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Roladin Bakery & Cafe Menu : Breakfast Egg Plates |
| Breakfast-egg Plates |
| Mediterranean Breakfast | $9.95 | Three eggs prepared any style. Served with freshly chopped Israeli salad. |
| Healthy Breakfast | $11.95 | An all egg white omelet stuffed with fresh spinach, mushrooms, bell peppers. Served with freshly made guacamole and freshly chopped Israeli salad. |
| Smoked Salmon Scramble | $12.95 | Three eggs scrambled with onions, parsley and capers, topped with smoked lox salmon filet and light lemon zest cream. Served with cream cheese and freshly chopped Israeli salad. |
| Build Your Own Omelet | $11.95 | Three eggs prepared with three chopped vegetables. Served with mix greens tossed in lemon dressing. |
| Greek Omelet | $13.95 | Three egg frittata omelet with sauteed onions, green olives, tomatoes and feta cheese. Served with garden salad in lemon dressing. |
| Mom’s Shakshuka | $10.95 | Home made spicy tomato sauce with onions, bell peppers and topped with fine parsley. Served with freshly chopped Israeli salad. |
| Melted Mom’s Shakshuka | $13.95 | Prepared in home made spicy tomato sauce with onions and bell peppers. Placed over fresh made pizza dough, topped with melted mozzarella cheese. |
Roladin Bakery & Cafe Menu : Breakfast Wraps |
| Breakfast-wraps |
| Breakfast Wrap | $11.95 | Three scrambled eggs with onions, mushrooms, bell peppers and mozzarella cheese, wrapped in flour tortilla. Served with freshly chopped Israeli garden salad, pico de gallo, guacamole and sour cream. |
| Vegetarian Baconless Breakfast Wrap | $12.95 | Crispy veggie bacon sauteed with two eggs and spinach, then wrapped in whole wheat tortilla with tomatoes and spring mix. Served with Israeli salad on the side. |
| Albacore Egg White Wrap | $12.95 | An egg white omelet mixed with albacore tuna and sauteed onions wrapped in whole wheat flower tortilla. Served with garden salad tossed in creamy Caesar dressing. |
Roladin Bakery & Cafe Menu : Breakfast Tapas |
| Breakfast-tapas |
| Spanish Tapa | $10.95 | Unique omelet style casserole, prepared whipped with honey, rosemary, potatoes and onions. Served with spring mix tossed in fresh lemon dressing. |
| Artichoke Tapa | $10.95 | Unique omelet style casserole, prepared whipped with honey, rosemary, artichoke hearts and onions. Served with spring mix tossed in fresh lemon dressing. |
| Mushroom Tapa | $10.95 | Unique omelet style casserole, prepared whipped with honey, rosemary, mushrooms and onions. Served with spring mix tossed in fresh lemon dressing. |
Roladin Bakery & Cafe Menu : Breakfast Toast |
| Breakfast-toast |
| Jerusalem Bagel | $10.95 | |
| Haim’s Toast | $10.95 | Freshly made sesame bagel stuffed with sunny side up egg, mushrooms, corn, olives, mozzarella cheese and feta cheese. Served with crispy Israeli salad and tahina sauce on the side. |
| Bagel and Lox | $12.95 | A freshly baked bagel served with sides of lox salmon filet, sliced tomatoes, sliced red onions, cream cheese and topped with capers. |
Roladin Bakery & Cafe Menu : Breakfast Classics |
| Breakfast-classics |
| Euro Breakfast | $7.95 | Your choice of hot tea or black coffee, freshly baked assorted croissants, butter, cream cheese and jam. |
| Nutella French Toast | $9.95 | Home made french toast with light egg vanilla sauce then crisped. Served with fresh strawberries, bananas, hazelnuts and Nutella sauce on the side. |
| Home Made Pancakes | $9.95 | Home made pancakes served with drowned butter, maple syrup and fresh seasonal fruit. |
Roladin Bakery & Cafe Menu : Belgian Waffles |
| Breakfast-belgian Waffles |
| Original Belgian Waffle | $8.95 | Served with drowned butter, maple syrup and vanilla ice cream. |
| Banana Nut Waffle | $8.95 | Waffle covered in freshly chopped banana, dried hazelnuts and raspberry sauce. |
| Down and Dirty Waffle | $9.95 | Chocolate ice cream, chocolate syrup and chunky chocolate chips covering crispy Belgian waffle. |
Roladin Bakery & Cafe Menu : Breakfast Croissants and Bagels |
| Breakfast-croissants and Bagels |
| Breakfast Croissant | $9.95 | Freshly baked croissant stuffed with two egg omelet, melted mozzarella cheese and sliced tomatoes. Served with Israeli salad. |
| Sunny Up Bruschetta | $9.95 | Two eggs over medium, placed over toasted white bread, topped with chopped tomatoes, basil, diced garlic in extra virgin olive oil. Served with garden salad tossed in balsamic dressing. |
| Melted Croissant | $9.95 | Freshly baked croissant stuffed with scrambled eggs, melted cheddar cheese. Served with sliced tomatoes and cucumber tossed in lemon and extra virgin olive oil. |
Roladin Bakery & Cafe Menu : Breakfast On the Light Side |
| Seasonal Fruit Platter | $5.95 | Served with low calories cottage cheese and natural yogurt. |
| Small Seasonal Fruit Platter | $5.95 | |
| Mousley | $10.95 | A blend of natural yogurt and wild bee honey. Served over freshly sliced mango and strawberry. Topped with granola, banana and seasonal berries. |
Roladin Bakery & Cafe Menu : Appetizers |
| Appetizers |
| Crispy Tuna Roll | $9.95 | Albacore tuna wrapped in spring roll and fried to golden crispy. Served with orange citrus sauce. |
| Avocado Roll | $9.50 | Spring roll stuffed with freshly chopped avocados, cilantro and oven roasted tomatoes. Served with orange cilantro sauce on the side. |
| Mozzarella Crispy Roll | $9.95 | Spring roll stuffed with mozzarella cheese. Served with house spicy red sauce and mixed greens that are toasted in light lemon dressing. |
| Vegetable Spring Rolls | $8.95 | Stuffed with julienned carrots, red onions, green cabbage, red bell peppers and mushrooms. Served with spring mix lettuce and creamy chipotle sauce on the side. |
| Challat Batzal | $7.50 | Tempura style onion, fried to crisp. Served with home made sriracha aoili on the side. |
| Roasted Bell Pepper Rollata | $10.95 | Oven roasted bell peppers, marinated with balsamic vinegar and extra virgin olive oil. Goat cheese and pinenuts on the bell peppers and had rolled. Topped with aged balsamic. |
| Tuscan Bruschetta | $9.95 | Oven roasted vegetables lightly marinated with balsamic vinegar and extra virgin olive oil. Served with crustini bread topped with goat cheese and aged balsamic. |
Roladin Bakery & Cafe Menu : Soups |
| Breakfast-soups |
| Soup of the Day | $5.95 – $7.95 | Please call restaurant for soup of the day. |
Roladin Bakery & Cafe Menu : Classic Salads |
| Classic Salads |
| Greek Salad | $11.95 | Fresh crispy lettuce, tomatoes, black olives, red onions, cucumbers, avocado and feta cheese. Tossed in lemon dressing. |
| Classic Caesar Salad | $10.95 | Crispy romaine lettuce, home made garlic croutons and freshly shaved Romano Parmesan cheese. Tossed in classic house Caesar dressing. |
| Caprese Salad | $11.95 | Freshly sliced tomatoes, buffalo mozzarella cheese and fresh basil leaves, garnished with spring mix lettuce then drizzled with basil olive oil, medium ground black pepper and sea salt. |
| Tri Color Pasta Salad | $13.95 | Colorful salad contains freshly chopped red onions, red bell peppers, black olives and feta cheese. Tossed in extra virgin olive oil, oregano, sea salt and fresh ground black pepper. |
| Israeli Salad | $9.50 | Freshly chopped tomatoes, cucumber, red onions and parsley. Tossed in light lemon dressing with sea salt and black pepper. |
Roladin Bakery & Cafe Menu : House Special Salads |
| House Special Salads |
| Roladin’s Beet Salad | $11.95 | Roasted beets topped with mixed greens, orange segments, feta cheese, walnuts and chives. Tossed in Roladin’s orange and honey reduction dressing and drizzled in aged balsamic. |
| Goat Cheese Cakes Salad | $11.95 | Goat cheese cake lightly breaded and seasoned with paprika, garlic, salt and black pepper, served over grilled tomatoes and spring mixed lettuce, topped in an aged balsamic vinaigrette. |
| Pear Salad | $11.95 | Spring mixed greens, dried cranberries, fine pear slices and fresh Gorgonzola cheese, tossed in light balsamic dressing then topped with chives and drizzled in aged balsamic. |
| Roladin’s Chop Salad | $13.95 | Freshly chopped romaine hearts, bell peppers, cucumber, corn, roasted beets, asparagus, hard boiled egg tossed in lemon dressing. |
| Oriental Garden Salad | $12.95 | Crispy mixed green salad combined with dry cranberries, orange segments, sesame seeds and almonds. Tossed in citrus dressing and garnished with golden crispy wontons. |
Roladin Bakery & Cafe Menu : Vegetarian |
| Breakfast-vegetarian |
| Grilled Veggie Burger | $12.95 | Vegetable burger lightly seasoned and grilled in sesame bun with caramelized onion, sliced tomatoes and served with crispy garlic fries. |
| Veggie Chicken Schinitzel | $14.95 | Lightly breaded, fried to golden crispy then served with homemade sweet potato chips and Israeli salad tossed with tahina dressing. |
Roladin Bakery & Cafe Menu : Savory Specialties |
| Breakfast-savory Specialties |
| Burreka | $8.95 | Crispy savory dough stuffed with your choice of blend of cheese or Russel mashed potatoes. Served with freshly chopped Israeli garden salad, hard boiled egg and harissa. |
| Burreka Nachash | $9.95 | A spiral of crispy savory dough stuffed with blend of cheese. Served with hand made tomato sauce, hard boiled egg, harissa and tahini sauce. |
| Zivah | $9.95 | Crispy savory dough stuffed with blend of cheese, served with harissa, black olives, hard boiled egg and cucumber pickles. |
| Burreka Shakhhukah | $10.95 | Savory dough stuffed with classic shakhhukah eggs, served with Israeli salad and assorted sauced on the side. |
| Zivah Spinach and Cheese | $12.95 | Savory dough stuffed with blend of cheese and spinach. Served with Israeli salad and assorted sauce on the side. |
| Burrekas Combos | $14.95 | A combination of small spinach, potatoes, cheese and Greek. Served with sliced tomatoes, cucumbers, hard boiled eggs and trio sauce. |
| Puff Pastry Cup | $12.95 | Puff pastry stuffed with homemade mashed potatoes, topped with mushrooms in Marsala wine sauce. |
Roladin Bakery & Cafe Menu : Platters |
| Platters |
| Combo Plate | $10.95 | A combination of Roladin’s signature appetizers. Home made style kube, falafel and Moroccan cigars all fried. Served with Israelis salad and assorted sauces of the side. |
| Fiesta Platter | $16.95 | Ahi tuna bruschetta, Tuscan bruschetta, roasted pepper rollata crispy roll. Served with guacamole, harissa, pico de gallo and sour cream. |
| Frecaze | $9.95 | Authentic Tunisian sandwich. Light dough deep fried then stuffed with albacore tuna, hard boiled eggs, spicy potatoes, lemon pickles, black olives and topped with harissa. |
| Trio Frecaze | $10.95 | Light dough deep fried to stuffed with three favorites: original, sabich and pesto. |
Roladin Bakery & Cafe Menu : From the Sea |
| From the Sea |
| Seared Ahi Tuna | $11.95 | Seared ahi tuna seasoned with olive oil, salt and pepper, placed over herb achugatta sauce with sriracha sauce on the side. |
| Tuna Tartare | $10.95 | Spicy ahi tuna tartare over home made crispy risotto. Garnished with arugula drizzled in spicy olive oil. |
| Atlantic Salmon Carpaccio | $11.95 | Thin slices of Atlantic salmon fillet sprinkled with fresh ground black pepper and sea salt. Splashed with wasabi aioli, spicy oil and aged balsamic vinegar, finished with diced chives, onions and ca |
| Ahi Tuna Bruschetta | $12.95 | Seared ahi tuna lightly seasoned. Served over crustini bread with fresh chopped tomatoes, basil and fresh garlic. Topped with basil oil. |
| Ahi Tuna Avocado Tartare | $14.95 | Ahi tuna and avocado tossed with achugatta and sriracha spicy sauce. Served with fresh crustini bread. |
Roladin Bakery & Cafe Menu : Hummus |
| Hummus |
| Hummus Plate | $8.95 | A blend of fresh garbanzo beans and sesame seeds, topped with tahina sauce harissa. Served with hot crispy laffa bread. |
| Hummus Champignon | $9.95 | A bed of hummus and tahina sauce topped with sauteed mushrooms and onions. Served with hot crispy laffa bread. |
| Hummus a la Roladin | $15.95 | Sauteed chopped ahi tuna with onions and a blend of Middle Eastern spices over hummus, topped with tahina sauce. Served with hot crispy laffa bread. |
| Hummus a la Veggie | $10.95 | A bed of hummus topped with sauteed onions, mushrooms, bell peppers, zucchini, garlic and soy sauce. Finished with tahina sauce. Served with hot crispy laffa bread. |
Roladin Bakery & Cafe Menu : Classic Pasta |
| Classic Pasta |
| Penne Arabiatta | $10.95 | Penne pasta made al dente in fresh made spicy tomato sauce and shaved Parmesan cheese. |
| Cheese Ravioli | $12.95 | Ravioli stuffed with blend of cheese and sauteed al dente in lemon Chardonnay sauce. |
| Gnocchi | $11.95 | Gnocchi pasta sauteed in pesto white wine and cream sauce, topped with oven roasted tomatoes. |
| Pasta Primavera | $11.95 | Penne pasta sauteed in white wine sauce and mixed vegetables. Topped with fresh ground Parmesan cheese. |
| Oriental Tagliolini | $12.95 | Tagliolini pasta sauteed in sesame oil and soy sauce with julienned red onions, bell peppers, scallion and finished with sesame seeds. |
Roladin Bakery & Cafe Menu : Specialties Pasta |
| Specialties Pasta |
| Tagliolini Lemon | $10.95 | Fresh made lemon pasta sauteed in lemon and olive oil cream sauce, topped with Parmesan cheese. |
| Wild Mushroom Linguini | $12.95 | Linguini pasta sauteed with wild mushroom in white wine cream sauce. |
| Truffle Cheese Ravioli | $12.95 | Sauteed in truffle oil and Parmesan cheese sauce. |
| California Salmon Pasta | $17.95 | Penne pasta sauteed in mild paprika cream sauce with Atlantic salmon fillet, red onions, red bell peppers, cilantro and finished with avocado and Parmesan cheese. |
Roladin Bakery & Cafe Menu : Entrees |
| Entrees |
| Rosemary Salmon Filet | $18.95 | Grilled Atlantic salmon fillet lightly seasoned and served over asparagus and mashed potatoes. Topped with roasted garlic and rosemary. |
| Salmon Kebab | $17.95 | Lightly seasoned ground salmon fillet mixed with blend of greens. Served with Israeli salad and french fries. |
| Fish Burger | $10.95 | In house ground white fish with chives, grilled and served in sesame seed bun with grilled onions, spread with smoky spicy tomato aioli. Served with sliced tomatoes and spring mix. |
| Mousht | $16.95 | Whole fish. Deep fried whole tilapia fish lightly seasoned. Served with freshly chopped Israeli salad and rice. |
| Tilapia Fillet Schnitzel | $16.95 | Tilapia filet battered in house potato crumbs mixed with herbs. Served with rice and freshly chopped Israeli salad. |
| Sesame Mahi Mahi | $21.95 | Grilled mahi mahi lightly seasoned with sea salt and fresh ground pepper. Placed over tahina sauce, onions and mushrooms in garlic soy sauce. Served with steamed rice. |
Roladin Bakery & Cafe Menu : Specialty Wraps |
| Specialty Wraps |
| Grilled Vegetable Wrap | $13.95 | Grilled eggplant, zucchini, bell peppers, onions and mozzarella cheese, wrapped in flour tortilla. Served with freshly chopped garden salad in light balsamic dressing. |
| Ahi Tuna Shawarma Wrap | $15.95 | Freshly chopped ahi tuna loin sauteed with onions and blend of Middle Eastern spices wrapped in flour tortilla and stuffed with hummus, lettuce and tomatoes. Served with freshly chipped Israeli garde |
| Ahi Tuna Shawarma Baguette | $15.95 | Freshly chopped ahi tuna loin sauteed with onions and blend of Middle Eastern spices wrapped in flour tortilla and stuffed with hummus, lettuce and tomatoes. Served with freshly chipped Israeli garde |
| Albacore Tuna Wrap | $11.95 | Albacore tuna tossed with mayonnaise, fresh avocado, tomato and spring mix. Served with french fries and spicy sauce. |
Roladin Bakery & Cafe Menu : Traditional |
| Traditional |
| Falafel Plate | $8.95 | Fritters of garbanzo beans and fresh herbs. Served over Israeli salad, tahina sauce and hot sauce. |
| Eggplant Tahina | $9.95 | Whole eggplant, grilled, topped with in house tahina. Served with freshly chopped Israeli salad. |
| Focaccia Bread | $9.95 | Golden brown focaccia bread with your choice of cheese. Topped with rosemary, onions and extra virgin olive oil. |
| 4 Piece Quiche | $12.95 | Home made quiche stuffed with blend of vegetables and cheese, baked to golden crispy, served with house salad and lemon dressing. |
Roladin Bakery & Cafe Menu : House Specialties |
| House Specialties |
| Moroccan Salmon Fillet | $19.95 | Atlantic salmon fillet poached in spicy tomato sauce, green olives, crushed red peppers, cilantro and fresh garlic. Served with almondine rice on the side. |
| Salmon a la Roladin | $19.95 | Salmon filet hand rolled with fire roasted red peppers, grilled over mild mushroom tomato sauce. Served with almondine rice on the side. |
| Salmon Marsala | $19.95 | Atlantic salmon filet sauteed in Marsala mushroom sauce and place over homemade mashed potatoes and sauteed vegetables. |
| White Fish Fillet Picatta | $19.95 | White fish filet sauteed in lemon caper and cream sauce with mushrooms and white wine. Served with rice and sauteed vegetables. |
| Teriyaki Mahi Mahi | $21.95 | Grilled and glazed in teriyaki ginger sauce, served with steamed rice topped with sauteed onions, mushrooms, zucchini and bell peppers. |
Roladin Bakery & Cafe Menu : Fresh Fish |
| Fresh Fish |
| Smoked Salmon Salad | $13.95 | Classic smoked salmon served over fresh spinach and red leaf lettuce. Tossed with diced onions, tomatoes and capers in lemon garlic dressing. |
| Albacore White Tuna Salad | $13.95 | Albacore tuna over crispy mixed lettuce, tomatoes, onions, corn, hard boiled eggs and avocado. Topped with lemon dressing. |
| Seared Ahi Tuna Salad | $16.95 | Ahi tuna seasoned with freshly ground black pepper, sea salt, seared. Served over mixed greens, diced tomatoes, onions and capers. Tossed with lemon dressing and finished with avocado. |
| Cajun Salmon Filet Salad | $16.95 | Salmon filet seasoned with blend of Cajun spices and grilled, served over crispy romaine lettuce, chopped tomatoes, red bell peppers, red onions and avocado. Tossed in homemade creamy oregano dressin |
Roladin Bakery & Cafe Menu : Classic Pizza |
| Classic Pizza |
| Classic 4 Cheese Pizza | $11.95 | Freshly made tomato and basil sauce topped with goat cheese, mozzarella cheese, Parmesan cheese and Gorgonzola cheese then crisped. |
| Margarita Pizza | $9.95 | Roladin’s rustic style pizza crust topped with fresh sliced tomatoes, basil leaves, mozzarella cheese and finished with extra virgin olive oil. |
| Roasted Garlic and Mushroom Pizza | $13.95 | Topped with fresh buffalo mozzarella cheese, mushrooms and roasted garlic. |
| Alfredo Pizza | $9.95 | A duo of mozzarella and Parmesan cheese combined with creamy Alfredo on thin crust. |
| Pizza Bianca | $11.95 | Crispy pizza topped with in house sauce, mozzarella cheese, goat cheese, asparagus oven roasted tomatoes. |
Roladin Bakery & Cafe Menu : Specialties Pizza |
| Specialties Pizza |
| Malahuach Pizza | $9.95 | Israeli style crispy puffed pastry, served with tomato sauce, black olives, cucumber pickles, hard boiled egg and harissa. |
| Israeli Pizza | $10.95 | Crispy puff pastry topped with fresh pizza sauce and mozzarella cheese, finished with spicy olive oil. |
| Albacore Tuna Pizza | $11.95 | Crispy crust pizza topped with albacore tuna, onions and spicy oil. |
| Avocado Red Bell Pepper Pizza | $12.95 | Thin crust pizza topped with homemade pizza sauce, mozzarella cheese, chunky avocado and fire roasted red peppers. |
| Mozzarella al Pesto Pizza | $12.95 | Fresh made pesto sauce on a thin crust pizza with buffalo mozzarella and sun dried tomatoes. |
Roladin Bakery & Cafe Menu : Sandwiches |
| Sandwiches |
| Grilled Tuscan Panini | $9.50 | Oven roasted eggplant, peppers, zucchini, onions and mushrooms toasted in sourdough baguette with pesto aioli and melted mozzarella cheese. Served with garden salad. |
| Roladin’s Omelette Sandwich | $9.95 | Mixed green herb omelette in crispy baguette with garlic aioli, harissa, lettuce, tomatoes, onions and avocado. Served with garlic french fries on the side. |
| Grilled Avocado Sandwich | $10.50 | Fresh avocado, lightly seasoned with sea salt, fresh ground pepper, extra virgin olive oil and lemon zest. Grilled along with slices of tomatoes in budget with feta cheese, red onions and crispy roma |
| Egg Salad Sandwich | $8.95 | White bread stuffed with home made egg salad, Israeli pickles, mayo, salt and fresh ground black pepper. Served with Israeli salad. |
| Greek Sandwich | $10.50 | Freshly baked baguette spread with garlic aioli, harissa. Stacked with fresh tomatoes, cucumbers, black olives, avocado and feta cheese. Served with fresh garden salad. |
| Sabich Sandwich | $7.95 | Israeli style sandwich stuffed with grilled eggplant hummus, hard boiled eggs and pickles. Served with freshly chopped Israeli garden salad and tahina sauce. |
| Albacore White Tuna Sandwich | $9.95 | White bread with albacore tuna salad, avocado, tomatoes and garlic aioli. Served with freshly chopped Israeli garden salad. |
Roladin Bakery & Cafe Menu : International Sandwiches |
| International |
| Falafel Baguette | $8.95 | Freshly baked baguette stuffed with falafel balls, hummus, tomatoes and Israeli pickles. Served with freshly chopped Israeli garden salad. |
| Falafel Pita | $8.95 | Pita stuffed with falafel balls, hummus, tomatoes and Israeli pickles. Served with freshly chopped Israeli garden salad. |
| Tunisia Sandwich | $9.95 | Albacore white tuna, slow cooked potatoes, hard boiled eggs, lemon pickles and harissa. Served with mixed greens tossed in basil and olive oil dressing. |
| Ahi Tuna Shawarma Pita | $13.95 | Ahi tuna shawarma, sauteed with onions, mushrooms, bell peppers and garlic in pita bread stuffed with Israeli salad, hummus and tahina. Served with french fries on the side. |
| Schnitzel Salmon Pita | $14.95 | Salmon filet schnitzel style in pita bread stuffed with fresh Israel salad and tahina. Served with crispy french fries. |
| Schnitzel Tilapia Pita | $12.95 | Tilapia fillet lightly breaded then fried to golden crispy, stuffed in pita with fresh Israeli salad and tahina. Served with french fries. |
Roladin Bakery & Cafe Menu : Create Your Own |
| Create Your Own |
| Create Your Own Pasta | $12.95 | Choice of pasta, sauce and vegetables. |
Roladin Bakery & Cafe Menu : Calzone |
| Calzone |
| Calzone Hatzilim | $10.95 | Stuffed with roasted eggplant, hard boiled eggs, mozzarella cheese and freshly made pizza sauce. Served with freshly chopped Israeli salad. |
| Goat Cheese Calzone | $10.95 | Stuffed with mozzarella cheese, spinach, sun dried tomatoes and goat cheese. Served with balsamic garden salad. |
Roladin Bakery & Cafe Menu : Sides |
| Sides |
| Asparagus | $3.50 | |
| Spinach | $3.50 | |
| Mashed Potatoes | $3.50 | |
| Rice | $3.50 | |
| Sauteed Mushrooms | $3.50 | |
| Avocado | $3.50 | |
| Albacore White Tuna | $3.50 | |
| Garden Salad | $3.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.