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Prime Catch Menu : Appetizers |
| New England Clam Chowder | $4.95 – $6.95 | Old cape cod recipe |
| Crab & Corn Chowder | $4.95 – $6.95 | Southern style prepared with fresh tomato broth |
| Onion Soup | $7.95 | Topped with crostini & bubbling gruyere cheese |
| Smoked Mahi Dip | $12.95 | House-made cracker bread, pickled jalapenos & caramelized lemon |
| Baked Florida Clams | $9.95 | Smoked jalapeno butter, house-made bacon & scallions |
| Calamari Fries | $11.95 | Rhode island squid, toasted sesame, scallions, sriracha aioli |
| Florida Lobster Popcorn | $11.95 | Key-lime honey mustard, smokey sweet paprika |
| Prime Catch Hot Dip | $12.95 | White cheddar mornay lobster, shrimp & blue crab, old school sour dough toast points |
| Steamed Clams | $12.95 | One dozen middle necks, drawn butter, lemon wedge |
| Crispy Thai Shrimp | $9.95 | Sweet thai chili sauce, rice paper & scallions |
Prime Catch Menu : Entree Salads |
| Jumbo Lump Crab Cobb Salad | $17.95 | Hard-boiled egg, tomato, avocado & bacon, over mixed greens, champagne vinaigrette |
| Spinach & Goat Cheese | $13.95 | Pecans, beets, grilled onions, heirloom tomatoes, orange blossom honey vinaigrette. Add chicken $2.00 add shrimp $4.00 |
| Filet Mignon Salad | $17.95 | Grilled & sliced, bibb lettuce, grilled onions, heirloom tomatoes, crumbled maytag blue cheese, tarragon vinaigrette |
| Maine Lobster B.L.T. Salad | $18.95 | With house-made bacon, heirloom tomatoes, mixed greens, champagne vinaigrette |
| Calamari Caesar | $14.95 | Lightly fried tender baby squid, classic dressing |
| Grilled Salmon | $14.95 | Baby greens, strawberries, melon, toasted almonds, shaved fennel, balsamic vinaigrette |
Prime Catch Menu : Raw Bar |
| Chilled Seafood Sampler – Jumbo Shrimp | $2.95 | Your Choice and Quantity, Served with Sauce Trio |
| Chilled Seafood Sampler – Fresh Clams | $1.50 | |
| Chilled Seafood Sampler – Blue Point Oysters | $2.50 | |
| Chilled Seafood Sampler – Half Maine Lobster | $9.95 | |
| Oyster Shooter | $6.95 | Absolut vodka, bloody mary style |
| Oysters On The Half Shell – Blue Points | $14.95 | Half-dozen shucked to order |
| Oysters On The Half Shell – Specialty Oysters | ||
| Classic Shrimp Cocktail | $14.95 | Jumbos, served with twin sauces |
| Clams On The Half Shell | $8.95 | Half dozen middle necks, zesty cocktail sauce, lemon wedge |
Prime Catch Menu : Prime Your Way |
| The following fish may be ordered grilled, blackened or broiled sauces to accompany, add $1.95 champagne butter, ponzu sauce, sriracha aioli or sweet thai chili sauce |
| Yellowtail Snapper | $16.95 | |
| Scottish Salmon | $14.95 | |
| Florida Mahi | $15.95 | |
| Atlantic Black Grouper | $18.95 | |
| Wild Caught Shrimp | $12.95 |
Prime Catch Menu : Signature Fish |
| Snapper Francaise | $17.95 | Light egg batter, sauteed with lemon, white wine, shallots & capers, jasmine rice & green beans |
| Sweet Potato Crusted Grouper | $18.95 | Tender fillet, sauteed and served with a spiced rum butter |
| Asian BBQ Glazed Mahi | $15.95 | Shrimp fried rice, napa cabbage slaw, sweet thai chili sauce |
| Coconut Crusted Corvina | $14.95 | Pineapple pepper jam, crispy plantains, baby kale |
| Beer Battered Alaskan Cod | $14.95 | Root vegetable fries, micro herbs, malt vinegar aioli |
| Grilled Scottish Salmon | $14.95 | Savory wild rice pudding, green apples, fennel, toasted almonds, wilted greens, local honey |
Prime Catch Menu : Seafood & Land |
| Live Maine Lobster | ||
| Seafood Crepe | $13.95 | Shrimp & scallops poached in sherry wine, lobster sauce, fresh seasonal fruits |
| Grilled Chicken Paillard | $13.95 | Baby arugula, anjou pears, maytag blue cheese, honey pecan vinaigrette |
| Quiche of the Day | $12.95 | Served with fresh seasonal fruits |
| Baked Florida Lump Crab | $14.95 | Roasted local sweet corn, heirloom tomato, classic mustard sauce |
| Grilled Flat Iron Steak | $15.95 | Green peppercorn sauce, pan roasted mushroom & potato hash |
| Southern Fried Jumbo Shrimp | $14.95 | Sweet country slaw, french fries & tartar sauce |
Prime Catch Menu : Sandwiches |
| Grouper Sandwich | $17.95 | Fresh florida fillet choose grilled, blackened or crispy fried, served with tartar sauce |
| Asian Fish Tacos | $12.95 | Grilled corvina, pickled cabbage, sriracha aioli |
| Prime French Dip | $13.95 | Shaved prime rib, prepared medium rare, served with au jus. French onion & gruyere cheese add $2.00 |
| Buttermilk Fried Chicken | $12.95 | On brioche bun, monterey jack, chili mayo, lettuce, tomato & pickles |
| Maine Lobster Roll | $19.95 | Fresh maine lobster meat, garnished with baby greens |
| Filet Mignon Sandwich | $14.95 | Caramelized onion, maytag blue cheese, lettuce & tomato |
| Key West Mahi | $14.95 | Fresh florida fillet, choose grilled or blackened with key lime honey mustard sauce |
| Prime Burger | $11.95 | Half-pound prime beef, Build your own burger add $1.00 ea. Sauteed onions, mushrooms, bacon, pickles, jalapenos american, cheddar, swiss, or blue cheese |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.