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Press Grill Limited Menu : Appetizers |
| Bowl of housemade soup $4.5 cup $3.5 |
| Buffalo Shrimp | $14.00 | Eight jumbo grilled shrimp tossed in buffalo wing sauce celery housemade bleu dressing |
| Loaded Cottage Fries | $8.50 – $6.50 | Large order of hand-cut cottage fries melted cheddar-jack bacon scallions diced tomato sour cream |
| Quesadilla | $7.00 | Cheddar-jack green pepper red onion fresh jalapeño diced tomato corn on a sundried tomato tortilla. Add spicy chicken $3.5 |
| Onion Rings | $4.00 | Served w/ housemade ranch dressing |
| Calamari | $8.00 | Served w/ tabasco mayo |
| Buffalo Wings | $8.00 – $22.00 | Medium honey BBQ hot honey mustard |
| Wedge Salad | $7.50 – $5.00 | Iceberg lettuce bleu crumbles bacon hard egg red onion tomato housemade bleu dressing add grilled chicken $4.00 add buffalo chicken $5.00 add tilapia $4.00. add salmon or steak $6.00 |
| Mixed Greens Salad | $7.50 – $5.00 | Field greens bleu crumbles red onion strawberries housemade balsamic vinaigrette add grilled chicken $4.00 add buffalo chicken $5.00 add tilapia $4.00 add salmon or steak $6.00 |
Press Grill Limited Menu : Sandwiches |
| Add small greens salad to any $4.00 |
| Cheeseburger | $6.00 – $7.00 | American pickle leaf lettuce tomato red onion mayo on toasted bun. Add bacon $1 |
| Press Burger | $7.00 – $5.50 | Cheeseburger fried egg |
| Adobo Pork | $8.00 | Housemade slow-cooked pulled pork swiss pickle slaw mayo on toasted hoagie roll |
| Shrimp Po Boy | $9.00 | Five breaded jumbo shrimp shredded lettuce slaw créole mayo on toasted hoagie roll |
| Salmon Sandwich | $8.50 | Broiled hand-cut salmon filet field greens roma tomato roasted shallot aioli on grilled sourdough |
| Cajun Tilapia Sandwich | $8.00 | Spicy tilapia filet salami fontina cheese yellow onion green pepper red pepper leaf lettuce tomato creole mayo on grilled sourdough |
| Turkey Rachel | $6.50 | Griddled smoked turkey breast swiss slaw on grilled pumpernickel |
| Grilled Havarti | $5.50 | Creamy dill havarti sliced tomato on grilled texas toast |
| BBQ Meatloaf | $8.50 | Beef and pork meatloaf housemade bbq sauce american leaf lettuce tomato red onion mayo on grilled texas toast |
| Smoked Turkey Club | $8.00 | Griddled smoked turkey breast bacon creamy dill havarti roasted red peppers leaf lettuce tomato red onion mayo on grilled wheat |
| Nathans Famous All-Beef Hot Dog | $4.00 | Add coney sauce cheese onion $1.75. Add kraut, relish, peppers $0.8 each |
| Fried Egg Sandwich | $6.50 | Two eggs american leaf lettuce tomato mayo on grilled texas toast add bacon $1 |
| Pesto Chicken Sandwich | $8.50 | Griddled chicken filet bacon fontina portobello mushrooms housemade walnut basil pesto leaf lettuce tomato red onion mayo on toasted italian roll |
Press Grill Limited Menu : Daily Features |
| Ny Strip Steak | $16.00 | |
| Meatloaf | $7.00 | Beef & pork meat loaf house bbq sauce |
| Cuatro Tacos | $8.50 | Four beef tacos cheddar-jack shredded lettuce tomato housemade salsa sour cream |
Press Grill Limited Menu : Pizzas |
| Add $1.5 each mushrooms, diced tomatoes, red onions, black olives, peppers, green, roasted red, banana or giardiniera. Add $2 each pepperoni, sausage, spicy chicken, salami, oven-roasted, roma tomatoes, portobello, mushrooms |
| Original Pizza | $13.50 | NickÂs red sauce ohio-made holmes county colby pepperoni |
| The Works | $18.00 | Housemade walnut basil pesto provo-nello spicy chicken red onion black olives portobello mushrooms oven-roasted roma tomatoes |
| Sausage Peppers | $18.00 | Nicks red sauce provo-nello pepperoni sausage salami banana peppers giardiniera |
| Nicks Deluxe | $17.00 | Nicks red sauce provo-nello pepperoni sausage mushroom green pepper red onion |
| Margherita | $13.00 | Provo-nello oven-roasted roma tomatoes parmesan |
| White | $11.00 | Provo-nello garlic-infused olive oil red pepper flakes oregano parsley |
| Cheese | $11.00 | Nicks red sauce choice of ohio colby or provo-nello |
Press Grill Limited Menu : Weekly Specials |
| Monday | $4.00 | Nathans famous. Add coney sauce cheese onion 2 for $7 |
| Tuesday | $0.70 | Medium honey bbq hot honey mustard add celery or housemade bleu or ranch dressing $0.8 each |
| Wednesday | $1.50 | Add housemade salsa or sour cream $0.8 each |
| Thursday | $10.00 | Oven-roasted turkey breast green bean casserole sausage stuffing cranberry sauce russet mashed gravy |
| Sunday | $11.00 |
Press Grill Limited Menu : Sides |
| Hand-Cut Cottage Fries | $2.00 | |
| Wedge Fries | $2.50 | |
| Mac Cheese | $4.00 | |
| Yukon Gold Potato Salad | $2.00 | |
| Cottage Cheese | $2.50 | |
| Slaw | $2.00 – $1.00 | |
| Baked Or Mashed Russet Potato | $2.50 | Loaded w/cheddar-jack bacon scallion diced tomato |
| Sour Cream | $4.50 | |
| Corn | $2.00 | |
| Balsamic Greens | $2.50 | |
| Housemade Sauces Dressings | $0.80 – $3.00 | |
| Nicks Red Sauce | $1.00 – $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.