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Ryan’s Grill Menu : Pupus |
Hot Crab & Artichoke Dip | $14.95 | Sweet onion, parmesan, housemade focaccia |
Sweet Potato Fries | $7.95 | Barbecue aioli, volcano spice |
Kalua Pork Quesadilla | $11.95 | Pan seared flour tortillas, slow cooked onions, mozzarella cheese, pineapple chutney |
Kobe Sliders* | $12.95 | Flash seared bite size burgers, smoky mustard aioli |
Chicken & Pork Lettuce Cups | $12.95 | Shiitake mushrooms, ginger, garlic, oyster sauce, sambal oelek, sherry, soy-garlic dipping sauce |
12 oz. Pulehu Skirt Steak* | $19.95 | Mushrooms, onions, soy-ginger glaze |
Jamaican Jerk Fries | $7.95 | Thai chili-coconut aioli |
Calamari with Ginger Hoisin Sauce | $12.95 | Buttermilk battered, red jalapenos, green onions |
Buffalo Chicken Wings | $12.95 | Louisiana hot sauce, Maytag blue cheese dressing |
Nachos with Spicy Black Bean Relish | $11.95 | Topped with pepper jack and cheddar cheeses, sour cream, jalapenos |
Crispy Salmon Kama & Belly* | $10.95 | Lightly breaded & deep fried, kalbi sauce, green onions |
Ginger Soy Edamame | $6.95 | Alaea salt, red chili flakes |
5 Spice Roast Duck with Steamed Buns | $13.95 | Oven roasted, fall-off-the-bone tender duck confit with hoisin sauce and bamboo steamed buns |
Tempura Fried Cheese Curds | $10.95 | Lightly battered, red jalapeno slice, sweet Thai chili sauce |
Pupu Sampler* | $20.95 | Kalbi Tidbits, Tempura Fried Cheese Curds, Calamari with Ginger Hoisin Sauce |
Hot Crab & Artichoke Dip | $14.95 | Sweet onion, parmesan, housemade focaccia |
Sweet Potato Fries | $7.95 | Barbecue aioli, volcano spice |
Kalua Pork Quesadilla | $11.95 | Pan seared flour tortillas, slow cooked onions, mozzarella cheese, pineapple chutney |
Kobe Sliders* | $12.95 | Flash seared bite size burgers, smoky mustard aioli |
12 oz. Pulehu Skirt Steak* | $19.95 | Mushrooms, onions, soy-ginger glaze |
Jamaican Jerk Fries | $7.95 | Thai chili-coconut aioli |
Calamari with Ginger Hoisin Sauce | $12.95 | Buttermilk battered, red jalapenos, green onions |
Buffalo Chicken Wings | $12.95 | Louisiana hot sauce, Maytag blue cheese dressing |
Nachos with Spicy Black Bean Relish | $11.95 | Topped with pepper jack and cheddar cheeses, sour cream, jalapenos |
Chicken & Pork Lettuce Cups | $12.95 | Shiitake mushrooms, ginger, garlic, oyster sauce, sambal oelek, sherry, soy-garlic dipping sauce |
Ginger Soy Edamame | $6.95 | Alaea salt, red chili flakes |
5 Spice Roast Duck with Steamed Buns | $13.95 | Oven roasted, fall-off-the-bone tender duck confit with hoisin sauce and bamboo steamed buns |
Tempura Fried Cheese Curds | $10.95 | Lightly battered, red jalapeno slice, sweet Thai chili sauce |
Crispy Salmon Kama & Belly* | $10.95 | Lightly breaded & deep fried, kalbi sauce, green onions |
Pupu Sampler* | $20.95 | Kalbi Tidbits, Tempura Fried Cheese Curds, Calamari with Ginger Hoisin Sauce |
Ryan’s Grill Menu : Ryan’s Hawaiian Poke |
Classic Ahi* | $12.95 | Marinated Maui onions, fresh ogo, sesame, chili oil |
Seared Ahi* | $14.95 | Togarashi crusted sashimi-grade tuna, flash seared, sliced and served with ginger-wasabi aioli, tobiko |
Spicy Avocado Ahi* | $13.95 | Onions, Thai chili, fresh ogo, cilantro |
Seared Salmon* | $13.95 | Soy mustard-miso marinade, cucumber, slivered red onion, shiso leaves, crispy salmon skin, tobiko, wonton chips |
Classic Ahi* | $12.95 | Marinated Maui onions, fresh ogo, sesame, chili oil |
Seared Ahi* | $14.95 | Togarashi crusted sashimi-grade tuna, flash seared, sliced and served with ginger-wasabi aioli, tobiko |
Spicy Avocado Ahi* | $13.95 | Jalapeno, onions, Thai chili, fresh ogo, cilantro |
Seared Salmon* | $13.95 | Soy mustard-miso marinade, cucumber, slivered red onion, shiso leaves, crispy salmon skin, tobiko, wonton chips |
Ryan’s Grill Menu : Soups & Starter Salads |
Add to any starter salad: Chicken $5 | Ahi $6 | Salmon $5 |
French Onion Soup | $8.95 | Slowly simmered onions, rich beef stock, brandy, dry vermouth |
Daily Soup Selection | $6.95 | Made fresh; ask your server for today’s selection |
Ryan’s Crunchy Pea Salad | $7.95 | Petite sweet peas, water chestnuts, snow peas, chopped fresh bacon, creamy herb dressing |
Maytag Blue Cheese Salad | $8.95 | Romaine greens, toasted slivered almonds, chopped egg |
Classic Caesar Salad | $6.95 | Romaine greens, creamy Caesar dressing, toasted garlic croutons |
House Tossed Salad | $7.95 | Fresh greens, tomatoes, wonton crisp, lime-chili mandarin vinaigrette |
Ryan’s Grill Menu : Big Salads |
Ryan’s Chop Chop Salad | $9.95 – $15.95 | Turkey, wine salami, provolone, fresh basil, garbanzo beans, parmesan, crisp romaine, tomatoes, balsamic vinaigrette |
Three Salad Sampler | $16.95 | Ryan’s Crunchy Pea Salad, Sesame Chicken Salad and Maytag Blue Cheese Salad |
Sesame Chicken Salad | $16.95 | Romaine and seasonal greens, crisp wonton strips, toasted almonds, sweet red peppers, sesame vinaigrette |
Blackened Ahi Salad* | $18.95 | Romaine greens, wasabi-lemon vinaigrette, roma tomatoes, cucumbers, radish |
Classic Caesar Salad | $12.95 | |
Sesame Crusted Ahi Salad | $20.95 | Cherry tomatoes, cucumbers, avocado, red radish, orange segments, tropical vinaigrette, wontons |
Ryan’s Grill Menu : Pasta & Pizza |
Cajun Chicken Fettuccine | $15.95 | Creole spices, seared chicken, spicy Cajun style tomato sauce |
Rigatoni Bolognese | $15.95 | Spicy Italian sausage, pear tomato, garlic, oregano, roasted red pepper, garlic cream sauce, parmesan |
Sun-Dried Tomato & Pesto Pasta | $16.95 | White wine, garlic, asparagus, feta and parmesan cheeses, pine nuts |
Margherita Pizza | $12.95 | Marinara, mozzarella, provolone and fontina cheeses, Roma tomatoes, fresh basil |
Sausage & Roasted Mushroom Pizza | $13.95 | Marinara, mozzarella, provolone and fontina cheeses, spicy Italian sausage, mushroom medley |
Pepperoni Pizza | $13.95 | Marinara, mozzarella, provolone and fontina cheeses |
BBQ Kalua Pork Pizza | $14.95 | Kung Pao sauce, mozzarella, provolone and fontina cheeses, caramelized onions, bell peppers |
Ryan’s Grill Menu : Meat, Fish & Poultry |
Ryan’s Island Style Kobe Loco Moco* | $19.95 | Over-easy eggs, sweet onion gravy, crispy onions, rice |
Grilled Island Fresh Fish* Tacos | $13.95 | Cheddar and fontina cheeses, tomato relish, avocado salsa, sour cream, flour tortillas |
Huli Huli Chicken | $18.95 | Char-grilled 1/2 chicken, tomato-Maui onion relish, house vegetables, white rice |
Beer Battered Fish & Chips | $14.95 | Fresh island fillets, locally selected artisan beer batter, coleslaw, housemade tartar sauce |
Oven Roasted Chicken Breast Dijon | $18.95 | Parmesan crusted, sauteed vegetables, mashed potatoes, Dijon mustard aioli |
Grilled Baby Back Ribs | $28.95 | Cumin and chili rubbed, brown sugar-bacon BBQ sauce, macaroni salad, white rice |
Pulehu Rib Eye Steak* | $25.95 | 10 oz hand-cut, tomato-Maui onion relish, soy chili pepper butter, ginger scallion oil, white rice |
Kalbi Beef Rice Bowl* | $18.95 | Seared kalbi marinated beef, Korean style pickled vegetables, fried egg, togarashi, kim chee fried rice |
Ryan’s Grill Menu : Kobe Burgers |
Ryan’s Classic* | $15.95 | Caramelized onions, sauteed mushrooms, crisp bacon, mozzarella, fontina and Swiss cheeses |
Bacon & Cheddar* | $14.95 | Smoky mustard aioli, lettuce, tomato, onion |
Kalbi Burger* | $15.95 | Asian style burger mix, kim chee slaw, Sriracha aioli, togarashi spiced fries, gochujang aioli |
Ryan’s Grill Menu : Sandwiches |
Hot Crab & Artichoke Sandwich | $15.95 | Sweet onion, parmesan, sliced tomato, baked open face with premium cheddar |
Grilled Island Fish Sandwich | $15.95 | Chef’s fresh fish selection, roasted Maui onions, tomato, lettuce, housemade tartar sauce |
Turkey Panini Sandwich | $14.95 | Blue cheese, crisp bacon, tomato, fresh baked focaccia bread |
French Dip* | $16.95 | Slow-roasted beef, provolone, caramelized onions, au jus |
Grilled Chicken Club | $14.95 | Crisp bacon, Swiss cheese, beefsteak tomato, red onion, Thai chili-coconut aioli, brioche bun |
Ryan’s Grill Menu : Combo Plates |
Soup and Salad $13.95. Sandwich or Pasta with Soup or Salad $14.95 |
Soups | French Onion, Daily Soup | |
Salads | Caesar | Maytag | House | Pea | |
Sandwiches | 1/2 Crab & Artichoke Sandwich, 1/2 Turkey Panini | |
Pasta | Rigatoni Bolognese, Pesto Pasta |
Ryan’s Grill Menu : Island Cocktails |
Ryan’s Long Island Iced Tea | $8.50 | Rum, vodka, gin, tequila, triple sec, fresh lemon sour, cola |
Bartender’s Pomegranate Lemonade | $8.50 | Stoli Blueberi, pomegranate, fresh lemon sour |
Morita | $8.00 | Three Olives Elvis Presley Coconut Water vodka, Coco Tropics, lime juice, fresh mint |
Hurricane Liana | $8.50 | Kraken Black Spiced rum, Cock ‘n Bull ginger beer, fresh lime squeeze |
Mauna Loa Mule | $9.00 | Pau Maui vodka, Cock ‘n Bull ginger beer, lime sour, passion fruit puree, Peychaud’s Bitters |
Wild Orchid | $8.50 | Malibu Coconut rum, cranberry juice, pineapple juice |
Ryan’s Island Manhattan | $11.00 | Maker’s Mark bourbon, triple sec, cranberry juice, lime sour, bitters |
Ryan’s Long Island Iced Tea | $8.50 | Rum, vodka, gin, tequila, triple sec, fresh lemon sour, cola. |
Bartender’s Pomegranate Lemonade | $8.50 | Stoli Blueberi, pomegranate, fresh lemon sour. |
Morita | $8.00 | Three Olives Elvis Presley® Coconut Water vodka, Coco Tropics, lime juice, fresh mint. |
Hurricane Liana | $8.50 | Kraken Black Spiced rum, Cock ‘n Bull ginger beer, fresh lime squeeze. |
Mauna Loa Mule | $9.00 | Pau Maui vodka, Cock ‘n Bull ginger beer, lime sour, passion fruit puree, Peychaud’s Bitters. |
Wild Orchid | $8.50 | Malibu Coconut rum, cranberry juice, pineapple juice. |
Ryan’s Island Manhattan | $11.00 | Maker’s Mark bourbon, triple sec, cranberry juice, lime sour, bitters. |
Ryan’s Grill Menu : Martinis & Cosmos |
The Pomegranate Martini | $10.00 | Ketel One Citroen, pomegranate, fresh lime sour |
Mochatini | $9.00 | Stoli Vanil, Baileys Irish Cream, Kahlua, Godiva Original |
Lychee Martini | $8.50 | Lychee infused vodka |
Lavender Cosmo | $9.00 | Absolut Mandrin, Giffard Creme de Violette, Cointreau, fresh lime sour, cranberry juice, lavender sugar rim |
Ginger Lemon Drop | $8.50 | Skyy Ginger vodka, fresh lemon sour, ginger-sugar rim |
Midnight Express | $9.00 | Galliano Ristretto, Three Olives Vanilla vodka, espresso |
Pickletini | $8.00 | Stoli Vodka, pickle juice, pepperoncini juice |
Pineapple Upside Down Martini | $9.00 | Pau Maui Vodka, Bols Amaretto, Bols Creme de Banana, pineapple juice |
The Pomegranate Martini | $10.00 | Ketel One Citroen, pomegranate, fresh lime sour. |
Mochatini | $9.00 | Stoli Vanil, Baileys Irish Cream, Kahlúa, Godiva Original. |
Lychee Martini | $8.50 | Lychee infused vodka. |
Lavender Cosmo | $9.00 | Absolut Mandrin, Giffard Crème de Violette, Cointreau, fresh lime sour, cranberry juice, lavender sugar rim. |
Ginger Lemon Drop | $8.50 | Skyy Ginger vodka, fresh lemon sour, ginger-sugar rim. |
Midnight Express | $9.00 | Galliano Ristretto, Three Olives Vanilla vodka, espresso. |
Pickletini | $8.00 | Stoli Vodka, pickle juice, pepperoncini juice. |
Pineapple Upside Down Martini | $9.00 | Pau Maui Vodka, Bols Amaretto, Bols Crème de Banana, pineapple juice. |
Ryan’s Grill Menu : Ryan’s ‘Ritas |
Scratch Margarita | $9.00 | El Jimador 100% agave tequila, triple sec, housemade margarita mix |
Cadillac Margarita | $9.50 | The Scratch Margarita plus Grand Marnier |
Lilikoi Margarita | $9.00 | El Jimador 100% agave tequila, passion fruit, triple sec, lime juice |
Li Hing Mui Margarita | $8.50 | Li Hing Mui infused tequila, fresh lime juice, margarita mix |
La Prima Margarita | $10.50 | Herradura 100% agave tequila, Cointreau, mango, housemade margarita mix |
Scratch Margarita | $9.00 | El Jimador 100% agave tequila, triple sec, housemade margarita mix. |
Cadillac Margarita | $9.50 | The Scratch Margarita plus Grand Marnier. |
Lilikoi Margarita | $9.00 | El Jimador 100% agave tequila, passion fruit, triple sec, lime juice. |
Li Hing Mui Margarita | $8.50 | Li Hing Mui infused tequila, fresh lime juice, margarita mix. |
La Prima Margarita | $10.50 | Herradura 100% agave tequila, Cointreau, mango, housemade margarita mix. |
Ryan’s Grill Menu : Mojitos |
$8. All of our mojitos feature Bacardi Limon rum, Monin syrup or fruit juice, freshly torn mint leaves, fresh lime sour, and a splash of soda |
Classic | ||
Pomegranate | ||
Raspberry | ||
Lilikoi | ||
Mango | ||
Blood Orange | ||
Classic | ||
Pomegranate | ||
Raspberry | ||
Lilikoi | ||
Mango | ||
Blood Orange |
Ryan’s Grill Menu : Refreshing Sips |
Iced Black Tea | $4.00 | |
Plantation Iced Tea | $4.00 | |
Lemonade | $4.00 | |
Strawberry Squeeze | $4.50 | |
San Pellegrino | $4.00 | |
Fiji Natural Water (500ml) | $4.00 | |
Red Bull Energy Drink | $4.00 | regular or sugar free |
Hot Tea | $4.00 | |
Mojito Breeze | $5.00 | With fresh lime sour, soda and mint. Choose from: Citrus, Pomegranate, Lilikoi, Raspberry, Mango, Blood Orange |
Iced Black Tea | $4.00 | |
Plantation Iced Tea | $4.00 | |
Lemonade | $4.00 | |
Strawberry Squeeze | $4.50 | |
San Pellegrino | $4.00 | |
Fiji Natural Water (500ml) | $4.00 | |
Red Bull Energy Drink | $4.00 | regular and sugar free |
Ryan’s Grill Menu : White Wine |
Korbel Sparkling Brut, CA (187 ml) | $10.00 | |
Chateau Ste Michelle Riesling, Columbia Valley WA | $7.50 – $28.00 | |
Caposaldo Pinot Grigio, Veneto IT | $8.50 – $32.00 | |
Kato Sauvignon Blanc, Marlborough NZ | $8.50 – $32.00 | |
Ryan’s House White-Four Vines Naked Unoaked Chardonnay, Santa Barbara CA | $7.95 – $30.00 | |
J.Lohr Estates Riverstone Chardonnay, Monterey CA | $10.00 – $38.00 | |
Korbel Sparkling Brut CA (187 ml) | $10.00 | |
Chateau Ste Michelle Riesling, Columbia Valley WA | $7.50 – $28.00 | |
Caposaldo Pinot Grigio, Veneto IT | $8.50 – $32.00 | |
Kato Sauvignon Blanc, Marlborough NZ | $8.50 – $32.00 | |
Ryan’s House White – Four Vines Naked Unoaked Chardonnay, Santa Barbara CA | $7.95 – $30.00 | |
J.Lohr Estates Riverstone Chardonnay, Monterey CA | $10.00 – $38.00 |
Ryan’s Grill Menu : Red Wine |
SeaGlass Pinot Noir, CA | $9.50 – $36.00 | |
14 Hands Merlot, WA | $8.50 – $32.00 | |
Marc Mondavi’s The Divining Rod Divine Red, Lodi CA | $9.00 – $34.00 | |
Dona Paula Malbec, Mendoza ARG | $7.50 – $28.00 | |
Ryan’s House Red – Avalon Cabernet Sauvignon, WA | $7.95 – $30.00 | |
Bonterra Organic Vineyards, Cabernet Sauvignon, Mendocino CA | $10.50 – $40.00 | |
SeaGlass Pinot Noir, CA | $9.50 – $36.00 | |
14 Hands Merlot, WA | $8.50 – $32.00 | |
Marc Mondavi’s The Divining Rod Divine Red, Lodi CA | $9.00 – $34.00 | |
Dona Paula Malbec, Mendoza ARG | $7.50 – $28.00 | |
Ryan’s House Red – Avalon Cabernet Sauvignon, WA | $7.95 – $30.00 | |
Bonterra Organic Vineyards, Cabernet Sauvignon, Mendocino CA | $10.50 – $40.00 |
Ryan’s Grill Menu : Drafts |
Kona Brewing Castaway IPA (ABV 6%) Kona, HI | $6.00 – $8.00 | |
Kona Longboard Lager (ABV 4.6%) Kona, HI | $6.00 – $8.00 | |
Kona Big Wave Golden Ale (ABV 4.4%) Kona, HI | $6.00 – $8.00 | |
Kona Brewing Rotating Handle, Kona, HI | $6.00 – $8.00 | |
Maui Brewing Bikini Blonde (ABV 5.1%), Maui, HI | $6.50 – $8.50 | |
Maui Brewing Double Overhead IPA (ABV 9%) Maui, HI | $6.00 | Served as a 10 oz. pour in a snifter |
Widmer Hefeweizen (ABV 5.2%), Portland, OR | $6.00 – $8.00 | |
Deschutes Black Butte Porter (ABV 5.2%), Bend, OR | $6.00 – $8.00 | |
Deschutes Mirror Pond Pale Ale (ABV 5%), Bend, OR | $6.00 – $8.00 | |
Deschutes Rotating Handle, Bend, OR | $6.00 – $8.00 | |
Lagunitas IPA (ABV 6.2%), Petaluma, CA | $6.50 – $8.50 | |
Bud Light (ABV 4.2%), St. Louis, MO | $5.50 – $7.50 | |
Coors Light (ABV 4.2%), Golden, CO | $5.50 – $7.50 | |
Blue Moon Belgian Ale (ABV 5.75%), Golden, CO | $6.00 – $8.00 | |
Miller Lite (ABV 4.17%), Milwaukee, WI | $5.50 – $7.50 | |
Sam Adams Rotating Handle, Boston, MA | $6.00 – $8.00 | |
Stella Artois (ABV 5.2%), Belgium | $6.00 – $8.00 | |
Heineken (ABV 5%), Holland | $6.00 – $8.00 | |
Guinness Stout (ABV 4.2%), Ireland | $6.50 – $8.50 | |
San Miguel Pale Pilsen (ABV 5%), Philippines | $6.50 – $8.50 | |
Kona Brewing Castaway IPA (ABV 6%) Kona, HI | $6.00 – $8.00 | |
Kona Longboard Lager (ABV 4.6%) Kona, HI | $6.00 – $8.00 | |
Kona Big Wave Golden Ale (ABV 4.4%) Kona, HI | $6.00 – $8.00 | |
Kona Brewing Rotating Handle, Kona, HI | $6.00 – $8.00 | |
Maui Brewing Bikini Blonde (ABV 5.1%), Maui, HI | $6.50 – $8.50 | |
Maui Brewing Double Overhead IPA (ABV 9%) Maui, HI | $6.00 | Served as a 10 oz. pour in a snifter |
Widmer Hefeweizen (ABV 5.2%), Portland, OR | $6.00 – $8.00 | |
Deschutes Black Butte Porter (ABV 5.2%), Bend, OR | $6.00 – $8.00 | |
Deschutes Mirror Pond Pale Ale (ABV 5%), Bend, OR | $6.00 – $8.00 | |
Deschutes Rotating Handle, Bend, OR | $6.00 – $8.00 | |
Lagunitas IPA (ABV 6.2%), Petaluma, CA | $6.50 – $8.50 | |
Bud Light (ABV 4.2%), St. Louis, MO | $5.50 – $7.50 | |
Coors Light (ABV 4.2%), Golden, CO | $5.50 – $7.50 | |
Blue Moon Belgian Ale (ABV 5.75%), Golden, CO | $6.00 – $8.00 | |
Miller Lite (ABV 4.17%), Milwaukee, WI | $5.50 – $7.50 | |
Sam Adams Rotating Handle, Boston, MA | $6.00 – $8.00 | |
Stella Artois (ABV 5.2%), Belguim | $6.00 – $8.00 | |
Heineken (ABV 5%), Holland | $6.00 – $8.00 | |
Guinness Stout (ABV 4.2%), Ireland | $6.50 – $8.50 | |
San Miguel Pale Pilsen (ABV 5%), Philippines | $6.50 – $8.50 | |
Bud Light | ||
Miller Lite | ||
Blue Moon Belgian Ale | ||
Heineken |
Ryan’s Grill Menu : Bottles |
Widmer Omission, Portland, OR | $5.50 | |
Budweiser, St. Louis, MO | $5.50 | |
Michelob Ultra, St. Louis, MO | $6.00 | |
O’Doul’s Non-Alcoholic, St. Louis, MO | $5.50 | |
Angry Orchard Crisp Cider, Cincinnati, OH | $6.00 | |
Corona, Mexico | $6.00 | |
Newcastle Brown Ale, England | $6.00 | |
Amstel Light, Holland | $6.00 | |
Heineken, Holland | $6.00 | |
Heineken Light, Holland | $6.00 | |
Widmer Omission, Portland, OR | $5.50 | |
Budweiser, St. Louis, MO | $5.50 | |
Michelob Ultra, St. Louis, MO | $6.00 | |
O’Doul’s Non-Alcoholic, St. Louis, MO | $5.50 | |
Angry Orchard Crisp Cider, Cincinnati, OH | $6.00 | |
Corona, Mexico | $6.00 | |
Newcastle Brown Ale, England | $6.00 | |
Amstel Light, Holland | $6.00 | |
Heineken, Holland | $6.00 | |
Heineken Light, Holland | $6.00 |
Ryan’s Grill Menu : Happy Hour |
3:00 – 7:00 pm and 9:00 pm – close daily. Happy Hour prices in lounge only |
Happy Hour | Relax and unwind at Ryan’s Happy Hour featuring drinks and pupu specials in our bar | |
Ginger Soy Edamame | $2.95 | Alaea salt, red chili flakes |
Jamaican Jerk Fries | $3.95 | Thai chili-coconut aioli |
Sweet Potato Fries | $4.95 | Barbecue aioli, volcano spice |
Kim Chee Fried Rice | $5.95 | Togarashi, fried egg |
Calamari with Ginger Hoisin Sauce | $6.95 | Buttermilk battered, red jalapenos, green onions |
Loaded Sidewinder Fries | $6.95 | Gorgonzola cheese sauce, Gorgonzola crumbles, bacon bits |
Salmon Kama & Belly | $6.95 | Lightly breaded & deep fried, kalbi sauce, green onions |
Kalbi Chicken Wings | $7.95 | Soy sauce, brown sugar, sesame seeds, green onions |
Kalua Pork Quesadilla | $6.95 | Pan seared flour tortillas, slow cooked onions, mozzarella cheese, pineapple chutney |
Duck Bao Buns | $7.95 | Five-spice duck confit, cucumber namasu, hoisin sauce |
Ahi Poke* | $7.95 | Marinated Maui onions, wanton chip, mixed greens, daikon |
Pan-Seared Potstickers | $7.95 | Pork and vegetable stuffed, flash seared, sweet-spicy dipping sauce |
Kobe Sliders* | $8.95 | Flash seared bite size burgers, smoky mustard aioli |
Chicken & Pork Lettuce Cups | $8.95 | Shiitake mushrooms, ginger, garlic, oyster sauce, sambal oelek, sherry, soy-garlic dipping sauce |
Hot Crab & Artichoke Dip | $8.95 | Sweet onion, parmesan, housemade focaccia |
Ryan’s Grill Menu : Non-Alcoholic Favorites |
Mojito Breeze | $5.00 | Fresh lime sour, soda, fresh mint. Choose from: Citrus, Pomegranate, Lilikoi, Raspberry, or Mango. |
Virgin Piña Colada | $5.00 | Our creamy concoction of coconut and pineapple juice. |
Ryan’s Grill Menu : Dessert |
Seasonal Burnt Cream | $7.95 | Rich custard with a caramelized sugar crust, fresh seasonal berries |
Chocolate Volcano Cake | $7.95 | Flourless chocolate cake with a warm ganache center, fresh whipped cream, caramel |
Key Lime Pie | $7.95 | Nellie and Joe’s famous Key West lime juice, housemade roasted graham cracker crust, fresh whipped cream, lime zest |
UBE Cheesecake | $7.95 | Okinawan sweet potato, haupia icing, whipped cream, fresh strawberries |
La Gelateria Sorbet & Gelato | $6.95 | Ask your server about today’s selection. Served with a cinnamon sugar wonton crisp, fresh mint |
Ryan’s Grill Menu : Coffee & Tea |
Espresso | $3.50 | |
Americano | $3.50 | |
Cappuccino | $4.00 | |
Freshly Brewed Coffee | $4.00 | |
Caffe Latte | $4.00 | |
Hot Tea | $4.00 | |
Caffe Mocha | $4.50 |
Ryan’s Grill Menu : Brandy & Cognac |
Blackberry Brandy | ||
Cherry Brandy | ||
Christian Brothers | ||
Courvoisier | ||
Courvoisier VS | ||
Courvoisier VSOP | ||
Courvoisier XO | ||
Hennessy VS | ||
Hennessy VSOP | ||
Hennessy XO | ||
Korbel Brandy | ||
Martell VSOP | ||
Rémy Martin VSOP | ||
Rémy Martin XO |
Ryan’s Grill Menu : Port & Sherry |
Fonseca Bin No. 27 | ||
Harveys Bristol Cream Sherry |
Ryan’s Grill Menu : Wine |
$4.95 |
House Red | ||
House White |
Ryan’s Grill Menu : Cocktails |
$5.95 |
Li Hing Mui Margarita | ||
Bartender’s Strawberry Lemonade | ||
Lychee Martini | ||
Well Liquors |
Ryan’s Grill Menu : Keiki Menu |
All selections include a pineapple wedge and your choice of passion-orange-guava juice, milk or soda. Finish with the world’s smallest chocolate sundae! 7.95 |
Cheeseburger Sliders | ||
Chicken Katsu Fingers | ||
Cheese Pizza | ||
Grilled Salmon | ||
Fettuccine with Tomato Sauce |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.