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Strega Waterfront Menu : Salads And Appetizers |
Tuna Carpaccio | $12.00 | * pepper encrusted ahi tuna, seaweed salad, spicy aioli |
Shaved Asparagus Salad | $11.00 | sharp provolone, citrus vinaigrette |
Roasted Beet Salad | $12.00 | whipped ricotta, toasted pine nuts, organic local honey |
La Misticanza | $8.00 | mesclun greens, tomatoes, house sherry-wine vinaigrette |
Strega Salad | $9.00 | mixed greens, ruby red grapefruit, walnuts |
Hearts Of Romaine | $9.00 | house made caesar dressing, fresh parmesan |
Hearts Of Romaine | $13.00 | add chicken |
Hearts Of Romaine | $15.00 | add shrimp |
Hearts Of Romaine | $18.00 | add salmon |
Rollatini Di Nico | $9.00 | rolled sicilian eggplant with fresh ricotta, spinach and mozzarella, baked with plum tomatoes |
Tomato & Feta Salad | $10.00 | heirloom tomatoes, red onions, feta cheese, olives, balsamic vinaigrette |
Fried Calamari ‘strega Style’ | $10.00 | pepperoncini, lemon garlic aioli, arrabiata dipping sauce |
Caprese | $11.00 | sliced tomatoes, homemade mozzarella, basil, extra virgin olive oil, balsamic vinaigrette |
Rosetta’s Famous Meatballs | $9.00 | beef, veal, parmesan, house made pomodoro sauce |
Proscuitto E Melone | $9.00 | fresh sliced cantaloupe wrapped in proscuitto di parma, balsamic glaze |
Strega Waterfront Menu : Panini’s |
Nick’s ‘Sangwich’ | $14.00 | proscuitto di parma, fresh mozzarella, roasted red peppers, pesto puree |
‘That’s A Wrap’ | $13.00 | italian marinated chicken, lettuce, tomato, avocado, spinach wrap |
Tuscan | $12.00 | assortment of grilled italian vegetables, sundried tomato aioli |
The Sinatra | $17.00 | thinly sliced steak, provolone, caramelized onions, red pepper jam |
Chicken ‘P.L.T’ | $14.00 | grilled chicken, pancetta, lettuce, tomato, garlic mayo, homemade focacia bread |
Strega Burger | $15.00 | grilled sirloin burger, caramelized onions, sharp provolone |
Strega Waterfront Menu : Entree |
Sofia Loren Salad | $15.00 | grilled diced chicken, mixed greens, tomatoes, pancetta, hard boiled eggs, creamy vinaigrette |
Penne Al Pomodoro | $15.00 | penne pasta with housemade tomato sauce. |
Penne Al Pomodoro | $17.00 | add meatballs |
Lobster Ravioli | $18.00 | maine lobster, fresh ricotta, crabmeat creams auce |
Mac ‘N’ Cheese | $14.00 | macaroni bubbling with mozzarella, fontina, and parmesan cheeses, topped with garlic toasted breadcrumbs |
Mac ‘N’ Cheese | $19.00 | add lobster |
Linguine Alla Vongole | $17.00 | farm raised clams, housemade linguine, scampi sauce |
Chicken Limoncello | $16.00 | chicken breast sauteed with limoncello, butter and caper sauce |
Parmesan Encrusted Cod | $18.00 | pea and pancetta risotto, lemon butter sauce |
Warm Goat Cheese & Spinach Salad | $15.00 | baby spinach, sliced pears, candied pistachios, gorgonzola, crispy pancetta, raspberry vinaigrette |
Grilled 8oz Sirloin Steak | $19.00 | sauteed asparagus, truffle parmesan fries |
Pistachio & Horseradish Encrusted Salmon | $18.00 | roasted beets, garlic mashed potatoes, pesto sauce |
Seared Steak Salad | $20.00 | baby spinach, red onions, chianti vinaigrette |
Pan Seared Scallops | $18.00 | tomato, roasted peppers, organic faro, pesto sauce |
Seaport Chef’s Salad | $15.00 | assortment of italian cured meats, fontina cheese, baby lettuce, sicilian olives |
Strega Waterfront Menu : Antipasto E Insalate |
Roasted Beet Salad | $15.00 | whipped ricotta, toasted pine nuts, organic local honey |
La Misticanza | $9.00 | mesclun greens, tomatoes, house made sherry-wine vinaigrette |
Ahi Tuna Carpaccio | $19.00 | * pepper encrusted, seaweed salad, spicy aioli |
Spinach & Pear Salad | $15.00 | baby spinach, sliced pears, candied pistachios, gorgonzola, crispy pancetta, raspberry vinaigrette |
Rosetta’s Famous Meatballs | $10.00 | beef, veal parmesan, house made pomodoro sauce |
Prosciutto Wrapped Shrimp & Pineapple | $22.00 | grilled jumbo shrimp, prosciutto di parma, fresh pineapple, balsamic glaze |
Strega Salad | $11.00 | baby arugula, sliced grapefruit, walnut, shaved parmesan, citrus vinaigrette |
Antipasto Della Casa | $18.00 | assortment of italian cured meats and cheeses |
Caprese | $18.00 | sliced tomatoes, homemade mozzarella, basil, extra virgin olive oil, balsamic vinaigrette |
Rollatini Di Nico | $14.00 | rolled sicilian eggplant with fresh ricotta, spinach and mozzarella, baked with plum tomatoes |
Insalata Caesar | $10.00 | * crisp hearts of romaine with classic caesar dressing, parmesan croutons. please ask for our sicilian marinated anchovies |
Fried Calamari ‘Strega Style’ | $16.00 | pepperoncini, lemon garlic aioli, arrabiata dipping sauce |
Crab & Avocado Salad | $19.00 | maine crab, fresh avocado, poppy seed aioli |
Scallop Al Grand Marnier | $24.00 | sea scallops sauteed with grand marnier, fresh orange slices |
Burrata | $21.00 | creamy fresh buffalo mozzarella, sliced tomato, prosciutto di parma, balsamic glaze |
Shrimp Arrabiata | $21.00 | sauteed shrimp, chef sal’s famous spicy sauce |
Strega Waterfront Menu : Primi Piatti |
Wild Mushroom Risotto | $24.00 | chanterelles, hedgehogs, trumpet king, creamy parmesan risotto |
Ravioli Aragosta | $32.00 | maine lobster, fresh ricotta, crabmeat cream sauce |
Pappardelle Emiliana | $29.00 | chef salvatore’s bolognese filet mignon meat sauce |
Linguine Alla Vongole | $26.00 | farm raised clams, housemade linguine, scampi sauce |
Risotto Di Mare | $32.00 | chef’s daily selection of fresh seafood, risotto |
Fettuccini Strega – The Original | $32.00 | jumbo shrimp, scallops, baby spinach, creamy strega sauce |
Gnocchi Sorentina | $26.00 | homemade potato dumplings served with san marzano tomatoes and buffalo mozzarella |
Penne Arrabiata | $22.00 | penne with garlic, oil, and spicy tomato sauce |
Lobster Mac & Cheese | $29.00 | homemade fusilli, blended cheeses and fresh meat topped with light bread crumbs |
Tortelloni Alla Panna | $28.00 | homemade cheese tortellini served with parma ham in a cream sauce |
Pappardelle Funghi Selvatici | $29.00 | homemade pasta served with wild mushrooms and black truffle in a cream sauce |
Strega Waterfront Menu : Secondi Piatti |
Strega Filet Mignon | $54.00 | 10oz filet, maine crab meat, portobello mushroom, grilled asparagus, creamy peppercorn sauce |
Pistachio & Horseradish Encrusted Salmon | $38.00 | roasted beets, garlic mashed potatoes, pesto sauce |
Stuffed Veal Chop | $49.00 | stuffed with prosciutto di parma and fontina cheese, whipped potatoes, white wine demi |
Chicken Limoncello | $24.00 | chicken breast sauteed with limoncello, butter and caper sauce |
Seared Sea Bass | $42.00 | yuka gnocchi, cherry tomatoes, white wine sauce |
Grilled 16oz Sirloin | $42.00 | wild mushroom, puff pastry, barolo wine reduction |
Seared Maine Diver Scallops | $39.00 | tomato, roasted red pepper, organic faro, pesto sauce |
Double Cut Pork Chop ‘Milanese’ | $29.00 | chef salvatore’s traditional accompaniments |
Braised Short Rib | $39.00 | all day slow roasted, homemade fettuccini, english peas |
Chicken ‘Al Mattone’ | $29.00 | wood roasted chicken under a brick, creamy polenta, broccoli rabe |
Veal ‘Saltimbocca’ | $32.00 | prosciutto di parma, fontina cheese, sage, white wine demi glaze, roasted potatoes |
Cast Iron Roasted Lamb Chops | $44.00 | tuscan vegetables, mashed potatoes, balsamic mint demi glaze |
Strega Waterfront Menu : Specialty Cocktails |
Knight Time | woodford reserve bourbon, grand marnier liquor, orange bitters, muddled basil | |
Notte Fredda | patron silver tequila, grand marnier, fresh citrus, melted sugar | |
Sofia Loren | grey goose vodka, st. germain liquor, michel chiarlo moscato di asti, mint, fresh lemon juice, soda water | |
Rum Retto | captain morgan spiced rum, amaretto disarrono, cranberry juice, fresh lime juice | |
Diavolo | patron silver tequila, muddled jalapeno, st. germaine liquor fresh pink grapefruit juice | |
Boom Boom | michter’s bourbon, kingÂs ginger liquor, simple syrup, fresh mint, lemon juice | |
Champagne Cocktail | villa sandi prosecco, wild hibiscus, rose syrup | |
Sarah’s Seduction | grey goose cherry noir, st. germain liquor, fresh lemon juice, luxardo cherries, soda water | |
Pazzo Mele | tito’s vodka, sour apple liquor, chambord, amaretto disaronno, fresh lime juice | |
Bee’s Knees | bombay sapphire gin, organic honey, st. germain liquor, simple syrup | |
Figura Zenzero | patron anejo tequila, muddled figs, shaved ginger root, fresh orange juice, lime juice, ginger ale | |
Danimal | firefly peach whiskey, st. george spiced pear liquor, muddled oranges, strawberries, bitters, simple syrup |
Strega Waterfront Menu : Martini’s |
Nicky’s Knockout | hendricks gin, st. germain, muddled basil, strawberries, simple syrup fresh lemon juice | |
Mirtillo Gimlet | grey goose vodka, cranberry juice, fresh lime juice, simple syrup | |
Supah Tan | grey goose citron, fabrizia limoncello, pavan liquor, fresh citrus | |
Silviano | stoli blueberry, muddled blueberries, st. germain, pama liquor fresh lemon juice, splash lemonade | |
La Pera | grey goose la poire, st. george spiced pear liquor, st. germain liquor, simple syrup, fresh lime juice | |
Fig Sidecar | courvoisier vsop, black fig vodka, fresh lemon juice, melted sugar | |
Blanco | new amsterdam vodka, cointreau, kingÂs ginger liquor , white cranberry juice | |
Strega Night Life | crop organic cucumber vodka, fresh mint, simple syrup, ginger ale | |
The Stephy | stoli razberi vodka, pama liquor, cranberry juice, fresh lime juice | |
Bellini Tini | villa sandi prosecco, butterscotch liquor, fresh apple cider | |
Pacino | blanton’s bourbon, peach schnapps, blueberries, triple sec, fresh citrus |
Strega Waterfront Menu : Champagne & Sparkling Wine |
NV Prosecco Villa Sandi ‘Il Fresco’ | $9.00 | treviso, italy |
NV Domaine Chandon | $14.00 | napa, califorina |
NV Champagne Taittinger ‘La Francaise’ | $19.00 | brut, reims, france |
2002 Champagne Dom Perignon | $40.00 | reimes, france |
NV Prosecco Secco ‘Rose’ | $9.00 | treviso, italy |
NV Brachetto D’Acqui Banfi ‘Rosa Regale’ | $10.00 | tuscany, italy |
2011 Moscato Di Asti Michel Chiarlo ‘Nivole’ | $8.00 | piedmont, italy |
Strega Waterfront Menu : White Wine |
2011 Pinot Grigio Ruffino ‘Lumina’ | $8.00 | tuscany, italy |
2011 Pinot Grigio Marco Felluga | $11.00 | friuli, italy |
2011 Chardonnay Raymond ‘Lot 3’ | $8.00 | central coast, california |
2011 Chardonnay Rodney Strong | $10.00 | sonoma, california |
2010 Chardonnay Clos Du Val | $12.00 | napa, california |
2011 Chardonnay Sonoma Cutrer | $15.00 | russian river, california |
2011 Chardonnay Patz & Hall | $17.00 | sonoma, california |
2011 Gavi Michele Chiarlo ‘Le Marne’ | $13.00 | piedmont, italy |
2011 White Blend Caymus Conundrum | $14.00 | napa, california |
2001 Sauvignon Blanc Mauritson “Dry Creek Valley” | $9.00 | sonoma, california |
2012 Sauvignon Blanc Kim Crawford | $12.00 | marlborough, new zealand |
2011 Sancere Fournier ‘Les Belles Vignes’ | $13.00 | loire, france |
2008 Pinot Gris Trimbach ‘Reserve’ | $9.00 | alsace, france |
2012 Rose Francis Coppola ‘Sofia’ | $9.00 | montery county, california |
2012 Riesling S.A. Prum ‘Essence’ | $8.00 | mosel, germany |
Strega Waterfront Menu : Red Wine |
2010 Cabernet Sauvignon William Hill ‘Estate’ | $9.00 | central coast, california |
2010 Cabernet Sauvignon Steele ‘Shooting Star’ | $10.00 | lake county, california |
2010 Cabernet Sauvignon Hess ‘Allomi Vineyard’ | $12.00 | napa, california |
2009 Cabernet Sauvignon St. Francis | $14.00 | sonoma, california |
2010 Cabernet Sauvignon Sequoia Grove | $19.00 | napa, california |
2008 Cabernet Sauvignon Silver Oak | $25.00 | alexander valley, california |
2009 Meritage Newton ‘Claret’ | $15.00 | napa, california |
2012 Chianti Banfi ‘Superiore’ | $10.00 | tuscany, italy |
2010 Chianti Classico Badia Coltibuono ‘Rs’ | $12.00 | tuscany, italy |
2009 Chianti Classico Antinori ‘Peppoli’ | $14.00 | tuscany, italy |
2012 Montepulciano D’Abruzzi Cerulli Spinozzi ‘Torre Migliori’ | $12.00 | abruzzi, italy |
2010 Sangiovese Caparzo | $7.00 | tuscany, italy |
2012 Super Tuscan Marchese Frescobaldi ‘Remole’ | $9.00 | tuscany, italy |
2010 Super Tuscan Ruffino ‘Modus’ | $15.00 | tuscany, italy |
2010 Super Tuscan Lucente | $17.00 | tuscany, italy |
2009 Barolo Vajra ‘Albe’ | $19.00 | piedmont, italy |
2011 Pinot Noir Cooper Hill | $10.00 | willamette valley, oregon |
2010 Pinot Noir Talbott ‘Kali Hart’ | $12.00 | monterey, california |
2011 Pinot Noir Rodney Strong ‘Estate’ | $13.00 | russian river, california |
2011 Pinot Noir Etude ‘Lyric’ | $15.00 | santa barbara, california |
2009 Merlot Spellbound | $9.00 | lodi, california |
2010 Zinfandel Paul Dolan | $10.00 | mendocino county, california |
2011 Malbec Alamos | $9.00 | mendoza, argentina |
2010 Shiraz Penfolds ‘Koonunga Hills’ | $9.00 | rawson, australia |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.