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Prince Umbertos Menu : Beverages |
Regular Coffee | $1.50 | |
Decaf Coffee | $1.50 | |
Cappuccino | $3.95 | |
Double Espresso | $3.50 | |
Decaf Espresso | $2.25 | |
Espresso | $2.25 | |
Sambuca | $4.00 | |
Anisette | $3.00 |
Prince Umbertos Menu : Appetizers |
Hot Antipasto | $12.75 | Baked clams, stuffed mushrooms, stuffed peppers, eggplant rollatini and fried shrimp. |
Mozzarella Sticks | $5.95 | Fresh mozzarella breaded and deep-fried. |
Baked Clams | $8.95 | Little neck clams topped with bread crumbs, herbs and spices. |
Mussels Marinara Appetizer | $8.95 | Mussels sauteed in a light marinara sauce. |
Fried Zucchini | $6.25 | Zucchini sticks breaded and deep-fried. |
Stuffed Mushrooms | $7.95 | Mushroom caps stuffed with our special bread. |
Garlic Bread | $2.50 | |
Shrimp Cocktail | $7.75 | Four chilled shrimp with a tangy cocktail sauce. |
Escarole Sauteed | $6.75 | Sauteed in a blend of olive oil and garlic. |
Sauteed Spinach | $6.75 | Sauteed in a blend of olive oil and garlic. |
Garlic Knots | $1.50 | Six pieces. |
Fried Calamari Appetizer | $7.95 | Calamari breaded and deep-fried. |
Potato Croquet | $1.50 | |
Fried Cappellini | $1.50 | |
Chicken Wings | $5.95 – $8.95 | |
Sauteed Broccoli | $6.95 | |
Baked Clams | $8.95 | Eight pieces. |
Clam Cocktail | $8.50 | Eight pieces. |
Mussels Pepata | $8.95 | |
Meatballs | $5.00 | Two pieces. |
Riceballs | $1.50 |
Prince Umbertos Menu : Soups |
Minestrone | $5.00 – $9.00 | |
Tortellini al Brodo | $3.75 – $6.75 | |
Chicken Noodle | $3.50 – $6.50 | |
Escarole and Beans | $5.00 – $9.00 | |
Stracciatella alla Romano | $3.50 – $6.75 | |
Pasta e Fagioli Soup | $5.00 – $9.00 |
Prince Umbertos Menu : Salads |
Cesare Salad | $5.00 – $7.50 | Romaine lettuce, shaved Parmesan cheese and homemade croutons finished in our Cesare dressing. |
Garden Salad | $4.00 – $6.50 | Lettuce, tomatoes, black and Spanish olives, carrots, cauliflower and celery finished in an oil and vinegar dressing. |
Cold Antipasto Salad | $6.00 – $10.25 | Salami, provolone cheese, lettuce, tomatoes, black and Spanish olives, carrots, peppers, cauliflower and celery finished in an oil and vinegar dressing. |
Summer Salad | $7.95 | Baby greens, dried cranberries, roasted walnuts, shaved Parmigiana cheese and sliced Barlet pears in a raspberry dressing. |
Walnut Salad | $7.95 | Tricolor salad with walnuts, carrots, raisins and tomatoes finished with a balsamic glazed sauce. |
Portobello Salad | $7.95 | Fresh spinach, goat cheese, grilled portobello mushrooms, walnuts and cranberries topped with a balsamic vinaigrette. |
Mediterranean Salad | $7.95 | Romaine lettuce, tomatoes, Gaeta olives, cucumbers and feta cheese with homemade Greek dressing. |
Prince Umbertos Menu : Pasta |
Ziti Pasta | $7.50 – $7.50 | With choice of tomato sauce or meat sauce. |
Linguine Pasta | $7.50 – $11.75 | With choice of marinara sauce or red or white clam sauce. |
Spaghetti Pasta | $7.50 – $9.25 | With choice of garlic and oil, meatballs, sausage or mushroom sauce. |
Fettuccine Alfredo | $8.95 | |
Penne Broccoli with Garlic and Oil | $10.95 | |
Ravioli | $8.25 | |
Tortellini | $9.95 – $9.95 | With choice of tomato sauce or Alfredo sauce. |
Pasta alla Pesto | $9.95 | Fresh pesto sauce with pignoli. |
Spaghetti Pescatore | $14.00 | Assorted shellfish in a light marinara sauce. |
Spaghetti Puttanesca | $9.25 | Black olives, capers and garlic in a chunky tomato sauce. |
Pasta alla Bolognese | $8.95 | Fresh chopped meat in a light brown sauce. |
Rigatoni Filetto di Prosciutto | $8.95 | Onions and prosciutto sauteed in marinara sauce. |
Penne alla Vodka | $8.95 | Pink cream sauce with vodka. |
Pasta Arribbiata | $7.50 | Spicy marinara sauce. |
Penne Primavera | $10.25 | Sauteed eggplant, peas, broccoli, zucchini, mushrooms and onions in your choice of red or white sauce. |
Spaghetti Carbonara | $10.50 | Sauteed onions, bacon and eggs in a white cream sauce. |
Gnocchi with Tomato Sauce | $9.95 | Homemade potato pasta. |
Prince Umbertos Menu : Al Forno |
Baked Ziti | $9.50 | With ricotta and mozzarella cheeses and tomato sauce. |
Baked Ziti Sicilian | $10.25 | With ricotta and mozzarella cheeses, tomato sauce and eggplant. |
Stuffed Shells | $9.50 | Large shells stuffed with ricotta cheese and tomato sauce topped with mozzarella cheese and baked. |
Lasagna | $10.50 | Noodles stuffed with chopped meat and ricotta cheese. |
Manicotti | $9.50 | Crepes filled with ricotta and mozzarella cheeses. |
Baked Ravioli | $9.25 | With mozzarella cheese and tomato sauce. |
Baked Gnocchi | $10.25 | With ricotta and mozzarella cheeses and tomato sauce. |
Prince Umbertos Menu : Entrees |
Eggplant Parmigiana | $12.00 | Served with your choice of spaghetti, ziti, salad, vegetable or potato croquette. |
Eggplant Rollatini | $12.50 | Served with your choice of spaghetti, ziti, salad, vegetable or potato croquette. |
Tripe Napolitana | $13.95 | Served with your choice of spaghetti, ziti, salad, vegetable or potato croquette. |
Zingara Combination Platter | $26.95 | Chicken, veal, sausage, peppers, mushrooms and peas in cacciatore sauce. Served with your choice of spaghetti, ziti, salad, vegetable or potato croquette. Serves two. |
Prince Umbertos Menu : Chicken |
Chicken Rollatini | $12.50 | Served with prosciutto and mozzarella cheese in Marsala wine sauce with mushrooms and onions. |
Chicken Cacciatore | $14.25 | Served with mushrooms in cacciatore sauce. |
Chicken Parmigiana | $12.25 | Breaded cutlet baked with tomato sauce and mozzarella cheese. |
Chicken Marsala with Mushrooms | $12.75 | Sauteed in Marsala wine sauce with mushrooms. |
Chicken Francese | $13.50 | Egg-battered and sauteed in lemon, butter and white wine. |
Chicken Piccata | $12.50 | Sauteed in lemon, butter and white wine topped with artichoke hearts. |
Chicken Milanese | $11.25 | Breaded cutlet with tomato sauce. |
Chicken Scarpariello | $14.25 | Your choice of chicken on the bone or off the bone with sausage and peppers sauteed with garlic, oil, lemon and white wine. |
Prince Umbertos Menu : Veal |
Veal Rollatini | $12.50 | With prosciutto and mozzarella cheese in Marsala wine sauce with mushrooms and onions. |
Veal Cacciatore | $12.50 | With mushrooms in cacciatore sauce. |
Veal Parmigiana | $13.50 | Breaded cutlet baked with tomato sauce and mozzarella cheese. |
Veal Sicilian Parmigiana | $14.00 | Breaded cutlet baked with tomato sauce, eggplant and mozzarella cheese. |
Veal Marsala with Mushrooms | $14.00 | Sauteed in Marsala wine sauce with mushrooms. |
Veal Francese | $15.00 | Egg-battered and sauteed in lemon, butter and white wine. |
Veal Piccata | $14.00 | Sauteed in lemon, butter and white wine topped with artichoke hearts. |
Veal Sorrentina | $15.50 | Prosciutto, eggplant and mozzarella cheese in Marsala wine sauce. |
Veal Pizzaiola | $14.00 | Veal in marinara sauce with mushrooms. |
Saltimbocca alla Romana | $15.00 | Pan-fried veal scaloppine topped with prosciutto and sliced egg. Served on a bed of spinach. |
Veal and Peppers | $12.50 | Cubes of veal and sweet peppers in a light brown sauce. |
Prince Umbertos Menu : Al Ferri |
Broiled Half Chicken | $13.95 | |
Broiled Pork Chops | $15.95 | |
Veal Chop | $18.95 | |
Rib Steak | $19.95 | 14 oz. steak with mushrooms or pizzaiola. |
Grilled Rib Steak | $19.95 | 14 oz. steak with french fries. |
Prince Umbertos Menu : From the Sea |
Shrimp Fra Diavolo | $15.95 | Shrimp in hot marinara sauce topped with clams and mussels. |
Shrimp with Marinara | $15.95 | Shrimp in sweet marinara sauce topped with clams and mussels. |
Shrimp Scampi | $15.95 | Broiled with lemon, butter and white wine served over spaghetti. |
Shrimp Parmigiana | $15.95 | Breaded, fried, topped with mozzarella cheese and marinara sauce and baked. |
Shrimp Oreganata | $15.95 | Broiled with lemon, butter, white wine and bread crumbs. |
Shrimp Francese | $15.95 | Egg-battered then sauteed in lemon, butter and white wine. |
Calamari Fra Diavolo | $13.95 | Calamari in hot marinara sauce topped with clams and mussels. |
Calamari with Marinara | $13.95 | Calamari in sweet marinara sauce topped with clams and mussels. |
Filet of Sole Francese | $17.95 | Egg-battered then sauteed in lemon, butter and white wine. |
Filet of Tilapia | $17.95 | |
Broiled Filet of Sole | $17.95 | With garlic and white wine. |
Mussels Marinara | $12.50 | Sauteed in the shell in marinara sauce and garlic. |
Clam Posillipo | $14.00 | Whole little neck clams in their shell sauteed in a light marinara sauce with garlic over spaghetti. |
Fried Calamari | $13.25 | Calamari dredged in flour and deep-fried. |
Seafood Platter for Two | $55.00 | Clams, mussels, scungilli, shrimp, calamari and lobster tail in a light marinara sauce. |
Prince Umbertos Menu : Heros |
Veal Cutlet Parmigiana Hero | $8.00 | |
Veal Cutlet Milanese Hero | $7.50 | |
Mutton Biryani | $4.00 – $3.00 | |
Veal and Mushrooms Hero | $7.00 | |
Vegetable Biryani | $2.00 – $2.25 | |
Veal and Peppers Hero | $7.00 | |
Chicken Biryani | $3.75 – $3.00 | |
Chicken Cutlet Parmigiana Hero | $7.00 | |
Plain Rice | $1.00 – $1.25 | |
Chicken Cutlet Milanese Hero | $6.50 | |
Pea Pulao | $2.25 – $2.50 | |
Meatball Parmigiana Hero | $6.50 | |
Channa Pulao | $2.00 – $2.25 | |
Meatballs Hero | $6.00 | |
Kabli Pullao (mutton or Chicken) | $4.50 – $5.00 | |
Meatball and Peppers Hero | $6.50 | |
Mutton Pulao | $3.00 – $3.50 | |
Sausage Parmigiana Hero | $6.75 | |
Sausage Hero | $6.00 | |
Sausage and Peppers Hero | $6.75 | |
Pepper and Eggs Hero | $6.75 | |
Eggplant Parmigiana Hero | $6.75 | |
Shrimp Parmigiana Hero | $8.50 | |
Salami and Provolone Hero | $7.00 | |
Potato and Egg Hero | $6.75 | |
Grilled Chicken Hero | $7.25 | |
Grilled Veal Hero | $8.00 | |
Sausage and Meatball Hero | $7.00 |
Prince Umbertos Menu : Pizza Slices |
Napoletana Slice | $2.07 | |
Sicilian Slice | $2.07 | |
Grandma Slice | $2.07 | |
Grandpa Slice | $2.07 | |
Ala Vodka Slice | $2.30 | |
Calamari Slice | $4.50 | |
Bruschetta Slice | $3.00 | |
Broccoli Rabe Slice | $3.00 | |
Specialty Slice | $3.50 | |
White Pizza Slice | $3.25 | |
Whole Wheat Slice | $2.50 |
Prince Umbertos Menu : Whole Pizzas |
Napoletana Pizza | $12.89 | Eight round slices. |
Sicilian Pizza | $17.00 | 12 square slices. |
Prince Umbertos Menu : Specialty Pizzas |
Chicken Marsala Pizza | $22.00 | A classic combination of fresh chicken and mushrooms sauteed in a brown Marsala wine sauce topped with mozzarella cheese. Served over a crispy round pizza crust. Eight slices. |
Baked Ziti Pizza | $22.00 | Crispy round pie topped with traditional style baked ziti, mozzarella cheese and tomato sauce. Eight slices. |
Tuna Caesar | ||
White Pizza | $17.50 | Crispy round pie topped with mozzarella, aged Romano and seasoned ricotta cheeses with extra-virgin olive oil. Eight slices. |
Chicken Caesar | ||
Whole Wheat Pizza | $14.00 | All new whole wheat pizza on traditional round crust with cheese, fresh basil and tomato sauce. Eight slices. |
Grilled Salmon Caesar | ||
Lasagna Pizza | $22.00 | Crispy round pie topped with homemade chopped meat, seasoned ricotta and mozzarella cheeses and tomato sauce. |
Chicken Parmigiana Pizza | $22.00 | Crispy round pie topped with fried chicken cutlet, mozzarella cheese and tomato sauce. Eight slices. |
Vegetarian Pizza | $22.00 | A combination of fresh sauteed spinach, broccoli, mushrooms and green peppers with mozzarella cheese and tomato sauce over a thin crust round pizza. Eight slices. |
Margherita Pizza | $22.00 | Crispy round pie topped with marinara sauce and fresh mozzarella basil. Eight slices. |
Meat-Stuffed Pizza | $26.00 | Our traditional pan crust stuffed with pepperoni, ham, sausage, ricotta and mozzarella cheeses and tomato sauce covered with a second crust. Eight slices. |
Vegetable-Stuffed Pizza | $26.00 | Our traditional pan crust stuffed with fresh sauteed broccoli, spinach, ricotta and mozzarella cheeses and tomato sauce covered with a second crust. Eight slices. |
Eggplant-Stuffed Pizza | $26.00 | Our traditional pan crust stuffed with eggplant, ricotta and mozzarella cheeses and tomato sauce covered with a second crust. Eight slices. |
Buffalo Chicken Pizza | $22.00 | Crispy round pie topped with chicken, bleu cheese, hot sauce and mozzarella cheese. Eight slices. |
Calamari Pizza | $26.00 | Crispy thick round pie topped with fried calamari, mozzarella cheese and marinara sauce. Eight slices. |
Vodka Pizza | $14.00 | Thin crust pizza topped with mozzarella cheese and pink cream vodka sauce. Eight slices. |
Grandma Pizza | $13.00 | Crispy thin crust pizza topped with fresh tomato sauce and little amount of mozzarella cheese. Eight slices. |
Grandpa Pizza | $13.00 | Crispy thin crust pizza topped with a little amount of fresh tomato sauce and extra mozzarella cheese. Eight slices. |
Thin Crust Pizza | $16.00 | Extra-thin crispy crust square pizza topped with a light marinara sauce and extra mozzarella cheese. 12 slices. |
Prince Umbertos Menu : Gluten Free Pizza |
9″ Gluten Free Pizza | $8.95 | |
13″ Gluten Free Pizza | $8.95 |
Prince Umbertos Menu : Calzones, Rolls and Personal Pizzas |
Small Calzone | $5.50 | |
Large Calzone | $13.50 | |
Small Meat Calzone | $6.50 | |
Large Meat Calzone | $14.75 | |
Personal Stuffed Pizza | $5.00 | |
Personal Pan Pizza | $4.50 | |
Pepperoni Pinwheel | $1.50 | |
Spinach Pinwheel | $1.50 | |
Chicken Roll | $5.75 | |
Sausage Roll | $5.75 | |
Broccoli Roll | $5.75 | |
Spinach Roll | $5.75 |
Prince Umbertos Menu : Desserts |
Cannoli | $3.50 | Chocolate chip cannoli cream filled in a pastry shell. |
Vesuvio | $5.95 | Brownie topped with your choice of ice cream, exploding with whipped cream and chocolate syrup. |
Cioccolato Nera | $5.95 | Seductive dark chocolate gelato swirled with our silkiest chocolate sauce and sprinkled with shavings of dark European chocolate. |
Coconut Sorbet | $5.95 | Coconut sorbet in natural coconut shell. |
Frutti di Bosco | $5.95 | A mixture of raspberries, blueberries and red and black currants on top of swirled vanilla gelato and wild fruit berry sauce. |
Lemon Sorbet | $5.95 | Lemon sorbet in natural lemon shell. |
Caffe Mocha Gelato | $5.95 | Coffee gelato with a rich chocolate sauce swirl topped with vanilla latte gelato and finished with chocolate-shaped coffee beans. |
Tartufo Bianco Caffee | $5.95 | Zabaglione cream center surrounded with coffee gelato and coated with finely crushed meringue. |
Limoncello | $5.95 | A refreshing mixture of lemon scented gelato swirled with lemoncello. |
Spumoni Cassata | $5.95 | A traditional Sicilian-style dessert made with zabaglione and chocolate gelato with a sponge cake center, garnished with caramelized hazelnuts. |
Tiramisu Gelato | $3.95 | Savoiardi sponge cake base soaked in espresso and liqueur layered with zabaglione gelato and dusted with cocoa powder. Comes in a plastic dessert cup. |
Manhattan Tartufo | $5.95 | Premium vanilla and chocolate ice cream with a maraschino cherry in the center in a chocolate shell. |
Orange Sorbet | $5.95 | Orange sorbet in natural orange shell. |
Torta Della Nonna (Grandma’s Cake) | $3.95 | Two layers of pasta frolla short pastry filled with lemon-scented cream, decorated with pine nuts and almonds, sprinkled with powdered sugar. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.