Research and order delicious food from the up-to-date
Sun Penang Menu : Beverages |
| Soda | $1.50 | |
| Homemade Ice Tea | $1.50 | |
| Perrier Water | $2.50 | |
| Soya Bean Milk with Grass Jelly | $3.50 | |
| Malaysian Ice Milk Tea | $3.50 | |
| Lychee Drink | $3.50 | |
| Thai Ice Tea | $3.00 | |
| Mango Juice | $2.50 | |
| Apple Juice | $1.95 | |
| Cranberry Juice | $1.95 | |
| Orange Juice | $1.95 | |
| Tea Pot | $3.00 |
Sun Penang Menu : Appetizers |
| Roti Canai | $3.75 | Crispy indian style pancake with curry chicken potato dipping sauce |
| Shrimp Dumpling (4 pcs) | $3.50 | |
| Shiu Mei Pork & Shrimp (4 pcs) | $3.50 | |
| Roti Tolur | $5.00 | A traditional indian pancake filled with egg, onion and green chillies, served with curry chicken potato sauce. |
| Achat | $6.00 | Malaysian pickled vegetables with peanut sauce. |
| Fresh Summer Roll | $6.50 | A combination of lettuce, carrot, cilantro, tofu and spicy sauce wrapped with soft and thin rice paper, served with house special peanut sauce |
| Satay Tofu | $6.50 | Tofu stuffed with cucumber and bean sprouts served with peanut sauce. |
| Penang Satay Beef | $7.50 | Marinated beef in skewers served with peanut sauce. |
| Penang Satay Chicken | $7.50 | Marinated chicken in skewers served with peanut sauce. |
| Crispy Pork Intestines | $8.00 | Stuffed with scallion, deep fried till crispy with spicy sweet sour sauce on the side |
| Shrimp Puff | $9.00 | Deep fried minced shrimp wrapped with bacon. |
| Seafood Tom Yum Soup | $5.50 | Shrimp, scallop, squid and mushrooms, carrots, tomatoes, baby corn and lemongrass in a spicy tom yam broth |
| Panang Wonton Soup | $4.00 | Minced pork and shrimp wonton with choy sum in fine stock |
| Beef Egg Roll | $1.85 | |
| 2 Pcs Veg Spring Rolls | $3.50 | |
| Scallion Pancake | $4.50 | |
| Steamed Pork Dumplings (6) | $5.50 | |
| Fried Pork Dumplings (6) | $5.50 | |
| Crab Rangoon (6) | $5.50 | |
| Fantail Shrimp (5) | $5.95 | |
| Chicken Lettuce Wrap | $6.95 | |
| Crispy Fried Squid | $6.95 | |
| Barbecued Spare Ribs (5) | $7.95 | |
| Penang Appetizers Platter for Two | $13.95 | Include spring rolls, fantail shrimp, cheese wonton, steamed dumplings, spare ribs and satay chicken |
Sun Penang Menu : Soups and Salad |
| Wonton Soup | $1.75 | |
| Egg Drop Soup | $1.75 | |
| Hot and Sour Soup | $1.85 | |
| Bean Curd Vegetables Soup for Two | $5.25 | |
| Sizzling Rice Soup with Shrimp for Two | $6.95 | |
| House Salad | $3.25 | |
| Seaweed Salad | $4.95 |
Sun Penang Menu : Beef and Lamb |
| Sa Cha Beef | $11.75 | |
| Beef & Broccoli | $11.75 | |
| Beef in Black Bean Sauce | $11.75 | |
| Pepper Steak | $11.75 | |
| Beef & Vegetables | $11.75 | |
| Beef & String Beans | $11.75 | |
| Kung Pao Beef | $11.75 | |
| Beef in Hunan Sauce | $11.75 | |
| Beef in Garlic Sauce | $11.75 | |
| Hunan Lamb | $15.95 | Slices of lamb sauteed with mushrooms, water chestnuts, pea pods, peppers and hot dry peppers in a spicy hunan sauce |
| Sa Cha Lamb | $15.95 | Slices of lamb quicky stir fried with vegetables ina unique spicy satay sauce |
| Curry Lamb | $15.95 | Slices of lamb, very carefully cooked in curry sauce with carrots and onions |
| Scallions Lamb | $15.95 | |
| Eggplant Lamb | $15.95 |
Sun Penang Menu : Seafood |
| Shrimp & Broccoli | $13.95 | |
| Shrimp & Eggplant | $13.95 | |
| Shrimp & Cashew Nuts | $13.95 | |
| Shrimp in Black Bean Sauce | $13.95 | |
| Sweet & Sour Shrimp | $13.95 | |
| Shrimp & Vegetables | $13.95 | |
| Shrimp in Chili Sauce | $13.95 | |
| Shrimp in Garlic Sauce | $13.95 | |
| Kung Pao Shrimp | $13.95 | |
| Shrimp in Hunan Sauce | $13.95 | |
| Scallops in Garlic Sauce | $13.95 | |
| Scallops & Vegetables | $13.95 | |
| Scallops in Hunan Sauce | $13.95 | |
| Kung Pao Squid | $13.95 | |
| Black Bean Squid | $13.95 |
Sun Penang Menu : Vegetable |
| Mixed Vegetable in Brown Sauce | $9.95 | |
| Sauteed String Beans | $8.95 | |
| Green Jade Delight | $8.95 | |
| Broccoli in Garlic Sauce | $8.95 | |
| Eggplant in Garlic Sauce | $8.95 | |
| Vegetable with Tofu | $8.95 | |
| General Tso’s Tofu | $9.95 |
Sun Penang Menu : Dim Sum |
| Shrimp Dumpling | $3.75 | |
| Shiu Mei (Pork & Shrimp) | $3.75 | |
| Beef Tripe | $3.75 | |
| Stuffed Eggplant | $3.75 | |
| Bean Curd Skin Roll | $3.75 | |
| Beef Rice Roll | $3.75 | |
| Shrimp Rice Roll | $3.75 | |
| Taro Kor | $3.75 | |
| Taro with Shrimp | $3.75 | |
| Chive with Shrimp | $3.75 | |
| Garlic Spare Ribs | $3.75 | |
| Chicken Feet with Black Bean Sauce | $3.75 | |
| Turnip Cake | $3.75 | |
| Vegetable with Oyster Sauce | $5.95 | |
| Fried Shrimp Ball | $3.75 | |
| Sesame Rice Dumpling | $3.00 | |
| Pan Fried Water Chestnut Cake | $3.50 | |
| Lotus Leaf Sticky Rice | $6.25 | |
| Steam Pork Bun (2pcs) | $3.00 | |
| Sticky Rice | $6.25 |
Sun Penang Menu : Rice Dishes |
| Chicken Lo Mein | $6.95 | |
| Veggie Lo Mein | $6.95 | |
| Pork Lo Mein | $6.95 | |
| Beef Lo Mein | $6.95 | |
| Shrimp Lo Mein | $7.95 | |
| Beef Fried Rice | $6.95 | |
| Chicken Fried Rice | $6.95 | |
| Veggie Fried Rice | $6.95 | |
| Shrimp Fried Rice | $7.95 | |
| Beef Fried Rice | $6.95 | |
| Young Chow Fried Rice | $7.95 |
Sun Penang Menu : Chicken |
| Sa Cha Chicken | $10.75 | |
| Chicken in Black Bean Sauce | $10.75 | |
| Kung Pao Chicken | $10.75 | |
| Hunan Chicken | $10.75 | |
| Sweet and Sour Chicken | $10.75 | |
| Chicken with Vegetables | $10.75 | |
| Chicken & Broccoli | $10.75 | |
| Cashew Chicken | $10.75 | |
| Walnut Chicken | $10.75 | |
| Chicken in Garlic Sauce | $10.75 | |
| Chicken with String Beans | $10.75 | |
| Chicken with Eggplant | $10.75 |
Sun Penang Menu : Pork |
| Pork with Scallions | $10.75 | |
| Pork with Vegetables | $10.75 | |
| Pork in Garlic Sauce | $10.75 | |
| Double Cooked Sliced Pork | $10.75 | |
| Sweet and Sour Pork | $10.75 | |
| Pork & Broccoli | $10.75 | |
| Hunan Pork | $10.75 | |
| Pork in Black Bean Sauce | $10.75 | |
| Pork with Eggplant | $10.75 | |
| Ma Po Tofu with Pork | $10.75 |
Sun Penang Menu : Chef’s Specials |
| Sizzling Japanese Tofu | $12.00 | Stir-fried tofu, vegetables with chef’s special brown sauce |
| Princess Bean Curd | $16.00 | Homemade tofu, squid, scallops, jumbo shrimp in chef’s special white sauce |
| Mango | $14.00 | Sauteed with shredded mango, green and red peppers in mango sauce, served in mango shell |
| Rendang | $13.00 | Slow cooked with a paste of ground onion, lemongrass, & chili simmered in rich coconut curry gravy |
| Sambal | $13.00 | Sauteed with lemongrass, dried peppers, turmric, chili, lime juice and coconut milk |
| Basil | $12.00 | Sauteed basil leaves, mushroom, carrots, snow peas, baby corn, green & red peppers |
| Green Curry | $12.00 | Mixed vegetables with basil & lime leaves in spicy coconut curry broth |
| Snow Peas in Malaysian Style | $13.00 | Shrimp paste sauce |
| Eggplant Malaysian Style | $13.00 | Shrimp paste sauce |
| String Beans Malaysian Style | $13.00 | Shrimp paste sauce |
| Hainanese Chicken | $14.00 | Steamed chicken with chef’s special soy sauce with bone & skin |
| Curry Chicken with Potato | $12.00 | Chicken & potato seasoned with red curry in coconut mild curry |
| Spicy Thai Chicken | $13.00 | |
| Sarang Burong | $16.00 | Shaped fried taro stuffed with shrimp, chicken, corn, snow peas and black mushrooms topped with scallop and cashew nuts |
| Pangan Ikan | $18.00 | BBQ fish wrapped in banana leaf with chef’s special sauce |
| General Tso’s Chicken | $12.95 | Crispy boneless chicken chunks sauteed in our chef’s special general tso’s sauce. Garnished with broccoli |
| Sesame Chicken | $12.95 | Breaded chicken chunks deep fried then quickly sauteed with special brown sauce, topped with a sprinkling of sesame seeds |
| Orange Chicken | $12.95 | |
| Orange Beef | $13.95 | Tender filet if beef lightly breaded with hot chili red peppers and orange peets |
| Sesame Beef | $13.95 | |
| Vegetable Teriyaki | $10.95 | |
| Chicken Teriyaki | $12.95 | |
| Beef Filet Mignon Teriyaki | $17.95 | |
| Shrimp Teriyaki | $14.95 | |
| Orange Shrimp | $15.95 | |
| General Tso’s Shrimp | $15.95 | |
| Sesame Shrimp | $15.95 | |
| Walnut Shrimp | $15.95 | Large succulent shrimp battered and puffed then stir fried with red peppers, snow peas and water chestnuts in apungent seasoning topped with crispy candied walnuts |
| Pineapple Shrimp | $15.95 | Large shrimp sauteed with fresh hawaiian pineapple in a light sauce |
| Triple Delight | $15.95 | Sliced chicken, shrimp and pork sauteed with scallions and onions in a brown sauce` |
| Happy Family | $15.95 | Sliced chicken, shrimp, pork, beef and scallops sauteed with leeks and bamboo shoots in mandarin light sauce |
| Triple Crown | $15.95 | Shrimp, flank steak and chicken breast sauteed with vegetables in a light spicy brown sauce |
| Sweet and Sour Supreme | $15.95 | Breaded large shrimp, chicken and pork deep fried with green peppers, onions, cherries and pineapple in our homemade tangy sweet and sour sauce |
| Shrimp & Pork Hunan Two Style | $15.95 | Sauteed shrimp in our hot sauce teamed with our shredded pork in a black bean sauce two of our favorite dishes in one |
| Sizzling Delight | $15.95 | Shrimp, beef, scallops sauteed with assorted vegetables in chef’s special brown sauce |
| Sichuan Seafood Delight | $16.95 | Sea scallops, shrimp and fish fillet quickly stir fried with vegetables in our spicy sichuan sauce |
| Seafood Platter | $16.95 | Wok fried scallops, shrimp and fish fillet with vegetables with a white sauce |
| Seven Stars Around the Moon | $18.95 | Beef and scallops sauteed with vegetables in brown sauce, surrounded by seven crispy fantail shrimp |
| Steamed Salmon | $17.95 | Your choice of ginger, scallion sauce, black bean or brown sauce |
| Fried Salmon | $17.95 | Your choice of ginger, scallion sauce, black bean or brown sauce |
Sun Penang Menu : Noodles |
| Singapore Rice Noodles | $10.00 | Rice noodles in special mild sauce with shrimp, chinese hot dog, bean sprouts, egg and chinese cabbage. |
| Beef Chow Fun | $10.00 | Stir fried flat noodles in a special sauce with beef, scallion and bean sprout. |
| Fried Pearl Noodles | $11.00 | Stir fried noodles in a special sauce with shrimp, chicken, egg, scallion and bean sprouts. |
| Mee Goreng (Indian) | $11.00 | Stir fried with tofu, potatoes, shrimp, egg and bean sprouts. |
| Basil Noodle | $11.00 | Flat noodles with shrimp, chicken, onion, chili and basil leaves. |
| Penang Char Kway Teow | $11.00 | Penang’s famous stir fried flat rice noodle with shrimp, scallop, bean sprout, eggs and chili paste. |
| Pad Thai | $11.00 | Stir fried rice sticks with tofu, shrimp and egg. |
| Pineapple Fried Rice | $12.00 | Chunk pineapple, squid, scallops, shrimp with tom yum paste |
Sun Penang Menu : Noodle Soup |
| Penang Prawn | $10.00 | Penang’s famous noodle served in chef’s special shrimp broth with shrimp, egg and bean sprouts. |
| Kari Mee | $9.00 | Noodles served in a spicy lemon grass, coconut curry with shredded chicken, shrimp and tofu. |
| Curry Beef Stew Noodles | $9.00 | |
| Seafood Tom Yum Mee Hoon | $11.00 | Rice noodles served in spicy and sour lemon grass broth with seafood and straw mushrooms. |
Sun Penang Menu : Lunch Specials Poultry |
| Chicken & Broccoli | $6.50 | |
| Chicken & Vegetables | $6.50 | |
| Chicken & Cashew Nuts | $6.50 | |
| Sweet & Sour Chicken | $6.50 | |
| Chicken in Garlic Sauce | $6.50 | |
| Chicken in Hunan Sauce | $6.50 | |
| Kung Pao Chicken | $6.50 |
Sun Penang Menu : Lunch Specials Seafood |
| Shrimp & Broccoli | $7.25 | |
| Shrimp & Vegetables | $7.25 | |
| Scallops & Vegetables | $7.25 | |
| Sweet & Sour Shrimp | $7.25 | |
| Shrimp in Garlic Sauce | $7.25 | |
| Kung Pao Shrimp | $7.25 | |
| Hunan Scallops | $7.25 | |
| General Tso’s Shrimp | $7.25 | |
| Sesame Shrimp | $7.25 |
Sun Penang Menu : Lunch Specials Beef |
| Beef & Broccoli | $6.75 | |
| Beef & Vegetables | $6.75 | |
| Pepper Steak | $6.75 | |
| Kung Pao Beef | $6.75 | |
| Beef in Garlic Sauce | $6.75 | |
| Beef in Hunan Sauce | $6.75 |
Sun Penang Menu : Lunch Specials Vegetable |
| Mixed Vegetables | $6.25 | |
| Green Jade Delight | $6.25 | |
| Sauteed String Beans | $6.25 | |
| Eggplant in Garlic Sauce | $6.25 | |
| Broccoli in Garlic Sauce | $6.25 |
Sun Penang Menu : Lunch Specials Pork |
| Pork & Broccoli | $6.50 | |
| Pork & Vegetables | $6.50 | |
| Sweet & Sour Pork | $6.50 | |
| Pork & String Beans | $6.50 | |
| Pork in Garlic Sauce | $6.50 | |
| Pork in Hunan Sauce | $6.50 |
Sun Penang Menu : Chef’s Lunch Specials |
| General Tso’s Chicken | $6.95 | |
| Sesame Chicken | $6.95 | |
| Shrimp & Scallops in Garlic Sauce | $7.95 | |
| Triple Delight | $7.95 | |
| Triple Crown | $7.95 |
Sun Penang Menu : Poultry |
| Hainanese Chicken | $14.00 | Served with bone and skin. |
| Chili Chicken | $12.00 | Deep fried sliced chicken with fresh chili curry leaves, onion and delicate oriental spices. |
| Dried Curry Chicken | $12.00 | Chicken cooked over low heat in lemon grass and chili paste, then simmered in thick rich coconut curry. |
| Curry Chicken with Potato | $12.00 | Chicken and potato seasoned with red curry in coconut mild curry. |
| Green Curry Chicken | $12.00 | Chicken with eggplant, peppers, string beans, basil and lime leaves in a spicy coconut curry broth. |
| Snow Peas with Chicken in Malaysian Style | $12.00 | |
| Basil Chicken | $13.00 | Chicken with pepper, onion and chili in a tasty basil sauce. |
| Spicy Thai Chicken | $12.00 | Deep fried chicken topped with spicy thai sauce. |
Sun Penang Menu : Side Orders |
| Steamed White Rice | $1.00 | |
| Halnanese Rice | $1.50 | |
| Brown Rice | $2.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.