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Platia Greek Kouzina Menu : Appetizers |
| Dolmas Yialantzi | $5.50 | Vegetarian seasoned rice stuffed grape leaves, served cold with tzatziki sauce and garnished with crumbled feta. |
| Dolmades Avgolemono | $6.75 | Grape leaves, stuffed with seasoned ground beef, rice, and topped with creamy avgolemono sauce. |
| Kalamari | $8.95 | Tender kalamari lightly breaded and fried, served with our lemon-butter garlic sauce for dipping. |
| Feta & Olives | $6.95 | A generous portion of feta cheese surrounded by kalamata olives and tomatoes, drizzled with olive oil and oregano. |
| Spanakopita | $6.75 | Crispy phyllo, stuffed with sautéed spinach, feta cheese and baked to perfection. |
| Saganaki | $8.75 | A mild greek cheese that leaves our kitchen sizzling and flamed at your table with a shout of opa served with pita bread. |
| Ktapodi | $10.75 | Tender octopus, deliciously marinated in our greek red wine vinaigrette, and flame broiled. |
| Aegean Stuffed Pepper | $6.95 | This spicy anaheim pepper is stuffed with rice, chicken, greek cheeses and tomato sauce, topped with melted greek cheese |
Platia Greek Kouzina Menu : Salads |
| Served with pita bread |
| Greek Salad Elliniki | $9.25 | Greek salad with romaine, cucumbers, tomatoes, bell and greek peppers, olives, onion, and feta cheese, topped with our own dressing. |
| Greek Salad with Chicken | $12.50 | Our greek salad topped with flame broiled chicken breast. |
| Yiros (Gyros) Salad | $11.50 | Our elliniki greek salad, topped with yiros, served with tzatziki. |
| Greek Village Salad Horiatiki | $10.50 | Village salad with tomatoes, cucumbers, onion, olives, bell and greek peppers, feta cheese, and oregano, drizzled with extra virgin olive oil. |
Platia Greek Kouzina Menu : Soups |
| Served with pita bread |
| Avgolemono | $3.99 | Creamy chicken broth and rice with a hint of lemon a greek classic |
| Lentil | $3.99 | Traditional lentil bean soup enriched with tomatoes. |
Platia Greek Kouzina Menu : Entrees |
| Served with choice of 2 entree sides and pita bread. Add greek salad $2.50 |
| Brizola Steak | $17.95 | Our skirt steak, seasoned with oregano and lemon, flame broiled, served sizzling like dadÂs chicago diner did. |
| Lamb Souvlaki Platter | $14.95 | Tender marinated boneless lamb medallions, skewered and flame broiled served with tzatziki. |
| Chicken Souvlaki Platter | $13.95 | Medallions of chicken, seasoned with olive oil and our special blend of greek spices, skewered and flame broiled to perfection. Served with tzatziki. |
| Lamb Chops Pai dakia | $26.95 | Our lamb chops perfectly seasoned and flame broiled to your liking. |
| Yiros (Gyros) Platter | $11.75 | Authentic chicago yiros, broiled and thinly sliced right off our vertical broiler. Served with tzatziki sauce, onion, and tomato. |
| Moussakas | $12.50 | Layers of roasted eggplant, potatoes, and ground beef, topped with bechamel sauce and oven baked to perfection. |
| Pastitsio | $11.95 | A layered casserole of macaroni, Greek cheeses, seasoned ground beef simmered in tomato sauce, topped with creamy bechamel sauce and oven baked. |
| Yia-Yia’s Kota | $11.95 | Our mothers specialty. Greek style half chicken, roasted in olive oil, garlic, lemon, and oregano.We highly recommended greek potatoes with this dish. |
| Sinagrida-Snapper | $17.50 | A boneless fillet of red snapper seasoned with lemon-butter and oregano. |
| Baked Haddock | $14.95 | A filet of white fish, seasoned with our lemon-butter sauce and oven baked |
| Braised Lamb Shank | ||
| Arni Youvetsi | $17.95 | Braised lamb shank, served with oven baked tomato orzo and your choice of one entrée side. |
Platia Greek Kouzina Menu : Pita Sandwiches |
| The Original Yiros (Gyros) | $6.45 | Authentic chicago gyros, broiled on the vertical rotisserie, sliced thin and topped with onion, tomato, and tzatziki. |
| Lamb Souvlaki | $6.95 | Medallions of marinated lamb, broiled and topped with lettuce, tomato, onion, and tzatziki. |
| Chicken Souvlaki | $6.50 | Flame broiled breast of chicken medallions, topped with tomato, lettuce, onion, and tzatziki. |
| Brizola Pita | $6.50 | Flame broiled strips of our brizola steak wrapped in pita with our spicy tyrokafteri dip, lettuce and tomato. |
| Falafel Pita | $6.35 | Seasoned vegetarian patties made with garbanzo beans, lightly fried and served on pita with lettuce, onion, tomato, and tzatziki sauce |
| Loukaniko | $6.35 | Broiled spicy country sausage with onion, tomatoes, tzatziki, and feta. |
Platia Greek Kouzina Menu : Combination Plates |
| Mana Mou | $17.95 | A typical meal at moms a combination of pastitsio, dolmades, chicken souvlaki, and yiros. Served with tzatziki, pita and 2 entree sides. |
| Yia-Yia Mou (Vegetarian Platter) | $15.95 | A combination of yiayiaÂs meatless favorites dolmas yialantzi, spanakopita, falafel, hummus, tzatziki, pita and 2 entrée sides. |
Platia Greek Kouzina Menu : Dips |
| Served with pita bread |
| Tzatziki | $6.25 | Fresh greek yogurt, shredded cucumber, and garlic dip. |
| Tirokafteri | $6.25 | Spicy and roasted red peppers, whipped with feta cheese. |
| Skordalia | $6.25 | A delicious puree of fresh garlic, potatoes and olive oil. |
| Revithosalata (Hummus) | $6.25 | Garbanzo beans pureed with fresh garlic, lemon juice, olive oil, and tahini. |
| Taramosalata | $6.25 | Smooth greek caviar for the sophisticated palate. |
| Melitzanosalata | $6.25 | Roasted eggplant and garlic puree, garnished with a kalamata olive. |
Platia Greek Kouzina Menu : Extras & Sides |
| Greek Potatoes | $2.75 | Oven roasted in lemon, oregano and olive oil. |
| Greek Fries | $3.50 | Topped with feta, oregano and a spritz of lemon juice. |
| Green Beans – Fasolakia | $2.75 | Greek style green beans simmered in our delicious tomato sauce. |
| Yigandes | Greek lima style beans, oven baked in our tomato sauce. | |
| Greek Style Rice | $2.75 | Perfectly seasoned oven baked rice |
| Side Tzatziki | $0.60 | Yogurt, cucumber, garlic dip. |
| Small Greek Salad | $4.00 | Served with pita bread. |
| French Fries | $2.50 | |
| Pita Bread | $1.10 |
Platia Greek Kouzina Menu : For The Kids |
| Pastitsio (Greek Lasagne) | $5.00 | Served with pita bread. |
| Souvlaki (Skewer) | $5.50 | Chicken skewer with rice, pita, and tzatziki. |
| Yiros (Gyros) | $5.00 | Served with fries, pita, and tzatziki. |
| Chicken Fingers | $5.00 | Served with fries and pita. |
Platia Greek Kouzina Menu : Beverages |
| Drinks | $2.15 | Coke, diet coke, sprite, dr.Pepper, orange fanta, lemonade, fresh brewed iced tea |
| Souroti | $3.50 – $5.50 | Imported sparkling water from greece. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.