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Ramblin’ Jack’s Menu : Appetizers |
| Melted Leek & Goat Cheese Dip | $8.00 | Roasted in the wood oven and served with flat breads and fancy roasted olives. |
| Flash Fried Calamari | $9.00 | Served with lemon aioli. |
| New Orleans Style BBQ Prawns | $9.50 | Our signature appetizer. itÂs all about the sauce. |
| Jack Fries | $9.50 | Hand-cut fries topped with pulled pork, smoked jack and cheddar cheese finished in the wood oven. |
| Wood Oven Roasted Quesadilla | $9.00 | House-smoked jack cheese, caramelized onions, spinach and black bean & corn salsa. |
| Wood Oven Roasted Poblano Peppers | $9.50 | Stuffed with house-smoked jack, goat cheese and house-cured ancho chili rubbed bacon. served with fresh pineapple and green tomato salsa. |
| JackÂs Nachos | $11.00 | Tortilla chips, BBQ pork, cowboy beans, green onion, cheddar and smoked jack cheese, shredded lettuce, tomatoes, salsa, and sour cream. |
| Deep Fried Dill Pickles | $8.00 | Dill pickle chips battered and deep fried. served with a mustard dipping sauce. Different, but delicious. |
Ramblin’ Jack’s Menu : Salads |
| Dressings: ranch, blue cheese, honey mustard, balsamic vinaigrette, 1000 island. Salad $3.50, side caesar $3.50, biggy mix $6.99 |
| Italian Chopped Salad | $12.99 | Smoked chicken, salami, tomato, cucumber, olives, sun-dried tomatoes, mozzarella, onion and balsamic vinaigrette |
| Caesar | $8.99 | Romaine, parmesan, garlic croutons, housemade caesar dressing. Add smoked chicken $2.00. Add smoked salmon $3.50. |
| El Paso Tri-Tip Salad | $12.99 | Grilled tri-tip, corn & black bean salsa, tomato, red onion, tortilla strips and spicy jalapeno dressing |
| Grilled Chicken Spinach Salad | $12.99 | Fresh spinach, gorgonzola, bacon, avocado, tomato, grilled chicken and balsamic vinaigrette |
| Citrus Salmon Salad | $15.99 | Spring greens topped with a grilled salmon filet, honey infused goat cheese, pine nuts and foccacia bread with lemon vinaigrette |
| Southern Fried Chicken Salad | $12.99 | Mixed greens with buttermilk-fried chicken, tomatoes, croutons, olives, cheddar cheese and ranch dressing |
| Cowgirl Salad | $11.99 | Mixed greens, avocado, marinated pinto beans, cucumber, red onion, polenta croutons and a honey chipotle vinaigrette. Topped with a spinach potato cake |
| Smoked Chicken Salad | $11.99 | Smoked chicken, mixed greens, caramelized walnuts, gorgonzola, topped with raspberry vinaigrette side |
Ramblin’ Jack’s Menu : Entrees |
| House-Made, Bacon-Wrapped Prime Rib Meatloaf | $14.99 | Served with mashed potatoes & vegetables. |
| Boneless Buttermilk Fried Chicken | $13.99 – $15.99 | served with mashed potatoes & homemade cream gravy and veggies. |
| Wood Oven Roasted Ravioli | $14.99 | Fresh ravioli filled with butternut squash and ricotta cheese. baked in the wood oven and covered with a gorgonzola walnut cream sauce. |
| Macaroni and Cheese | $8.99 |
Ramblin’ Jack’s Menu : Sandwiches |
| Sandwiches are served on essential bakery organic breads. All sandwiches served with choice of one side. Substitute a marinated portobello mushroom for any sandwich. Onions on request |
| The Jack | $9.99 | Mixed smoked meats smothered in BBQ sauce & cheddar cheese on a fresh roll. |
| Carolina Pork Shoulder | $10.99 | Pulled pork with slaw on a fresh roll. |
| Grilled Chicken Cobb | $9.99 | Grilled, marinated chicken breast with lettuce, tomato, bacon, avocado & blue cheese mayo on a fresh roll. |
| The Jack Burger | $9.99 | Local painted hills organic, fresh ground chuck. Served with lettuce, tomato & pickle. Add tillamook cheddar or blue cheese $.75. Add apple-smoked bacon $.75 |
| Traditional Reuben | $10.99 | corned beef, sauerkraut, swiss cheese, special sauce on grilled sourdough rye. |
| Smoked Turkey & Avocado | $9.99 | Served with bacon, lettuce tomato and provolone on a fresh roll. |
| The French Dip | $10.99 | Alder smoked beef and jack cheese served on a french roll with nitro stout au jus. |
| Brisket Sandwich | $10.99 | 12-hour smoked brisket tossed in housemade BBQ sauce, topped with smoked jack cheese. |
| Grilled Cheese | $6.99 | Tillamook sharp cheddar and great bread. |
| The Plta | $9.99 | JackÂs version of the blt: house-cured carlton farms pancetta, lettuce, tomato and avocado served on toasted essential columbia bread. |
| Downtown Jason Brown | $10.99 | Smoked brisket & corned beef slow-cooked in au jus and topped with caramelized onions and provolone on a fresh roll. |
Ramblin’ Jack’s Menu : Pizza |
| Gluten free crust available add $1.75 |
| The Vern | $12.99 | Apple, pancetta, caramelized onion, extra virgin olive oil and mozzarella |
| Cheese Pizza | $9.99 | Marinara, mozzarella, parmesan |
| Pepperoni Pizza | $11.99 | Marinara, mozzarella, parmesan and pepperoni |
| Maui Wowie | $12.99 | Marinara, mozzarella, ham and fresh-cut pineapple |
| Thai | $12.99 | Mozzarella, peanut sauce, marinated chicken, cilantro, carrots, peanuts, bean sprouts & green onion |
| Apple Blue Cheese | $11.99 | Topped with herbed olive oil, mozzarella, blue cheese and sliced WA apples add candied walnuts for $1.00 |
| Margherita | $11.99 | Herbed olive oil, mozzarella, parmesan, fresh basil & tomatoes |
| Smoked Pork Shoulder | $12.99 | Smoked jack cheese, pork shoulder, mozzarella and BBQ sauce. |
| JackÂs Combo | $12.99 | Marinara, mozzarella, pepperoni, salami, sausage, black olive, mushroom & smoked jack |
Ramblin’ Jack’s Menu : Southern Style Smoked Meats |
| All smoked meats served with choice of two sides. |
| Chicken | $11.00 – $19.00 | Tender house-smoked, local draper farms chicken |
| Baby Back Ribs | $18.00 – $22.50 | Dry-rubbed, slow-smoked and finished on the grill. |
| Beef Tri-Tip | $15.00 – $17.50 | Texas-seasoned, long-smoked and finished on the grill |
| North Carolina Pork Shoulder | $16.00 – $17.00 | |
| Sausage | $16.00 | Crafted and smoked in our own kitchen. |
| Sampler | $22.50 | Shoulder, tri-tip and chicken with choice of two sides. |
| Your Way Sampler | $22.50 | Any three smoked meats with choice of two sides. |
Ramblin’ Jack’s Menu : Take it with You |
| Housemade Barbeque Sauce | $5.00 | Hot, mild or sweet |
| BBQ Prawn Sauce | $5.00 | |
| Housemade Salad Dressings | $5.00 |
Ramblin’ Jack’s Menu : Sides |
| Add an extra side for $3.99 |
| Yukon Gold Mashed Potatoes | ||
| Garlic Mashed Potatoes | ||
| Salad | ||
| Whipped Sweet Potatoes | ||
| Caesar Salad | ||
| Potato Salad | ||
| Cowboy Beans | ||
| Soup | ||
| Mac-N-Cheese | ||
| Hand Cut French Fries | ||
| Sweet Potato Fries | ||
| Coleslaw | ||
| Fresh Vegetables | ||
| BBQ Beans |
Ramblin’ Jack’s Menu : Beverages |
| Root Beer Float | $4.50 | Thomas kemper root beer over olympic mountain vanilla ice cream. |
| Housemade Lemonade | $3.50 | |
| Pellegrino | $3.00 | Plain sparkling water, orange, lemon |
| Italian Soda | $3.00 | strawberry, cherry, raspberry, blackberry, peach, orange, lime, kiwi, vanilla. Make it a creamosa $3.00 |
| Fountain Soda | $2.75 | Pepsi, diet pepsi, sierra mist, root beer, dr. pepper, iced tea |
| Thomas Kemper | $3.50 | Root beer, ginger ale |
| Henry Weinhards | $3.50 | Orange cream soda |
| Martinelli Apple Juice | $2.25 | |
| Milk | $2.00 | |
| Hot Chocolate | $2.00 | |
| Coffee or Decaf | $2.50 | |
| Hot Tea | $2.50 | Assorted tazo |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.