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Poseidon Menu : Bar Menu |
| Add to salads: tofu $5.00, grilled chicken $7.00, grilled shrimp $9.00, grilled salmon $11.00, ahi tuna $16.00 |
| Field Green Salad | $9.50 | Mixed baby greens, heirloom cherry tomato, raspberries, dried cherries, bleu cheese, candied walnuts, citrus balsamic vinaigrette |
| Caesar Salad | $9.00 | Little gem lettuce, brioche crostini, heirloom cherry tomatoes, watermelon radish, parmesan cheese. Caesar dressing, spanish anchovies |
| Poseidon Chicken Wings (8) | $12.00 | Buffalo style wings and drumsticks served with blue cheese sauce |
| Wagyu Beef Sliders (3) | $14.00 | Tomatoes, lettuce, garlic aioli, jack cheese, caramelized onions & red pepper relish, sweet potato waffles |
| Pojo Burger (1/2 Pound) | $14.50 | Natural angus beef served on a brioche bun and topped with sautéed mushrooms, onions, chopped bacon, melted jack and cheddar cheeses, served with pickles. Served with fries |
| Mini Beef Tenderloin Filet Tacos | $15.00 | Served in flour tortillas with red cabbage, cheese, avocado, sour cream, salsa fresco & chipotle aioli, black beans and rice |
| Crispy Calamari Street Taco Style (3) | $14.00 | On flour tortillas, semolina crust, lemongrass aioli, sweet chili glaze, pickled jalapeno |
| Mini Ahi Tuna Poke Tacos (3) | $15.00 | Wonton cups, seaweed salad, toasted macadamia, pickled cucumber noodles, spicy hoisin-macadamia sauce |
| Chilled Lemon Poached Prawn Martini (4) | $16.00 | Horseradish & vodka cocktail sauce, avocado, lemon |
| Ceviche | $15.00 | White fish, shrimp, cilantro, tomato, avocado, cucumber, scallions, jalapeno, olive oil, corn tortilla chips |
| Crispy Calamari Strips | $12.00 | Semolina crust, jalapeno, lemongrass dipping sauce, sweet chili glaze, micro lemongrass |
| Alaskan Cod Fish & Chips (3) | $14.00 | Flash fried panko crusted alaskan cod, tartar sauce, vodka cocktail sauce & fries |
| Coconut Shrimp (5) | $13.00 | Golden brown shrimp, served with pineapple-papaya dipping sauce |
Poseidon Menu : Small Bites |
| Grilled Japanese Shishito Peppers | $5.00 | Pepper sea salt and soy-ginger sauce |
| Taro Root Chips | $5.00 | Sea salt, chipotle aioli |
| Spicy Edamame | $5.00 | Togarashi? spices, sea salt |
| Chips & Salsa | $5.00 |
Poseidon Menu : Happy Hour |
| All appetizers listed below are $ 8.00 |
| Crispy Calamari Strips | $8.00 | Semolina crust, jalapeno, lemon grass dipping sauce, sweet chili glaze, micro lemon grass |
| Pacific Swordfish Sliders (3) | $8.00 | Blackened, tartar spread, arugula, red pickled onions, tomatoes |
| Pulled Pork Sliders | $8.00 | On? hawaiian roll, mango aioli, broccoli slaw, homemade BBQ sauce |
| Coconut Shrimp (5) | $8.00 | Golden brown shrimp served with pineapple-papaya dipping sauce |
| Poseidon Wings | $8.00 | Buffalo style wings and drumsticks served with blue cheese sauce |
| Pistachio Crusted Brie | $8.00 | Flash fried, brioche crostini, chilled grapes, jalapeno jelly |
| Pojo Burger (1/2 Pound) | $8.00 | Natural? angus beef served on a brioche bun and topped with onions, chopped bacon, melted jack and cheddar cheese, sauteed mushrooms, pickle, served with fries |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.