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R & R Coffee Menu : … |
Sm / Med / Lg Iced Add $0.50. |
Premium Brew Coffee | $2.50 – $3.00 | |
Cafe Au Lait | $2.50 – $3.00 | |
Double Espresso | $2.75 | |
Americano | $3.00 – $3.50 | |
Macchiato | $3.25 | |
Cortado | $2.50 | |
Cappuccino | $3.00 – $4.00 | |
Latte | $4.50 – $3.50 | |
Mocha | $4.00 – $4.50 | dark/white |
Tea | $2.50 – $2.00 | |
Chai Latte | $3.00 – $4.00 | |
Hot Chocolate | $3.00 – $3.50 |
R & R Coffee Menu : Extras |
Shot $0.75 / Soy Milk $0.50 / Flavors $0.50 |
Caramel | ||
Slated Caramel | ||
Ginger Bread | ||
Amoretto | ||
Caramel Apple | ||
Irish Cream | ||
Maple Spice | ||
Peppermint | ||
Pecan Pie | ||
Butternut | ||
Vanilla |
R & R Coffee Menu : House Specials |
Sm $4 / Med $4.50 / Lg $5 |
Snickers Mocha | chocolate, caramel and hazelnut | |
Peppermint Patty Mocha | ||
Sugar & Spicy Mocha | chocolate, vanilla, cinnamon | |
Jack Frost | white chocolate | |
Valentino Latte | ||
The Oscar | white chocolate | |
Irish Cream Cappuccino |
R & R Coffee Menu : Pour Overs |
Single Organ Hot Coffee Brewed By The Cup |
Bolivia | ||
Kenya | ||
Sulawesi | ||
Zambia |
R & R Coffee Menu : Frappes |
Vanilla | ||
Chocolate | ||
Caramel |
R & R Coffee Menu : Smoothies |
Strawberry | ||
Mango | ||
Peach | ||
Passion Fruit | ||
Cherry | ||
Iced Coffee | $3.50 – $3.00 | |
Cold Brew | $3.75 – $3.25 |
R & R Coffee Menu : Pour Over Coffee |
Single – Serve Hot Coffee By The Cup. Made Especially For You |
Anjilanaka – Bolivia | pear and fig complement the soft juiciness of cantaloupe and apricot. clove and dark chocolate linger in the finish | |
Agua Preta – Brazil (Yellow Bourbon) | white peach and pear with underlying sweet tones of maple syrup and almond butter finish | |
Piata Bahia – Brazil | prominent notes of peach and apricot complemented by a crisp malic acidity and a syrup smooth body with excessive sweetness. | |
Tres Santos – Colombia | ripe cherries, blackberries, and juicy red grapes come together with honey and caramel for a balanced acidity and creamy body | |
Kangocho – Kenya | lemon and pink grapefruit are accentuated by a full and vibrant mouth feel. persimmon, boysenberry finish and lingering notes of lemongrass | |
Zirkana – Rwanda | bright yet sweet notes of apricot and marmalade complement the tartness of cherry and lime. the finish is clean with a hint of orange zest | |
Toarco Jaya – Sulawesi | apple and pear paired with maple syrup make for round and rich body balanced by toasted almond dried cherry in the finish | |
Ljulu Lipati Peaberry – Zambia | lush notes of apple, cherry and lemon complemented by butterscotch and caramel make for a soft acidity and velvety body | |
Eros Blend – Yellow Bourbon | peach, cranberry and strawberry balanced by milk chocolate and vanilla silky and satin like body with hints of pecan in the finish |
R & R Coffee Menu : Frappes $4.50 |
Intelligentsia Blended Coffee Drinks With Your Choice Of Flavor And Milk. |
Caramel | ||
Dark Chocolate | ||
Hazelnut | ||
Vanilla | regular or sugar free | |
White Chocolate |
R & R Coffee Menu : Ice Tea |
$2.50 / $3 |
Classic Black | ||
Green Sunburst | ||
Calypso Mango | ||
Organic King Crimson |
R & R Coffee Menu : Hot Tea |
Sm $2 / Med $2.50 / Lg $3 |
Organic Blend 333 | a blend of rosehips, chamomile and peppermint | |
Organic English Breakfast | a spicy, malty black tea blend | |
Organic Earl Grey | a flavorful citrus blend | |
Organic Emerald Spring | green tea with a blueberry body | |
Organic Jasmine Green | green tea with jasmine blossoms | |
Organic Peppermint | bright ethereal menthol flavor that is both stimulating and refreshing | |
Moroccan Mint | a potent menthol quality accentuated with hints of jasmine flower & basket fired green tea | |
Organic King Crimson | hibiscus blend with a combination of rosehips, lemongrass and natural citrus flavors. tart and fruity and naturally caffeine free | |
Egyptian Chamomile | buttery body & apple like aroma, great caffeine fresh alternative |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.