponata Bruschetta | $9.00 | Roasted garlic bread topped with eggplant, olives, capers, tomatoes, basil, balsamic vinegar and pine nuts. |
| Calamari Fritti | $14.00 | Fried calamari with marinara sauce. |
| Battilarda | $8.00 – $12.00 | Italian cured meats. Prosciutto, mortadella, cacciatorini, olives and grana padana. |
| Eggplant Parmigiana | $12.00 | Layers of eggplant with mozzarella and parmigiano cheeses, tomatoes and basil. |
| Crespella Piatto | $15.00 | Crepe with shrimp and scallops in a brandy rose cream sauce. |
| Broccoli di Rabe | $14.00 | With cherry peppers. |
| Octopus Luciano | $15.00 | Slowly cooked in tomato sauce and oregano. Served with toasted garlic bread. |
Piatto Osteria Italiana Menu : Lunch Salads |
| Lunch Caesar Salad | $7.00 | Romaine lettuce with homemade dressing and rosemary croutons. |
| Lunch Piatto Salad | $7.00 | Baby arugula with cherry tomatoes, Gorgonzola cheeses, olives and red wine vinegar dressing. |
| Lunch Sorrento Salad | $7.00 | Mesclun, eggplant, mozzarella cheeses, basil and grana padana (house dressing, mustard, lemon and olive oil). |
| Lunch Caprese Salad | $10.00 | Mozzarella cheese with beef steak tomatoes, basil and extra virgin oil. |
Piatto Osteria Italiana Menu : Salads |
| Caesar Salad | $8.00 | Romaine with homemade dressing and rosemary croutons. |
| Piatto Salad | $8.00 | Baby arugula with cherry tomato, Gorgonzola, olives and red wine vinegar dressing. |
| Sorrento Salad | $8.00 | Mesclun, eggplant, mozzarella cheese, basil, grana padana (house dressing, mustard, lemon and olive oil). |
| Caprese Salad | $14.00 | Mozzarella cheese with beef steak tomatoes, basil and extra virgin oil. |
Piatto Osteria Italiana Menu : Pasta |
| Chitarra | $18.00 | With homemade San Marzano tomato sauce, fresh basil and Parmigiano Reggiano cheese. |
| Gnocchettini Alla Bava | $15.00 | Homemade potato gnocchi with grana padana and mozzarella cheese. |
| Linguine with Clams | $18.00 | In white or red sauce. |
| Malloreddus | $18.00 | Imported Sardinian pasta with sweet sausage, tomatoes and saffron. |
| Spaghetti | $19.00 | With shrimp, scallops, arugula and cherry tomatoes. |
| Spaghettini | $12.00 | Garlic, olive oil and red peppers. |
| Penne Sorrentina | $15.00 | Eggplant, mozzarella cheese, basil and a touch of tomato. |
| Lasagna Monalisa | $18.00 | Fresh pasta, bolognese sauce and mozzarella and ricotta cheeses. |
| Tortellini in Crosta | $18.00 | Cheese tortellini with bolognese sauce with a flaky pastry shell. |
| Risotto with Black Ink and Octopus | $24.00 | With a touch of marinara sauce. |
Piatto Osteria Italiana Menu : Secondi Piatti |
| Chicken Breast | $19.00 | Served with penne pasta. |
| Veal Scaloppine | $23.00 | Served with penne pasta. |
| Salsiccia | $19.00 | Sweet sausages with broccoli di rabe and cherry peppers. |
Piatto Osteria Italiana Menu : Pesce |
| Grilled Salmon | $21.00 | With creamy mustard brandy sauce and string beans with cherry tomatoes. |
| Codfish All’Acqua Pazza | $22.00 | With fresh julienne vegetables, pear tomatoes, shiitake mushrooms and string beans. |
| Shrimp | $22.00 | With Gorgonzola cheese and gnocchettini in tomato sauce. |
Piatto Osteria Italiana Menu : Lunch Pasta |
| Lunch Chitarra | $14.00 | With home made San Marzano tomato sauce, fresh basil and Parmigiano Reggiano cheese. |
| Lunch Gnocchettini Alla Bava | $12.00 | Homemade potato gnocchi with grana padana and mozzarella cheese. |
| Lunch Linguine with Clams | $16.00 | In white or red sauce. |
| Lunch Malloreddus | $14.00 | Imported Sardinian pasta with sweet sausage, tomatoes and saffron. |
| Lunch Spaghetti | $17.00 | With shrimp, scallops, arugula and cherry tomatoes. |
| Lunch Spaghettini | $8.00 | Garlic, olive oil and red peppers. |
| Lunch Penne Sorrentina | $11.00 | Eggplant, mozzarella cheese, basil and a touch of tomato. |
| Lunch Lasagna Monalisa | $14.00 | Fresh pasta, bolognese sauce and mozzarella and ricotta cheeses. |
| Lunch Tortellini in Crosta | $14.00 | Cheese tortellini with bolognese sauce with a flaky pastry shell. |
| Lunch Risotto with Black Ink Octopus | $22.00 | With a touch of marinara sauce. |
Piatto Osteria Italiana Menu : Lunch Secondi Piatti |
| Lunch Chicken Breast | $17.00 | Served with penne pasta. |
| Lunch Veal Scaloppine | $21.00 | Served with penne pasta. |
| Lunch Salsiccia | $16.00 | Sweet sausages with broccoli di rabe and cherry peppers. |
Piatto Osteria Italiana Menu : Lunch Pesce |
| Lunch Grilled Salmon | $18.00 | With creamy mustard brandy sauce and string beans with cherry tomatoes. |
| Lunch Codfish Al Acqua Pazza | $19.00 | With fresh julienne vegetables, pear tomatoes, shiitake mushrooms and string beans. |
| Lunch Shrimp | $19.00 | With Gorgonzola cheese and gnocchettini in tomato sauce. |
Piatto Osteria Italiana Menu : Desserts |
| Original Ricotta Cheesecake | $8.00 | Served with raspberry sauce and garnished with a cookie crust. |
| Tiramisu | $7.00 | Layers of ladyfingers dipped in a rum espresso syrup and mascarpone cream. Served with a rum butter sauce. |
| Appletart | $9.00 | Drizzled with caramel sauce and topped with vanilla ice cream. |
| Flourless Chocolate Cake | $7.00 | Served with chocolate mousse and whipped cream. |
| Panna Cotta | $9.00 | Creamy Italian custard in a caramel sauce. Served with fresh berries. |
| Biscotti Mandorle and Pinoli | $6.00 | Almond cookies and pine nuts. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.