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Roux Louisiana Kitchen Menu : STARTERS |
| Fried Green Tomatoes, Mix Greens and Shrimp Remoulade | $12.00 | |
| Hush Puppies: corn meal and green onion fritters | $8.00 | with tartare sauce |
| Crab-White Fish Cajun Ceviche and Creole Tomatoes Salad | $12.00 | |
| Cajun Fries | $8.00 |
Roux Louisiana Kitchen Menu : SOUPS & SALADS |
| Gumbo | $7.00 – $15.00 | Shrimps, oysters, crabmeat, andouille sausage and okra stew |
| Crawfish etouffe | $7.00 – $15.00 | Crawfish tails, tomato, peppers, onion and celery soup |
| Crabmeat Cobb Salad, Tomato, Egg, Bacon, Avocado, Blue Cheese, Mixed Greens and SteenÂs Cane Syrup Vinaigrette | $12.00 | |
| Abita Beer Battered Fried Chicken Salad, Creole Tomatoes, Mix Greens and Buttermilk Dressing | $10.00 | |
| Spinach Salad, Candied Pecans, Bacon and Creole Mustard- Bourbon Vinaigrette | $8.00 | Add fried oysters 6, Add fried shrimp 6 |
Roux Louisiana Kitchen Menu : LUNCH SPECIALS |
| Buttermilk and Abbita Beer Battered Fried Chicken, Mash Potatoes and Cole Slaw | $15.00 | |
| Creole Crab Cakes, Mixed Greens and Roasted Pepper Aioli | $12.00 | |
| Blackened Fish, Sauteed Vegetables and Mashed Potatoes | $17.00 | |
| Jambalaya Rice | $15.00 | with Andouille Sausage, Chicken and Shrimp |
| Mushroom, asparagus and artichoke vegetarian jambalaya | $14.00 | |
| Fried Catfish and Fries | $10.00 | with Tartar Sauce |
| BBQ Pork Ribs | $16.00 – $22.00 | Served with House BBQ Sauce |
Roux Louisiana Kitchen Menu : LUNCH COMBOS |
| Choose 2 sides: coleslaw, fries, sweet potato fries, mixed greens salad or cup of gumbo or etouffe Includes soda or iced tea |
| Half PoBoy | $14.99 | |
| Fried chicken strips | $12.99 | |
| Fried catfish | $12.99 | |
| Pulled pork sliders | $14.99 |
Roux Louisiana Kitchen Menu : POÂBOYS |
| Traditional Louisiana submarine sandwich on a french roll with lettuce, tomato, red onion, remoulade sauce and side of fries…mmm-mmmh! |
| Pulled Pork | $12.00 | |
| Fried Shrimp | $14.00 | |
| Fried Chicken | $12.00 | |
| Fried Oyster | $14.00 | |
| Brisket | $12.00 | |
| Debris | $12.00 | Pulled pork and shredded brisket combination |
| Fried Catfish | $12.00 |
Roux Louisiana Kitchen Menu : DESSERT WINE |
| Fine Tawny/Osborne/Portugal | $9.00 | |
| Fine Ruby/CockburnÂs/Portugal | $8.00 | |
| Da-Lish/Domaine Alfred/California | $10.00 | |
| Late Bottled Vintage/DowÂs Portugal | $10.00 |
Roux Louisiana Kitchen Menu : SIDES |
| Sauteed Corn, Okra, Tomato and Peppers | $6.00 | |
| Home Style Mashed Potatoes | $6.00 | |
| Red Beans and Rice | $6.00 | |
| Southern Style Braised Greens | $6.00 | with Bacon Creamy Grits, Polenta Style |
| Macaroni and Cheese | $6.00 | |
| Sweet and Spicy Cole Slaw | $6.00 | |
| Sauteed Green Beans, Zucchini and Mirliton | $6.00 |
Roux Louisiana Kitchen Menu : DESSERTS |
| Crème brulee Duo | $7.00 | Coffee-chicory and Coconut Banana Foster Bread Pudding, Caramel Sauce, Vanilla Bean Ice Cream |
| Pralines | $7.00 | |
| Pecan Pie & Bourbon-praline Ice Cream | $7.00 | |
| Beignets & Chocolate Sauce | $7.00 | |
| Flourless Chocolate Cake & Ginger Ice Cream | $7.00 | |
| Just Ice Cream | $7.00 | Vanilla Bean, Coffee, Ginger, Bourbon-praline, Chocolate |
Roux Louisiana Kitchen Menu : COFFEE |
| French Press Cafe Noir | ||
| Cafe DuMonde (Chickory) or Regular Coffee | $4.00 | |
| Expresso | $3.00 | |
| Capuccino | $4.00 | |
| Latte | $4.00 | |
| Cafe Au Lait | $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.