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Poppy’s Seafood Factory Menu : Soups |
| Seafood Gumbo | $8.00 | crab meat, gulf shrimp, okra |
| Corn & Crawfish Bisque | $10.00 | sweet corn, louisiana crawfish tails |
Poppy’s Seafood Factory Menu : Greens |
| Classic Wedge Salad | $10.00 | iceberg lettuce, bleu cheese, cherry tomatoes, bacon, bleu cheese dressing |
| Roasted Beet Salad | $12.00 | local baby arugula, orange supremes, goat cheese, spiced pecans, beet oil |
| Caesar Salad | $11.00 | red & green romaine, torn croutons, shaved parmesan |
| Plantation Salad | $9.00 | local mixed greens and tomatoes, tasso, farm house cheddar, carrots, red onions, bourbon & steen’s vinaigrette |
Poppy’s Seafood Factory Menu : Starters |
| Chef Chris’ Crab Napoleon | $12.00 | layered mirliton dressing, crab imperial, blue crab |
| Tuna Won Ton Cups | $14.00 | diced sushi grade yellowfin tuna, key lime vinaigrette, avocado, won ton cups |
| Lobster Remoulade | $15.00 | fried green tomatoes, shredded iceberg |
| Gulf Blue Crab Claws | $15.00 | sautéed in herbs, lemon and butter served w/ warm french bread |
| Shrimp & Andouille “Stir Fry” | $12.00 | green onion, chile oil |
| Marigny Toast | $10.00 | mozzarella, louisiana crawfish tails, gulf shrimp |
| Crabmeat Ravigote | $15.00 | gulf blue crab, lettuce cups, fried capers |
Poppy’s Seafood Factory Menu : Oysters |
| Raw | $18.00 | dozen served w/ saltines, lemons, cocktail sauce, horseradish |
| Casino | $18.00 | 6 baked w/ spicy herb butter, bacon |
| Cozumel | $13.00 | 6 raw w/ tomato, onions, cilantro, habañero |
| Bienville | $18.00 | 6 baked w/ shrimp, mushrooms in a white wine sauce |
| Fried | $14.00 | 8 cornmeal dusted w/ wasabi-celery root relish, baby lettuce |
| Rockefeller | $16.00 | 6 baked w/ spinach, bacon, anis liqueur |
| Chargrilled | $20.00 | dozen w/ garlic butter, parmesan |
| Trilogy | $18.00 | two each bienville, rockefeller, casino |
Poppy’s Seafood Factory Menu : Steaks & Lobster |
| Lobster Carbonara | $29.00 | fettuccini, pea tendrils, crispy poached egg |
| Filet Mignon | $45.00 | blueberry risotto, arugula-radish chimichurri, house steak sauce |
| Blackened Lobster | $ | poppy’s potatoes, fresh vegetables |
| Butcher’s Cut | $42.00 | heirloom potatoes, fresh vegetables |
| Lobster Thermidor | $ | grilled maine lobster, sautéed shrimp and blue crab, thermidor sauce, poppy’s potatoes, fresh vegetables |
| Surf & Turf | $54.00 | 8oz filet, gulf shrimp, heirloom potatoes, fresh vegetables |
Poppy’s Seafood Factory Menu : Steamed |
| Seafood Bucket | $ – $35.00 | maine lobster, shrimp, mussels, clams, snow crab, sausage, corn & potatoes |
| Peel & Eat Shrimp | $25.00 | jumbo shrimp, corn & potatoes |
| Snow Crab | $24.00 | Alaskan snow crab, corn & potatoes |
| Half & Half | $35.00 | 1/2 pound boiled shrimp & 1 pound snow crab, corn & potatoes |
| Lobster Dinner | $ | 2 lb lobster, corn & potatoes |
Poppy’s Seafood Factory Menu : Specialties |
| Blackened Redfish | $29.00 | crawfish-okra-heirloom potato hash, creole mustard cream sauce |
| BBQ Shrimp & Grits | $22.00 | stone ground grits, gulf shrimp, NOLA style BBQ sauce |
| Chicken Clemenceau | $20.00 | slow braised chicken, peas, mushrooms, heirloom potatoes |
| Crawfish éTouffée | $22.00 | louisiana crawfish smothered in tomato & trinity |
| Lobster Fra Diavolo | $48.00 | whole blackened lobster, bucatini pasta, spicy rustic tomato gravy |
Poppy’s Seafood Factory Menu : Coastal |
| Snapper Thermidor | $31.00 | sautéed shrimp & crab meat, heirloom potatoes, fresh vegetables |
| Black Grouper Pontchartrain | $31.00 | crabmeat, hollandaise, poppy’s potatoes, fresh vegetables |
| U-10 Diver Scallops | $35.00 | white bean cassoulet |
| Seared Yellowfin Tuna | $26.00 | black & white sesame seeds, heirloom potatoes, grilled baby bok choy, crispy won ton threads |
| Chef’s Fish Selection | $29.00 | poppy’s potatoes, fresh vegetables |
Poppy’s Seafood Factory Menu : Desserts |
| Florida Citrus Ice Box Pie | $6.00 | orange, lemon, lime juices, whipped cream |
| Le Diable | $7.00 | strawberry swirled cheese cake, strawberry preserves between two layers of chocolate cake covered with ganache |
| White Chocolate Mascarpone Cannoli | $7.00 | chocolate shavings, champagne macerated fruit |
| Southern Pecan Bread Pudding | $6.00 | steen’s cane syrup |
| Florida Key Lime Pie | $5.00 |
Poppy’s Seafood Factory Menu : Wine Specials |
| Monday | We’ll waive the corkage feel Bring a bottle from your home or cellar, and we will waive the $20 corkage fee. | |
| Tuesday | Join us for half-priced bottled wine! Receive 50 percent off any bottle on our wine list. | |
| Wednesday | All wines that we offer by the glass are offered at 50 percent off when you order a bottle. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.