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Royal Street Cafe Menu : First Courses |
Parmesan Baked Pita Chips | $8.00 | Chive hummus |
Edamame | $6.00 | Steamed soy beans in the pod, natural sea salt, hoisin dipping sauce |
RSC Garlic, Herb, Parmesan Shoestring Fries | $7.00 | Homemade ketchup |
Tomatillo and Jalapeno Crusted Calamari Frito | $15.00 | Tender calamari fillets, poblano aioli, red chili cocktail sauce, arugula-jicama salad |
Muffaletta Panini Bites | $14.00 | House-made salami, smoked ham, olive salad, provolone cheese, sun-dried tomato aioli, ciabatta |
Shrimp Spring Rolls | $15.00 | Natural shrimp, napa slaw, glazed cashews, coriander leaves, coconut-curry mustard sauce |
Yellowfin Tuna Tartare | $18.00 | Crispy herb chips, lime-caper aioli, wild argula, white truffle oil, fresh lemon juice |
Fresh Dungeness Crab Tower | $19.00 | Avocado, tomato concasse, pea sprouts, crispy spiced won tons, sauces of wasabi, ginger-soy and sweet chili |
Grilled Chicken Quesadilla | $12.00 | Cilantro lime sour cream, avocado salsa |
RSC Gazpacho | $7.00 – $9.00 | Lemon-dill creme fraiche, grilled ciabatta bread |
Deer Valley Turkey Chili | $8.00 – $10.00 | Sour cream, cheese, onions, diced tomato, grilled white corn tortillas |
Caesar Salad | $8.00 – $11.00 | Parmesan fricos, spanish white anchovies, grilled ciabatta bread |
Iceberg Wedges | $8.00 – $11.00 | Baby carrots, beets, pear tomatoes, italian vinaigrette, glazed walnuts, queso de valdeon blue cheese |
Royal Street Cafe Menu : Main Courses |
Asian Grilled Chicken Salad | $16.00 | Orange-glazed grilled chicken breast, crisp greens and vegetables, soy-ginger vinaigrette |
Bulgogi | $16.00 | Korean BBQ beef, sweet and spicy sauce, pickled cucumber slaw, served in fresh steamed bao buns or baby iceberg lettuce wraps |
D.V.B.L.T. | $17.00 | Carved roast turkey breast, cherry chutney, house-smoked maple-peppered bacon, swiss cheese, dijon-tarragon mayonnaise, grilled sourdough bread, RSC garlic-herb-parmesan shoestring fries |
Gold Creek Farms White Cheddar Cheeseburger | $17.00 | Niman ranch natural beef, turkey or house-made veggie patty, sauteed crimini mushrooms and onions, tuscan bun, RSC garlic-herb-parmesan shoestring fries |
Maple Bacon BBQ Bison Burger | $18.00 | House-ground natural bison patty, pepper jack cheese, sauteed onions, guacamole, barbeque sauce, smoked habanero mayonnaise, ciabatta bun, RSC garlic-herb-parmesan shoestring fries |
House Smoked Pulled Pork Sandwich | $16.00 | Tender slow-roasted pork simmered in our polygamy porter barbeque sauce, served with coleslaw on a ciabatta bun, crispy beer battered onion rings |
RSC BBQ Sampler | $18.00 | Slider-size portions of our bulgogi, bison burger and pulled pork sandwich |
Tuna Tacos | $27.00 | Grilled fresh ahi, mango-avocado salsa, southwest slaw, smoked habanero mayonnaise, crisp corn tortilla shells or grilled flour tortillas |
RSC Fish and Chips | $23.00 | Tempura wild king salmon fillets, remoulade sauce, coleslaw, RSC garlic-herb-parmesan shoestring fries |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.