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Porter Ale House & Gastropub Menu : Brunch |
| Brunch |
| Buratta | $9.00 | Grilled foccacia, pickled cherries and arugula truffle. |
| Tater Tot Poutine | $8.00 | Five minute egg, mushroom veloute, ricotta and white cheddar. |
| Warm Goat Cheese | $8.00 | Toasted baguette, dried fruit compote, pecans and Goodflow Honey. |
| Pop’N Lox | $14.00 | Pastrami cured Faroe Island salmon, housemade pumpernickel bagel, horseradish cream cheese, pickled beets, capers, hard-boiled egg and dill. |
| French Toast Sticks | $13.00 | Peaches, crispy pork belly, bourbon-maple syrup. |
| Croque Madame | $13.00 | Smoked ham, Swiss cheese, fried egg, beer cheese fondue and fries. |
| Spaghetti Carbonara | $13.00 | Sweet peas, pancetta, black pepper and fried egg. |
| Grilled Pimento Cheese | $13.00 | Poached eggs, bacon and avocado relish, marinated tomatoes and tomatillo salsa. |
| Omelet of the Day | $12.00 | Served with house salad. Call restaurant for daily selection. |
| Burger | $15.00 | Toasted English muffin, bacon jam, white cheddar, fried egg and fries. |
| Curry Chicken | $15.00 | Sweet potato waffle, maple vinaigrette and arugula. |
Porter Ale House & Gastropub Menu : Snacks |
| Snack |
| Sweet and Salty Beer Nuts | $3.50 | |
| Grilled Flat Bread | $4.00 | Fennel butter. |
| Truffle Popcorn | $5.50 | Parmesan. |
| Pork Belly Slider | $5.00 | Pineapple and jalapeno. |
| Wings | $9.00 | Thai sweet and sour and herbs. |
| Hummus | $6.00 | Grilled flatbread, olive tapenade and calabrese peppers. |
Porter Ale House & Gastropub Menu : Small Plates |
| Small Plate |
| Kale Salad | $9.00 | Crispy baguette, chipotle dressing, crispy poached egg and beer-battered anchovies. |
| Roasted Beet Salad | $9.00 | Texas goat cheese and hazelnut vinaigrette. |
| Country Pate | $7.00 | House mustard, cornichon pickles and charred bread. |
| Black Mussels | $15.00 | Pretzel croutons, amber beer, fresh tarragon, house mustard and cream. |
| My Pierogetive | $10.00 | Polish pierogies, Yukon potato, farmer’s cheese and dill sour cream. |
| Beer Cheese Fondue | $10.00 | Carraway pretzel and apples. |
| Parmesan Risotto Balls | $8.00 | Sicilian marinara and herb ricotta. |
| Brie | $8.00 | Rosemary honey, seasonal jam and charred bread. |
| Oxtail Croquettes | $11.00 | Dijonnaise. |
Porter Ale House & Gastropub Menu : Large Plates |
| Large Plate |
| Atlantic Cod Fish and Chips | $17.00 | Mashed peas, malt chips and Meyer lemon remoulade. |
| Porter Burger | $15.00 | Triple cream Brie, crispy pancetta, kettle chips and crispy fries. |
| Silence of the Lamb Burger | $15.00 | Tzatziki, grilled red onion, feta and crispy fries. |
| Spaghetti and Meatballs | $17.00 | Parmesan, basil and toasted garlic focaccia. |
| Braised Beef Cheeks | $26.00 | Loaded grits, crispy shallots, BBQ demi and roasted tomato. |
| Mushrooms on Toast | $14.00 | Garlic bread, roasted tomato, fried egg and truffle mushroom gravy. |
| Bangers and Mash | $15.00 | Garlic, fennel pork sausage, Gruyere whipped potatoes, onion-fennel gravy and cabbage slaw. |
| Curry Fried Chicken Thighs | $18.00 | Sweet potato waffle, maple vinaigrette, cinnamon butter and arugula. |
Porter Ale House & Gastropub Menu : Lunch |
| Lunch |
| Greek Salad | $11.00 | Kale, cucumber, tomato, olives, feta cheese and tzatziki. |
| Curry Chicken Wrap | $11.00 | Curry chicken salad, dried cranberries, almonds, arugula and side salad. |
| Polish Pierogies | $11.00 | Yukon Gold potato, farmer’s cheese and dill sour cream. |
| 2 Porter Burger Sliders | $11.00 | Triple cream Brie, pancetta, kettle chips, garlic aioli and side salad. |
| Pork-Fennel Sausage | $11.00 | Pretzel roll, beer mustard, caraway, bacon slaw and side salad. |
| Iceberg Slab | $11.00 | Blue cheese, red grapes, apple and bacon. |
| Spaghetti Carbonara | $11.00 | Sweet peas, pancetta, black pepper and fried egg. |
| Club Sandwich | $11.00 | In-house smoked turkey breast, candied bacon, arugula, tomato, avocado, black pepper-baconaise, sourdough and side salad. |
Porter Ale House & Gastropub Menu : Desserts |
| Dessert |
| Peanut Butter S’Mores | $6.00 | Charred fluff, graham and ganache. |
| Joey Bag-O-Donuts | $6.00 | Salty caramel and spiced powdered sugar. |
| Ovaltine Waffles | $6.00 | Jagermeister whipped cream and allspice caramel. |
| Brioche Bread Pudding | $6.00 | Peaches and elderflower cream. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.