Research and order delicious food from the up-to-date
The New Moon Menu : Appetizers |
Wally’s Grilled Shrimp | $8.50 | succulent shrimp grilled with fresh garlic and sliced scallions. inspired by his favorites,for his favorites. |
Chicken Pot Stickers | $6.50 | the unique cooking method of grilling and steaming these delicate appetizers help punctuate the flavorful filling of freshly ground chicken and chinese vegetables. |
Vegetable Pot Stickers | $5.95 | a winning combination of glass noodles, fragrant vegetable, and scrambled tofu gives this appetizer wonderful texture and flavor. |
Mandarin Tofu | $6.75 | fresh tofu coated with delicate japanese panko flakes. served with a cantonese blackbean sauce. |
Cha Shu | $7.95 | barbeque pork. marinated strips of lean pork in chef pungÂs sweet and smoky barbeque sauce are slowly cooked in a vertical oven to give it a nice even roast. |
Jumbo New York Style Egg Rolls | $6.95 | fashioned after the popular east coast egg roll we stuff ours generously with a combination of chinese vegetables, freshly ground chicken and shrimp. |
Vegetarian New York Style Egg Rolls | $6.25 | fashioned after the popular east coast egg roll we stuff ours generously with a combination of chinese vegetables |
Golden Wonton Wrappers | filled with shrimp, cream cheese and scallions. | |
Chicken Shiew Mai | $6.25 | steamed open faced chicken dumplings with the essence of fresh ginger and sesame oil. |
Paper Wrapped Chicken | $7.75 | we pay homage to a staple of the cantonese restaurants from the 50s with these flavorful marinated chicken slices. |
Spicy Szechuan Wings | $6.95 | our crispy, flavorful wings are brined which makes them tender and slightly salty. they are finished off with a spice jalapeno and green onion rub. guy fieri would be proud!. |
Sample Platter | $14.95 | we offer a sampling of the folloing appetizers. chicken pot stickers, jumbo new york-style egg roll, shrimp rangoons chicken shew mai, grilled shrimp, paper wapped chicken barbeque pork spare ribs. |
Wally’s Grilled Shrimp | $7.95 | succulent shrimp gilled with fresh garlic and sliced scallions. inspired by his favorites, for his favorites. |
Chicken Shiew Mai | $6.25 | steamed open faced chicken dumplings with the essence of fresh ginger and sesame oil. |
Chicken Pot Stickers | $6.50 | |
Vegetarian Pot Stickers | $5.95 | |
Cha Shu | $7.95 | barbeque pork |
BBQ Pork Spare Ribs | $8.25 | |
Mandarin Tofu | $6.75 | fresh tofu coated with delicate japanese panko flakes. served with a cantonese blackbean sauce. |
Egg Fu Young | $9.95 | a traditional cantonese favorite of freshly whipped eggs, rice sticks and garden fresh vegetables formed into a light and fluffy patty and finished with a tasty brown sauce. |
Egg Fu Young | $11.95 | w/ chicken or bbq pork |
Egg Fu Young | $13.95 | w/ shrimp |
Jumbo New York Style Egg Rolls | $6.95 | our homemade new yorkstyle eggrolls are stuffed with chicken, shrimp, and chinese vegetables. each order has two rolls that are sliced into three sections. |
Vegetarian New York Style Egg Rolls | $6.25 | |
Paper Wrapped Chicken | $6.95 | |
Shrimp Rangoon | $6.50 | a rich and tasty appetizer that combines chunks of shrimp with cream cheese and sliced green onions all wrapped in a wonton skin and fried until golden brown. |
Spicy Szechuan Wings | $6.95 | |
Sample Platter | $13.95 | why settle with choosing just one appetizer? this dish offers a sampling of each one of our tasty appetizers. please allow for a little extra time when ordering this dish, as its preparation cannot b |
The New Moon Menu : Soups |
Sizzling Rice Soup | $10.25 – $4.75 | we start with an intense chicken broth, add slices of chicken breast, shrimp and chinese vegetables then top it off with sizzling rice. |
Won Ton Soup | $9.25 – $4.50 | the new moon’s homemade wontons are filled with chicken and vegetables to create a lighter version of this traditional soup. we top our soup with slices of napa cabbage and scallions. |
Wor Won Ton | $4.95 – $10.75 | a healthy and hearty soup that is chock full of wontons, chicken, shrimp, barbeque pork and chinese vegetables. |
Egg Drop Soup | $8.95 – $4.25 | a comforting soup of minced chicken and vegetables, finished with ribbons of whipped eggs. |
Chicken Ye Won Ton | $9.75 – $4.75 | a unique full-bodied soup of chopped chicken, mushrooms, water chestnuts, ribbons of whipped eggs poured over crisped wontons. please note, this delicious soup takes a little extra time for our kitch |
Hot & Sour Soup | $9.50 – $4.50 | an exotic blend of spicy and pungent flavors makes for extraordinary results in this classic szechuan soup. |
Roasted Chicken Noodle Soup | $8.95 – $4.25 | this classic soup crosses all ethnic lines in its simplicity and popularity. our version combines a rich and intense broth, fresh chinese long noodles and slow roasted chicken topped with fresh veget |
Chinese BBQ Pork Noodle Soup | $8.95 – $4.50 | |
Shrimp Noodle Soup | $5.25 – $10.75 | |
Vegetable Noodle Soup | $8.95 – $4.25 | |
Won Ton Soup | $4.50 – $9.25 | our homemade wontons are filled with chicken and vegetables instead of pork to create a lighter version of this traditional soup. finished with slices of napa cabbage and green onions. |
Egg Drop Soup | $4.25 – $8.95 | |
Hot & Sour | $4.50 – $9.50 | |
Sizzling Rice Soup | $10.25 – $4.75 | this classic soup is a wonderful combination of sliced chicken breast, large shrimp, and fresh vegetables in a rich broth. |
Wor Won Ton | $10.75 – $4.95 | a healthy and hearty soup to begin a special meal. we start with our popular won ton soup and then add shrimp, chinese bbq pork, and plenty of fresh vegetables. |
Chicken Ye Won Ton | $4.75 – $9.75 | a special full-bodied soup of minced chicken, mushrooms and waterchestnuts, finished with ribbons of whipped eggs and crisped won tons. please allow a little extra time when ordering this soup. |
Roasted Chicken Noodle Soup | $4.50 – $9.50 | |
Vegetable Noodle Soup | $4.25 – $8.95 | |
Chinese BBQ Pork Noodle Soup | $4.50 – $9.50 | |
Shrimp Noodle Soup | $5.25 – $10.75 |
The New Moon Menu : Salads |
New Moon Chicken Salad | $8.95 – $11.95 | our signature dish of slow roasted chicken rubbed with aromatic herbs is tossed with a mélange of crispy, crunchy and nutty delights. we purposely dress our salad ever so lightly so that the combinat |
Wally’s Grilled Shrimp Over Organic Mixed Greens | $9.95 – $13.75 | local organic greens are lightly tossed in a miso infused vinaigrette dressing, topped with grilled shrimp. |
Candied Walnuts Over Organic Mixed Greens | $9.95 – $7.95 | homemade candied walnuts are liberally sprinkled over our organic green salad. served with our miso vinaigrette. |
Grilled Beef Salad | $9.95 – $13.95 | thinly sliced steak, marinated in a sweet, piquant and garrlicky soy dressing, it is served over mixed organic greens tossed in our own home made miso dressing, wtth a burst of citrus. the grilled be |
The Original New Moon Chicken Salad | $11.95 – $8.95 | our signature dish of slow roasted chicken rubbed with aromatic herbs is tossed with a melange of crispy, crunchy and nutty delights. we purposely dress our salad ever so lightly so that the combinat |
Wally’s Grilled Shrimp Over Organic Mixed Greens | $13.75 – $9.95 | local greens are lightly tossed in a miso vinaigrette dressing, topped with grilled shrimp. |
Candied Walnuts Over Organic Mixed Greens | $7.25 – $9.50 | |
Grilled Beef Salad | $11.95 – $9.95 | thinly sliced steak, marinated in a sweet, piquant, and garlicky soy dressing. served over organic salad greens tossed with our miso dressing. |
Soup & Salad | $10.95 | choose between a cup of our popular won ton or hot & sour soups, complimented with a small order of our original new moon salad. |
The New Moon Menu : Chicken |
Shelby’s Sweet And Spicy Chicken | $13.95 | just like the girl it’s named after, this dish begins sweet, then the subtle heat of the black pepper kicks in to give you something worth remembering. |
Honey Glazed Chicken With Orange Zest | $13.75 | a winning combination of tender chicken coated with a light golden brown batter and glazed with a sweet orange infused sauce. |
Kung Pao Chicken | $13.95 | a northern chinese specialty that combines marinated chicken with whole fiery chili peppers, sweet red and green peppers and roasted peanuts. |
Minced Chicken | $13.95 | with lettuce cups, minced chicken and aromatic vegetables are served over a bed of crispy rice noodles. at the table, we offer a sweet and smoky hoi sin sauce and lettuce cups for you to create a won |
Velvet Chicken | $13.95 | tender slices of chicken breast stir-fried with a healthy and colorful mélange of seasonal vegetables. served in a light savory brown sauce |
Chicken With Chinese Snow Peas | $13.95 | noted for their delicate flavor and crisp texture, these garden fresh snow peas are stir-fried with sliced chicken breast and chinese black mushrooms. |
Chicken With Roasted Jalapeno Chilis | $13.75 | originally developed as a staff meal favorite, our chef roasts fresh chili peppers and infuses them into a robust brown sauce giving a nice punch to a standard. |
Chicken With Asparagus | $13.95 | seasonal. marinated sliced chicken breast stir-fried with fresh seasonal asparagus in a cantonese style fermented blackbean sauce. |
Spicy Garlic Chicken On A Bed Of Spinach | $13.95 | a rich and spicy brown sauce complement the tender steamed spinach leaves to give this chicken dish a wonderful balance. |
Sliced Chicken | $13.75 | with florets of broccoli, our kitchen prepares a classic combination of sliced marinated chicken breast and fresh florets of broccoli in a savory brown sauce. |
Shelby’s Sweet & Spicy Chicken | $13.50 | just like the girl itÂs named after, this dish begins sweet, then the subtle heat of the black pepper kicks in to give you something worth remembering. |
Chinese Snow Peas | $12.95 | with chicken |
Chinese Snow Peas | $14.50 | w/shrimp |
Kung Pao Chicken | $12.50 | |
Sliced Chicken With Sweet Basil | $13.25 | fresh aromatic basil is lush with sweet floral notes. our interpretation pairs sliced chicken breast with delicate chinese snow peas and caramelized white onions. |
Spicy Garlic Chicken On A Bed Of Spinach | $12.95 | |
Honey Glazed Chicken | $12.50 | with orange zest |
Velvet Chicken | $12.95 | tender slices of chicken breast stir-fried with a colorful and aromatic combination of chinese vegetables. |
Chicken With Asparagus | $12.95 | |
Sliced Chicken With Florets Of Broccoli | $12.75 | |
Minced Chicken With Lettuce Cups | $12.75 | |
Chicken With Roasted Jalapeno Chilis | $12.75 |
The New Moon Menu : Beef |
Shelby’s Sweet & Spicy Beef | $14.50 | just like the girl it’s named after, this dish begins sweet, then the subtle heat of the black pepper kicks in to give you something worth remembering. |
Mongolian Beef | $14.25 | splendid in its simplicity, sweet and aromatic green onions are stir-fried with tender slices of beef in searing heat. the beef remains tender and the onions caramelize to produce a wonderful result. |
New Moon’s Dragon Beef | $14.25 | frightfully hot and colorful, red and green thai chili peppers punctuate this dish of seared beef splashed with dark soy sauce and sherry.v |
Crispy Orange Peel Beef | $14.25 | crispy slices of beef are wok fried at a high temperature then tossed in a complex combination of rice wine, light and dark soy sauces, and tangy orange zest to create a semi-sweet glaze. |
Sliced Beef | $13.95 | with florets of broccoli, a classic cantonese dish using sliced marinated beef and florets of broccoli in a savory dark sauce with the essence of sherry. |
Shredded Beef & Chinese Snow Peas | $13.95 | with a trio of mushrooms, wok seared beef and fresh chinese snow peas in a dark brown sauce with a trio of mushroom varieties that may change depending on seasonal offerings. |
Sliced Beef With Asparagus | $13.95 | seasonal. tender slices of marinated beef quickly stir-fried with fresh seasonal asparagus in a cantonese style fermented blackbean sauce. |
Soy & Garlic Grilled Beef | $13.75 | thinly sliced steak, marinated in a sweet piquant and garlicky soy dressing. our steak is flash grilled and topped with aromatic stalks grilled green onions. simple unadorned and yet popping with fla |
Shelby’s Sweet & Spicy Beef | $13.95 | just like its chicken counterpart, it is so tasty, we had to offer with beef! |
Sliced Beef With Broccoli | $13.50 | |
Mongolian Beef | $13.75 | |
Sliced Beef With Asparagus | $13.95 | |
New Moon’s Dragon Beef | $13.95 | frightfully hot and colorful, red and green thai chili peppers punctuate this dish of seared beef splashed with dark soy sauce and sherry. |
Sliced Beef & Chinese Snow Peas With Mushrooms | $13.95 | |
Soy & Garlic Grilled Beef | $13.75 | thinly sliced steak, marinated in a sweet, piquant and garlicky soy dressing is flash grilled and topped with grilled green onions. |
The New Moon Menu : Fish |
Chef Pung’s Cantonese Style Steamed Fish | $13.75 | our kitchen carefully steams this mild and meaty white fish, then finishes it with a sauce infused with fresh aromatic herbs. this dish represents the true essence of our light and flavorful cooking |
Filet Of Sole Szechuan Style | $13.95 | characterized by its smooth texture and mild flavor, this white fish is the perfect complement to a subtly spicy sauce. |
Filet Of Sole In A Blackbean Sauce | $13.95 | favored by the cantonese of southern china, fermented blackbean sauce provides an exotic and flavorful choice for this smooth and mild white fish. |
Filet Of Sole On A Bed Of Sizzling Rice | $13.95 | sliced white fish tossed in a flavorful rice wine and tomato sauce are served over a bed of crispy sizzling rice. |
Kung Pao Sole | $13.95 | a northern chinese specialty that combines tender sliced sole with whole fiery chili peppers, sweet red and green peppers and roasted peanuts. |
Hunan Crispy Garlic Sole | $13.95 | fiery hot chili peppers, garlic and dark soy sauce are woven into the subtle, crispy texture of this staff favorite. |
Grilled Sole | $13.95 | a delicate and mild fillet of sole is pan seared and served on a miso-dressed bed of organic mixed greens. this new flavorful dish is distinguished by itÂs light and decidedly healthy style of prepar |
Filet Of Sole | $13.95 | szechuan style |
Filet Of Sole On A Bed Of Sizzling Rice | $13.95 | tossed in a flavorful rice wine tomato sauce and served over a bed of sizzling rice. |
Filet Of Sole In A Blackbean Sauce | $13.95 | |
Chef Pung’s Cantonese-Style Steamed Fish | $13.75 | we carefully steam this mild and meaty white fish and finish it with a blend of aromatic herbs. this dish represents the true essence of our light and flavorful cooking philosophy. |
Crispy Sole | $13.95 | our kitchen prepares a white fish with a crunchy outer layer that belies a moist and delicate center that is finished with a complex lemon infused soy sauce. |
Kung Pao Sole | $13.95 | |
Hunan Crispy Sole | $13.75 | |
Grilled Sole | $13.95 | a delicate and mild fillet of sole is pan seared and served on a miso-dressed bed of organic mixed greens. this new flavorful dish is distinguished by it’s light and decidedly healthy style of prepar |
The New Moon Menu : Shrimp |
Chloe’s Shrimp | $15.25 | a spectacular combination of crunchy shrimp coated with a slightly sweet and pungent sauce that carries a hint of garlic. proudly, it has become our most popular entrée. |
Shrimp In A Lobster Sauce | $14.95 | we offer my family’s version of this cantonese standard. its strikingly robust blend of flavors draws from minced chicken, fragrant sesame oil and is finished with ribbons of whipped eggs. |
Spicy Garlic Shrimp On A Bed Of Spinach | $14.75 | fresh plump shrimp served in a rich and spicy brown sauce lounging on a bed of tender steamed spinach. |
Shrimp With Candied Glazed Walnuts | $14.75 | crunchy shrimp tossed in a sinfully rich white sauce are topped with a generous handful of homemade candied walnuts. |
Wally’s Grilled Shrimp | $14.95 | succulent shrimp grilled with freshly roasted garlic and scallions. inspired by his favorites, for his favorites. |
Minced Shrimp With Lettuce Cups | $14.95 | coarsely minced shrimp and aromatic vegetables are served over a bed of crispy rice noodles. at the table, we offer a sweet and smoky hoi sin sauce and lettuce cups for you to create an intriguing di |
Shrimp In A Blackbean Sauce | $14.95 | tender and firm, these plump shrimp are stir-fried with sweet green and red peppers then tossed in a garlic infused blackbean sauce. |
Shrimp With Asparagus | $15.25 | seasonal. jumbo shrimp stir-fried with fresh seasonal asparagus in a cantonese style fermented blackbean sauce. |
Kung Pao Shrimp | $14.95 | a northern chinese specialty that combines crisp, plump shrimp with whole fiery chili peppers, sweet red and green peppers and roasted peanuts. |
Shrimp With Thai Chili Peppers | $14.95 | colorful red and green thai chili peppers belie a fiery hot flavor that makes this shrimp dish perfect for heat seekers. |
Chinese Salted Shrimp | $14.50 | intensely seasoned with salt, fresh thai chili peppers, garlic and onions, this dish is an explosion of flavors for the more adventurous eater. |
Shrimp On A Bed Of Sizzling Rice | $14.95 | large plump shrimp are tossed in a flavorful rice wine and tomato sauce then served over a bed of crispy sizzling rice. |
Spicy Garlic Shrimp With Fresh Mint Leaves | $14.95 | popular in tropical southeast asia, chef pung spices plum shrimp with bold chili peppers, freshly chopped garlic and cool mint to create his own brassy version. |
Hunan Crispy Garlic Shrimp | $14.95 | the hunan province is well noted for its fiery hot chili peppers and out kitchen embraces this spirit, while cleverly weaving in a subtle crispy texture to the shrimp. garlic, dark soy sauce and heat |
Chloe’s Shrimp | $14.95 | a wonderful combination of crunchy shrimp delicately coated with a slightly sweet and pungent sauce containing a hint of garlic. proudly, our most popular entrée. |
Wally’s Grilled Shrimp | $14.25 | |
Shrimp In Blackbean Sauce | $14.25 | |
Kung Pao Shrimp | $14.25 | |
Minced Shrimp With Lettuce Cups | $14.25 | |
Shrimp In A Lobster Sauce | $14.25 | wallace created our version of this popular dish. its unbelievably rich and tasty blend of flavors draws from minced chicken and is finished with sesame oil. |
Spicy Garlic Shrimp On A Bed Of Spinach | $14.75 | |
Shrimp With Asparagus | $14.50 | |
Shrimp With Thai Chili Peppers | $14.25 | |
Shrimp With Candied Glazed Walnuts | $14.75 | |
Chinese Salted Shrimp | $14.50 | |
Shrimp On A Bed Of Sizzling Rice | $14.25 | |
Hunan Crispy Garlic Shrimp | $14.50 | fiery hot chili peppers, garlic and dark soy sauce are woven into the subtle, crispy texture of this staff favorite. |
The New Moon Menu : Vegetarian |
Braised String Beans | $8.95 | a house favorite, our garden fresh string beans are flash cooked to maintain their crisp yet tender texture. |
Hot & Pungent Eggplant | $8.95 | braised or steamed. naturally tender japanese eggplant is stir-fried with a wonderfully balanced combination of hot and pungent flavors. |
Chef’s Choice Of Stirfry Vegetables | $9.50 | only the freshest seasonal vegetables are chosen for this healthy and aromatic dish. our vegetables are lightly cooked to preserve their crisp textures. |
Sautéed Spinach | $8.95 | fresh tender spinach leaves are stir-fried with crushed garlic and light soy sauce. |
Gai Lon | $9.75 | chinese broccoli. steamed spears of this popular green vegetable are topped with a savory brown sauce. |
Braised Tofu With Curry | $11.50 | lightly braised tofu paried with sweet white onions, crisp green and red peppers in a richly aromatic yellow curry sauce. |
Mabu Tofu | $11.25 | we dice cubes of firm tofu with slices of shitake mushrooms and string beans and stir-fry them with a slightly spicy brown sauce. |
Spicy Firm Tofu | $11.25 | with a seasonal green vegetable, a downtown favorite, our kitchen uses firm tofu and only the freshest seasonal green vegetable with a light spicy brown sauce. |
Tofu | $11.95 | with a trio of mushrooms, we stir-fry our firm tofu with a trio of mushroom varieties that include straw, button and shitake. we add fresh snow peas and a robust brown sauce to complete this savory d |
The New Moon Menu : Mushu |
Chicken | $11.50 | |
Shrimp | $13.95 | |
Beef | $12.75 | |
BBQ Pork | $11.50 | |
Vegetarian | $10.75 |
The New Moon Menu : Noodles & Rice |
Chow Mein | shanghai-style or hong kong-style. this traditional chinese noodle dish can be found in provinces throughout china. we offer two styles of preparation each using thin pan-fried noodles with chinese v | |
Chow Mein | $10.25 | vegetarian |
Chow Mein | $10.95 | chicken or chinese bbq pork |
Chow Mein | $13.75 | beef |
Chow Mein | $13.95 | shrimp |
Chow Mein | $14.95 | combo |
Chow Fun | a unique texture and subtle flavor characterize this lesser known noodle made from rice instead of wheat. we have chosen a dry stir-fry version of this cantonese dish because of the intense flavor it | |
Chow Fun | $10.25 | vegetarian |
Chow Fun | $10.95 | chicken or chinese bbq pork |
Chow Fun | $13.75 | beef |
Chow Fun | $13.95 | shrimp |
Chow Fun | $14.95 | combo |
Lo Mein | fresh chinese noodles are lightly boiled to maintain their wonderful texture and elasticity. they are then gently tossed in a ginger infused brown sauce and finished with the essence of sesame oil. t | |
Lo Mein | $10.25 | vegetarian |
Lo Mein | $10.95 | chicken or chinese bbq pork |
Lo Mein | $13.75 | beef |
Lo Mein | $13.95 | shrimp |
Lo Mein | $14.95 | combo |
Fried Rice | the new moon’s fried rice is made to order using garden fresh vegetables and high quality meats. | |
Fried Rice | $7.75 | vegetarian |
Fried Rice | $7.95 | chicken or chinese bbq pork |
Fried Rice | $9.95 | beef |
Fried Rice | $10.95 | shrimp |
Fried Rice | $11.50 | combo |
Chow Mein | shanghai or hong kong style. this traditional chinese noodle dish can be found in provinces across china. the thin pan-fried noodle style is prepared with chinese vegetables typically found in the sh | |
Chow Mein | $10.25 | vegetarian |
Chow Mein | $10.95 | chicken, beef, or chinese bbq pork |
Chow Mein | $13.25 | shrimp |
Chow Mein | $13.95 | combination |
Chow Fun | a unique texture and wonderful flavor characterizes this lesser know noodle made from rice instead of wheat. we have chosen a dry stir-fry version of this distinctly cantonese dish because of the int | |
Chow Fun | $10.25 | vegetarian |
Chow Fun | $10.95 | chicken, beef, or chinese bbq pork |
Chow Fun | $13.25 | shrimp |
Chow Fun | $13.95 | combination |
Lo Mein | fresh chinese noodles lightly boiled to maintain their wonderful texture and elasticity, gently tossed in a brown sauce with the essence of ginger and sesame oil. topped with fresh vegetables. | |
Lo Mein | $10.25 | vegetarian |
Lo Mein | $10.95 | chicken, beef, or chinese bbq pork |
Lo Mein | $13.25 | shrimp |
Lo Mein | $13.95 | combination |
Fried Rice | our fried rice is made fresh to order using garden fresh vegetables and fresh meats. | |
Fried Rice | $7.75 | vegetables |
Fried Rice | $7.95 | chicken, chinese bbq pork, or vegetables with tofu |
Fried Rice | $8.75 | beef |
Fried Rice | $9.50 | shrimp |
Fried Rice | $11.50 | combination |
The New Moon Menu : Chinese Classic |
Vegetable Chop Suey | $9.95 | |
Vegetable Chop Suey | $4.00 | add chicken, beef, or bbq pork |
Vegetable Chop Suey | $5.00 | add shrimp |
Egg Fu Young | $11.95 | |
Egg Fu Young | $2.00 | add choice of chicken, beef, bbq pork or shrimp |
Sweet & Sour Pork | $13.75 |
The New Moon Menu : Fresh From The Garden |
Sauteed Spinach | $8.95 | fresh tender young spinach leaves are stir-fried with crushed garlic. |
Braised String Beans | $8.95 | |
Hot & Pungent Eggplant | $8.95 | tender japanese eggplant stir-fried with a delicious combination of hot and pungent flavors. |
Chef’s Choice Of Stir-Fried Vegetables | $9.50 | |
Gai Lon | $9.75 | chinese broccoli |
Baby Bok Choy With Chinese Mushrooms | $9.75 | |
Braised Tofu With Curry | $11.50 | |
Mabu Tofu | $11.25 | our version of this popular dish features small cubes of tofu with slices of chinese black mushrooms in a slightly spicy brown sauce, finished with chopped green onions. |
Spicy Firm Tofu | $11.25 | with a seasonal green vegetable |
Stir-Fried Tofu With Mushrooms | $11.95 | we stir-fry our firm tofu with a variety of mushrooms. we add snow peas and a robust brown sauce to complete this savory dish. |
The New Moon Menu : Chinese Classics |
New Moon Vegetable Chop Suey | $9.75 | |
New Moon Vegetable Chop Suey | $3.00 | add w/ chicken, beef or pork |
New Moon Vegetable Chop Suey | $4.00 | add w/ shrimp |
Sweet & Sour Pork | $13.75 |
The New Moon Menu : Mu Shu |
Chicken | $11.50 | |
Chinese BBQ Pork | $11.50 | |
Shrimp | $13.25 | |
Beef | $12.75 | |
Vegetarian | $10.25 |
The New Moon Menu : Beverages |
Perrier | $3.00 | |
Bottled Water | $2.50 | |
Soda | $2.25 | |
Freshly Squeezed Lemonade | $2.95 | |
Freshly Brewed Iced Tea | $2.95 | |
Iced Green Tea | $2.95 | |
Hot Tea | $1.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.