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Pink Pepper Thai Cuisine Menu : Appetizers & Salad |
| Combination Appetizer | $10.95 | (for 2). 1 thai spring roll, 2 thai toasts, 2 chicken satays, 4 fried wontons, 2 steamed dumplings, served with cucumbers and peanut sauce. |
| Pink Pepper Fresh Rolls (2) | $6.95 | diced vegetables and chicken wrapped in fresh rice paper served with homemade hoisin sauce. |
| Thai Spring Rolls (2) | $2.95 | our famous spring rolls are made with ground chicken, sliver noodles and bean sprouts. |
| Thai Toast | $6.95 | seasoned ground chicken fried and served with cucumber sauce. |
| Angel Wings (2) | $7.95 | boneless chicken wings stuffed with minced chicken, pork and bean-thread noodles. |
| Pink Pepper Satay | $9.95 | tender beef, chicken and shrimp marinated overnight with thai spices, grilled and served with cucumber and peanut sauce. |
| Thai Dumplings | $5.95 | dumplings stuffed with seasoned ground chicken and served with a special chili sauce on the side. |
| Eggplant Salad With Shrimp | $8.95 | roasted eggplant, grilled shrimp, cilantro, cabbage and onions served with a special house dressing. |
| Ma-Tar-Bah | $6.95 | flour tortillas with potatoes, ground chicken, peas, carrots, grilled with thai herbs and served with peanut sauce. |
| Thai Spicy Beet Salad | $7.95 | grilled tender beef tossed with cucumber. thai herbs, tomato, onion and a spicy thai lemon dressing. |
| Shrimp Wraps | $6.95 | marinated shrimp wrapped in a rice paper, deep fried and served with a sweet and sour sauce. |
| Somtum | $7.95 | thai green papaya salad, sweet, sour and spicy green papaya salad with green beans and fresh shrimp. |
| Chicken On A Stick | $6.95 | tender chicken marinated in thai spices, then barbecued and served with a spicy sweet and sour sauce. |
| Thai Spicy Fried Wontons | $4.95 | ground chicken with thai spices, peas and carrots wrapped in wonton skins. |
| Spinach Salad | $6.95 | marinated chicken, pork or beef mixed with cabbage, carrots, mushrooms, bean sprouts and fresh spinach tossed with a warm thai dressing. |
| House Salad With Pineapple Dressing | $3.95 |
Pink Pepper Thai Cuisine Menu : Soups |
| Tom Yum Gai | $3.25 | a savory hot and sour soup with chicken, mushrooms and thai herbs. |
| Chicken Wonton Soup | $3.25 | chicken breast simmered in light soy sauce in a clear mild soup with wonton dumplings with chili paste. |
| Tom Yum Gati | $3.25 – $4.50 | spicy coconut soup with chili paste, chicken, mushrooms and thai herbs with shrimp. |
| Tom Yum Goong | $4.50 | a zesty hot and sour soups with shrimp, mushrooms and thai herbs. |
| Chicken Glass Noodle And Vegetable Soup | $3.25 | chicken and silver noodles simmered in a clean mild soup with vegetables. |
| Tom Kha Gai | $3.25 – $4.50 | an exotic, spicy soup with chicken, coconut milk, mushrooms and thai herbs with shrimp. |
Pink Pepper Thai Cuisine Menu : Specialties |
| Gai Saam Ros | $10.95 | marinated grilled chicken breast, topped with a spicy sweet garlic sauce. |
| Steak & Chicken | $12.95 | with spicy thai lemon garlic sauce. grilled beef and chicken marinated with thai spices and topped with a spicy lemon garlic sauce. |
| Grilled Pork | $11.95 | with spicy pineapple salsa. pork marinated overnight in a thai sauce, then grilled and served with a spicy pineapple salsa. |
| Crispy Chicken | $11.95 | with spicy cream sauce. chicken dipped in a light batter, fried until crisp, then mixed with a spicy cream sauce and served on top of a bed of lettuce |
| Bangkok Chicken | $10.95 | marinated chicken, grilled with a spicy thai sauce and served with a sticky rice roll and bangkok carrot salad. |
| Thai Spicy Wraps (2) | $7.95 | your choice of chicken, pork or beef tossed in the chef’s special sauce and wrapped in flour tortillas. |
| Thai Spicy Wraps (2) | $10.95 | (with shrimp). your choice of chicken, pork or beef tossed in the chef’s special sauce and wrapped in flour tortillas. |
| Crispy Chicken With Spicy Plum Sauce | $10.95 | lightly battered chicken, fried until crisp and mixed with a spicy plum sauce. |
| Chicken Paradise With Teriyaki Sauce | $9.95 | grilled chicken topped with teriyaki sauce and served atop vegetables. |
| Pearl Of Thailand | $13.95 | shrimp, scallops, mussels and calamari pan fried with a spicy chili garlic sauce. |
| Jumping Shrimp | $12.95 | crispy shrimp on top of tender green beans tossed with a sweet curry sauce. |
| Grilled Orange Roughly | $13.95 | with a spicy lemon garlic sauce. |
| Grilled Or Steamed Salmon | $13.95 | in a light ginger sauce. |
| Pink Lagoon | $13.95 | (hor mok tar-le). an exotic blend of mixed grilled seafood then topped with a delicious thai curry sauce. |
Pink Pepper Thai Cuisine Menu : Thai Pasta, Rice And Noodles |
| Pad Thai | $8.95 – $11.95 | a favorite thai dish of stir-fried rice noodles, chicken, bean sprouts, green onions with a special sweet and sour sauce, topped with crushed peanuts. with shrimp. |
| Drunken Noodle | $10.95 | pan fried rice noodles with mixed vegetables in a special chili and garlic sauce. |
| Thai Fried Rice | $7.95 – $10.95 | wok fried rice, egg, onion, seasoning and your choice of chicken, pork or beef. with shrimp. |
| Seafood Radnor | $11.95 | pan fried rice noodles topped with broccoli, mixed seafood and a light brown sauce. |
| Pad Se Lew | $8.95 – $11.95 | stir – fried rice noodles with broccoli, egg and a light black soy sauce with a choice of chicken, pork or beef. with shrimp. |
| Duck Pasta | $11.95 | with thai brown rice. sliced tender roast duck with pasta, spinach and topped with a delicious thai brown sauce. |
| Rad Nar | $8.95 | pan fried rice noodles topped with wok fried broccoli and a light brown sauce with your choice of chicken, pork of beef. |
| Spicy Pasta | $9.95 | stir fried pasta, zucchini, bamboo shoots, snowpeas, bell peppers and spicy garlic sauce with your choice of chicken, pork or beef. |
| Combo Fried Rice | $9.95 | wok fried rice with chicken, pork, beef and shrimp with mixed vegetables and seasonings. |
| Pineapple Fried Rice | $10.95 | wok fried rice with chicken, shrimp, pineapple and curry powder topped with cashew nuts. |
| Arizona Fried Rice | $10.95 – $13.95 | wok fried white rice mixed vegetables topped with the house special sauce and marinated grilled meat of your choice: chicken, pork or beef with shrimp. |
Pink Pepper Thai Cuisine Menu : Entrees |
| Tempura Pork With Sweet Pineapple Sauce | $11.95 | strips of pork lightly fried with carrots, onions, bell peppers and topped with sweet pineapple. |
| Thai B.B.Q. Chicken | $9.95 | chicken marinated overnight with thai spices, then barbecued and served with the house special sauce. |
| Gai Ping | $9.95 | grilled marinated chicken fillets topper with our famous peanut sauce and served over fresh spinach leaves. |
| Gai Ma Now | $9.95 | grilled chicken marinated with thai herbs, topped with spicy lemon garlic sauce and served over fresh shredded cabbage. |
| Thai Roast Duck | $11.95 | roasted duct with thai seasonings. grilled on your preference and served with sauteed mixed vegetables. |
| Thai Sizzling Steak | $12.95 | tender steak marinated with thai seasonings, grilled to your preference and served with sauteed mixed vegetables. |
| Crispy Duck With Plum Sauce | $12.95 | our famous duck marinated overnight fried until just crisp and served with our homemade plum sauce. |
| Spicy Combination With Oriental Sauce | $13.95 | shrimp, chicken, pork, beef and vegetables pan – fried in a spicy oriental sauce. |
| Spicy Eggplant | $9.95 – $12.95 | tender eggplant sauteed with vegetables in a spicy garlic sauce with your choice of chicken pork or beef, with shrimp. |
| Small Rice | $1.00 | |
| Large Rice | $2.00 |
Pink Pepper Thai Cuisine Menu : Wok Fried Entrees |
| Your choice of chicken, pork or beef, shrimp add $3.00. |
| Assorted Vegetables | $9.95 | stir- fried mixed vegetables with a light oyster and garlic sauce. |
| Cashew Nuts And Vegetables | $9.95 | roasted cashews and mixed vegetables sauteed with a tangy black soy sauce. |
| Pad Pri Pao | $9.95 | onions and jalapeno chilis stir fried in our homemade chili sauce. |
| Snow Peas With A Garlic Sauce | $9.95 | snowpeas, water chestnuts, carrots and mushrooms sauteed in a mellow garlic sauce. |
| Sweet And Sour | $9.95 | pineapple, tomatoes, bell peppers, onions and water chestnuts sauteed in our homemade sweet and sour sauce. |
| Garlic And Peppers | $9.95 | a mixture of garlic and peppers sauteed with zucchini, mushrooms and carrots. |
| Pad Kee Mao | $9.95 | bamboo shoots, carrots, bell peppers and zucchini stir fried in a chili and garlic sauce. |
| Pad Khing Sod | $9.95 | fresh ginger and garlic sauteed in a light soy sauce with onions and mushrooms. |
| Pad Prig Khing | $9.95 | a favorite dish in bangkok of sauteed green beans and carrots with a special chili sauce. |
| Pad Gra Prao | $9.95 | a famous thai dish sauteed with chopped chilis and fresh thai basil. |
Pink Pepper Thai Cuisine Menu : Thai Curry |
| Beef Panang | $9.95 | one of the masterpieces of thai cuisine, tender beef simmered in a wonderful blend of curry and coconut milk. |
| Green Curry & Vegetables | $9.95 | a thai specialty with your choice of chicken, pork or beef simmered with green curry paste coconut milk, bamboo shoots, carrots and zucchini. |
| Gang Ka – Ree | $9.95 | chicken, pork or beef cooked with yellow curry, coconut milk, potatoes, carrots, and bell peppers. |
| Red Curry With Chicken | $9.95 | chicken simmered in coconut milk with homemade red curry paste, bamboo shoots, zucchini and carrots. |
| Mus – Sa – Mun | $9.95 | an exquisite dish demonstrating indian influence on thai cuisine. a wonderful mix of chicken, potatoes, carrots, onions and bell peppers in a spicy curry blend. |
| Gang Ped Yang | $11.95 – $14.95 | sliced boneless roasted duck, with or without the skin, simmered in red curry with coconut milk, tomatoes and pineapple. with shrimp. |
Pink Pepper Thai Cuisine Menu : Seafood |
| Spicy Calamari | $10.95 | a favorite delicacy in thailand: calamari sauteed with onions, jalapeno chilis, and a spicy chili & garlic sauce. |
| Squid And Shrimp With Cashews | $12.95 | a mellow dish with sauteed squid, shrimp, onions, bell peppers, carrots and cashew nuts. |
| Shrimp Chu Chi | $12.95 | shrimp simmered in a special red curry sauce with coconut milk, mushrooms and bell peppers. |
| Seafood In Claypot | $12.95 | sauteed shrimp and scallops with a chinese claypot mushrooms, celery, onions and silver noodles. |
| Pan Fried Seafood With Chili Saucer | $13.95 | mixed pan-fried seafood with vegetables and a thai chili sauce. |
| Garlic Seafood Medley | $13.95 | shrimp, scallops, squid and mussels pan-fried with fresh garlic sauce. |
| Shrimp And Scallops | $13.95 | with a peanut sauce. sauteed shrimp with scallops on a bed of pasta and vegetables topped with our famous peanut sauce. |
| Gulf Of Siam | $13.95 | mixed seafood stir – fried with a smooth spicy chili sauce, cilantro, tomatoes, onions, jalapeno peppers & zucchini. |
| Spicy Orange Roughy | $13.95 | grilled orange roughy topped with sauteed vegetables and a spicy pepper sauce. |
| Catfish With Chili Sauce | $13.95 | grilled catfish topped with sauteed vegetables and a roasted thai chili sauce. |
| Salmon With Thai Curry | $13.95 | grilled salmon topped with thai curry and served with vegetables. |
| Mussels In A Thai Spicy Sauce | $11.95 | mussels sauteed with a roasted chili sauce, onions, chopped tomatoes, cilantro and jalapeno. |
Pink Pepper Thai Cuisine Menu : Veggie Lover |
| Fresh Vegetable Rolls (2) | $5.50 | vegetables and tofu wrapped in thin rice paper with a side of sweet sauce. |
| Veggie Rolls (2) | $4.50 | seasoned mixed vegetables wrapped in an egg roll skin. |
| Golden Tofu | $4.50 | tofu fried to perfection served with a sweet sauce and ground peanuts. |
| Mushroom Soup | $3.50 | an exotic, spicy soup with fresh coconut milk. thai herbs and lemon juice. |
| Veggie Noodles | $7.95 | pan fried rice noodles & vegetables with a homemade sweet & sour sauce, topped with ground peanuts. |
| Silver Noodles | $7.95 | clear noodles sauteed with broccoli, carrots, onions, bell peppers & bean sprouts with light seasoning. |
| Tofu Lover | $8.95 | pan fried tofu, snowpeas, carrots, mushrooms and water chestnuts with a special thai gravy. |
| Vegetable Curry | $8.95 | mixed vegetables simmered with our homemade red curry and coconut milk. |
| Blushing Buddha | $8.95 | broccoli, black mushrooms, carrots and baby corn sauteed in a light brown sauce. |
| Spicy Green Beans With Tofu | $8.95 | tender green beans, carrots and tofu sauteed with a tasty chili sauce. |
| Eggplant With A Spicy Curry Sauce | $8.95 | tender eggplant and vegetables sauteed with a delicious curry sauce. |
| Mixed Vegetables | $7.95 | vegetables sauteed with light seasonings. |
| Spicy Vegetables | $7.95 | vegetables sauteed with a chili sauce. |
Pink Pepper Thai Cuisine Menu : Desserts |
| Mango Sticky Rice | $5.95 | |
| Coconut Ice Cream | $3.00 | |
| Banana Rolls (4) | $4.95 | |
| Combo Dessert | $9.95 |
Pink Pepper Thai Cuisine Menu : Beverages |
| Thai Iced Tea | $2.50 | |
| Hot Tea Or Coffee | $2.00 | |
| Soft Drink | $2.00 | |
| Lemonade | $2.00 | |
| Juice | $2.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.