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Portland’s Menu : Small Salads |
| Organic Baby Spinach & Feta Salad | $6.00 | |
| Organic Field Greens | $5.00 | |
| Classic Caesar | $5.00 | |
| Greek salad | $6.00 |
Portland’s Menu : Entree salads |
| Scottish Salmon Salad | $14.00 | Spice-rubbed salmon over romaine greens |
| Spice-Rubbed Steak Salad | $14.00 | Seasoned grilled steak with organic field greens |
| Diver Scallop Salad | $18.00 | Pan-seared large diver scallops with organic baby field greens & grape tomatoes |
| Country Club Salad | $12.00 | Roast beef, turkey & mozzarella on top of fresh organic field green & crisp romaine medley |
| Classic Chicken Caesar | $12.00 | Our signature mustard-marinated chicken on top of crisp romaine with house-made dressing |
Portland’s Menu : Entrees |
| Schreiner’s Sausage Pasta | $15.00 | Locally made sausage campanelle pasta & seasonal vegetables in zesty marinara |
| Eggplant Napoleon | $15.00 | Layers of tender eggplant, portabella, fresh ricotta, mozzarella & red bell pepper |
| Scottish Salmon Fillet | $17.00 | Sustainably farmed pan seared salmon fillet with fresh vegetables & port wine reduction |
Portland’s Menu : Sandwiches Ala Carte |
| Served with lettuce, tomatoes & mayonnaise |
| Bistro Steak Sandwich | $8.00 | Thin slices of steak with sauteed onions, jalapeno remoulade & white cheddar cheese |
| Bistro Steak 1/2 Sandwich | $5.00 | Thin slices of steak with sauteed onions, jalapeno remoulade & white cheddar cheese |
| Charlotte’s Club Sandwich | $8.00 | Piled high with mesquite-smoked turkey, tender roast beef, apple-wood smoked bacon & muenster |
| Charlotte’s Club 1/2 Sandwich | $5.00 | Piled high with mesquite-smoked turkey, tender roast beef, apple-wood smoked bacon & muenster |
| French Dip | $8.00 | Juicy roast beef piled high with melted muenster & au jus on crusty french baguette |
| French Dip 1/2 Sandwich | $5.00 | Juicy roast beef piled high with melted muenster & au jus on crusty french baguette |
| The Bird | $8.00 | Mesquite- smoked turkey piled high with muenster cheese |
| The Bird 1/2 Sandwich | $5.00 | Mesquite smoked turkey piled high with muenster cheese |
| Portland’s Grilled Chicken Sandwich | $8.00 | Whole grain mustard-marinated chicken breast with creamy muenster cheese |
Portland’s Menu : Burgers Ala Carte |
| 1/2 Lb certified angus fresh cut, never frozen. Add bacon to any burger $2.00 |
| Metro Burger | $9.00 | Creamy fontina cheese, zesty barbeque sauce & crispy fried onions |
| Champion White Cheddar Burger | $8.00 | With lettuce, tomato & mayonnaise |
| Tommy Burger | $11.00 | Applewood smoked bacon & stilton blue cheese, lettuce, tomato & mayo |
| Alfredo Burger | $9.00 | Roasted poblano peppers & jalapeno mayo, lettuce & tomato |
| Mushroom Burger | $9.00 | Sauteed mushrooms & white cheddar,lettuce, tomato & mayo |
Portland’s Menu : Small Plates |
| Bowl of Parmesan or Cajun Fries | $7.00 | |
| Cup of Parmesan or Cajun Fries | $4.00 | |
| Maryland Crab Cakes | $11.00 | 2 Large cakes served with jalapeno remoulade |
| Soup of the Moment (Cup) | $4.00 | |
| Prosciutto Wrapped Asparagus | $6.00 | Prosciutto di parma with dijon cream sauce |
| Vine Ripe Tomatoes & Mozzarella | $5.00 | |
| Sauteed Organic Baby Spinach | $4.00 | |
| Sauteed Fresh Vegetables | $4.00 | |
| Fresh Cottage Cheese | $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.